Desalination 281 (2011) 100–104 Contents lists available at ScienceDirect Desalination j o u r n a l h o m e p a g e : w w w. e l s ev i e r. c o m / l o c a t e / d e s a l Potential use of a novel modified seaweed polysaccharide as flocculating agent Héctor J. Prado a, c, María C. Matulewicz a,⁎, Pablo R. Bonelli b, Ana L. Cukierman b, c a b c Departamento de Química Orgánica, CIHIDECAR (CONICET-UBA), Facultad de Ciencias Exactas y Naturales, Universidad de Buenos Aires, Ciudad Universitaria, (C1428EGA), Buenos Aires, Argentina PINMATE, Departamento de Industrias, Facultad de Ciencias Exactas y Naturales, Universidad de Buenos Aires, Ciudad Universitaria, (C1428EGA), Buenos Aires, Argentina Cátedra de Farmacotecnia II, Departamento de Tecnología Farmacéutica, Facultad de Farmacia y Bioquímica, Universidad de Buenos Aires, Junín 956, (C1113AAD), Buenos Aires, Argentina a r t i c l e i n f o Article history: Received 24 May 2011 Received in revised form 20 July 2011 Accepted 21 July 2011 Available online 24 August 2011 Keywords: Cationic polysaccharides Cationized agarose 3-chloro-2hydroxypropyltrimethylammonium chloride Flocculation Kaolin Water treatment a b s t r a c t Flocculation performances of cationized agaroses of different degrees of substitution in the range 0.04–0.77 are reported for the first time. The cationized agaroses were successfully synthesized by the reaction of agarose with 3-chloro-2-hydroxypropyltrimethylammonium chloride in alkaline medium. Two of the cationized agaroses with degrees of substitution of 0.19 and 0.58, presented colloid flocculation performances comparable to commercial cationic polyacrylamides, as determined from assays using kaolin suspensions as model systems. Zeta potential measurements for the cationized agarose that presented the best performance suggested that bridge formation, rather than charge neutralization, should be the main mechanism responsible for flocculation of kaolin particles. Cationized agaroses may constitute a new flocculating agent with promising properties for water treatment, especially if the source of the agarose is a seaweed species of easy availability. © 2011 Elsevier B.V. All rights reserved. 1. Introduction Impurities present in water sources can be in the form of dissolved/ colloidal organic matter, dissolved salts and as suspended materials such as clay, silica, microbial cells and algae. Many of these impurities represent varied health risks and must be removed [1]. Organic polymers have been employed in coagulation/flocculation for at least four decades. In comparison with alum (KAl(SO4)2·12H2O), some of the advantages of polymers in water treatment are lower requirements of coagulant dose, smaller volume of sludge, smaller increase in the ionic load of the treated water, reduced level of aluminum in treated water and cost savings of up to 25–30% [1,2]. As most colloids present negative charges, cationic polyelectrolytes are of great interest for their applications as flocculants. However, there is scarce information regarding the relation between polymer structure and flocculation performance in the production of potable water [1,3]. The modification of natural polysaccharides has been explored as a way of combining their best attributes with those of synthetic polymers currently in use [4]. Polysaccharides are fairly shear stable, in contrast with long-chain cationic polyacrylamides and are biodegradable. Concerns about cationic polyacrylamides toxicity are increasingly limiting their application in some countries through legal restrictions [5–8]. A variety of ⁎ Corresponding author at: Intendente Güiraldes 2160, Ciudad Universitaria, C1428EGA, Buenos Aires, Argentina. Tel./fax: +54 11 45763346. E-mail address: [email protected] (M.C. Matulewicz). 0011-9164/$ – see front matter © 2011 Elsevier B.V. All rights reserved. doi:10.1016/j.desal.2011.07.061 polysaccharide backbones has been used as substrate for cationization and their flocculation performance has been tested; these include starch [5,9– 16], glycogen [4,14], dextran [17], cellulose [18], carboxymethylcellulose [19], and guar gum [14,20]. Etherification with 2-hydroxy-3-(N,N,Ntrimethylammonium)propyl groups has been most commonly applied in order to introduce cationic groups into polysaccharides [2,4–6,9–20]. In the present work, cationic agaroses with different degrees of substitution (DS) were prepared by reaction of commercial agarose with 3-chloro-2-hydroxypropyltrimethylammonium chloride (CHPTAC), and their flocculation performance using kaolin suspensions as model systems was evaluated for the first time. Kaolin suspensions have received increasing attention in recent years because kaolin is a key component in industrial effluents [21]. Besides, in order to gain insight into the mechanisms by which flocculation of kaolin particles occurs for this kind of cationic polyelectrolyte, zeta potential measurements for the best performing cationized agarose were carried out. 2. Experimental 2.1. Materials The agarose employed was Agar Bacteriological (Agar No. 1), (Oxoid Ltd., Basingstoke, Hampshire, UK). 3-chloro-2-hydroxypropyltrimethylammonium chloride, 60% w/w aqueous solution was provided by Sigma-Aldrich, Inc. (St Louis, MO, USA). For the flocculation tests, USP type kaolin from Sigma-Aldrich Inc. was employed. The mean size of the kaolin particles in tris/HCl H.J. Prado et al. / Desalination 281 (2011) 100–104 buffer of pH 8 was 600 nm, as determined by dynamic light scattering with the Zetasizer Nano-Zs intrument (Malvern Instruments Ltd., Worcestershire, UK). Cationic polyacrylamide-based Zetag 7557 and Zetag 8185 were kindly provided by BASF Argentina S.A., through its distributor PPE Argentina S.A. According to the information supplied by the manufacturer, Zetag 7557 and 8185 have a molecular weight between 1.5 × 10 6 − 2.0 × 10 6 and higher than 2.0 × 10 6, respectively; both products have high charge density (DS N 0.60). Zetag 7557 presents an apparent viscosity of around 1800 cP for 1% w/v solutions, while Zetag 8185 is more viscous with an apparent viscosity of around 2400 cP, for the same concentration. All the other reagents were of analytical grade. 101 Fig. 1. Chemical structure of cationized agaroses. 2.2. Methods 2.2.1. Synthesis of cationized agaroses 1 g of agarose (6.54 mmol of the mean unit, 153 Da) was employed in all the experiments and the final volume of reaction was 100 mL (final concentration 1% w/v). The concentrations of the reagents NaOH and CHPTAC are expressed as molar ratios with regard to the mean unit of the polysaccharide. Agarose was dispersed in water in a round bottom flask, and heated at 90 °C for 15 min. The flask was immersed in an oil bath over a hotplate provided with magnetic stirring, at 50 °C. The solution of CHPTAC and the solution of NaOH of the required molarity were added [22]. The other reaction conditions are reported in Table 1, whereas the structure of the product is shown in Fig. 1. 2.2.2. Determination of the DS by elemental analysis The DS was obtained from determinations of elemental nitrogen (DSEA) in a Carlo Erba EA 1108 CHNS elemental analyzer (Carlo Erba, Milan, Italy). Native agarose does not present nitrogen in its composition. The equation applied for DSEA calculation [11], adapted to agarose was: DSEA = ð 153 × %N Þ ð 153 × %NÞ = ð100 × 14Þ−ð 152 × %NÞ 1400−ð 152 × %NÞ where 153 is the molecular weight of the mean unit of agarose (162 + 144)/2 = 153; %N is the percentage of elemental nitrogen on dry basis; 14 is the atomic weight of nitrogen and 152 is the molecular weight of the cationic substituting group. 2.2.3. Determination of the molecular weight Number average molecular weight (Mn), was determined by the Park and Johnson's method [23]. For each DSEA, the mean anhydrous monosaccharide unit (MWanh) was calculated as follows: Four different concentrations for each sample (2, 4, 6 and 8 mg mL − 1) were prepared and filtered through 0.02 μm membranes. All the assays were performed at 25 °C, except for the native agarose that was measured at 35 °C in order to avoid gelation. Glass couvettes were employed. 2.2.4. Flocculation performance The performance of the cationized agaroses with different degrees of substitution in the flocculation of kaolin suspensions was evaluated and compared with that determined for commercial polyacrylamidebased flocculants Zetag 7557 and Zetag 8185. Flocculation efficiency was obtained from absorbance measurements. For this purpose,10 flasks each with 50 mg of kaolin in 50 mL of tris/HCl buffer (0.05 M tris(hydroxymethyl)aminomethane, 0.03 M HCl) of pH 8.0 were prepared (solids content 1 g L − 1) [5]. The test was performed with one flask at a time. The flask was agitated for 5 min in a vortex stirrer (stirring speed 300 rpm, orbital diameter 4.5 mm) in order to suspend the kaolin. Different volumes of cationized agarose solution (0.5 mg mL − 1) were added to each flask to obtain different weight ratios of cationized agarose to kaolin in the range 0.5– 10.0 mg g − 1. Then, stirring was repeated for another 5 min. A portion of the sample was immediately poured in a rectangular spectrophotometer cell (1 cm optical path) and its turbidity at 500 nm was registered at time 0 and once a minute, for 15 min [2]. Additionally, control flasks were prepared and treated in the same way that the other samples except for the addition of the flocculating agent. The residual turbidity (RT) [5,9] was calculated as follows: RT = At × 100 A0 MWanh = 153 + ðDSEA × 152Þ−ðDSEA × 1Þ: where At is the absorbance of the sample at 500 nm at different times, and A0, the absorbance of the sample at 500 nm at the beginning of the test. This test was performed at 25 °C, by triplicate for each cationized agarose of different DS and for the commercial cationic polyacrylamides. The mass average molecular weight (Mw) was determined employing the Zetasizer Nano-Zs (Malvern Instruments Ltd., Worcestershire, UK) provided with a 4 mW He–Ne (633 nm) laser and a ZEN3600 digital correlator. This instrument performs measurements employing static light scattering techniques. 2.2.5. Zeta potential determinations The zeta potential (ξ potential) for different ratios of cationized agarose (CAG19 of DSEA = 0.19) to kaolin in tris/HCl buffer of pH 8.0 was determined. With that purpose, the Zetasizer Nano-Zs was employed. Capillary cells were used in these determinations. 3. Results and discussion Table 1 Reaction conditions of the experiments. Experiment CHPTAC: agarose NaOH: CHPTAC Time DSEA Molecular weight molar ratio molar ratio (h) Mn (kDa) Mw (kDa) CAG04 CAG19 CAG58 CAG77 1.00 2.00 4.00 8.00 1.15 2.30 2.30 1.73 18 2 2 2 0.04 0.19 0.58 0.77 113.2 134.5 180.4 196.6 192.4 242.0 306.7 354.0 The main characteristics of the cationized agaroses synthesized and employed in the flocculation assays are presented in Table 1. In contrast to native agarose, the cationized agaroses were soluble in water at room temperature, at the concentration employed (0.5 mg mL− 1); CAG04 (DSEA = 0.04) required an initial mild heating to achieve solubilization. A study of the parameters involved in the reaction and full characterization of this and other cationized agaroses has been earlier reported [22]. It should be mentioned that the nomenclature used in 102 H.J. Prado et al. / Desalination 281 (2011) 100–104 the present study for cationized agaroses differs from that employed previously; herein, the acronym CAG is followed by the degree of substitution of the product (i.e. CAG19 denotes cationized agarose with DSEA of 0.19). 3.1. Flocculation performance Fig. 2 (a–d) shows the performance of the cationized agaroses in the flocculation of kaolin particles for variable ratios of cationized agaroses to kaolin. For these tests four cationized agaroses of different substitution degree were employed: CAG04 (DSEA = 0.04), CAG19 (DSEA = 0.19), CAG58 (DSEA = 0.58) and CAG77 (DSEA = 0.77). Besides, for comparative purposes, in Fig. 3 (a–b) the results corresponding to the commercial cationic polyacrylamides (Zetag 7557 and Zetag 8185) evaluated in analogous conditions are presented. From the flocculation results, a plot of residual turbidity after 15 min (end of the test) as a function of the ratio of flocculating agent to kaolin was built (Fig. 4). This figure allows an easier comparison of the behavior of the different flocculating agents and determination of optimal concentrations. As can be appreciated in the aforementioned figures, among the cationized agaroses, the one that presents the best flocculation performance (minimum residual turbidity after 15 min) is CAG19, for ratios of 2–4 mg of flocculating agent per gram of kaolin. For the agaroses CAG58 and CAG77, the best results were obtained for a specific concentration of flocculating agent (2 mg per gram of kaolin for CAG58 and 1 mg per gram of kaolin for CAG77), being this concentration lower, the more substituted the polysaccharide was. Therefore, CAG19 also presented the advantage that it was less sensitive to variations in the concentration of flocculating agent, maintaining the optimal concentrations in a broader range than the other products. Comparing the flocculation performance of the cationized agaroses with that of commercial flocculating agents based on cationic polyacrylamides, employed in their optimum concentrations, it can be inferred that the cationized agaroses CAG19 and CAG58 presented an intermediate behavior between those determined for Zetag 7557 and 8185. This is noteworthy, in the case of a natural product derivative with a molecular weight of around two orders of magnitude lower than the commercial products. The lower performance of Zetag 8185 with regard to Zetag 7557 could be related, among other factors, to the higher viscosity of the former, as informed by the manufacturer, and/or to differences of charge density. In turn, the lower viscosity of CAG19 [22] could also contribute to its best performance among all the cationized agaroses tested. At concentrations higher than optimal values, the excess of polymer seems to reduce the flocculation performance in all cases. This is probably due to an increase in system viscosity and in the zeta potential of particles, indicating that the negative charge of kaolin particles could be reversed and, in some cases, the suspensions could be restabilized electrostatically. At high polymer concentrations, CAG19 behavior was similar to Zetag 7557 (Fig. 4). Besides, CAG04 delayed flocculation of kaolin suspensions instead of promoting it. This behavior could be attributed to its particular characteristics. Cationic agarose CAG04 is a highly viscous material, although it does not macroscopically gelled as native agarose. CAG04 Fig. 2. Evolution of the flocculation for cationized agarose CAG04 (DSEA = 0.04) (a), CAG19 (DSEA = 0.19), CAG58 (DSEA = 0.58) and CAG77 (DSEA = 0.77) (c). H.J. Prado et al. / Desalination 281 (2011) 100–104 103 Fig. 3. Evolution of the flocculation for Zetag 7557 (a) and Zetag 8185 (b). required an initial mild heating in order to achieve solubilization. Perhaps, as a result of its very low DS, a certain degree of levogirous double helixes [24] as in native agarose may be still formed, hindering flocculation promotion. Although this result is undesirable for treatment of effluents, it could be useful for other applications, i.e. in the stabilization of suspensions used in liquid pharmaceutical dosage forms. Fig. 5 shows the evolution of the flocculation for the different flocculating agents, at their optimal concentrations. It is observed that polyacrylamides induced flocculation faster than cationized agaroses and that in general, the flocculating agents that presented better performance in the early minutes of the test were the same as those with lower residual turbidity after 15 min. However, even though the final residual turbidity was lower for the optimal concentration of CAG19 than for the respective concentrations of CAG58 and Zetag 8185, their flocculation performance order fluctuated in the time interval studied, being almost identical, for instance, at 8 min. 3.2. Zeta potential determinations Zeta potential serves as an important parameter in characterizing the electrostatic interaction between particles in dispersed systems and the properties of the dispersion as affected by this electrical phenomenon [25]. Because of its relevance in flocculation, the zeta potential of kaolin in tris/HCl buffer of pH = 8.0 was determined, by the addition of different quantities of the cationized agarose that Fig. 4. Residual turbidity (RT) after 15 min for the evaluated products. presented the best performance in the flocculation tests (CAG19). The results are illustrated in Fig. 6; measurements were carried out under the same conditions as for the flocculation performance tests. From Fig. 6, it can be observed that kaolin particles in tris/HCl buffer, without the addition of cationized agaroses, presented a zeta potential of −17.4 mV. This value is consistent with others reported for kaolin [26,27].For the optimum ratios of flocculating agent to kaolin (2–4 mg of CAG19 per gram of kaolin) zeta potential is different from zero. Mechanisms of flocculation can be divided in bridge formation, charge neutralization (including “charge patch” effects), and depletion flocculation. This last mechanism is not significant in water treatment. The other mechanisms depend crucially on the adsorption of the polymer onto particles surfaces [1,21]. Hence, according to present zeta potential measurements, main flocculation mechanism for the best performing cationized agarose would be bridge formation, rather than charge neutralization. This finding is also supported by the lower sensitivity to the variation in the concentration of the flocculating agent. In addition, it should be hypothesized that although the overall charge of the particles is positive at optimal concentrations, isolated patches of negative charges could be formed. As cationized agaroses are novel products, there are no previous studies regarding their application in flocculation. However, the closer systems studied involve kaolin particles flocculated with other polysaccharides cationized with the same group. In the case of Fig. 5. Evolution of the flocculation for the different flocculating agents, at their optimal concentrations. 104 H.J. Prado et al. / Desalination 281 (2011) 100–104 References Fig. 6. Zeta potential of the kaolin particles with the addition of different amounts of cationized agarose CAG19. cationized starch with high DS (0.25–1.54), both mechanisms would take place together [9,10]. On the other hand, charge neutralization has been proposed as the acting mechanism, with best results for starches with DS in the range 0.27–0.32 [20]. The bridge formation mechanism has also been postulated for a starch cationized with a similar group that presented longer alkyl chains linked to the quaternary ammonium [16]. A combination of bridge formation and charge neutralization mechanisms has been reported in the flocculation of bentonite (another clay as kaolin) with cationized guar gum [20]. The predominance of the latter mechanism increased with increasing DS. 4. Conclusions Cationized agaroses of different degrees of substitution, in the range 0.04–0.77, were successfully synthesized by the reaction of agarose with CHPTAC in alkaline medium. Some of the cationized agaroses (CAG19 with DSEA = 0.19 and CAG58 with DSEA = 0.58), presented performances in the flocculation of colloid kaolin particles comparable with commercial cationic polyacrylamides. 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