Non-Profit Organization U.S. POSTAGE PAID Melbourne, FL 32901 Permit No. 239 815 E. Fee Avenue Melbourne, FL 32901 Daily Bread News and Views from our main campus, FOOD warehouse and Thrift SHOP AUG / SEP 2015 CALENDAR 1 JUN – 27 AUG USDA “FEDS FEED FAMILIES” FOOD DRIVE Got a few free hours? Why not volunteer them at the Daily Bread Thrift Shop! Call 321-676-2900. IN THIS ISSUE... WHAT ALL DOES DAILY BREAD DO? See page 3 HOPE & FUTURE SUCCESS STORY (p. 1) KITCHEN CREW “SPOTLIGHT” (p. 2) From The Executive Director . . . Every year from April 10th to June 15th we conduct a census of those people who come to Daily Bread during that time by enlisting volunteers and staff members who interview every person. Census takers were our volunteer greeters: Eleanor Amicucci, Char Armenti, Elaine Heine, Ruby Jenkins, Anne Kendall, Ann Landis, Pat Seitz, Fran Smith, Conie Steinhorst, and Peggy Terrano. We sincerely thank each of you for your extra volunteer time and effort! In past years we interviewed as few as 320 people and as many as 1,370. This year we interviewed 812 people—17.4% of the individuals who came to Daily Bread in the year prior to April 10, 2015. We are still compiling results, but here are some from this year and last. We are finally seeing a decrease in the number of people who come for a meal. Also, the percentage of homeless is declining, those with jobs increasing, and the median age is higher. This good news is due in part to our efforts over the last 2½ years helping clients obtain steady jobs and get back into homes. Your support as volunteers, your talents in assisting wherever needed, and your donations are making a difference in the lives of the poor, hungry, and homeless people we serve. Thank you! 4 ANNUAL CENSUS RESULTS (p. 4) oUR VISION & mISSION Daily Bread’s vision is to ensure everyone has access to the food and services necessary to become self-sufficient. Daily Bread’s mission is to improve the dignity and quality of life of the hungry and needy we serve. We do this by offering a daily free meal at our soup kitchen, supplying food to local agencies for redistribution to the needy and providing hygienic and social services, in collaboration with partners. TO GIVE YOU HOPE AND A FUTURE Christina Bradley came from a lot of drugs and alcohol. “I hung out with the wrong crowd, and didn’t have a Godly influence in my life. I believed in God but didn’t know who he was.” After she had her son, she knew she couldn’t live that life anymore. But because she could not care for him, Christina gave her son to his grandparents, and she continued to live on the streets. Christina first came to Daily Bread to eat when she had no place to stay. In March 2012, she asked John Farrell for help. John took her to Trinity Rescue Mission in Jacksonville, Florida, where she entered their 90-day Lifeline Program for women, designed to break debilitating cycles. But after 4 months Christina dropped out. “I was still trying to do things my way. I didn’t know how to deal with things other than to use drugs, run away, and not deal with them.” Now on the streets of Jacksonville, a year or so later she found herself in jail. “I came out of jail and decided to go back into the program at Trinity. I thought I needed a program. What I really needed was God, I just didn’t know it.” Still wanting to do things her own way, after 3 or 4 months she again left the program, relapsed, and the cycle repeated itself. Over time, she eventually ended up in jail once again. Then on January 19th this year, Brother Barry from Trinity visited her in jail and told her, “You need God in your life or you will die on the streets.” He offered to bring her back into the program, but only if she would commit to seeing it through—she accepted. “I knew there was no successful end to this life, and my way was not the best.” Since fully committing to the program, everything has changed. “God has opened all kinds of doors! I’m taking classes 4 days a week through Florida State College at Jacksonville working toward my GED, helping Trinity supervisors by working the desk to check in overnighters, serving at the mission, and running the clothing closet there to help clothe ladies in need. I put all my effort into it.” In June, after so many years away, Christina got to come to Melbourne and spend a full day with her son, Cameron, now 6 years old. “I’m staying committed to his life. I also know God is calling me to work with people with addictions, but I don’t yet know exactly how.” Christina’s counselor at Trinity knows of other programs in Jacksonville that minister to people on the streets where she may be able to do Human Services related work. “John Farrell has a door open for me, when I’m ready. He offered for me to come and help him help others in need.” Not yet completed with the program at Trinity, Christina is staying the course. “Right now I’m focused on getting my GED. I’m trying to do what God wants me to do, not what I want to do.” She goes to Trinity Baptist Church in Jacksonville every Sunday, and participates in many church activities every day of the week. About Daily Bread, Christina said, “There aren’t that many homeless shelters in Brevard County. John Farrell is helping people get into homes. Daily Bread is doing wonderful things.” . . . Coming October 17th! Details in “EVENTS” at www.dailybreadinc.org 1 CONTACT LIST (E-mail Staff at [email protected]) Executive Director John E. Farrell....................723-1060 Operations Director Joe Gassman.......................723-1060 Social Services Manager Linda Meyer.......................723-1060 Development Director Janet Price..........................723-1060 Food Bank Warehouse Director Greg LaVanture..................953-8000 Thrift Shop Director Arlene Naulty.....................676-2900 Food Rescue Coordinators South and Central Zones Angelo Paone................H: 723-1675 North Zone Greg LaVanture..................953-8000 Cutters Coordinator Lois Chatfield.....................724-2053 Greeters Coordinator Pat Seitz.............................723-5789 Newsletter Editor............................... Larry Sills BOARD OF DIRECTORS Officers: Tim Jelus, President Ed Wickey, Vice President Bonnie Armstrong, Treasurer Rick Broderick, Secretary Members: Van Banks Cathy Clarke Mike Erdman Andrew Evans John Farrell, ex officio Dr. Edwin Hayes Roger Kendall Mark LaRusso Bob Moletteire Juliette Mondesir-Adams Tim Muth Bruce Waters Deborah Yesowitch 2 SOCIAL SERVICES: GIVING IS RECEIVING Alternative Spring Break. Through the University of Tampa’s Alternative Breaks Program, students spend part of their vacations in service of others. During Spring Break this April, 28 Spartan students chose to spend 3 days serving in our kitchen and hygiene center. Some are Sociology majors who said they had never been so close to what they were studying, and were really touched by what Daily Bread is doing. Their experience also inspired them to look into similar local community services back in Tampa. They enjoyed the experience so much that they intend to come back during their Winter Break! Day Jobs for Clients. AT&T contacted Daily Bread’s asking for client volunteers to distribute doorknob information placards to homes of local AT&T customers. AT&T would provide the transportation, but required each volunteer have a current, state-authorized photo ID. Our new Social Services Manager, Linda Meyer, arranged for 67 clients to work for 4 days in May, 12-hours each day, distributing the placards in various neighborhoods. Not only that, when the AT&T representative said he would pay them minimum wage, Linda negotiated for more and got $10 an hour plus overtime! Altogether AT&T paid out a grand total of $11,000 to participants. This opportunity was such a morale boost that our clients are eager for more. So much so that many more clients are now asking to get their Florida Photo IDs. Community Service Learning Award. Eastern Florida State College (EFSC) requires students earn school credits for community service for their degree programs. Daily Bread routinely hosts many EFSC students to earn these credits. As a result, Daily Bread recently received EFSC’s Community Service Learning Award for outstanding service and contribution to the community. KITCHEN SPOTLIGHT: THE MOTLEY CREW Connie Ulrich was one of the original volunteers at Daily Bread when the facility first opened on New Haven Avenue in 1988. Later she became the team leader for the every-Monday food serving crew. Years later, Daily Bread’s leadership asked that serving teams create a name for themselves. Because our members came from several different walks of “affiliated” life (religious affiliations, organizations, etc.), Connie suggested the name “Motley Crew.” Since the dictionary defines “motley” as “a mixture of incongruous elements,” we all agreed it was most suitable! Since then Connie has gone to be with the L to R: Joe McHugh, Shany & Buddy Balwant, Bob Perez, and Carol Gent. Not present: Hugh Nicolay and Evelyn Darbasie. angels, but her legacy of service continues. Our crew serves on the first and second Mondays of the month, and also whenever there is a fifth Monday. While we are a ‘motley crew’ in some ways, we are also unified in our aim to serve our clients joyfully. We have ‘regular’ crew members, plus others that support us now and then. If you have a heart for serving, we invite you to join us—more help is always welcome! 30 MAY GOLF TOURNEY FUNDRAISER A slight (30-minute) rain delay then clear skies, and around 70 players took to the course. Mid-afternoon, Dwight from Florida Bi-Planes landed on the 9th hole, picked up Kay Ives, Erin Russell, and 500 golf balls for the “Chopper Dropper” event. The balls rained down and the winning ball (#485) came to rest about an eighth of an inch from the pole! Afterwards, we shared a wonderful lunch, announced the tournament winners, and hosted a Silent Auction. The best news is that we exceeded our fundraising goal—our sincerest thanks to all our sponsors and everyone w h o participated! THIS ‘N THAT LETTER CARRIERS FOOD DRIVE 2015! The Letter Carriers Food Drive on May 9th netted almost 71 million pounds nationwide! Thanks to the generosity of our great local community, Daily Bread Food Warehouse received 217,000 pounds 5,000 more than last year. These foods support Daily Bread and our many church partners’ food pantries. WHAT ALL DOES DAILY BREAD DO? More than you know! Daily Bread is well known for providing a hot meal every day to the poor, the hungry, and the homeless in our community. But there are lots of other services available to clients through the new Buescher Outreach Center, right next to the dining facility. More than a dozen local social agencies and programs have volunteered their services to help clients become more selfsufficient—and the list of partnering agencies is growing! Clients who come to eat can be also be “fed” with helpful information and services. The Outreach Center provides hygiene services (showers, toiletries, clean clothes), mail service, a public telephone, and meeting rooms. This pie chart shows the percentage of clients from January through June 2015 who used each type of service. Going clockwise starting with 13% at the top: Brevard Health Alliance; Certification of Status (birth certs, SS cards, etc.); Professional Counseling; Employment (daily work, job referrals); Florida ID; Food Stamps; Haircuts; HIV Testing; and Housing. The rest of the pie (8% through 11%) are such things as prescriptions, Safelink (free cell phones), personal items, prayer, and many other types of assistance. For more information, and to schedule a Daily Bread representative presentation for your organization or church, contact John Farrell at 321-723-1060 or john@ dailybreadinc.org. An Army of volunteers sorted the food picked up by postal workers into 280 large grove boxes. These were brought to the Warehouse in trucks (with drivers) donated by a host of local companies! Volunteer Warehouse Day Managers Needed Mondays & Fridays, 7am to 12 Noon. Mornings are very busy with incoming donations, getting food to the Daily Bread Kitchen, and providing church partners their allocations. Why not lend us a hand? Contact Greg LaVenture for details (321-2988171). 3
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