___________________________________ ___________________________________ PMBA8155 Operations Management ___________________________________ ___________________________________ Process Analysis ___________________________________ ___________________________________ ___________________________________ ___________________________________ ___________________________________ Learning Objectives ___________________________________ Understand ___________________________________ Process flowcharting • Types of Process: • ___________________________________ multistage vs. single stage make-to-order vs. make-to-stock • ___________________________________ Blocking vs. starving ___________________________________ Understand and Calculate Various Measures of Process Performance 2 ___________________________________ ___________________________________ What Is A Process? ___________________________________ A process is a collection of activities that transforms inputs into outputs that are valuable to the customer Any part of an organization that takes inputs and transforms them into outputs is a process ___________________________________ ___________________________________ ___________________________________ Process analysis is to systematically examine all aspects of a process to improve its operations with regard to cost, quality, speed, and responsiveness ___________________________________ 3 ___________________________________ ___________________________________ Process Flowchart ___________________________________ Diagram showing the major elements of a process and their interconnections ___________________________________ tasks or operations ___________________________________ flows of materials or customers ___________________________________ storage areas or queues. ___________________________________ 4 ___________________________________ Process Flowchart ___________________________________ Symbols ___________________________________ ___________________________________ Storage areas or queues Tasks or operations ___________________________________ ___________________________________ Flows of materials or customers Decision Points ___________________________________ 5 ___________________________________ Process Flowchart ___________________________________ Examples: Hamburger Making Process Raw material Cook ___________________________________ Customer order 1. McDonald’s Finished burgers Assemble 2. Burger King ___________________________________ Deliver ___________________________________ Assemble C Raw material Cook WIP Customer order Assemble Customer order Raw material Cook Custom or Standard? S ___________________________________ Deliver Finished burgers ___________________________________ 3. Wendy’s Assemble Deliver Chili 6 ___________________________________ ___________________________________ Types of Processes ___________________________________ Single-stage vs. Multistage ___________________________________ ___________________________________ Stage 1 ___________________________________ ___________________________________ Stage 1 Stage 2 Stage 3 7 Types of Process Stage 1 Buffer ___________________________________ Stage 2 Multistage Process with Buffer What might happen without buffers? Blocking: occurs when the activities in a stage must stop because there is no place to deposit the item (Stage 1 when it is faster) Starving: occurs when the activities in a stage must stop because there is no work (Stage 2 when it is faster) ___________________________________ ___________________________________ ___________________________________ ___________________________________ ___________________________________ ___________________________________ Bottleneck: the stage that limits the capacity of the process (the slowest stage) 8 ___________________________________ Types of Process ___________________________________ Make-to-stock vs. Make-to-order Make ___________________________________ Customer order Make-to-stock Process Finished goods ___________________________________ ___________________________________ Deliver ___________________________________ Customer order Make Make-to-order Process ___________________________________ Deliver 9 ___________________________________ Types of Process ___________________________________ Paced vs. Non-paced Pacing refers to the fixed timing of the movement of items through the process Assembly lines are often paced (e.g. every 30 seconds, there is a movement of items from stage to stage) ___________________________________ ___________________________________ ___________________________________ ___________________________________ ___________________________________ Most service processes are non-paced 10 ___________________________________ “You can not improve what you can’t measure” ___________________________________ Process Performance Metrics ___________________________________ Operation time = Setup time + Run time ___________________________________ Flow time = Average time for a unit to move ___________________________________ through the system ___________________________________ Cycle time = Average time between completion ___________________________________ of successive units Throughput rate = 1 Cycle time 11 ___________________________________ Important Notice Regarding the Use of Performance Measures These measures are designed to be used when a production system has reached steady state A steady state is the state of the system when the system characteristics such as production rate do not change over time Typically, the steady state is reached after the system has been in operations for some time • ___________________________________ ___________________________________ ___________________________________ ___________________________________ ___________________________________ For example, the production rate at the beginning of the day when the system is idle is different than when the system has been operated for a while 12 ___________________________________ ___________________________________ Process Performance Metrics ___________________________________ Example 1 ___________________________________ 3 min/unit 3 min/unit 3 min/unit Stage 1 Stage 2 Stage 3 ___________________________________ ___________________________________ (Assume 8-hour working day) Flow time = 3 + 3 + 3 = 9 minutes ___________________________________ Cycle time = 3 minutes ___________________________________ Throughput rate = 1/3 units/min = 20 units/hr = 120 units/day 13 ___________________________________ Process Performance Metrics ___________________________________ Example 2 ___________________________________ 2 min/unit 3 min/unit 1 min/unit Stage 1 Stage 2 Stage 3 ___________________________________ ___________________________________ (Assume 8-hour working day) Cycle time = 3 minutes ___________________________________ Throughput rate = 120 units/day ___________________________________ Flow time = 3 + 3 + 1 = 7 minutes 14 ___________________________________ Process Performance Metrics ___________________________________ Example 3 2 min/unit Stage 1 Buffer ___________________________________ 3 min/unit 1 min/unit Stage 2 Stage 3 ___________________________________ ___________________________________ (Assume 8-hour working day) Cycle time = 3 minutes Throughput rate = 120 units/day ___________________________________ Flow time = A fairly big number ___________________________________ At the end of the day, how many items are in the buffer? = (1/2 – 1/3) x 60 x 8 =80 15 Demonstration 1 ___________________________________ A 2 Min 1 2 3 4 A Unit 1 5 6 B 7 8 9 (No Buffer) C 1 ___________________________________ 10 11 12 13 14 15 16 17 18 19 20 21 22 23 24 25 26 27 28 29 30 ___________________________________ C A Unit 2 B 3 B B C A Unit 4 B C A Unit 5 B ___________________________________ C A Unit 6 ___________________________________ Cycle time = 3 min TPR= 20 units/hr TPT= 7 min C A Unit 3 B ___________________________________ C A Unit 7 B C A Unit 8 B ___________________________________ C A Unit 9 B C Lesson 1: The throughput rate (capacity) of a process is determined by the bottleneck stage, not the flow time Demonstration 2 ___________________________________ A 2 Min 1 2 3 4 A Unit 1 5 6 B 7 8 9 10 11 12 13 14 15 16 17 18 19 20 21 22 23 24 25 26 27 28 29 30 B B C A Unit 4 Cycle time = 3 min TPR= 20 units/hr TPT gets longer over time C A Unit 3 (With Buffer) C 1 ___________________________________ ___________________________________ C A Unit 2 B 3 B C A Unit 5 B B ___________________________________ C A Unit 7 B A Unit 8 C B ___________________________________ C A Unit 9 ___________________________________ C A Unit 6 ___________________________________ B C Lesson 2: Adding buffer (inventory holding area) doesn't change the capacity of a process but can make it slower in terms of the flow time ___________________________________ In-Class Exercise ___________________________________ Driver License Renewals Review Payment Check Violations Eye Test Photograph Issue license 15 sec 30 sec 60 sec 40 sec 20 sec 30 sec ___________________________________ ___________________________________ ___________________________________ How many applications per hour can be Reviewed? What is the cycle time of this process? What is the process throughput rate per hour? If two buffers are added right before and after Check Violations, how many applicants will be in after one hour of operations? How many applications can be processed per hour if a 18 second clerk is added to check for violations? ___________________________________ ___________________________________
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