Name: All living things need food to give them the energy to grow and move. Plants have the unique ability to make (manufacture) their own food through a process called photosynthesis. For this, they use sunlight, carbon dioxide from the air and water and minerals from the soil. All other living things need food manufactured by green plants to live. A food chain shows how each living thing gets its food. The different parts of the food chain are like the links of a chain: if one link is missing, the chain is of no use until it is fixed. Each part of the food chain is important for the existence of the ecosystem. Some animals eat plants and some eat other animals. For example, a simple food chain links the trees & shrubs, the giraffes (that eat trees & shrubs), and the lions (that eat the giraffes). Each link in this chain is food for the next link. A food chain always starts with plant life and ends with an animal. Producers are the beginning of a simple food chain. Producers are plants and vegetables. Plants are at the beginning of every food chain that involves the sun. All energy comes from the sun and plants make food with that energy. Consumers are the next link in a food chain and they are animals that cannot make their own food, so they must eat plants and/or other animals. There are three levels of consumers. a. Primary consumers are also called herbivores. They are the plant eaters in the chain. It could be a rabbit or a cow. b. Secondary consumers eat the primary consumers. A mouse might be a primary consumer and a cat might be the secondary. Secondary consumers are also called ‘carnivores’. Carnivore means “meat eater.” c. In some ecosystems, there is a third level of consumer called the tertiary consumer (that means third level). These are consumers that eat the secondary and primary consumers. A tertiary consumer could be a wolf that eats the cat and the mouse or a whale that eats the seal that ate the fish. There are also consumers called omnivores. Omnivores can either be secondary or tertiary consumers. Humans, monkeys and bears are omnivores. ©e-classroom 2014 1 www.e-classroom.co.za GRADE 5 pg 1 of 2 Grade 5 Term 1 – Natural sciences and technology: Life and living; Food chains What is a food chain? Most animals are part of more than one food chain and eat more than one kind of food in order to meet their food and energy requirements. Food chains and food webs These two names describe the same series of events that happen when one organism eats another to survive. ‘Food web’ is a more accurate term used since every organism is involved with several other organisms. Cows might be food for humans, bacteria, or flies. Each of those flies might be connected to frogs, microbes, or spiders. There are dozens of connections for every organism. When you draw all of those connecting lines, you get a web-like shape. Individual activity The following food chains are muddled. Write them in the correct order: Maize, sun, farmer, egg, hen g g g g Cow, boy, sun, grass, milk g g g g Lion, antelope, grass, sun g g g Raptor, sun, mouse, wheat g g g Now make your own food chain g g g g Group work activity Work in your group to create a food chain mobile. Use a coat hanger or something similar, drawings or pictures to create your mobile. Your mobile must clearly show all things needed to make a complete food chain. Each group must present and explain their mobile. ©e-classroom 2014 2 www.e-classroom.co.za GRADE 5 Grade 5 Term 1 – Natural sciences and technology: Life and living; Food chains Decomposers (bacteria and fungi) are the last link in the chain. Whenever something that was alive dies, bacteria and fungi break down nutrients in the dead matter and return it to the soil. The producers can then use the nutrients and elements once it’s in the soil. The decomposers complete the system, returning essential molecules to the producers. Most food chains have no more than four or five links. There cannot be too many links in a single food chain because the animals at the end of the chain would not get enough food (and energy) to stay alive.
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