sheep special october 2011 ram health checks the value of lambs cover photo by ren apatu other photos by Richard Hilson BEEF FOR PROFIT flystrike www.vshb.co.nz How to be the Best Sheep Shagger Article by Richard Hilson If ewe want to get the best results in a ewe breeding flock, ewe really need to be thinking about ewesing teaser rams. Seriously. Teaser rams will perform two duties in an efficient ewe flock. With the right timing, they can synchronise the cycling activity of two tooth and MA ewes so that lambing starts on time and with a rush. This has the effect of allowing spot-on timing for vaccinating and set-stocking as well as ensuring bigger lambs, earlier. Do not underestimate the effect of early birth date in lambs- dragging the average birth date forward by 10 days could add over 3kg to the average weaning weight. Or allow you to wean earlier. This isn’t everyone’s cup of tea as many naysayers do not want the risk of a storm hitting in the middle of a frantic lambing period. But does a protracted lambing expose you to risk of more than one storm? For many Hawkes Bay flocks with mating dates up to the third week of March, use of teaser rams will have significant benefits. The other use of the same teasers is for giving ewe hoggets some ram exposure and sexual experience without the risk of unwanted pregnancy. This can allow identification of those hoggets that cycle for selection as two tooths (by using ram harnesses on the teasers) but this is the least common use of teaser rams. By putting the teasers in with your ewe hoggets as soon as they finish with the older ewes, you will allow more of the young ewes to get pregnant when the real rams arrive. Expect more hoggets to get in lamb in the mating period (typically 25 days from the start of May) and for many to get in lamb early. I believe there is no synchrony effect as lambing in teased hoggets tends to occur over a full cycle but the effect is usually to avoid mass lambings late in the expected lambing period. Again, the effect Ram health checks The snip on weaning weight can be marked and you have better options for a weaning date. If all the ewes lamb in the last week of October instead of early October, the recommended 70 day weaning for hoggets will be after Christmas. Does that limit your options? Will it be dry by then? We can prepare teasers for you (preferably from retained ram lambs, not failed/culled sire rams) or point you in the right direction to buy some sexy two tooth rams that have already had the snip and are ready to shag! Sound like you could gain a bit of production in your ewe flock? You bet. Article by Richard Hilson Right now, with new spring lambs on the ground, we are exactly half a year away from needing our sire rams to do their job again. And now is a really good time to get them vet-checked for a clean bill of health. We organise “Ram Runs” annually to visit as many local rams as possible. The timing is important as... • We avoid the big pre-Christmas rush • Rams that are culled can be replaced easily as the ram selling season will be just underway • The identified “simple” issues like scrotal mange or scald can be remedied well before mating season. • Issues of serious wastage like brucellosis can be tested or culled out promptly. This is especially important as rams are relatively sexually inactive now so transmission of this significant venereal disease is limited. Your ram breeder gets all his sale rams vet-checked before sale and our local breeders are particularly careful when culling. There are some very good rams turfed out that may have some minor faults, such as uneven testicle size or small testes. You can buy replacement sire rams from accredited breeders with confidence as they will have all rams checked annually and all sire rams are blood tested to ensure freedom from brucellosis. Big single lambs from teased ewes If you have been part of our “Ram Runs” before, we will be in contact with you soon. If you feel you have missed out before and want your investment in rams to be guaranteed, please ring the clinic and we’ll make it happen. Hawkes Bay Seasonal Comment The weather has to be the main talking point — wonderful “dry” weather has made things simple. While last month snow did bowl significant numbers of lambs on a few farms, those already lambed/calved or yet to start have reported some very good results. Early docking tallies indicate good lamb survival, which is a bit of a bonus as the extra lambs will go some way to making up the shortfall in scanning results. Dairy cows are happy too with few calving or metabolic issues on the whole (shouldn’t try to speak for everyone because it hasn’t all been simple!). From a veterinary perspective, we most certainly haven’t been rushed off our feet this spring. Watch out for virgin pregnancies in heifers as there are a few of those popping up now. Hogget lambing will be underway, hopefully in more good weather. Cows should be tail painted pre-mating and if the sun shines often enough, mating should start with a flurry. Things are pretty rosy really. If we could dial up the weather, we’d probably ask for some warm easterly rain now as things have certainly dried out. Just a bit of rain though and no snow. And no wind. Just warm rain for a day or two. Please... Dannevirke Local Round Up This season has seen some great weather for lambing in the Tararua region after the snow melted. This has been very welcome after last year’s poor lamb and calf survival rates due to horrendous weather. Calving has been ticking along for the dairy farmers with very few metabolic issues. Although things are still very green we need some rain as it is very dry under foot. Chronic non progressive pneumonia (CNPP) Acute progressive pneumonia seen in sheep of all ages but especially in weaned lambs Chronic Pneumonia • Usually seen in lambs between 3 -10 months. • This is a complex disease caused by a combination of viruses, bacteria and mycoplasmas. • Usually no clinical evidence of disease is seen but research has shown it does cause significant suppression of live weight gain(LWG) and downgrading of carcasses due to pleurisy. On today’s lamb values that would equate to about $5.00 for every lamb slaughtered in NZ. • Vaccines to reduce the incidence of disease have been tried but results to date have been disappointing. • Prophylactic antibiotics have also been trialed with some success but the implementation of such a program is impractical and the chance of widespread antibiotic resistance is high. We see no place for antibiotics in the prevention of this disease. Acute Progressive Pneumonia: • Can be seen in outbreak form in sheep of all ages but especially in weaned lambs. • It is also a major cause of ill thrift and death in ewes and rams. • This is probably an extension of CNPP caused by a rapid proliferation of the bacterial component. • Signs are obvious with weight loss, coughing, heavy breathing, exercise intolerance and death. • Treatment of early clinical cases may be helpful. • Those that recover may be permanently ill thrifty. So….. What can you do to prevent these diseases?? • Don’t shear lambs at or around weaning. High Risk!! • Promote maximum LWG and “good health” in lambs. This includes weaning onto high quality pasture, Vitamin B12 if needed, regular worm treatments (monthly?), fly control Article by Jeremy Cullwick We have seen several cases of abortions in beef cows and a couple have been due to Leptospirosis pomona. There have now been 7 cases of Leptospirosis pomona abortion outbreaks in beef cows here over the last 4 years. In some cases up to 20% of the cows have aborted. So vaccination is well worth considering if you are not currently doing so! Sheep Pneumonia There are 2 types of pneumonia that affect sheep in NZ Article by Richard Hilson article by Mark Matthews • • • • • • including docking treatments etc. The older the lamb is at slaughter the higher the risk of pneumonia . High Risk!! Breeding your own ewe replacements is also High Risk!! Terminal breeds may be less susceptible and when crossed with a maternal line, the resultant cross bred (non replacement) lambs may be more resistant.” Use Merino based sires. Low Risk!! Be prepared to suffer the consequences of the other health issues these breeds present if you follow this path e.g. footrot, parasitism etc. Prevent hyperthermia i.e. overheating. The main cause of overheating of sheep in NZ is over zealous mustering. If you see lambs mouth breathing while mustering they are over heated. High Risk!! Don’t shower dip lambs. Potential high risk! Use electrodip, sprayons etc. Avoid dusty yards. Utilise sprinkler systems especially on concrete. Take the Pratley yards to the lambs for their animal health treatments. Sheep pneumonia is a complex disease for which we have few answers. Follow the basic guidelines above and hopefully the impact of this serious production limiting disease will be minimised. The value of lambs be quick off the mark when they get crook or don’t grow The last twelve months has seen a dramatic increase in the value of lambs. The bulk of the current lamb crop for this year is now on the ground and if not, will be shortly which means the numbers of lambs for farmers is set for this season. The way to increase your potential income from these lambs is to ensure they grow at their optimum levels. An investment in any of the following factors that could be affecting lamb growth rates on your farm will yield a better return than before. Maximised lamb growth rates mean lambs reaching target liveweights earlier. There are numerous benefits for the sheep production system as a whole including: 1 More efficient rate of conversion. Faster growing lambs have a higher efficiency of conversion (kg meat grown/unit feed intake) than slower growing lambs of the same weight. 2 Less overall feed requirement for lambs and therefore more for ewes pre-tup. 3 Less overall animal health inputs required. e.g. Drenching, trace minerals. 4 Improved financial return for lambs. 5 Improved performance of the adult ewe. 6 Ability to reach target weights to mate hoggets if doing so. So your lambs aren’t growing to their potential? It is critical to act quickly if your lambs become crook or their growth rates suddenly tumble. There are many different factors that come together in order to achieve high lamb growth rates. Feed Quality/ Quantity If this is the reason for your lamb growth rates being low historically, then you need to plan in advance! The quantity and quality of feed supplied to ewes and lambs from lambing to weaning and lambs post-weaning is the primary driver of maximising lamb growth rates. Much of a lamb’s ability to grow rapidly is determined by the energy content of its feed. Pasture requires careful management so that it contains a good amount of green leaf with good clover content. Post-weaning we see a huge range of feed options that farmers are currently using successfully in order to finish their lambs through the drier summer months. Consulting with your agronomist is the best way to determine which crops will suit your land type and local climate and how crops will fit in to your farming system. Animal Health Lamb growth rates can be maximised by taking care of any animal health issues that could cause reduced growth rates and/or clinical disease and deaths. There are issues that can be prevented by careful management based on history or acted on quickly if the lambs are being monitored closely. Clostridial Diseases The majority of farmers vaccinate pre-lamb with 5 in 1 or 10 in 1 to protect lambs in the first few months of life. We often see pulpy kidney and other clostridial disease causing death in lambs on some farms in the autumn. Vaccination of replacement ewe lambs is of huge value and particularly longer term finishing lambs. Parasite Control Effective parasite control is hugely important in maximising lamb growth rates. Intimate knowledge of levels of parasite larval contamination of pasture/ feed should be mandatory. Develop a strategic plan in conjunction with your vet. Article by Jeremy Cullwick Knowledge of your drench resistance status is important, i.e. using efficacious drenches. Parasitism is often responsible for reduced growth rates and deaths in lambs that we see. Barbers Pole in the summer/ autumn and Trichostrongylus in the autumn/ winter are responsible for significant ill-thrift and deaths in lambs on an annual basis. Pneumonia The average cost to the NZ sheep industry in NZ is somewhere between $32.4 and $78.9 million annually. An initial outbreak can occur resulting in deaths and ongoing sporadic deaths. Chronic losses can occur due to decreased growth rates with condemnation and downgrading of carcasses. Heat Stress must be avoided which is indicated by open-mouth breathing. See the Mark Matthews article in this newsletter for more details! Trace Mineral Deficiencies Knowing your farm’s status is the first step. Liver biopsies, blood tests and pasture analysis can be carried out. Appropriate supplementation can then be given easily. Good levels of selenium, vitamin B12/ cobalt, and copper are important for optimum health and growth rates in sheep in general. Different farms and different areas within Hawkes Bay have varying requirements for the supplementation of these minerals. Selenium deficiency can cause death in newborn lambs due to white muscle disease as well as reduced growth rates. It can be supplemented using injections, orally in the drench or as prills added in the fertliser. Most mineralised drenches contain adequate amounts of selenium for growing lambs. Cobalt/Vitamin B12 deficiency can also cause reduced growth rates. It can be supplemented effectively using injections or with cobalt sulphate added in the fertliser. Copper deficiency is something that we don’t see commonly in sheep in Hawke’s Bay although it can occasionally be responsible for swayback or bone fragility in young animals. Scald Can be a significant problem in young lambs and can be complex. Scabby mouth A viral disease of the skin of the muzzle, feet and udder. In severely affected suckling lambs feed intake will be reduced. If this is a persistent problem on your farm, vaccination is advisable. Facial Eczema Has been a significant problem in certain areas. Be sure to monitor the spore counts closely. We can carry out spore counts at the clinic. Fungicidal spraying, zinc drenching and zinc boluses are all options if the spore counts are elevated. Other Important Factors Genetics (and hybrid vigour), stocking rates, lambing date vs pasture growth curve, weather and geography and management are all other important factors that should be carefully considered when trying to achieve better lamb growth rates. They are obviously not all immediately changeable in one year, but should be all looked at closely when planning for the future and making the most of the current improved lamb returns. For advice on how to make sure you get the most out of your new lambs, contact us at the clinic. Fishing Competition Winners Dannevirke: Doug & Linda McNaughtenHastings: David EvansWaipukurau: John Linton Congratulations to all of the winners above- next draw is end of October FLYSTRIKE — The latest Strike flies have posed serious economic, animal welfare and management problems for as long as sheep have been farmed in New Zealand. Despite the best efforts of farmers, scientists, vets and animal health companies, flystrike cost the sheep industry around $60 million each year in lost production, chemical cost and time spent by farmers in prevention and control. article by Ivan Bettleheim more feeding, they drop off the sheep and seek shelter. Blowfly Life Cycle Mature egg laying female Young adult Eggs 10 - 14 days Hatch 18-24hrs Pupa 1st stage larvae 4 - 6 days Mault 3rd stage larvae While the impact of these parasites is often measured in reduced pelt and wool quality, poor growth rates and deaths, farmers are all too aware of the suffering that flystrike in particular can cause sheep. All dip chemicals on the market today hold onto wool grease. Right now – lambs that we are trying to protect, have very little wool grease. The manufacturers of Vetrazin and Cyrazin have developed spray on versions of their liquid dips. These spray-on’s carry their own grease/ oils to overcome the lack of it found in lambs. This gives us an ideal tool to cover the time until they develop their own, which is usually around December or January. Spray-on’s are convenient and easy to use, as well as being very safe for the operator. LIFE CYCLE & BIOLOGY Mault 2nd stage larvae below the soil surface. Meanwhile, more flies are usually attracted to the open wound by the smells created by the first maggots. Left untreated, the struck sheep normally dies. By this time it could have fed as many as half a million maggots. Depending on climatic conditions, the maggots may stay at the third stage of development under the carcase or several centimetres They can remain in suspended animation for long periods during this resting phase. When conditions are favourable, they form pupae in which the adult fly develops. Pupae have higher survival rates in free-draining sandy soils than in heavy soils, which are more lethal to buried larvae and pupae. When soil temperatures exceed about 12 deg C, flies hatch out of the pupal cases and work their way to the soil surface. The whole life cycle is completed in four weeks at the minimum in mid-summer; much longer in cooler months. FLYSTRIKE FACTS Each year 3-5 per cent of the national flock are struck – some 1.352.25 million sheep. A new generation of flies begins in the early spring when they emerge from pupae after over-wintering in the soil as pupae or maggots. After waiting for their wings to fully expand, they mate and fly off in search of food – proteins from dead animals, dead plants, faecal material, sugars from flowers, honeydew and human food waste. At least 250,000 lambs die from flystrike each year. If a flock is seriously affected, lamb losses can be as high as 5 per cent. A few days later the females start looking for places to lay their eggs. Females can produce 100 or so eggs every few days – a possible 2000 eggs in a six week life time. The Aussie blowfly does not deposit live maggots. It lays eggs just like other fly species. They are attracted to sheep by the odour of wool grease, bacterial action, faeces (dags or scours), urine, infected cuts and footrot. All strike flies lay their eggs on those parts of the sheep where there is warmth, moisture and a food supply for the maggots. In around 12 hours the eggs hatch and first stage maggots emerge. These feed at the surface of the skin. A day or so later, they moult and become second stage maggots. These feed by scraping holes in the sheep’s skin using hook-like mouth parts and secreting enzymes that liquefy the skin. After another 24 hours, the maggots moult again to the third stage. After After treatment for flystrike, a sheep may take six weeks to regain lost weight, and up to eight months for its fleece to recover. The Aussie blowfly is not a back striker by preference. More than 70 per cent of strikes by this fly are around the rump and breech areas. Only four species of blowflies regularly strike sheep. Farmers monitoring for flystrike need only worry about the green and golden-brown flies – other fly species will not strike sheep. The Aussie blowfly is not totally resistant to all organo-phosphate (OP) dips. OP dips still work against this fly, but provide a shorter protection period than in the past. The Aussie blowfly is now present throughout the North and South Islands, as far south as Gore. Drop into any of our clinics for expert advice on how to protect your sheep from flystrike this season. Woolshed Meetings Another round of woolshed meetings will take place throughout October. With over 20 venues to choose from there will be one for you! Topics to be covered include: changes in fly protection, lamb weaning management and the best use of vaccines. Visit our website www.vshb.co.nz for a full list of the dates and times. 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