The world cuisine restaurant with the finest of ingredients that creates a trans ethnic
cuisine with classic Indian curries, kebabs & healthy varietals. The menu is handcrafted
by our Master Chef to take you through a gastronomical delight.
The word from our Master Chef “For me the best cooking in the world demystifies and
encourages. The perfect dishes are a delicate balancing of the five tastes; slightly fiery, a
touch of sour tang, with perfectly balanced salt and a touch of sweet, underlying it all the
power of bitter. My cooking is modern, fresh and interactive. It is taking the flavors of
the East and combining them with fantastic Indian ingredients to create a new style of
world cuisine. Each dish is a fabulous balance of textures and tastes.” The Culinary
Journey begins………
FIRST IMPRINTS
Carpaccio
Tenderloin with shaved Parmigiano, artichoke & cherry tomato
495
Artichoke & Prawns Salad
Sautéed prawns & artichoke served with balsamic vinegar
& lemon juice
495
Caesar Salad
Iceberg lettuce with crispy prosciutto & creamy parmesan
dressing
475
Tomato & Basil Bruschetta
Finished with extra virgin olive oil
375
The Garden Salad
Tossed mixed leaves with cucumber, sliced red onion & peppers
finished with toasted walnuts & crumbs of blue cheese
or parmesan flakes
375
Tomato & Mozzarella Salad
with basil dressing
375
Green Salad
Batons of carrot, cucumber and tomato served
with green chilli, onion rings & lemon wedges
245
“Please inform our associates if you are allergic to any ingredients”
“All prices are in Indian Rupees and exclusive of taxes & 5% service charge”
FLUIDS
Coriander Flavoured Chicken Noodle
Chicken noodle soup
315
Adrak Tamatar Ka Shorba
Ginger flavoured traditional tomato broth
315
Mulligatawny Soup
Traditional lentils soup flavoured with Indian spices
choice of Non-vegetarian or Vegetarian
315
Wild Mushroom Cappuccino
served with a dollop of whipped cream
315
Soup of the Day
Chef’s creation
315
AMID THE LEAF
Glass House Focaccia Club Sandwich
Double-decker sandwich with pork bacon,
Mayonnaise marinated chicken, fried egg, cheese, tomato slices
& crisp lettuce
495
The Mobley Burger
Named after Conrad Hilton’s first hotel. Our signature
Tenderloin burger Served with dill pickle, lettuce, tomatoes &
red onion
With the choice of crispy pork bacon
495
Spicy Chicken Burger
Homemade chicken patty with melted cheddar, jalapenos,
tomato & lettuce, served on a toasted sesame bun
495
Create Your Own
Plain or toasted sandwich with choice of three fillings of
Mayonnaise marinated chicken, bacon, egg, ham slice,
tomato, cucumber & cheese
425
Focaccia Veggie Club Sandwich
Double-decker sandwich with cheese, tomato,
cucumber slices, coleslaw salad & crisp lettuce
425
The Veggie Burger
Crumb fried minced potato & vegetable patty served on a
toasted sesame bun with tomato relish
425
“Please inform our associates if you are allergic to any ingredients”
“All prices are in Indian Rupees and exclusive of taxes & 5% service charge”
PASTA JOTS
Creamy Wild Mushroom Risotto
Served with white truffle oil
595
Chicken & Sun Dried Tomato Risotto
Finished with mascarpone
575
Spaghetti a la Bolognese
Spaghetti with bolognaise sauce
575
Aglio Olio Peperoncino
Spaghetti with garlic chilli oil
525
Fettuccine ai Funghi
Fettuccine with mushroom, sage, wine, olive oil, garlic,
cream & nutmeg
525
Penne a la Arrabiata
Penne in arrabiata sauce
525
Fusilli a la Pesto
Fusilli with creamy pesto sauce
525
FROM THE WOOD
Marinara
Prawns, calamari, tuna, tomatoes & parsley
615
Calabrese
Hot salami, mozzarella, peppers, olives & chilli
615
Chicken Tikka Pizza
615
Chicken tikka, onion, capsicum & mint chutney topped with cheese
Pizza Margherita
with tomato slices, mozzarella, parmigiano, oregano & basil
575
Spiced Mushroom and Olive Pizza
Buffalo mozzarella, button mushroom & olives with chilli flakes
575
Pizza Verdure
Artichokes, asparagus, zucchini, marinated mushroom,
onion slice & ricotta cheese
575
“Please inform our associates if you are allergic to any ingredients”
“All prices are in Indian Rupees and exclusive of taxes & 5% service charge”
FROM THE GLOBE
NON VEGETARIAN
Grilled New Zealand Lamb Chops
Served with green pea mash, sautéed vegetables & chicken liver jus
1375
Salmon Teriyaki
With Asian salad
975
Prawn & Pepper
With black bean sauce
875
Slices of Tenderloin Steak
Cooked with garlic, oregano, chunky tomato sauce on
Braised artichoke, mushroom & baby potatoes
875
Fish & Chips
Served with tartar sauce
875
Lime Steam Fish Fillet
Served with spicy orange sauce & exotic greens
875
Roast chicken
Served with warm baby potatoes, garlic & olive oil tomato dressing
825
Thai Chicken Yellow Curry
Served with steamed rice
795
VEGETARIAN
Stir Fried Exotic Greens
With golden garlic fried rice
695
Wok tossed Chilli Garlic Vegetable
Served with vegetable fried rice
695
Seasonal Vegetable with Thai Green Curry
Served with steamed rice
695
“Please inform our associates if you are allergic to any ingredients”
“All prices are in Indian Rupees and exclusive of taxes & 5% service charge”
KEBAB SPECS
NON-VEGETARIAN
Tandoori Sole Tikka
River sole steaks marinated with cheese, cream, garlic,
chilli & lemon juice
725
Seekh Kebab
Minced lamb skewer with fresh coriander, ginger & cheese mace
675
Fish Amritsari
Crispy fried fillets of fish marinated with carom seeds, chilli,
lemon juice & garlic
675
Bhatti ka Murgh Tikka
Boneless chicken cubes marinated with cream cheese, yoghurt
& red chillies
625
Zafrani Murgh Tikka
625
Chicken supreme marinated with cheese & saffron flavoured cream,
finished with green chillies
Tandoori Murgh
Chicken marinated with yoghurt, lemon juice,
Kashmiri chilli & ginger garlic
625
VEGETARIAN
Malai Paneer Tikka
Cardamom flavoured cottage cheese marinated with cream
& cheese
525
Kurkure Khumb
Crispy fried mushrooms stuffed with onion, capsicum,
cheese & cumin
525
Hara Kebab
Pan-fried spinach patties filled with cheese, nuts & ground herbs
475
Subzi aur Mewa Seekh
Skewers of finely chopped vegetables, cottage cheese
& dried fruits scented with freshly pounded Indian spices
475
Tandoori Bharwan Aloo
Potatoes stuffed with mashed green peas, nuts, hint of dry mint
& Indian spices, cooked in clay oven
475
“Please inform our associates if you are allergic to any ingredients”
“All prices are in Indian Rupees and exclusive of taxes & 5% service charge”
PROGRESSION
NON-VEGETARIAN
Jheenga do Pyaza
Prawns tossed with crushed coriander & pepper,
finished with onion & tomato gravy
875
Gosht Achari Korma
Lamb cubes cooked in brown onion gravy
825
Gosht Saagwala
Lamb finished in garlic flavoured spinach puree
825
Fish Curry
Fish cubes marinated with garlic paste, lemon juice
& yellow chilli, finished with onion, tomato & yoghurt gravy
825
Chicken Curry
Home style chicken with bone cooked in onion, tomato
& traditional spices
795
Kadhai Chicken
Boneless chicken cubes with onion & pepper,
cooked with freshly pounded Indian spices
795
Gosht Biryani
Cardamom & mint flavoured rice, cooked
with spiced tender lamb on “Dum”
725
Chicken Biryani
Cardamom & mint flavoured rice, cooked
with spiced boneless chicken
725
“Please inform our associates if you are allergic to any ingredients”
“All prices are in Indian Rupees and exclusive of taxes & 5% service charge”
VEGETARIAN
Lazeez Paneer
Cottage cheese cooked in Indian style tomato
& almond gravy
625
Palak aap ki Pasand
Choice of potatoes, mushrooms, corn kernels
& cottage cheese cooked with spinach puree
625
Khumb Methi Malai Matar
Mushroom cooked with fenugreek & peas in
saffron flavoured gravy
575
Aloo Gobhi Adraki
Cubes of potatoes & cauliflower florets, tempered with ginger,
cumin & fresh coriander
575
Bhindi do Pyaza
Okra cooked along with double measure of onions
575
Diwani Handi
Assorted vegetables cooked with ginger garlic paste
575
Pulao aap ki Pasand
Choice of fresh green peas, mushrooms, cumin, cottage cheese
or seasonal vegetables with basmati rice
575
Dal Makhani
North Indian delicacy of black lentil finished with butter & cream
525
Ghar ki Dal
Yellow dal tempered with chilli, asafoetida & tomatoes
525
Sada Chawal
Plain boiled basmati rice
315
FROM THE CLAY
Kulcha
115
Mirch, pyaaz, paneer or aloo
Naan
95
Plain, butter or garlic
Parantha
95
Pudina, lachha or aloo
Roti
95
Butter, plain or missi
all curries are served with Indian bread or steamed rice
“Please inform our associates if you are allergic to any ingredients”
“All prices are in Indian Rupees and exclusive of taxes & 5% service charge”
FINAL IMPRINTS
Classic Tiramisu
Scented with amaretto liqueur
410
Melting Chocolate Cake
With coffee ice cream
410
Warm Mud Cake
With vanilla ice cream
375
Hazelnut Mousse
Creamy, billowy-textured, luscious chocolate dessert
375
Fresh Fruit platter
Seasonal choice of cut fruits
375
Rasmalai Pista Elaichi
Soft cottage cheese dumplings cooked in sugar syrup
& soaked in reduced milk
275
Choice of Ice Cream
Vanilla, chocolate, butterscotch & mango
275
“Please inform our associates if you are allergic to any ingredients”
“All prices are in Indian Rupees and exclusive of taxes & 5% service charge”