eddie’s Wings Our orig wings o inal, fresh sea boneles r our breaded soned favorite s wings tossed and ser handcrafted sa in your our homved with celery uces dressin emade blue c and eddie’s homemade g heese • Sing Onion strings le • Dou Order $9.99 Fresh onions lightly dusted ble Win g Orde with a perfect blend of spices • Split Do uble Or r $16.99 der $16 and breading. Served with .99 chipotle mayo $7.99 Cheese Sticks Mozzarella cheese sticks served with our famous meat pasta sauce $8.99 Basket of Fries or tots Your choice of a basket of french fries or tots $6.99 Add Eddie’s dry rub or Cajun seasoning for $1.00 extra Add Melted cheddar cheese and bacon for $2.50 extra Chicken Strips Crispy and tender chicken strips. Your choice of honey mustard, bbq sauce, or ranch $4.99 Sauce: mild bbq A tame classic BBQ sauce a favorite for all to start your night eddie’s Fire bbq Our spicy BBQ sauce made from Eddie’s favorite hot peppers Hawaiian heat salads Lasagna the way it should be. Noodles layered with our famous pasta meat sauce and melted Wisconsin mozzarella cheese. Served with garlic toast $10.99 Add your toppings 1.90 ea | 2.10 ea | 2.50 ea Sausage Pepperoni Mushroom Onion Green Pepper Black Olive Green Olive Canadian Bacon Bacon Sauerkraut Jalapeños Banana Pepper Shrimp Hamburger This was Eddie’s secret sauce recipe to heat up his wings Eddie’s buffalo inferno We took Eddie’s basic buffalo sauce and set it on fire with our own blend of hot habañero, cayenne, and ghost peppers Eddie’s dry rub Bird Town Salad You will love this salad. Lettuce, cauliflower, bacon and parmesan cheese. Mixed in a sweet creamy dressing $10.99 Broadway Salad Crisp lettuce, tomato, onion, green pepper, black olive, pepperoni, cucumber, croutons, and parmesan cheese. Served with garlic toast $10.99 caesar Salad Romaine lettuce tossed in creamy caesar dressing topped with parmesan cheese and croutons $10.99 house salad: crisp lettuce, tomato, onion, cucumber and croutons, or caesar salad: romaine lettuce tossed in creamy caesar dressing topped pasta Baked Lasagna Small 9.99 | Medium 11.99 | Large 13.99 Anchovies Pineapple Chicken Minced Garlic Tomato Fettuccine Alfredo i vered aton g i s co e e r l d noo nne auc pe toni tti s aghe e riga ball Penn famous sp th a meat it i e r in ou Served w 9.99. Hav . $ d t e 9 bak toas e $10.9 arlic s and g with chee d e k ba Fettuccine noodles with alfredo sauce. Served with garlic toast $11.99 Add grilled chicken for $3.49 Spaghetti Spaghetti noodles smothered in our famous spaghetti meat sauce with meatballs. Served with garlic toast $9.99. Have it baked with cheese $10.99 GF Try any Small (10”) pizza with gluten free crust for the same price as any medium. caboose Basic buffalo sauce Fresh Salads with your choice of dressings: Made from scratch Bleu Cheese, French, Ranch, Italian,Raspberry Vinagarette, Thousand Island, Fat-Free Ranch, and Fat-Free French Add grilled or crispy chicken for 3.49 extra. with parmesan cheese and croutons Start with a cheese Pizza Eddie’s habañero BBQ sauce with the sweet hint of pineapple A flavor explosion of a house blend of dry spices side Salad $3.99 HAD SOME LATELY? build your own Freshly baked bread topped with garlic butter and toasted. $7.49 Add cheese for $2.00 Served with our famous meat pasta sauce for dippin’. specialty pizza pricing Small $14.99 | Medium $17.99 | Large $21.99 (no substitutions or modifications) Eddie's Extra Sausage, pepperoni, mushroom, onion, green pepper, and shrimp Broadway Special Sausage, mushroom, onion, green pepper, and shrimp Veggie Special Mushroom, onion, green pepper, green olive, and black olives White Special Alfredo sauce, chicken, onion, and tomato Buffalo chicken Our buffalo sauce seasoned chicken, onions, and our pepper jack cheese blend Hawaiian special Canadian bacon, seasoned chicken, pineapple BBQ Special BBQ sauce, chicken, bacon and onion. Topped with mozzarella and cheddar cheese Meat Special Sausage, hamburger, pepperoni, and canadian bacon Classic Sausage, pepperoni, mushroom, onion, and green pepper Eddie’s inferno Our Eddie’s Buffalo Inferno Sauce, sausage, pepperoni, canadian bacon, jalapeños with our ghost pepper cheese blend. Our pizza is NOT made in a gluten free environment! A pizza made on our gluten free crust should be considered reduced gluten and should not be consumed by those with celiac disease! specialty pizzas appetizers Garlic Toast Wing platter your choice of our original seasoned or boneless wings tossed in your favorite sauce with celery, homemade blue cheese and fries or tots. $12.99 Double Wing Platter - double the wings $19.99 Battered Cod platter battered cod strips served with tartar sauce and your choice of fries or tots. $11.99 chicken strip platter crispy and tender chicken strips served with fries or tots and your choice of dipping sauce $12.99 hot hoagies Our hoagies are made on fresh baked bread with melted mozzarella cheese, lettuce, onions, and tomatoes smothered with our homemade hoagie sauce. Served with your choice of fries or tots club Hoagie (with roast beef, ham & turkey) $10.99 Roast Beef Hoagie $10.99 Turkey Hoagie $10.99 Turkey & BACON Hoagie $10.99 Ham Hoagie $10.99 Assorted Lunch meat $10.99 Veggie Hoagie $10.99 Classic Burger 1/2 pound patty $9.99 cheeseBurger 1/2 pound patty on a toasted bun and your choice of American, swiss, pepper jack, cheddar or ghost pepper (extra 2.00) cheese $10.99 Mushroom And Swiss Burger 1/2 pound patty covered with sautéed onions, mushrooms, swiss cheese $11.99 Patty Melt 1/2 pound patty with melted american, pepper jack cheese, and sautéed onions. Served on marble rye bread $11.99 Bacon CheeseBurger 1/2 pound patty with crispy bacon and melted American cheese $11.99 Southwestern Burger 1/2 pound patty with crispy bacon, Eddie’s homemade onion strings, BBQ sauce, and pepper jack cheese $12.49 Grilled chicken sandwich Grilled chicken breast $10.99 BBQ Chicken sandwich Grilled chicken breast, topped with BBQ sauce and bacon $11.99 mushroom & swiss Chicken sandwich Grilled chicken topped with sautéed mushrooms and swiss cheese $11.99 Buffalo Chicken Sandwich Grilled chicken breast drenched in buffalo sauce $11.99 burgers & sandwiches More than great pizza, great burgers too! Our burgers are fresh never frozen $100% Certified Angus Beef®. All of our burgers and sandwiches are served on a toasted bun with lettuce, tomato, onion and pickles with your choice of fries tots or onion strings. Kids Menu 5.99 For kids 12 and under. All kids meals include a drink and Oreo Cookies. * 7” Cheese Pizza (extra toppings 1.25 each) * * * Spaghetti with Garlic Toast Macaroni and Cheese with Fries Burger with Fries (Add cheese for .50) * Chicken Strips and Fries beverages Coke, Diet Coke, Sprite, Mello Yello, 1919 Root Beer, Ice Tea, Pink Lemonade, Milk, Coffee, Hot Chocolate Juice Orange, Cranberry, Grapefruit, Pineapple In 1961 Eddie Peck bought a small neighborhood tavern in North Minneapolis called the Broadway Bar. Located at the corner of Third and Broadway, it was a local favorite for pizza, beer, and conversation. Determined to continue Broadway's heritage, Eddie began his business by calling up the best help he knew: his family. His mother, Mamie, headed up the pizza making. The sauce was made fresh every day and sausage was made from scratch. The meat was trimmed, cut and ground by Eddie himself. And, unless the vegetables were crisp and fresh, they weren't good enough for Mamie. She even pounded and kneaded the dough for each and every pizza herself. Mamie was helped out by Eddie's wife Dorothy, his sister Marion, and his cousin Don, who tended bar and made pizzas. cajun Chicken Sandwich Chicken breast seasoned with cajun spices and topped with pepper jack cheese, Eddie’s homemade onion strings, and chipotle mayo $12.49 ich etti w d an spagh ll Stballs and baked a b t a Mea us me freshly melted o on a with fam of Our rved gie bun choice e s ce our hoa sau e. Y .99 ced s a e f e n ch $10 ope rella h Fries a z z c mo ren or F s t o T Our History WE DELIVER 763-533-0800 Fax: 763-533-2523 www.broadwaypizzamn.com 4106 Lakeland Ave N • Robbinsdale Word got out that Eddie and his family were making the pizza in town. People still stand in line for one of Eddie's famous pizzas. He is gone now, but his tradition is being carried on at the Robbinsdale location by Eddie's Nephew Brad, and Brad's father Ron. We still use his original recipe with only the freshest and finest ingredients and make the dough, sauce, and sausage from scratch daily. We hope you enjoy your visit and invite you to stop in anytime!
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