INDIAN WEDDING MENU PACKAGE
DRY SNACKS
MAINS CONT... - BIRYANI
• Chilli cashew nuts, chevda, sev, nuts, and ghantia
Biryanis are served with masala dhal, yoghurt,
cucumber and sambals
HOT SNACKS •
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(Select 2 meat/2 vegeterian)
Mutton samoosa
Lamb kebab
Chicken kebab
Creamy mushroom and corn vol-au-vent
Shami kebabs
Peas kachori
Vegetable spring rolls
Sweet potatoe and brinjal pakoras
* Please choose two vegetable dishes,
one starch selection, one biryani and one lamb dish and
one chicken / fish dish.
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Chicken
Fish
Lamb
Vegetable
Fresh line fish and prawn
LAMB
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Durban’s favourite mutton and potatoe curry
Spicy shanks with butter beans
Lamb vindaloo
Karhai goast
CHICKEN AND FISH
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MAINS - VEGETARIAN
• Baby brinjal, dubla and soya prawn chutney
• Karhai panir with peppers
• Black eyed beans with mushroom
STARCH
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Saffron basmati rice
Plain steamed basmati rice
Rice with peas
Roast potatoes
Prices subject to change. Menus/packages include service and vat at 14%
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Chicken and prawn korma with coriander
Butter chicken supreme
Chicken vindaloo
Masala fried fish in tomato chutney
Green masala fish with prawn garnish
Two platters are served to the centre of each table.
Condiments, dips and sauces are included.
Menu is served with the Indian chef’s speciality salad
with toasted cumin dressing and croutons, on the buffet.
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INDIAN WEDDING MENU PACKAGE
DESSERTS
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Select 4
Fresh tropical fruit salad with mint
Kulfi ice-cream of the day
Cubed bar-one chocolate cake
Cubed mango cheese cake
Vermicelli with shredded carrots
ICC’s Soji special
Gajar halwa with fresh cream
Jalebi with rusmalai and pistachio nuts
SWEET MEATS (Select 3)
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R35
Ladhu
Burfee
Jalebi
Chana magaj
Gulab jamun
NOTE:
Welcome cocktail on arrival: falooda milk shake or
badam milk drink
Please indicate spiciness of dishes
• 1 Mild
• 2 Medium
• 3 Spicy
Prices subject to change. Menus/packages include service and vat at 14%
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