29ER BREAKFAST £5.50
EGGS BENEDICT £4.00
Fried egg, Portobello mushroom, bacon,
roasted tomato & black pudding stacked high
on a chunky slice of buttery toast with sweet
tomato & chilli chutney.
Poached eggs & crispy bacon, smothered
in hollandaise sauce on crumpets.
CANADIAN PANCAKE STACK Two slices of toasted bloomer, topped with
bananas caramelised in honey.
Served with a glass of vanilla milk.
£4.00
Homemade pancakes, topped with fresh
blueberries, crispy bacon & maple syrup.
SMOKED SALMON & EGGS £4.00
Sliced smoked salmon, rolled through
scrambled eggs with dill on granary toast.
BANANAS ON TOAST
WITH VANILLA MILK
PICKLED BEETROOT
& CREAM CHEESE
£3.00
£4.00
Homemade pickled beetroot & spinach, stirred
through lemon cream cheese with granary toast.
3-4-£12
PICK: 1 AS A SIDE
2 FOR A LIGHT BITE
CHILLI & LIME CRAB CAKE
WITH LEMON MAYONNAISE £5.00
Panko crumbed crab meat with chilli & lime,
fried & served with lemon mayonnaise.
STICKY SWEET CHILLI
CHICKEN WINGS
£4.00
Homemade meatballs in a rich tomato
& basil sauce.
£4.00
£4.00
CAULIFLOWER &
SPINACH MADRAS
Aubergine, red pepper, olives & tomatoes
sautéed with garlic, basil & capers.
SUPERHERO SALAD
& GREEN TEA
MEATBALLS HONEY GLAZED LAMB LOLLIPOP
& ROOT MASH
Slow roasted cumin & ginger chicken wings,
tossed in sweet chilli sauce.
MEDITERRANEAN
VEGETABLES 3 TO FILL YOU UP
£4.00
Lamb rack cutlet, glazed with honey, served
with parsnip & carrot mash & lamb gravy.
£4.00
Mild & creamy vegetable madras curry,
with fragrant rice laced with lime & coriander.
£4.00
Salad made from foods high in antioxidants;
fresh blueberries, kale, carrot, cherries & toasted
pecan nuts with maple flavoured dressing.
Served with fresh green tea.
PUMPKIN & COURGETTE
RISOTTO
£4.00
Hearty risotto with plenty of roasted pumpkin,
yellow & green courgette, topped with
parmesan & crispy sage.
PARK PLACE BURGER
£10.00
Char-grilled Celtic pride beef patty, with melted
cheese, crispy bacon, freshly battered onion rings,
homemade dill pickle, tomato & red onion.
Served with chips & chutney.
PORTOBELLO BURGER
£9.00
SUPERHERO SALAD
& GREEN TEA
£8.00
Salad made from foods high in antioxidants;
fresh blueberries, kale, carrot, cherries & toasted
pecan nuts with maple flavoured dressing.
Served with fresh green tea.
SEA BASS WITH SWEET
ONIONS & KALE
Roasted Portobello mushrooms, with melted
cheese, freshly battered onion rings,
homemade dill pickle, tomato & red onion.
Served with chips & chutney.
Pan fried sea bass fillet, served with caramelised
onions & buttery kale.
10OZ CELTIC PRIDE
RIB EYE STEAK
HONEY GLAZED LAMB LOLLIPOP
& ROOT MASH
£16.00
£10.00
£12.00
10oz Celtic pride rib eye steak. Served with roasted
tomato, Portobello mushroom & chips.
Lamb rack cutlet, glazed with honey, served
with parsnip & carrot mash & lamb gravy.
AUBERGINE, RED PEPPER
& FETA CHEESE GRATIN
CAULIFLOWER
& SPINACH MADRAS
£8.00
£7.50
Mild & creamy vegetable madras curry,
with fragrant rice laced with lime & coriander.
Aubergine with sautéed red pepper,
topped with feta cheese & grilled.
Served with baby leaf salad.
CATCH OF THE DAY FISH & CHIPS £10.00
Ask your server for today’s fish.
PASTA & MEATBALLS £8.00
PUMPKIN & COURGETTE
RISOTTO
£7.00
Hearty risotto with plenty of roasted pumpkin,
yellow & green courgette, topped with
parmesan & crispy sage.
Homemade meatballs & tagliatelle pasta with
a rich tomato & basil sauce.
FRESH BEER BATTERED
ONION RINGS £2.00
BUTTERY KALE
£2.00
BABY SALAD WITH PARMESAN
CHUNKY BREAD & OIL
CHIPS
£2.00
£2.00
£2.00
LATTE £2.00
ESPRESSO £2.00
CAPPUCCINO £2.00
BABYCHINO £1.00
AMERICANO £2.00
SELECTION OF TEAS
£2.00
MOCHA £2.00