CAPYEI NEW BEST CENTERS In the month of september 2013,Capyei managed to open three new centers that are fully functional. Capyei was able to open up three centers, namely; Kisumu , Eldoret and Nakuru .The new centers will enable the program reach a wider scope of the youth especially in areas where the learn earn and Save initiative has not been operational. Eldoret Kisumu Nakuru Kisumu Eldoret Nakuru Overall Program Overview Apart from opening of three new BEST centers across the country in the month of september ,there was alot of important activities that occured in the program.Community mobilization through road shows was conducted in various BEST centers. BuruBuru batch 6 managed to enroll 94 trainees from the road shows and mobilization.Athi River Batch 5 enrolled 60 trainees as well as Nyeri south. Thika2 enrolled total of 62 trainees. In the month of September , a large percentage of trainees were placed in different work places. Naivasha placed a total of 40 students out of a possible 58 who managed to complete the program, this translates to 69% .Mombasa managed to place 57 trainees in work places out of a possible 77 who completed the program giving a percentage of 74.03%. In another BEST center i.e Othaya 2, they managed to place 62 trainees out of a possible 78 giving a percentage of 79.49% September Business Clinic into business. They resolved, with the Thika, Mombasa & Naivasha Centers Conducted Business Clinics For Entreprenurs. Thika center conducted a successful business clinic for entrepreneurs on 21st of September, 2013. The business clinic aimed empower the entrepreneurs with information on loan start up from Youth Enterprise Fund, enlighten them on the small business opportunities within Thika and discuss how to surmount the challenges facing startups. technical advice of the youth enterprise development officer, UWEZO fund officer, YEDF officer, and representative from the Equity foundation, to register one of the groups they had formed and draw up proposals with which to approach willing agencies for startup funding. In Mombasa, 15 youths came together for a mentorship session with Mr. George from Equity Bank and Mr. Hatibu Elsewhere, at the Naivasha center, 19 from UAP insurance. The participants potential entrepreneurs converged to were taken through how to conceive forge way forward on how best to enter business ideas, save for specific goals and scan the market for opportunities John Kirobi, an entrepreneur in Naivasha in his shop. He also attended the training in Naivasha. About thirty potential Case Study ; Elizabeth Wangui “Oh my shoes! Thank You Cap!” This was the reaction of Elizabeth Wangui recently during a visit at Alfa Rama Shoe Factory. Elizabeth had gone in the company of 6 other participants in self employment following an invitation by Mr. Rao, board member and mentor at CAP YEI and also the proprietor of the factory. Mr. Rao had graciously granted incubation facility to shoe selling and other interested start up entrepreneurs from CAP YEI. The incubation involved granting direct access to the entrepreneurs to purchase export level quality shoes at wholesale prices in order to maximize profits. Obviously, the lady lavished what she saw and count hold back her emotions. Elizabeth Wangui, the second born in a family of six was a batch 2 student at the Buruburu Demonstration center. Her potential as an entrepreneur was clearly evident from the time she joined CAP YEI to train in Hospitality. Back then, she was resolute that she would use her employment as a ladder to achieving her entrepreneurship goals. She longed to be self employed. She yearned to own her own venture. By the time she left CAP YEI she was ready to become her own and make it in life through entrepreneurship. Always armed with a sharp nose for business opportunity, Elizabeth started selling snacks at a commission at the center.. From the commissions, she accumulated Ksh. 700 which she used ity to buy capital intensive capital assets such as a fridge choked her business growth. She tried to diversify by selling local ladies shoes from the Gikomba market. She bought these shoes at KES 200 and could only sell at KES 400 at most. Given the travel expenses involved, she could at times record negative profits. Things were looking quite grim for the new comer start up brave girl from CAP in businesses. She needed a solution and quick at that since she is also a single mother of one. So when Mr. Rao opened the doors for her at Alfa Rama, she immediately saw a great opportunity. One the goods were of impeccable quality. Secondly they were non perishable and thirdly she had noted that her clients were looking for quality Her subsequent purchases were as follows; Purchase Cycle 1st Cycle 2nd Cycle 3rd Cycle to buy ingredients like baking flour, sugar, charcoal, cooking oil, yeast and some eggs. These she used in making doughnuts which she sold making a profit of 2,500 in every four weeks. She saved KES 300 every month. Amount Purchased in KES. 2000 4000 6000 % ProĮƚ Made 50% 65% 72% but affordable shoes. Like fish to water, she took to the idea. Her first Purchase, a modest KES 2000 worth made 50% of returns. The hotelier by training- asis seen above – has clearly found her ways in business through the shoe selling opportunity’s map. From a lady who made a mearger KES 3000 a month to one who now makes KES 10,600 given the fruits of the tree of incubation watered by Mr. Rao, her efforts and skills have been exemplary. Next time she goes to Alfa Rama for her next On leaving CAP YEI, Elizabeth decided purchase she surely won’t be wrong to dream of buying the whole stock as to continue with the business. She her shoes! joined a savings group which operated And like Liz (as her peers often refer to her), 18 more students from Othaya, a merry-go-round (rotational savings). Thika, Buruburu and Athiriver have also benefited. More students are set to Through her savings she infused capital take advantage of this opportunity. CAP YEI encourages more employers into her business and managed to keep and mentors to consider incubating business for the youth entrepreneurs at her business going using skills learnt at CAP YEI. CAP. But the perishable nature of the products she was selling and the inabil-
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