[GRUB] [BURGERS] Shhhh... Choice of chips, Superslaw!, fries, hushpuppies or cottage cheese. HUSHPUPPIES (4.00) Cheddar, Corn, Scallion, Remoulade TRUMPED UP * (8.50) American Cheese, Dill Pickles, CREAM CHEESE WONTONS (6.50) ENOUGH SAID * (9.50) Lettuce, Tomato, Whiskey Onions, Bacon, Cheddar, Swiss, Scallion Cream Cheese, Sweet Chili Sauce SPINACH ARTICHOKE DIP (7.50) FORAGER * (11.00) Wild Mushrooms, Swiss, Scallion, Roasted Garlic Aioli on Ciabatta Herb Roasted Tomato Pesto, Fried Wontons SKILLET MAC (8.00) BLACK & BAYOU * (10.50) Blackened Patty, Smoked Blue Cheese, Mixed Greens, Tomato, Remoulade Roasted Chicken, Bacon-Parm-Panko Crumble PORK NACHOS (8.50) Fried Wontons, Black Beans, Pico de Gallo, Scallion, Shaved Jalapeno, White Queso An Upscale Dive Bar I suggest you order the veggie burger. CHICKEN WINGS (6 for 7.00 / 10 for 10.00) Crispy Bone-In Wings and Drums Sauces: Hot Garlic, Sweet Chili, BBS-BBQ, Ginger Honey Mustard FRIED PICKLE SPEARS (6.00) FARMBOY * (9.50) Cheddar, Bacon, BBQ Sauce, Haystack Onions HERBIVOROUS (10.50) Black Bean & Quinoa Patty, Sweet Corn Pesto, Avocado, Roasted Garlic Aioli, Mixed Greens and Creamy Green on Ciabatta BREAKFAST ANYTIME * (9.50) Maple-glazed Burger, Bacon, American Cheese, Fried Egg, Bloody Mary Dip CHEESE FRIES (5.50) White Queso, Scallion Add BBQ Pulled Pork ($3) or bacon ($2) DREAMBURGER * (9.00) You Dream It, We Make It! SOFT PRETZEL STICKS (6.50) Beer Mustard or White Queso 1. Choose Your Bread: SOUP: Cup (3.50) Bowl (5.50) 2. Choose Your Cheese: Challah, Ciabatta American, Swiss, Cheddar, Provolone 3. Choose Your Veggies: [TAQUODILLAS] Lettuce, Tomato, Onion, Pickle 6” Taco-Quesadilla Hybrids, loaded with a Mexican 5-cheese blend and cut in triangles for dipping. EJ VICE (7.00) Black Beans, Charred Peppers, Avocado with Citrus Pepper Jelly TAILGATE (7.50) 231-536-3395 115 Main Street Downtown East Jordan www.TheTiltedSkillet.com BBQ Pork, Bacon, Red Onion with Ranch CLASSY DAME (8.00) Mushroom, Artichoke, Charred Peppers, Herb Roasted Tomato with Creamy Green Ay Dios Mio! 4. Choose Your Sauce: Roasted Garlic Aioli, BBS-BBQ, Remoulade, Ginger Honey Mustard, Sweet Chili Sauce, NOW GET REALLY CREATIVE! ADD Jalapeños, Wild Mushrooms, Whiskey Onions, Haystack Onions, Charred Peppers, Green Olives, Pickled Pepper Relish, Superslaw!, Pico de Gallo (50¢ each) ADD Bacon, Avocado, Fried Egg, Artichokes, Herb Roasted Tomatoes ($1 each) ADD BBQ Pork, BBQ Brisket, Smoked Blue Cheese ($3 each) an untilted skillet * Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of food borne illness. [SALADS] [SANDWICHES] Choice of chips, Superslaw!, fries, hushpuppies or cottage cheese. BETTER PEPPER (8.00) Turkey, Salami, Provolone, Pickled Pepper Relish, Avocado, Roasted Garlic Mayo on Ciabatta SAUCY FILLY (9.50) Stout-braised Brisket, White Queso,Whiskey Onions, Charred Peppers on a Hoagie WHISKEY PIG (9.00) Bourbon Brown Sugar BBQ Pork, Superslaw!, Cheddar, Bacon on Challah NK OI INK O HI C POPPER GRILLED CHEESE (7.50) Cheddar, Scallion Cream Cheese, Shaved Jalapeño on Artisan White Bread with Citrus IPA Pepper Jelly Add chicken ($3) or bacon ($2) JOHNNY WHITE (10.50) Deep-fried Whitefish, Dill-artichoke Tartar Sauce, Mixed Greens and Tomato on Challah YARD BIRD (9.00) Pulled Chicken, Bacon, Provolone, Artichoke, Tomato, Mixed Greens and Creamy Green on Ciabatta [DRINKS] PLAIN JANE Full (8.00) / Side (5.00) Tomato, Cucumber, Scallion, Curled Jicama and Carrot, Sunflower Seeds on Mixed Greens. Choice of Dressing. HAIL CAESAR Full (9.00) / Side (5.00) Tomato, HB Egg, Baked Parmesan Crumbles on Romaine. Should have stayed out of the kitchen. LADY HEPBURN (11.00) ADD Roasted Chicken (3.00), Crispy Chicken (2.50), Shrimp (6.00), or Bacon (2.00) DRESSINGS Ranch, Thousand Island, Bleu Cheese, Red Wine Vinaigrette, Fig Balsamic, Creamy Green, Caesar [KIDDOS] * Up-charge for over 12 (1.50) What IS that thing?!#? [HOT PLATES] Always different, Always delicious! Ask your server about today’s offerings! Available after 4pm. SODA ARNOLD PALMER (2.00) KIDS’ MILK, CHOCOLATE MILK, APPLE JUICE (2.50) Turkey, Salami, Provolone, Artichoke, Pickled Pepper Relish and Green Olives on Romaine, with Red Wine Vinaigrette. COD: 2 pc. (11.50) or 3 pc. (14.50) CHICKEN TENDERS: 3 pc. (10.00) or 5 pc. (13.00) LEMONADE (2.50) ANTIPASTO (10.00) Served with Superslaw! and chips, fries or hushpuppies. SHRIMP: 6 (16.00) or 10 (19.00) ICED TEA (1.50) COFFEE / HOT TEA (2.50) KIDS’ FISH (1 pc. cod) MINI CHEESE QUESADILLAS (6.00*) KIDS‘ MAC GRILLED CHEESE STICKS CHICKEN TENDERS TURKEY & CHEESE SANDWICH WHITEFISH: 2 pc. (13.50) or 3 pc. (16.50) BOTTLED SODAS (3.50): Stewarts Root Beer, Stewarts Diet Root Beer, Stewarts Orange. Dried Cherries, Smoked Blue Cheese, Spiced Pecans, Red Onion and Fig Balsamic on Mixed Greens. Choice of applesauce, fruit cup, chips, fries or cottage cheese. [FRIED] FOUNTAIN DRINKS (1.50): Coke, Diet Coke, Cherry Coke, Sprite, Mello Yello, Ginger Ale, Mr. Pibb. MILK / CHOCOLATE MILK (3.00) RED BULL (4.50) HOT CHOCOLATE (2.50) BOTTLED WATER (1.25) AND check out our extensive bar menu for beers, wines & cocktails! Jessie May, the Saucier & her Magical Tilted Skillet [THE STORY] The first time I was asked to make 48 gallons of white chicken chili, my jaw hit the floor. 48 Gallons??!?! That’s a whole lotta beans… I was in Orlando, Florida working as the Saucier (chief sauce and soup-maker) for a crazyamazing catering company when we first met. This enormous, clunky, archaic Beast of a machine looked like something from a 1970s science-fiction trilogy. It had a huge rectangular griddle, but with tall sides and a hydraulic lift-action like a dump truck. With my magical tilt skillet, I was able to create tens-of-gallons of soups, chili, braised meats, gravy - you name it. All in one big beautiful batch! And that’s why I chose the name, The Tilted Skillet. It means cooking from scratch, building delicious dishes from a foundation of flavor, and feeding tons and tons of people at a time. That’s what we stand for at the Skillet, albeit a little off-kilter. Bringing Real Food to the masses, one big bite at a time. Sorry, no split checks for parties of 8 or more.
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