menu - JW Steakhouse

Strawberry Sundae
desserts
£8
Churros | warm chocolate sauce
coffee and tea
£5
£8
Freshly brewed tea or coffee, espresso, americano, cappuccino, latte
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£ 14
Cheesecake
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Bettie’s Bread Pudding | Bourbon Hard Sauce
Served warm with vanilla bean ice cream
Warm Apple Pie
£8
Warm Brownie Pudding
£8
Mississippi Mud Pie
£8
Pecan Pie
any of the above with a choice of
vanilla | cinnamon | bourbon ice cream
£8
House Made Ice Creams and Sorbets
£7
Farmhouse Cheeses | homemade biscuits
Lincolnshire poacher | Norbury blue | Cornish brie
£12
Twinings tea
Kentucky Coffee
A JW Steakhouse specialty: Maker’s Mark Bourbon
sweetened with raw cane sugar, served piping hot with
hand whipped cream
£9
£8
All prices are inclusive of Value Added tax at the current rate.
A discretionary service charge of 12.5% shall be added to your bill.
wines by the glass
red
175ml
• • •
sparkling & champagne
Lanson Pére et Fils, Brut (NV)
Lanson ‘White Label’ (NV)
125ml
£14
£14
Besserat de Bellefon Rosé (NV)
£15
Bollinger Special Cuvée Brut (NV)
£17
white
Mandolin Vineyards, Riesling
175ml
Jack Hammer, Pinot Noir
£9
£8
Atamisque Serbal Malbec
£10.5
The Federalist, Zinfandel
£11
Mendoza, Argentina (2013)
Monterey, USA (2013)
Château Ste Michelle, Chardonnay
Central Coast, USA (2013)
£8.5
Dry Creek Valley, USA (2013)
Columbia Valley, USA (2013)
Alois Lageder ‘’Dolomiti’, Pinot Grigio
£9
Trentino-Dige, Italy (2014)
Poppy, Cabernet Sauvignon
£12.5
Chateau Haut-Bergey
£15
Meerlust ‘Rubicon
£16
Rutherford Hill, Merlot
£17
Sanford, Founder’s Vine Pinot Noir
£23
Paso Nobles,USA (2012)
Pessac-Leognan, Bordeaux (2004)
rosé
Whispering Angel, Château D’Esclans
Côtes de Provence, France (2013)
175ml
£9.5
Robert Mondavi, Fumé Blanc
£10
California, USA (2012)
Cloudy Bay, Sauvignon Blanc
Stellenbosch, South Africa (2010)
£11
Napa Valley, USA (2011)
Marlborough, New Zealand (2015)
Chablis 1er Cru Les Vaudevey Domaine Larache
£13
Santa Rita, USA (2011)
Burgundy, France (2014)
Chimney Rock, Tomahawk Vineyard
Stag’s Leap District, USA (2012)
£32
steaks & chops
starters
Each steak is carefully ha nd picked and cut in hous e before being expertly seared on our 650°C broiler .
Select a sauce to accompany your choice...
• • •
Spinach and Artichoke Dip
tortillas | salsa | sour cream
market potatoes
£8
• • •
Butcher’s British Cuts
American USDA Beef
Beef Carpaccio
parmesan | rocket | balsamic vinegar
£15
JW Shrimp and Avocado Cocktail
£15
Tuna Tartar
avocado | lime dressing
£14
Creekstone Kansas Black Angus
is the gold standard for USDA beef
consistently tender and delicious
Macken Brothers of Chiswick
superior quality grass fed
Aberdeen Angus
beef and lamb
Filet
6 oz £27
8 oz £35
10 oz
£42
10 oz £29
14 oz
£39
Fried Calamari | old bay tartar
£12
New York Strip
Smoked Salmon
traditional garnishes
£13
Filet “Oscar”
6 oz £34
8 oz £40
topped with lump crab, asparagus and béarnaise sauce
Bone-In Kansas City Strip
JW Maryland Style Lump Crab Cake
old bay tartar
16 oz
• • •
Rock Oyster (6)
£16
Jumbo Shrimp (6)
£25
Lump Crab
£12
Rustic Tomato and Parmesan Soup
basil croutons | lemon oil
£8
Classic Caesar
garlic croutons | parmesan
£8
Pumpkin and Goats Cheese Salad
£9
spinach | toasted pumpkin seeds | maple and
mustard vinaigrette
JW Chopped Salad
£10
9 fresh vegetables | feta | avocado | crispy fried
onions | citrus dressing
Lobster Cobb Salad
avocado | baby gem | vine tomato
citrus dressing
JW Iceberg Wedge
blue cheese | crispy bacon
lump crab | egg | Louis dressing
£17
Hand Cut Chips (maris piper)
£5
Buttery Mash (desirée)
£5
£5
Aberdeen Angus Rib Eye | 14 oz
£32
Lamb Chop | 14 oz
£27
Au Gratin
£5
Baked Potato
sour cream | spring onions | cheddar
bacon
£5
Grilled Jumbo Shrimp (2)
£8
Blue Cheese Crust
£3
Red Wine | Port & Stilton | Horseradish
‘Oscar’ lump crab, asparagus, béarnaise
£8
Garlic Butter
• • •
£9
£5
Bourbon Sweet Potato Mash
marshmallow crust
Béarnaise | Bourbon Peppercorn
soups & salads
Cream of Crab Soup
drop scones
Sweet Potato Fries
£52
Toppings
Sauces
on ice
£5
JW “Tomahawk” Rib Eye
32 oz Aberdeen Angus Rib Eye
served on-the-bone. Limited availability.
£36
£14 | £27
Fries (plain, truffle salt or parmesan)
mains
sides
• • •
• • •
Creamed Spinach
£6
JW Onion Rings
£6
JW Burger
crisp bacon | monterey jack
£17
Seared Tuna Steak au Poivre
£20
Sautéed Wild Mushrooms
£6
£20
Cheddar Mac ’n Cheese
£6
Fish and Chips
line caught cod | tartar sauce
£16
Whole Grilled Sea Bream
chili and coriander
Hickory Smoked Short Ribs
BBQ sauce
£22
Spit Roasted Half Chicken
lemon thyme sauce
£19
Calves Liver
bacon | sage butter
£22
Grilled Lobster
• ••
Asparagus
£18 | £34
Grilled Jumbo Shrimps (6)
garlic butter
£25
Spinach and Ricotta Cannelloni (V)
£16
Organic Leaves | mustard vinaigrette
£5
Roasted Vegetables
£6
Apple and Celeriac Slaw
walnuts | grain mustard dressing
£6
Rocket and Parmesan
£6
steak temperatures
£9
£12
Rare – cool red center
Medium Rare – cool slightly red center
Medium – warm pink center
Medium Well – warm center, no pink
If you have any questions about allergens or intolerances, please ask your server
I
£6
ounces to grams
6 oz = 170 grams
8 oz = 225 grams
10 oz = 280 grams
14 oz = 400 grams
32 oz = 900 grams