Did you know Item #1 Breakfast Week Two September 28-October 4, 2015 Grill: Ham, Egg and • Western Scrambled Cheese Biscuit Sandwich Eggs • Blueberry Pancakes • Turkey Sausage • Cottage Fried Potatoes • • • • • • • Scrambled Eggs Florentine French Toast with Caramelized Bananas Italian Sweet Sausage Tater Tots Grill: Eggs and Pepper Jack Cheese Croissant Sandwich Quiche-Bacon, Onion Grill: Toasted Bagel and Vermont Cheddar Sandwich with Egg and Cheese Cheese Scrambled Eggs Roasted Red Skin Potatoes • • • • Scrambled Eggs Blueberry Blintz Crispy Bacon Potato Wedges • Scrambled Eggs • French Dipped Waffles • Sausage Links • Hash Brown Did you know Item #2 Grill: Spicy Egg, Cheese and Chorizo Burrito Did you know Item #3 Grill: Egg and Cheese Biscuit Sandwich Brunch: • Eggs Florentine • Scrambled Eggs Continental: • Crispy Bacon • Assorted Pastries • Spanish Paella • Bagels, Toast & Muffin • Steamed Local Vegetables • Deli, Salad Bar • Waffle Bar • Eggs Made to Order • Fresh Fruits & Yogurt Brunch: • Fluffy Buttermilk Pancake • Scrambled Eggs Continental: • Breakfast Sausage • Assorted Pastries • Roast Beef Au Jus • Bagels, Toast & Muffin • Roasted Native Potato • Sautee Green Beans • Waffle Bar • Deli, Salad Bar • Fresh Fruits & Yogurt • Eggs Made to Order Waffle Bar Fresh Pastries Bagels Assorted Cereal Bar Hot Oatmeal Juice and Milk Fresh Cut Fruit Yogurt Bar Show Cookery Eggs Made to Order Did you know Item #1 Lunch Week Two September 28-October 4, 2015 Pizza Cheese, Pepperoni and Buffalo Chicken The Grille Texas Grilled Cheese Pizza Cheese, Pepperoni and Roasted Garlic White The Grille BBQ Pulled Pork Sandwich Pizza Cheese, Pepperoni and Sausage The Grille French Toast Strips with Syrup & Crispy Potato Comfort Zone Baked Potato Bar Showthyme Lo Mein Bar Soup: Black Bean Street Food Via Piada Showthyme Chicken Caesar Salad Soup: Corn Chowder Street Food Chaat Wallah’s Comfort Chicken Alfredo Pasta Bar Soup: Sausage and Kale Pizza Cheese, Pepperoni and Mexican The Grille Bacon Cheese Burger Pizza Fresh Tomato, Spinach and Fresh Mozzarella Cheese and Pepperoni The Grille Crispy Chicken Sandwich Street Foods Wasabi Showthyme Spicy Ranch Chicken Salad Soup: Vegetarian Vegetables Did you know Item #2 Did you know Item #3 Comfort Zone Mashed Potato Bar Showthyme Steak Fajita Bar Soup: Chicken Noodle Continental Brunch Menu Continental Brunch Menu Salad Bar Deli Bar Homemade Soup Steamed Rice Fresh Whole Fruits Veggie Bar Smoothie Bar Beverages Milk (1%, Low Fat and No Fat Chocolate Milk) Did you know Item #1 DINNER Week Two September 28-October 4, 2015 Pizza French Bread The Grille Flatbread Melt Show Thyme Caesar Salad Bar The Grille Teriyaki Chicken Sandwich Comfort Zone Ginger Pork Beef & Scallion Sticky Rice & Noodles Stir-Fry Vegetables Fortune Cookies Soup: Hot & Sour Soup Comfort Zone Ambrosia Salad Southern Country Fried Steaks Stew Black Eyed Peas Mashed Potato with Country Gravy Collard Greens Soup: Minestrone Family Style Fried Ravioli with Marinara Sauce Caesar Salad Chicken Parmesan Eggplant Parmesan Herbed Penne with Garlic Italian Green Beans Garlic Breadsticks Italian Ice Comfort Zone Norwegian-Style Oven Pizza Roasted Salmon Calzone and Breadsticks Lemon Garlic Yogurt Sauce The Grille Vegetarian Shepard’s Pie Chipotle Chicken Wrap Confetti Rice Lemon Broccoli Soup: Wedding Did you know Item #2 Did you know Item #3 Show Thyme Nacho Bar The Grille Hand Formed Cheeseburger Comfort Zone Pork Schnitzel Quinoa & Vegetable Schnitzel Spätzle Braised Red Cabbage Olio Noodles Pasta Bake Comfort Zone NY Style Pizza Night Plain, Pepperoni, Mushroom and Meat Lovers Tossed Caesar Salad Show Thyme Lo Mein Bar The Grille Grilled Turkey Melt Comfort Zone Baked Rotisserie Style Chicken Eggplant Parmesan Roasted herbed Redskin Potatoes Fresh Green Beans Salad Bar Deli Bar Homemade Soup Steamed Rice Fresh Whole Fruits Veggie Bar Beverages Milk (1%, Low Fat and No Fat Chocolate Milk) Coffee, Hot Tea Juices
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