Lunch Menu - Porta Bella

Luncheon Menu
Served Monday thru Saturday
11 am - 4 pm
Grand Sandwiches
Served on a ten inch loaf of French bread
GARIBALDI TM – A Paisan’s original. Layers of ham, salami, spicy cheese tomatoes
and choice of sweet or hot peppers. 9.00
SPICY MEATBALL PARMESAN- Homemade meatballs topped with spicy cheese and
tomato sauce. 9.00
SMOKED TURKEY CLUB- Smoked turkey, bacon, Swiss cheese, tomatoes, lettuce
and red onions. Served with a side of honey-mustard. 9.50
VEGETARIAN ADELLE– Romaine, tomato, red onions, black olives, spicy cheese and
your choice of sweet or hot peppers. Served with buttermilk dressing. 9.00
Sandwiches
The following sandwiches are served on Ciabatta roll.
Served with your choice of French fries, soup or a petite salad. Substitute onions rings $ 1.25
Sauce choices: Honey-mustard, walnut-basil pesto or BBQ, ranch or mayonnaise
GRILLED CHICKEN- Italian marinated chicken breast, lettuce, red onions,
tomatoes and Swiss cheese. Served with your choice of sauce. 9.00
CHICKEN PARMESAN- A lightly breaded chicken breast topped with slices of Spanish
onions, mozzarella cheese and tomato sauce. 9.50
BACON JACK CHICKEN SANDWICH– Chicken breast, bacon, pepper jack cheese,
lettuce, tomato and red onions. Served with your choice of sauce 9.75
PROFESSOR SMITH’S BURGER– Named after a longtime UW professor, 1/3 lb hamburger,
topped with lettuce, tomato, cheddar cheese and bacon. 9.50
PORTABELLA MUSHROOM SWISS BURGER- 1/3 lb hamburger topped with portabella
mushrooms and swiss cheese. Served with your choice of sauce. 9.50
Grand Sandwich Combos
½ Sandwich and choice of side- Your choice of a smoked turkey club, vegetarian adelle,
Garibaldi, muffaletta or meatball parmesan. 8.00
½ Spicy cheese bread and choice of side. 8.00
Small salad and cup of soup. 8.00
Consuming raw or undercooked foods from animal origins may pose increased risk of food-borne
Illness, especially for the very young, elder or pregnant women. Burgers that are served rare or
medium rare may be undercooked and will only be served upon customer’s request.
Salads
Dressing choices: Bleu cheese, French, French-blue, buttermilk, Italian
Caesar, Honey Dijon or Blackberry Vinaigrette
Porta™ – Iceberg and Romaine lettuce topped with ham, salami, Mozzarella
and Cheddar cheeses, fresh green peppers and garbanzo beans. 11.50
Chicken Spinach Salad – Fresh spinach topped with grilled natural chicken breast,
mushrooms, bacon, cherry tomatoes and egg. Served with Honey-Dijon dressing 12.50
Strawberry and Pecan Salad - Spinach topped with strawberries, red onions and pecans.
Served with our homemade raspberry vinaigrette. 12.00 . Add chicken…$3.50
Chicken Caesar Salad- Romaine lettuce topped with a grilled natural chicken breast,
hard boiled egg, shaved parmesan, and croutons. 12.50
Pasta dishes
Pasta choices:
Spaghetti, fuseli or spinach fettuccine. Gluten free add $3.00
Served with sourdough and dipping oil. Add a small Porta or Caesar salad for $ 4.00
Fresh Pasta -Your choice of pasta topped with your choice of homemade meatballs and
tomato sauce, Bolognese, portabella mushrooms and tomato sauce or alfredo sauce 9.00
Jambalaya pasta–Gulf shrimp, chicken and andouille sausage in a thick spicy
Marinara sauce served over fuseli. 10.00
Cajun Shrimp and Andouille Alfredo- Sauteed Cajun seasoned shrimp and andouille
sausage served over spinach fettuccine, topped with Alfredo sauce. 10.75
Lasagna- Layers of fresh noodles, Italian seasoned beef, mushrooms, tomatoes,
Parmesan and Ricotta cheeses. 9.75
Manicotti- Tubes of fresh pasta stuffed with spinach, Mozzarella, Parmesan and Ricotta
cheeses. Choice of tomato or cheese sauce. 9.75
Three Meat Cannelloni- Tubes of fresh pasta stuffed with chicken, beef and Italian
sausage. Choice of tomato or cheese sauce. 9.75
Chicken or Mushroom Alfredo- Sautéed chicken or portabella mushrooms served
over a bed of spinach fettuccine topped with Alfredo sauce and almonds. 9.75
Prosciutto and Panna– Fuseli topped with prosciutto, fresh mushrooms and peas
in a creamy Alfredo sauce. Baked in the oven. 9.25
Personal sized Specialty pizzas (7 inch)- $9.75
All pizzas are made with tomato sauce and diced onions unless otherwise specified
Salerno – Pepperoni, fresh mushrooms, black olives, and mozzarella cheese.
Deluxe – Italian sausage, mushrooms, mozzarella cheese, and your choice of
green or hot banana peppers.
Super Hot – Pepperoni, sliced onions, spicy cheese, and banana peppers.
Vegetarian Pesto – Made with olive oil, fresh walnut-basil pesto, sliced
tomatoes, fresh mushrooms, mozzarella cheese, and black olives.
Chicken Florentino – Chicken breast, bacon, tomatoes, spinach, feta, and
mozzarella cheeses.
Greek- Tomatoes, spinach, red onions, mushrooms, black olives and our special
blend of mozzarella and feta.
Spicy Chicken BBQ– BBQ sauce, chicken breast, bacon, red onions and spicy cheese
Mediterranean- Garlic-olive oil sauce, portabella mushrooms, artichoke hearts, green
peppers, goat and mozzarella cheeses
Italian Carne– Italian sausage, pepperoni, prosciutto and mozzarella cheese
Chicken Alfredo– Alfredo sauce, chicken, garlic, cherry tomatoes, spinach and five
cheese
blend
Create your own Personal sized pizza
Single item $ 7.00 Additional Items $ 2.00
Meat and seafood toppings: anchovies, Italian sausage, pepperoni, chicken, bacon,
ham, prosciutto, salami and meatballs.
Vegetables: banana peppers, green peppers, black or green olives, Spanish or red
onions, walnut-basil pesto, mushrooms, portabella mushrooms, sliced tomatoes
and spinach.
Cheeses: Mozzarella, spicy or feta cheese blend.