Nutrition Facts
Serving Size 1/4 cup (40g)
Servings Per Container about 6
Amount Per Serving
Calories 190 Calories from Fat 80
% Daily Value*
14%
30%
Total Fat 9g
Saturated Fat 6g
Trans Fat Og
Cholesterol 5mg
Sodium 30mg
Total Carbohydrate 28g
Dietary Fiber 1g
2%
1%
9%
4%
Sugars 25g
Protein 1g
Vitamin AD%
Vitamin CO%
Calcium 4%
Iron 8%
• Percent Daily Values are based on a 2,000
calorie diet. Your daily values may be higher
or lower depending on your calorie needs:
2,500
Calories: 2,000
80g
Less than 65g
Total Fat
25g
Less than 20g
Sat Fat
300mg
Cholesterol Less than 300mg
Less than 2,400mg 2,400mg
Sodium
375g
300g
Total Carbohydrate
30g
25g
Dietary Fiber