Product: Material Number: Kit Batch Number: Components and Storage Conditions: LB Broth MILLER 71753-5 D00114365 500 g LB Broth MILLER (1 L/25 g) +15°C to +30ºC Typical Composition (g/L): Yeast extract 5 g; peptone from casein 10 g; sodium chloride 10 g Preparation Instructions: Suspend 25 g contents in 1 L of purified water, swirling to dissolve. Microwave* on high power until bubbles start to appear (usually 2-3 min.) and continue to microwave for 15-30 s longer. DO NOT let the medium boil over. Alternatively, the medium can be autoclaved for 15 min at 121°C. pH: 7.0 + 0.2 at 25°C *Microwaving is sufficient if an antibiotic will be added to the prepared media. Tests: CHARACTERISTIC Appearance (clearness) Appearance (color) pH at 25°C Inoculum – E. coli ATCC 11755 Inoculum – E. coli ATCC 25922 Growth – E. coli ATCC 11775 Growth – E. coli ATCC 25922 REQUIREMENT Min. Max. 6.8 7.2 RESULT Clear Yellowish 7.0 42 32 Good Good Test Date: 12-Nov-2010 Expiration Date: 15-Oct-2015 Certified By: E. Uribe, Quality Systems Manager Date: 20-May-2011 For Research Use Only. Warranty: EMD Chemicals, Inc., Novagen brand warrants that the product will meet or exceed these specifications when used (under normal conditions) in your laboratory. We will promptly replace the product free of charge if the product does not conform to these specifications. Our obligation and your sole remedy is limited to such replacement in the event that the product proves to be defective. No other warranties are expressed or implied, including, but not limited to, the implied warranties of merchantability and fitness for a particular purpose. EMD Chemicals, Inc., Novagen brand is not liable for consequential damages.
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