Downloaded Menu: menu items and prices are subject to change. Welcome to Puckett’s Boat House! Housed in Franklin’s old Boat Locker, Puckett’s Boat House will remind you of your favorite Southern beachside restaurant. Here at the Boat House, we aim to stay true to the local flavor while delivering an atmosphere that makes you nostalgic for family vacations and good times. We do this through a one-two punch of Puckett’s trademark Southern fare and reputation for a live music venue—both with a Boat House twist. Our menu offers wide-ranging flavor of by-the-shore dishes that are reminiscent of the Gulf Coast and the Big Easy, plus downhome staples that draw from our family’s Nashville and Memphis roots. Since transforming our old bait shop into the Boat House Wine Bar in 2014, we’ve worked hard to curate an extensive list of hard-to-find wines, boutique spirits and fine cigars. Whether you’re sharing a bottle or enjoying a glass or two, we invite our guests to neglect any preconceived notions and let their taste buds guide them through our carefully selected bar list. As with all of our Puckett’s restaurants, we showcase live music throughout the week. Check out our website for the calendar, and be sure to sign up for the weekly newsletter while you’re there! Puckett’s Boat House is available for catering both on and off site. We also have an upstairs private dining room for smaller reserved catered events. Simply call us or ask a manager for more information. Thank you for allowing us to serve you. Andy Marshall 94 East Main Street, Franklin, Tennessee 37064 (615) 790-2309 puckettsboathouse.com b @puckettsboathouse a d x @puckettsboath 050517 Downloaded Menu: menu items and prices are subject to change. Downloaded Menu: menu items and prices are subject to change. APPETIZERS AND SHARED PLATES Fried Calamari *GF== Gluten Free Option Available Upon Request Buttermilk marinated calamari, garlic, onion and jalenpeño flashed fried and served with cocktail sauce. 12 SALADS & SOUP Shrimp and Grits Hushpuppies Our own blend of cheese grits and fresh shrimp rolled into hushpuppy goodness and served with a side of our house mango pepper relish for dippin’. This will be your favorite for sure! 10 PBH Pickle Chips Top Your Salad Andy’s favorite hand-sliced pickles, made in house with the perfect blend of spicy and sweet, lightly breaded and fried golden brown. 10 Ahi Tuna* $10, Mahi $12, Salmon* $8, Shrimp $7, Chicken $4 Cod Bites Cod loin, lightly breaded and fried with seasoned panko bread crumbs, served with tartar sauce. 12 House Salad GF Fresh hand-cut spring mix topped with tomatoes, red onion, egg, cheese and bacon. Side 6 / Entree 10 Buttermilk Fried Green Tomato Thick slices of green tomato, seasoned and lightly breaded. Topped with yellow and white Cheddar pimento cheese and bacon jam. 13 Avocado & Blue Crab Beer-Battered Onion Rings Fresh blue crab salad on top of avocado slices and spring mix, with a green goddess vinaigrette and garlic crostinis. 13.5 Made fresh in-house, battered with Yazoo Dos Perros and fried golden. 10 Peel and Eat Shrimp Skillet GF Butterflied Gulf shrimp steamed and tossed in our house-made herb butter. 16 Sandestin Salad A Boat House favorite! Iceberg and romaine lettuce, black bean and corn relish, pico de gallo, tortilla strips and house-made guacamole. Served with our citrus vinaigrette dressing. 10 Creamed Spinach and Chips Our popular house-made creamed spinach served with fresh tortilla chips. 9 sters fresh daily We receive our oy u the best! and only serve yo Shoals* Ahi Tuna Salad Grilled with Asiago and bacon, topped with jalapeño. ½ dozen 14 Sesame seed-seared ahi tuna served with mixed greens, shaved mango, sliced avocado, strawberries and honey cilantro vinaigrette 18 Palm Beach* FRESH BOAT HOUSE OYSTERS All of our oysters are fresh and directly sourced from the Gulf Coast. Horseradish available upon request. Our twist on the “Rockefeller” showcases our creamy spinach dip. ½ dozen 14 Caesar Salad New Orleans* Side 5 / Entree 9 Grilled and topped with a Cajun herb & garlic butter, with a splash of Pernod. ½ dozen 14 Seafood Gumbo Cup 6 / Bowl 9 Combination * Can’t decide? Try them all! Get four of each of the grilled oysters…be nice and share! dozen 24 Soup of the Day A bucket of fresh, steamed oysters. Served with clarified butter, cocktail sauce, and lemon. ½ dozen 13 / dozen 24 Raw on the Half Shell* Served on ice with lemon and cocktail sauce. ½ dozen 12 / dozen 22 *NOTICE: We want to make sure we do our best to accommodate all of our guests. Before placing your order, please inform us if a person in your party has a food allergy. Our products may contain wheat, egg, dairy, soy or fish allergens. Please be advised consuming raw, cooked to order or undercooked meat, poultry, seafood, shellfish or eggs may increase your risk of foodborne illnesses, especially if you have certain medical conditions. Take a little bit of The Boat House home with you! Cup 5 / Bowl 7 Bucket of Steamers* Tee-shirts, Caps and other items are available for purchase. Ask your server for more info! 050517 Downloaded Menu: menu items and prices are subject to change. Downloaded Menu: menu items and prices are subject to change. DINNER ENTREES All dinner entrees are served with a hushpuppy. Add Caesar or house salad +3 Blackened Ahi Tuna* Seared blackened tuna with a honey-lime glaze, served with Summer succotash and wasabi red potato mash. 23 Sanibel Salmon* GF Hand-cut salmon fillet marinated and grilled, topped with our house mango pepper glaze and served with dirty rice and sautéed veggies. 20 Mahi Mahi GF Grilled or blackened– topped with fresh mango chutney and served with dirty rice and sautéed veggies. 22 Cajun Pasta Penne pasta, diced bell peppers, red onion, andouille sausage, spicy Cajun cream sauce, blackened chicken 16 blackened or fried catfish 17 or blackened shrimp 18 Mud Cat Mac and Cheese Shrimp tossed with pasta, baked in a creamy cheese blend and topped with fried catfish strips. Served with a house salad. 16 The Rusty Bucket Gulf Shrimp GF Jumbo shrimp straight from the Gulf to your plate, brushed with our mango pepper glaze, served on a bed of dirty rice and sautéed vegetables. Get ‘em fried, grilled, or blackened. 19 BBQ Shrimp & Grits GF This one has become a fast favorite here at the Boat House! Fresh large Gulf shrimp sautéed in garlic butter and Puckett’s BBQ sauce over our white Cheddar whiskey grits. Served with a house salad. 19 Creole Chicken *GF== Gluten Free Option Available Upon Request GF Grilled chicken breast with a creole sauce served over dirty rice and sautéed vegetables. 16 PBH SIDES GLUTEN FREE sides are in red A little bit of seafood heaven in a bucket! A fried sampler of shrimp, oysters and catfish strips served with our hand-cut fries and hushpuppies. 20 Chicken Fried Chicken A Boat House twist on an old Puckett’s favorite. Tenderized and hand-breaded chicken breast, fried and topped with a spicy cheese sauce. Served with green beans and Asiago mashed potatoes. 16 Marinated Ribeye with Herb Butter* GF A hand-cut ribeye marinated, grilled over an open flame and topped with our homemade herb butter. Served with a house salad and Asiago mashed potatoes. 29 Dirty Rice | Creamed Spinach | White Cheddar Whiskey Grits | Cole Slaw | Steamed Broccoli | Sweet Potato Fries (add +1) | Hand-Cut Fries | Sautéed Vegetables | Green Beans | Asiago Mashed Potatoes | Wasabi Red Potato Mash | Beer-Battered Onion Rings (add +1) DESSERTS All of our desserts are made in-house from scratch! Add a scoop of Hattie Jane’s ice cream to any dessert. +2.50 Choose Hattie’s Vanilla or Mule Kick espresso, made with Muletown Roasted Coffee. Nana's Banana Pudding Smooth layers of banana pudding and vanilla wafers, just like Nana used to make it. 6 Hattie Jane's Mulekick Sundae For Two GF With a chocolate drizzle and biscotti cookies for dipping. 10 Carrot Cake Sorry grandma, but we’ve got you beat on this one. Served warm with a caramel drizzle. 6 Key Lime Pie The perfect balance of sweet and tart with a homemade almond and walnut crust. 6 Triple Layer Chocolate Cake Layers of rich chocolate cake and chocolate ganache, this one is for chocolate lovers! 8 Puckett’s Boat House proudly serves Hattie Jane;’s Creamery ice cream, a local, small batch creamery! Downloaded Menu: menu items and prices are subject to change. 050517 Downloaded Menu: menu items and prices are subject to change. BOAT HOUSE SANDWICHES BASKETS All sandwiches are prepared fresh to order and served with hand-cut fries. Po' Boys All po’ boys start with local French bread piled with hand-shredded lettuce, tomatoes and our own Boat House remoulade. All of our baskets are hand-breaded and battered to order, and we take great pride in making each of them special just for you! All come with our hand-cut fries, coleslaw and a one-of-a-kind hushpuppy. Shrimp blackened or fried 17 Fried Oyster 22 iches ur sandw All of o shly baked fre feature local bakery. om a read fr Combo a perfect mix of our popcorn shrimp and fried oysters 22 Catfish Strips Catfish blackened or fried 14 Fresh catfish strips breaded in our own cornmeal breading, just like grandma used to make. 14.50 Beer-Battered Cod 12 b PBH Tacos Gluten Free Option Available On Request Beer Battered Cod Your choice of shrimp, white cod or chicken in a corn tortilla and topped with lettuce, slaw, fresh pico de gallo and a lime mayo dressing. Served with sweet potato fries. 14 White cod hand battered with Yazoo Dos Perros and fried golden. 13 Caribbean Chicken Sandwich Fried Oysters Gulf oysters battered and fried to perfection. 22 A juicy grilled chicken breast lightly seasoned with jerk spices on a bed of lettuce and tomato, topped with black bean and corn relish, mango chutney, creamy sriracha sauce, and melted jalapeño jack cheese. 12 Shrimp Ragin' Cajun All of our shrimp is fresh from the Gulf, never frozen! Coconut Butterfly Popcorn Grilled andouille sausage with shredded lettuce, tomato, and our Boat House cajun sauce on a hand cut roll. 12 Add sautéed peppers and onions +1.50 18 Hot Fish 16 Whoa nelly, this one’s a scorcher! Fresh seasoned mahi fillet tossed in our signature hot sauce and topped with shredded lettuce, tomatoes and our house sweet and spicy pickle chips. Try it grilled or fried. 14 14 Chicken Tenders Hot Chicken If you’ve been on a quest for the perfect burger then look no further! The Classic* We grind all of our burgers in-house and blend them by hand to make each one unique just for you. All of our burgers come on your choice of a white or wheat bun and are served with hand-cut fries. Veggie Burger Fresh white chicken rolled in our secret breading and fried. 10 A true Nashville tradition that will have you begging for mercy! Grilled or fried chicken breast coated in our signature hot sauce and topped with shredded lettuce, tomatoes and our house sweet and spicy pickle chips. 12 Fresh ground beef mixed with egg and breadcrumbs, then blended with our own marinade and seasoning. Topped with mayo, hand-shredded lettuce, sliced red onion, tomatoes and house sweet and spicy pickle chips. 12 Salmon Burger* BURGERS Atlantic salmon blended with fresh herbs & spices, topped with spinach, red onion and lemon caper aioli. Served on a whole-wheat bun, with a side of sweet potato fries. Leave your waders at home! 13 Our mix of rice, garlic, black beans, fresh peppers and onions, portabella mushrooms, carrots, and tofu then grilled perfectly. Andy approved, so you know it’s gotta be good! Topped with mayo, hand-shredded lettuce, sliced red onion, tomatoes and our house sweet & spicy pickle chips. 11 Burger Add-Ons jalapeños, grilled onions, beer-battered onion rings, black bean and corn salsa, jalapeño jack, American, Cheddar, Swiss and blue cheese + .85 avocado slices, spiced bacon, guacamole, mushroom or make it blackened, +1 Pin a dollar to our ceiling for a great cause! All bills collected in 2017 will go to Mercy Community Healthcare, a local provider for both uninsured and insured families. 050517 Downloaded Menu: menu items and prices are subject to change.
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