VEGAN S’MORES
This quick & easy recipe can be made at home (no fire necessary) with
just a few key ingredients and a few simple steps.
Dandies Vegan Marshmallows
Vegan graham crackers
Vegan chocolate (bar or choc chips)
1) On a plate, top a vegan graham cracker
with enough Dandies Vegan
Marshmallows to smoosh and cover
cracker.
2) Add 5-6 vegan chocolate chips or a
square of chocolate to the top.
3) Microwave on high for 15 seconds (or
until marshmallows puff up).
4) Top with a second vegan graham
cracker and eat!
Alterations? Instead of
microwaving Dandies in step 3
try one of the following:
* You have a campfire?
AWESOME! Get a stick and roast
away.
* Do you have a fireplace at
home? Kinda like a campfire. Do
it up!
* At home without a fireplace?
That's cool too. You can use
your stove or a candle. Carefully
use a chopstick or a fork and
toast those Dandies.
· Melts and tastes like a
traditional gelatin-based
marshmallow
· 100% vegan (gelatin free)
· Non-GMO
· Gluten free and free of most
common allergens
· Certified kosher
· Corn syrup free
Dandies Vegan Marshmallows are
air-puffed marshmallows with the
same texture and flavor as a
traditional gelatin-based
marshmallow. Dandies are perfect
for s'mores, crisp rice treats, or
roasting over a fire.
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