CARBON FARMING Action on the Ground The Fruit Salad Project: Soil amendments in fertigated melons, blueberries and banana production. The Fruit Salad Project Staff on the Project Project Manager: Dr Justine Cox (NSW DPI) Project technical officer: Mick Davey (NSW DPI) Project officer: Sue Heisswolf (Daff Qld) Project officer: Stephen Ginns (Daff Qld) The Fruit Salad Project Nitrous Oxide Emissions & Carbon Sequestration in Soil. 5 replicated field trials Bundaberg - Rockmelons Griffith – Rockmelons Lismore – Blueberries Coffs Harbour - Bananas Alstonville - Bananas The Fruit Salad Project Rates Applied Equivalent to 4 tonnes carbon per hectare Poultry Manure Biochar at 10 tonnes per hectare Compost at 20 tonnes per Hectare Combination treatment: 5 tonnes of Biochar per Hectare and compost 10 tonnes per Hectare The Fruit Salad Project Bundaberg Rates Applied T 1. Control – standard fertiliser T 2. Biochar – 15kg biochar/plot + standard fert T 3. Compost – 30kg compost/plot + standard fert T 4. Biochar + Compost – 7.5kg biochar + 15kg compost /plot + standard fert The Fruit Salad Project Experimental Design Treatments T 1. Control = standard fertiliser T 2. Biochar = biochar + standard fertiliser T 3. Compost = compost + standard fertiliser T 4. Biochar + Compost = biochar + compost + standard fertiliser The Fruit Salad Project Bundaberg Trial Layout Blocks are 9 rows wide Data rows are: 2, 4, 6, 8 Buffer rows: 1, 3, 5, 7, 9 Grower has used GPS auto steer to layout the blocks and beds 4 treatments – Compost, biochar, compost and biochar and a control 4 reps – 20m bed per rep Plots = 20m long * 1.6m wide Beds = 20m long * 0.75 wide The Fruit Salad Project Bundaberg Crop Program Spring 2014 - July to Nov 2014. 1st crop - Rockmelons Summer 2014 - Dec 2014 to March 2015 - Fallow Winter 2015 - April 2015 to July 2015. 2nd crop - Zucchinis Spring/Summer/Autumn/Winter 2015 - September 2015 to end 2016. 3rd crop – Sugarcane The Fruit Salad Project N2O Fruit Salad Chamber Layout. 12 1 3 1 1 36 1 4 10 37 3 5 3 8 34 39 33 40 1 5 9 1 6 8 1 7 7 4 1 3 2 31 42 30 43 1 8 6 1 9 5 2 0 4 2 9 4 4 28 45 27 46 2 1 3 2 2 2 2 3 1 2 6 25 2 4 4 7 48 The Fruit Salad Project N2O Sampling 1. 6-7-8th August pre-plant sample 2. 19-20th August post rainfall event (54mm) 3. 9-10-11th September 4. 22-23-24-25-26th Sept to cover two irrigation events 5. 15-16-17th October The Fruit Salad Project Gas Sampling Schedule Sampl e No. 1 2 Timing Melons pre plant At runnin g Date early Aug 2014 Early Sept 3 4 First flowers/ early fruit set Late Sept 5 6 7 8 9 10 11 12 13-16 Fruit fill Fallow Signific ant rain events Zucchi ni pre plant First flowers & fruit set Mid/ late harvest Fallow Cane rotation Mid Oct Early Dec Feb March 2015 Mid Apr Early June JuneJuly Aug to end 2016 The Fruit Salad Project Rockmelon Sampling 1. 7th November 2. 13th November) The Fruit Salad Project Data collected include a) Yields (weights) b) Size of melons (length and width) c) Brix (sweetness) d) Marketing Quality e) Acidity through titration. The Fruit Salad Project Project Partners. a) Australian Banana Growers Council b) Australian Melon Association c) Australian Blueberry Growers Association d) Department of Agriculture Forestry and Fisheries, Queensland e) Southern Cross University. f ) NSW Department of Primary Industries. The Fruit Salad Project We would like to thank Brent, Julie and Tony Attard of ‘Swan Ridge Farms’ at Bundaberg.
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