Review the Quiz!! What is the monomer of a Carbohydrate? What is the POLYMER of a Carbohydrate? Details on Carbohydrates • How are they used? – QUICK energy – Structure (cell wall = CELLULOSE) – Storage (Apples, Potatoes = STARCH) – Converted to LIPID if NOT used by animal for energy What’s the difference between a carbohydrate and a lipid? Sucrose has a 1:2:1 ratio of C:H:O • Count the HYDROGENS! This is NOT true for a lipid! What are the Monomers of Lipids? What are the POLYMERS of LIPIDS? Phospholipid and Triglyceride Each is a glycerol + some fatty acids… How many fatty acids are there in each? Details on Lipids • Which are healthier, SATURATED or UNSATURATED fats? Saturated vs. Unsaturated Which can I pack more of into a recycling bin, flat paper or crumpled paper? Details on Proteins • 5 Types – Enzyme (Digestion – Transport (Blood Oxygen) – Hormone (Insulin, etc) – Structural (Hair, Bone) – Contractile (Muscle) Thursday Quiz 1. What are the 4 types of organic molecules? 2. What is an enzyme? 3. How can our cells naturally make a toxin like Hydrogen Peroxide and we are still alive? Biology I Ch 2.4 Chemical Reactions and Ch 2.5 Enzymes Essential Question: Why are enzymes important to living things? SC Biology Standard: 3.5 & 2.8 Let’s Talk about Reactions! What is a reaction? A Chemical Equation On the left side: REACTANTS On the right side: PRODUCTS Examples: Oxygen, Water, and Sun Examples: Carbon Dioxide and Glucose Activation Energy • Activation Energy – Energy that is needed to start or “activate” a chemical reaction. Enzymes • Enzymes – Proteins that act as biological catalyst. – Catalyst speed up chemical reactions • They work by lowering the activation energy. • Enzyme names usually end in –ase. Enzymes Work by lowering the activation energy. Enzyme names usually end in –ase. Examples: – Protease, Lipase, Lactase, Peroxidase With a Buddy: • What do you think each of these breaks down? – Protease - _________________ – Lipase - _________________ – Lactase - _________________ – Peroxidase - _________________ The Enzyme Reaction 3 stages: 1. They MEET 2. They BIND together 3. They LEAVE Now, Let’s put these into BIOLOGY terms TOGETHER. The Enzyme Reaction • Substrates – The reactants of the reaction that “Meet” the ENZYME – Substrates bind to the active site temporarily. – It fits perfectly, like a “lock & key model” The Enzyme-Substrate Complex • This is what it’s called when the ENZYME and SUBSTRATE BIND together. • Let’s see the animation! http://highered.mcgraw-hill.com/sites/dl/free/0072495855/291136/enzymes.swf The Products • The ENZYME leaves UNCHANGED!! It will ALWAYS be able to work AGAIN. – If I take the bubbly potato out, rinse it off and add MORE hydrogen peroxide, the potato enzymes will bubble up AGAIN and AGAIN and AGAIN • The SUBSTRATE leaves and is CHANGED! It can no longer react. The Enzyme-Substrate Complex Enzyme’s Lock & Key Model Only certain SUBSTRATES fit SPECIFIC ENZYMES Enzyme’s Reaction Rates • ↑ amount of enzyme = ↑ reaction rate • ↑ amount of substrate = ↑ reaction rate • Maintain optimal pH = ↑ reaction rate – Any other pH slows reaction rate down • ↑ in temp = ↑ reaction rate* *only to a point, after which the enzyme is said to be denatured (burnt) & no longer functions
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