Serving early birds, night owls
…and everyone in between!
DINERDC.COM
202.232.8800
2453 18TH STREET NW WASHINGTON, DC 20009
Weekly Specials
S e asonal Frit tata 8
Ask your server for the frittata special of the week.
Served with mixed greens.
Pumpkin Pancakes 8
Topped with honey roasted pumpkin seeds and powdered sugar.
Served with maple syrup.
We Sugg e st: Chocolate City 10
Fresh Fried Mozzarella 7 Sliced rounds of mozzarella battered and deep fried
served with a spicy tomato coulis.
We Sugg e st: Beermosa 8
Chip ot l e Chic ke n 10
Pan seared marinaded chicken breast topped with a spicy creamy sauce served
with white rice and a blend of sauteed zucchini, carrots and yellow squash.
We Sugg e st: Diner Margarita 8
Boozy Shakes
10 a.m. — last call
Jiminy Cricket 9
crème de cacao︲crème de menthe︲chocolate sauce︲vanilla ice cream
App alachian Bre akfast 9
bourbon︲bacon︲maple syrup︲vanilla ice cream
Pie in the Face 9
banana liqueur︲dark rum︲’Nilla wafers︲bananas︲vanilla ice cream
Muddy Waters 9 coffee liqueur︲coffee grounds︲oreos︲chocolate sauce︲vanilla ice cream
SEVERAL
REASONS
WHY
This Week is
Going to be AWESOME
Ready for some Sugar, Spice, and all things Nice
Flip this menu over for desserts, beer, wine, and spirits
Shaken
or Stirred?!
10 a.m. — last call
BUBBLES
— MIMOSA—
sparkling wine︲fresh orange juice
8
— BUBBLES & BRAMBLES —
st. george raspberry︲elderflower
liqueur︲lemon︲sparkling wine
8
— BITTER EX —
gin︲campari︲sweet vermouth︲
sparkling wine
8
— VOODOO PARISH —
absinthe︲sugar cube︲angostura and
peychaud’s bitters︲bulleit rye︲
sparkling wine
8
BLOODIES
— BLOODY MARY —
vodka︲homemade mix︲
old bay rim
8
— GREEN MARY —
jalapeño︲tomatillo︲kale︲celery︲
spring onion︲cilantro︲lime juice
8
DRAFT COCKTAILS
— BONE CRUSHER—
served as a 22oz double
vodka︲gin︲rum︲triple sec︲
pomegranate juice︲lemon︲lime︲
sparkling wine
10
—DINER MARGARITA—
tequila︲triple sec︲lemon︲lime
8
DINER ORIGINALS
— LINDA’S PUNCH —
vodka︲cranberry juice︲orange &
pineapple juice︲mulling spices
8
— CHOCOLATE CITY —
coffee liqueur︲dark rum︲brandy︲
Frangelico︲Baileys︲chocolate︲
vanilla ice cream
10
— SIDE PIECE —
st. george spiced pear︲brandy︲
lemon juice︲triple sec
10
18% gratuity and no separate checks for parties of 6 or more.Please keep the neighborhood and its residents in mind when coming to or leaving The Diner.
Serving early birds, night owls
…and everyone in between!
DINERDC.COM
202.232.8800
2453 18TH STREET NW WASHINGTON, DC 20009
Sweet Tooth
Caram e l A p p l e Pie 5.50
a traditional apple pie with a double
crust to make every slice the perfect
apple/crust ratio
B o ur b o n Pe c an Pie a Kentucky favorite
Ch e r r y Pie Pump kin Ch e e s e c ake B row nie S un d a e 6.50
Warm apple crisp made with golden
delicious apples sautéed in butter,
cinnamon and vanilla bean, topped with
an oat crumble and vanilla ice cream
7
6.5
Moist cake flavored with pineapple,
pecans, cinnamon, nutmeg, fresh ginger
and covered with sweet cream cheese
frosting
6
vanilla ice cream, toffee sauce, toasted
walnuts, whipped cream, and a cherry
Stic k y B un B re a d Pu d din g 4.75
cinnamon buns, toasted pecans,
toffee sauce
Spirits
— VODKA —
— GIN—
Tito’s
St. G e orge B otanivore
— IRISH —
OR SCOTCH
WHISKEY
De ep Edd y
Swe et Te a
St. George Terrior
J ameson
— BOURBON —
Famous grouse
Old Grand-Dad BIB
Arb elour 12
Grey Go ose
Maker’s Mark
— COGNAC —
— TEQUILA —
Wo o d f o rd Re s e r ve
Gilles Brisson VSO P
— LIQUEURS —
Pa t ro n Sil ve r
— AMERICAN —
WHISKEY/
RYE
Esp o l o n Re p os a d o
J ack Daniel’s
— RUM —
O ld O verholt Rye
M arie Brizard
Aniset t e
St. George
Agrigole Rhum
Bulleit Rye
Crop O rganic M eyer
Lemon
Cabeza
10 a.m. — last call
— HOUSE WINES —
Re d, White or Sparkling
Wine 7/21
— TAP BEER —
ask your ser ver for
our b e er on tap
— BEERMOSA —
5.25
vanilla ice cream, chocolate sauce, toasted
walnuts, whipped cream, and a cherry
B l o n die S un d a e ICE COLD BEER or
GLASS OF WINE
5
toasted pecans and choice of chocolate, toffee, or strawberry sauce, with
whipped cream and a cherry
Luscious pumpkin cheesecake with
homemade gingersnap crust served
with whipped cream
made with sour cherries and
an almond crumb topping
Car rot Cake an
Vanill a I c e Cre am S un d a e 5
4.75
War m A p p l e Crisp ENJOY
Camp ari
B ailey’s Irish Cre am
Made with Snapshot Wheat and
Orange Juice 7
— COLD CAN BEER —
M ill e r Lit e 5
PB R 4
Te c a t e 5
Ave r y B rewin g
Ellie’s B row n A l e 6.50
D C B rau t h e Pub lic
Pal e A l e 6.50
Epic Es c ap e t o
Co l ara d o I PA 6.50
S hin e r B o c k 6
N ew B e l gium Fa t Tire
A mb e r A l e 6.50
B e lls O b e ro n 6.50
S mit h & Fo rg e Cid e r 5
DC Brau Penn Quarter
Po r t e r 6.50
THE DINER —
HAPPY
HOURS
HAPPY
DAYS
—
ask your ser ver for
t he drink sp e cial
of t he da y
18% gratuity and no separate checks for parties of 6 or more.
Please keep the neighborhood and its residents in mind when coming to or leaving The Diner.