Galaxy Desserts
Galaxy Desserts, was founded by Jean‐Yves Charon
and Paul Levitan in 1998. They shared the vision of a
company devoted to producing individual, innovative,
gourmet desserts of exceptional quality. Galaxy has
earned numerous awards and honors including the
NASFT Outstanding Dessert of the Year Award and
Oprah’s “Favorite Things” Awards. Galaxy Desserts is
located in Richmond, CA.
The Galaxy Desserts product line includes mousse cakes, cheesecakes, tarts, crèmes and pastries. We make our hand‐crafted desserts ourselves in our state‐of‐the‐art production bakery. Our all‐natural desserts are flash‐frozen to seal in the just‐baked flavor so they
taste as if they came right out of your oven. We source all of our ingredients from the highest quality suppliers. All Natural
Cappuccino Chocolate
Mousse Duo Bulk 1/72 CT
SUPC 5811874
A delicate truffle mousse layer with a cappuccino mousse. Decorated with cocoa powder and a chocolate coffee bean. Crème Caramel Duo Bulk
1/72 CT
SUPC 5811890
Velvety, sinfully rich crème brûlée
with real vanilla and a luscious caramel sauce on the bottom.
■
Trans‐Fat Free
■
Kosher
Raspberry Lemon Mousse
Duo Bulk
1/72 CT
SUPC 5811979
Beautifully layered raspberry and lemon mousses.
Egg Nog Cheesecake Duo* 1/72 CT
SUPC 7169830
Creamy eggnog cheesecake topped with a walnut streusel.
Double Chocolate Mousse Duo Bulk
1/72 CT
SUPC 5811714
Decadent dark and milk
chocolate mousse topped
with white chocolate shavings.
Galaxy Desserts ships via FedEx Standard Overnight Service Mon‐Thur
NO REFUSALS / NO RETURNS DAMAGE CLAIMS MUST BE FILED WITHIN 48 HOURS
Pumpkin Mousse Duo* 1/72 CT
SUPC 7169828
Rich pumpkin mousse topped
with a layer of cinnamon mousse.
Triple Mousse
4/12 CT
SUPC 5195619
Decadent dark, milk and
white chocolate mousse.
Chocolate Ribbon
4/12 CT
SUPC 9558180 Sabayon chocolate mousse with whiskey wrapped in a ribbon of white and dark chocolate topped with a chocolate cameo. Grand Sequoia 4/12 CT
SUPC 9558206
Bittersweet chocolate mousse with orange flavor wrapped in
chocolate bark topped with a gold‐
dusted chocolate leaf.
Cake Mousse Chocolate Satisfaction 2/24 CT
SUPC 0253979
Sabayon chocolate mousse with whiskey, wrapped in a dark chocolate ribbon with luscious pink lips. Ideal for Valentine's day!
Pineapple Upside Down Cake 12/8 CT
SUPC 5195625
An American classic ‐ delicate cake topped with a ring of caramelized pineapple.
Chocolate Lava Cake
4/12 CT
SUPC 9551029
Chocolate cake made with
a warm, luscious molten
chocolate center.
Ultimate Chocolate Blackout
4/12 CT
SUPC 4749205
Luscious, moist chocolate
cake, enrobed in a rich
chocolate frosting.
New York Cheesecake
4/12 CT
SUPC 4749133
A delicious tradition made with the finest natural ingredients on
a graham cracker crust.
Four Seasons 4/12 CT
SUPC 4749304
Lemon pound cake layered
with tangy raspberry and
lemon mousse. Pumpkin Cheesecake*
4/12 CT
SUPC 4749119
A creamy blend of pumpkin
and spice on a graham cracker crust with a sour cream topping.
4” Crème Filled Tart
12/8 CT
SUPC 5200484
An all‐butter shortbread crust filled with a vanilla custard.
Apple Tart 12/8 CT
SUPC 6055568
Elegantly sliced apples nestled
in an all‐butter shortbread shell. Tiramisu
4/12 CT
SUPC 2157644
*Holiday Items: Available September 15 thru December 15
Layers of mousse, espresso
and coffee sponge.
Galaxy Desserts ships via FedEx Standard Overnight Service Mon-Thur
NO REFUSALS / NO RETURNS
DAMAGE CLAIMS MUST BE FILED WITHIN 48 HOURS
Forest Berry Tart 12/8 CT
SUPC 5195153
A medley of European wild berries on a cream filling in an all‐butter shortbread shell.
Key Lime Tart
12/8 CT
SUPC 5195575
A taste of the Caribbean made with authentic key limes filling
an all‐butter shortbread crust.
Lemon Tart 12/8 CT
SUPC 5195187
A buttery shortbread crust filled with luscious lemon curd.
Pecan Tart
12/8 CT
SUPC 5195213
Cake Assorted Sampler: Mousses & Cheesecakes 12/1 Each
SUPC 5074848
To assist you with future orders, this variety pack includes a sampling of all the mousses and cheesecakes listed below. Chocolate Lava Cake , Ultimate Chocolate Blackout Cake, Pineapple Upside Down Cake, Cappuccino Mousse, Chocolate Ribbon Mousse, Chocolate Grand Sequoia Mousse, Triple Mousse, Four Seasons Mousse, Mango Mousse, New York Cheesecake, Pumpkin Cheesecake (seasonal)
Cake Assorted Sampler:
Tarts, Tetons & Seasonals
1/12 Each
SUPC 5195082
A southern classic made
with crunchy pecans in a shortbread shell. Pumpkin Tart* 12/8 CT
SUPC 5195245
The classic taste of fall perfectly spiced with nutmeg and cinnamon.
Chocolate Grand Teton
6/12 CT
SUPC 5195100
A “mountain” of chocolate mousse, layered with chocolate sponge cake and coated with delicious dark chocolate.
Classic Crème Brûlée Refill 2/24 CT
SUPC 0174278
Velvety, sinfully rich crème brûlée
available as a refill.
Cannelés
5/24 CT
SUPC 7207832
This French confection originates from the Bordeaux region combining a baked caramelized exterior with a moist, vanilla‐bourbon‐rum custard center.
This variety pack includes
all the tetons and tarts, the Pineapple Upside Down Cake as well as both holiday items listed below.
Pineapple Upside Down Cake, Chocolate Grand Teton, Apple Tart, Forest Berry Tart, Lemon Tart, Key Lime Tart, Pecan Tart, 4” Crème Filled Tart, Pumpkin Tart (seasonal), Pumpkin Cheesecake (seasonal)
Duo Variety Pack: 1/8 Each
SUPC 5812324
An assortment of 7 delicious handcrafted, all‐natural, individual dessert duos.
7 Flavor Assortment +
2 additional flavors during holiday season
Flavors include: Cappuccino Chocolate, Crème Caramel, Raspberry Lemon, Double Chocolate Mousse, Mango, Tiramisu and Vanilla Bean.
Holiday flavors: Pumpkin and Egg Nog
*Holiday Items: Available September 15 thru December 15
Galaxy Desserts ships via FedEx Standard Overnight Service Mon‐Thur
NO REFUSALS / NO RETURNS DAMAGE CLAIMS MUST BE FILED WITHIN 48 HOURS