to begin to share starters

TO BEGIN
NIBBLES
Mixed Italian Olives
2.99
Marinated with parsley and garlic
Mini Ciabatta Bites
To share 6.49
4.29
Pane Bella
4.99
Selection of breads with balsamic vinegar
and olive oil or a warm mascarpone and
spinach dip
Baked in hot garlic butter
STARTERS
New Zuppa Minestrone
5.29
Classic Italian vegetable and pasta soup
Bruschetta
5.49
Polpette 6.29
Pork & beef meatballs in a spicy tomato
sauce with melted mozzarella and served
with ciabatta toast
Gamberi
Pizza Spirale
King prawns baked in garlic & chilli butter
and served with ciabatta toast
5.29
7.29
New Arancini Funghi
Marinated chicken wings in a balsamic
barbecue sauce
Insalata Caprese
Tomato, rocket, red onion, garlic, basil
and olive oil on ciabatta toast
Oven-baked pizza dough ‘twists’ filled with
melted mozzarella, with a fiery tomato dip
New Chicken Wings Italiano 6.49
6.29
Calamari 6.99
Crispy, fried risotto rice balls with mushroom
and mozzarella
Tender squid in a light batter with
lemon & garlic mayonnaise
Tempura King Prawns 7.49
5.49
Buffalo mozzarella, tomatoes, rocket,
fresh basil and olive oil
Funghi Arrosto
5.79
Baked mushrooms in a creamy mascarpone
& spinach sauce with melted mozzarella
and served with ciabatta toast
King prawns in a light batter, served
with garlic & lemon mayonnaise
TO SHARE
PIZZA BREADS
Perfect for sharing! Our classic hand-stretched pizza dough with your choice of the following toppings:
Mozzarella
6.49
Mozzarella cheese with garlic
& parsley butter
Caramelised Onion
6.99
Caramelised onion and mozzarella
with garlic butter
Chilli
6.29
With fresh green chilli and spicy
tomato sauce
SHARING BOARD
A Taste of Italy Antipasti 11.99
Selection of Italian hams and salami, Pecorino cheese, buffalo mozzarella, Italian olives, marinated courgettes,
ciabatta, breadsticks, peperonata and black olive tapenade
PERFECT
FOR YOU
We are happy to help make your dish just the way you like it,
including gluten-free and vegan options across pizzas and more. Just ask us!
Vegetarian
Vegan
Under 300 calories
Under 600 calories
Gluten-free
Made without gluten on request, please ask
PIZZA
Our pizza sauce is made using Italian tomatoes from local co-operative farmers in Emilia-Romagna.
All our pizzas are hand-stretched and made with a touch of sourdough
PIZZA CLASSICO
Create Your Own Pizza 10.79
Margherita with your choice of two
toppings. ( Vegan when made without
mozzarella – please ask.)
Pepperoni, salami, cotto ham, pancetta,
chicken, roast pepper, red onion, green
chilli, olives, rocket, spinach, spring onion,
garlic mushroom, ricotta, mascarpone,
buffalo mozzarella. Additional toppings
1.25 each
Margherita
8.29
Pollo Piccante
Tomato, mozzarella and basil
Cotto
10.99
Spicy chicken, roast pepper, onion and
green chilli on a fiery tomato sauce base
9.29
Smoked ham, garlic mushroom
and mozzarella
Pepperoni Piccante
Carne Mista
Campagna
11.49
Mixed Italian meats, including salami and
Italian ham, pancetta and pepperoni
Add a Ripiena crust for £2.79
10.49
Italian pepperoni, green chilli and mozzarella
9.99
Red pepper, red onion, mozzarella,
goat’s cheese, Pachino tomatoes, rocket,
pine nuts and balsamic glaze
Upgrade to a Roma base for £1.49
Filled with real, melting mozzarella, Provolone cheeses and garlic butter
Stretched further for a thinner, crispier base
PIZZA ROMA
Inspired by the traditional pizzas in Rome, our Pizza Roma is hand-stretched further for a thinner and crispier base
Queen Margherita
10.99
Buffalo mozzarella, tomatoes, pesto
and basil
Luganica Rosmarino 12.99
Luganica sausage, salami, roast
red onion, mozzarella, Pecorino cheese
and rosemary
Pollo Bianco 11.99
Salmone Tarragon 13.49
Chicken, goat’s cheese, roast fennel,
red onion, mozzarella, rosemary and
béchamel sauce
Smoked salmon, king prawns, Tenderstem®
broccoli and mozzarella on a tarragon
& lemon sauce base with a hint of chilli
New Diavola Forte 13.29
Verde Fresca
Spicy ’nduja sausage, salami, chicken,
red onion, cherry bell pepper and green
chilli on a fiery tomato sauce with mozzarella
and cooling mascarpone cheese
11.49
Grilled courgette, peas, spring onion,
ricotta, mozzarella, mint, lemon and
béchamel sauce
CALZONE
PIZZA VITA
Folded pizza with pomodoro sauce
Under 600 calories and served with a side salad
Pollo Spinaci 11.99
Diavola 12.99
Pollo Sapori
Chicken, spinach, garlic butter,
mozzarella and Granello cheese
Spicy ‘nduja sausage, Italian
pepperoni, chicken, mozzarella,
red onion, cherry bell pepper
and green chilli
Roast chicken and garlic
mushroom, with black olive
tapenade, chopped parsley,
mozzarella and tomato sauce
10.99
Mille Colori
ITALIAN CLASSICS
Duck Florentine
14.29
Crispy duck leg in orange sauce,
with roast potatoes and green beans
Pollo Funghi 12.99
Grilled chicken breast, with creamy mushroom
sauce, roast potatoes and green beans
Gamberoni Risotto
13.29
Creamy risotto of king prawns, spring onion,
peas, lemon, garlic and chilli
9.99
Roast pepper, onion,
courgette, tomato sauce,
pesto and pine nuts
INSALATA
Lamb Rosmarino 14.99
Pollo Caesar
Slow-cooked lamb shank in a red wine,
garlic & rosemary sauce, with mashed
potato and green beans
Chargrilled chicken breast, pancetta,
lettuce leaves, Pecorino cheese,
Caesar dressing and croutons
Filetto di Salmone 13.99
Verde
Salmon fillet, roast potatoes, red onion,
green beans, black olives, tomato,
and salsa verde
Avocado, green beans, peas, cucumber,
mixed leaves, spring onion, with salsa
verde and pumpkin seeds. Available with:
Chicken 10.99 or Salmon 12.99
10.99
8.99
SIDES
Marzanini Vine Tomatoes
Tenderstem® Broccoli in Chilli Butter
/ Roast Mediterranean Vegetables
/ Chips / Basil Mash
/ Mixed Salad
/ Rocket and Shaved Granello Cheese
/ Corn on the Cob
all 3.29
/ Onion Rings with Barbecue Sauce all 3.99
GRILLS
Our chicken and 21-day aged steaks are served with mushroom, rocket and a choice of chips or salad
8oz Sirloin Steak
17.99
12oz Bone in Ribeye Steak
20.99
Butterflied Chicken Breast
(Salad )
12.99
Add a sauce: Madeira wine, peppercorn,
mushroom 1.50 Garlic butter 75p
Ribs Italiano 16.99
Pollo Burger 11.49
A full rack of pork ribs in a balsamic
barbecue sauce topped with herbs
and Granello cheese, served with chips,
onion rings and corn on the cob
A warm, freshly baked bread bun with grilled
chicken, lettuce leaves, tomato, red onion
and mayonnaise. Served with chips
Burger Americano 11.29
A warm, freshly baked bread bun with
a portobello mushroom, goat’s cheese
and roast pepper. Served with chips
A warm, freshly baked bread bun with
beef burger, lettuce leaves, tomato, red
onion and mayonnaise. Served with chips
Portobello Burger
9.79
Additional toppings: Crispy pancetta,
mozzarella, garlic mushroom, goat’s cheese,
chilli 1.49 each
PASTA
With 25 years’ experience, we’re experts at pasta. That’s why we use a variety of pastas for different dishes.
Pasta and sauce matching is a craft in Italy; one we are passionate about
New FRESH PASTA
Our fresh pastas are made especially for us by Italian pasta experts, Bruno Gaetarelli and Francesco Boggian. It’s the
artisan care, family tradition and fresh Italian ingredients that allow for the flavour of their pasta to shine through
Pomodoro
8.29
Rustici pasta in a rich tomato sauce
Carbonara
10.29
Tagliatelle in a tasty carbonara
sauce with crispy pancetta, leeks
and Pecorino cheese
Salmone Limone
12.99
New Pollo Robiola 13.29
‘Sunflower’ shaped pasta parcels filled with
Italian soft cheese and rocket, with roast
chicken and creamy red pepper sauce
Agnello
11.49
Rustici pasta with slow-cooked lamb ragù
Beef & Red Wine Ravioli
Tagliatelle pasta with smoked salmon
and broccoli in a mascarpone, tarragon
& lemon sauce
12.79
Square pasta parcels filled with beef and
red wine in a tomato & beef ragù sauce
New Paccheri Calabrese 12.79
Giant pasta tubes in a fiery tomato sauce,
spicy ’nduja sausage and pepperoni from
Calabria, chicken, Luganica sausage,
roast red onion and green chilli, with
cooling mascarpone
Panzerotti Funghi
11.99
‘Half-moon’ shaped pasta parcels filled
with mushroom in a creamy mushroom
& spinach sauce
PASTA CLASSICO
Made by the Agnesi family, our classic pasta is air-dried in northern Italy, as it has been for nearly 200 years.
Its rough texture means it holds these sauces perfectly
Bolognese
10.29
Pollo Siciliana
Spaghetti with a traditional beef ragù
Polpette Americano 11.29
Spaghetti with beef and pork meatballs
in a red wine & tomato sauce
Marco Polo
11.99
Casarecci pasta tubes with duck, spring
onion and mushrooms in a sweet plum sauce
10.79
Casarecci pasta tubes with chicken,
courgette, and spinach in a creamy
tarragon & lemon sauce
Gamberoni
12.49
Spaghetti with king prawns in a spicy
garlic & tomato sauce
New Lenticchie
8.99
Spaghetti with a rich lentil and mushroom ragù
We’re proud to donate 25p to Dreams Come True for
every Lenticchie pasta we sell. Dreams Come True is a
national UK charity that works hard to fulfil dreams for
children and young people with serious and life-limiting
conditions between the ages of 2 and 21 years old
Swap any pasta for spiralised vegetable ‘spaghetti’: Made with courgettes, carrots and golden beetroot.
Try it with: pomodoro
, Gamberoni , Agnello , Bolognese making them under 300 calories
LASAGNE
We make lasagne in-house every day using sheets of fresh pasta
with flour from Emilia-Romagna to a traditional Italian family recipe
New Pollo Pancetta 11.49
Layers of fresh pasta, slices of roast chicken
breast and crispy pancetta in a cheese sauce
Traditional Lasagne 10.99
Layers of fresh pasta, fine minced beef ragù,
béchamel sauce and mozzarella cheese
New Ricotta Spinaci
10.49
Layers of fresh pasta, ricotta, spinach,
with a béchamel and tomato sauce
and mozzarella cheese
NEW LUNCH MENU
Available Monday to Friday 12noon to 5pm, excluding bank holidays
Great value lunch menu with a range of dishes perfect for lunch, including some of our favourites from the menu
1 COURSE 6.99 - 2 COURSES 9.49
STARTERS
Mini Ciabatta Bites
Bruschetta Funghi
Insalata Caprese
Baked in hot garlic butter
Garlic mushrooms in a spinach &
mascarpone sauce on toasted ciabatta
Buffalo mozzarella, tomatoes, rocket,
fresh basil and olive oil
Calamari
Tender squid in a light batter with
lemon & garlic mayonnaise
MAIN COURSES
PIZZA CLASSICO
All our pizzas are hand-stretched and made with a touch of sourdough
Margherita
Chicken & Garlic Mushroom
Tricolore
Tomato, mozzarella and basil
Slices of roast chicken, garlic mushroom
and mozzarella
Roast pepper, mozzarella, courgette and
red onion ( Vegan when made without
mozzarella, please ask.)
Cotto
Smoked ham, garlic mushroom
and mozzarella
Pepperoni Piccante
Italian pepperoni, green chilli
and mozzarella
CALZONE
Folded pizza with pomodoro sauce
Diavola
Spicy ‘nduja sausage, Italian pepperoni,
chicken, mozzarella, red onion,
cherry bell pepper and green chilli
New Bologna
Legume
Traditional beef bolognese ragù with
onions, mushrooms and mozzarella cheese
Roast pepper & red onion, mozzarella,
goat’s cheese, baby spinach & black olives
PASTA
With 25 years’ experience, we’re experts in pasta, carefully matching each pasta and sauce
Foresta Casarecci
Spaghetti Pollo Pesto
Giardiniera
Casarecci pasta tubes with ham, peas,
mushrooms in a rich four-cheese sauce
Spaghetti with slices of roast chicken, basil
pesto, red onion and spinach
New Spaghetti Italiano
Traditional Lasagne
Casarecci pasta tubes with roast pepper,
courgette, red onion, garlic and black olives
in a tomato sauce
Spaghetti with pancetta, onions, pitted
black olives, and garlic in a tomato sauce
Freshly made in-house daily. Layers of fresh
pasta, fine minced beef ragù, béchamel
sauce and mozzarella cheese
PIADINA ITALIANA
Light and crispy folded Italian flatbread sandwiches, served with chips
Pollo Caesar
Pollo Piccante
Cotto Formaggi
Roast chicken, mozzarella, lettuce leaves,
Granello cheese shavings & Caesar dressing
Roast chicken, mozzarella, cherry bell
pepper, baby spinach, rocket, lemon
& garlic mayonnaise and spicy
pomodoro sauce
Cotto ham, mozzarella and pomodoro sauce
Capra Rosso
Goat’s cheese, mozzarella, roast red
pepper and onion, baby spinach and rocket
New Marco Polo
Shredded duck, sweet plum sauce,
mozzarella, spring onions
INSALATA
Pollo Caesar
Chargrilled chicken breast, pancetta, lettuce leaves,
Pecorino cheese, Caesar dressing and croutons
FEBM_COR_STA_005024
New Mediterranean Verdure
Mixed leaves with roast pepper and red onion with black olives,
crispy croutons and balsamic dressing
Our lunch menu is not valid in conjunction with any other offer, promotion, voucher or coupon