Indian Journal of Traditional Knowledge Vol. 10 (1), January 2011, pp. 194-197 Indigenous Cactus biodiversity: A viable genetic resource to fulfill multiform needs under rainfed ecosystems Munmun Rai1, Ranjay K Singh1, PC Sharma1 & Love K Singh2 1 Central Soil Salinity Research Institute, Karnal, 132 001, Haryana; 2National Bureau of Animal Genetic Resource, Karnal, 132 001, Haryana E-mail: [email protected] Received 22.10.2010; revised 07.01.2011 The constantly increasing demand for natural products is paralleled by a more pronounced request for natural ingredients and health promoting foods. Cactus Pear was largely ignored by the scientific world until beginning of 1980 but due to multifunctionality of the plant it is now considered as an important crop to human food in all its aspects. The review discusses cactus pear fruit with special emphasis on its functional components besides their nutritional importance as a neutraceutical, food, fodder and other health benefits. Keywords: Indigenous biodiversity, Cactus biodiversity, Ethnomedicine, Climate change, Food security IPC Int. Cl.8: A47G19/26; A23K; AD1D 5/04; AD1D 5/17; AD1D 11/8; AD1D 9/01; B05C; C09D Cactus known as King of desert, is a group of approximately 1,600 species in 130 genera subdivided into three subfamilies Pereskioideae, Opuntioideae, and Cactoideae. The most common is Opuntioideae with more than 300 species, among them 100 has been found in wild habitat in Mexico. People from North Africa call it the bridge of life, because it is the only feeding and watering resource for animals during drought seasons. Looking to the importance of cactus species in combating with climate change- as its gene has a potential to be transferred to the agriculture crops to make them temperature resistant/tolerant, availability as fodder during droughts and a major bio-resource for ethnomedicinal purpose, this study was carried out to explore the potential of cactus species. Also information pertaining to its uses was explored from primary and secondary sources and the collection from certain people of Gujarat (Surender Nagar district), Rajasthan (Alwar district) and Uttar Pradesh (Azaamgarh district). Data were recorded from individual 5 persons of three randomly selected villages of each district. Objective of collecting primary data was to enhance objectivity of certain species recorded from selected states of India. Prior informed consent (PIC) was obtained from key knowledge holders on the medicinal aspects of cactus species. ——————— * Corresponding author Results and discussion Different varieties of the cactus are found in India which has immense ethnomedicinal value (Table 1). Selenicereus grandiflorus (with large sweet-scented night flowering flowers) and the Opuntia stricta are found in the wasteland as hedge plants. Opuntia elatior with edible fruits can be found in western India, while Caralluma adscendens, C. umbellate are common in Orissa and the peninsular region. Mammillaria, Notocactus, Rebutia and Gymnocalycium are quite hardy and capable of flowering when they are still small. Echinocereus and Matucana can survive in cold climates, while Opuntias can withstand freezing temperatures. Echinocactus grusonii, Gymnocalycium, Mammillaria, Melocactus, Ferocactus, Astrophytum, Sulcorebutia, Opuntia, Parodia and Hildwintera. Echinocactus is green in colour with pale yellow spines. It has a round centre which turns into a barrel with age. The plant blossoms once in 10yrs producing small yellow flowers. In Indian succulents are being used in Ayurveda and Unani medicines for centuries. Some species of cactus are used in control of diabetes as it has been reported that Opuntia stem (Fig.1) can decrease glucose level to about 30–40 mg per dl in three hours by stimulating pancreas activity1,2. Trichocereus pachanoi (night blooming cactus) is widely processed into homeopathic medicine for RAI et al.: INDIGENOUS CACTUS BIODIVERSITY UNDER RAINFED ECOSYSTEMS Table 1- Cactus biodiversity and thier major uses Name of species Selenicereus grandiflorus Trichocereus pachanoi Part of plant Whole plant Useful as Hedge plants Pads or cladodes Saguaro cactus Stem Lophocereus Schottics Whole plant, pulverized stems Peyote cactus Thore Fruit, stem Pads or cladodes and fruits Whole plant, flowers urinary track infection, diuretic, a hallucinogenic drug enhance milk flow in mother Painkiller, in toothache, rheumatism, asthma and colds Neurasthenia Pickle, jams to increase sperm count Good source of milk clot enzymes, red dye, cicatrizant, jams, pickle, waterproofing paints Suppress appetite neuroprotective effects Enhance and provide energy Opuntia.ficusindica Caralluma fimbriata Hoodia Stem Stem urinary track infection as it acts as a diuretic and clean the blood by detoxification of the kidneys through the urine and helps in angina and contain mescaline, a hallucinogenic drug which acts upon optic nerves and is capable of inducing vision3. Saguaro cactus (Carnegia gigantia) is found to enhance milk flow in mother after the child birth cactus ribs are used as splints for broken bows4. The stems of Lophocereus Schottics (Senita), is reported to be processed into drugs to fight cancer due to the presence of antioxidants which neutralizes free radicles4. Traditional communities use cactus as painkiller, in toothache, rheumatism, asthma and colds. In the psychotherapy, Peyote cactus syrup is available for the treatment of neurasthenia which induces. It also has a strong antibacterial effect and can kill bacteria that are resistant to penicillins4. Several species of Cactus contain alkaloids hordenine and tyramine, which have antiseptic properties. Hordinine has an inhibitory action against at least 18 strains of penicillin resistant Staphylococcus bacteria. Tribal people in several parts of India use it to reduce pain during child birth. Cactus cladodes are still used as a traditional remedy for quick muscle pull relief. Women in Rajasthan use tender shoot of Thore cactus as pickle, whereas in Gujarat Thore cactus is extensively used as a traditional remedy for the impotent men to increase sperm count. Enzymes from unripe fruits of Opuntia ficus-indica L. (Fig.2) extracts could be a good source of milk clot enzymes for the dairy industry also the prickly pear 195 was used for making highly waterproof intense white paint by traditional people by adding paddles of cactus ,lime and salt in a right proportion which was very economical and ecofriendly5. Hoodia cactus, contain a molecule having a unique quality that fools nerve cells which senses glucose levels and tends the brain to think that glucose levels are high which thereby ceases hunger carving. It also has an ability to enhance and provide energy. The six foot plants contain an active ingredient which research has shown could reduce appetite by up to 2,000 calories a day. Hoodia is used by tribal people for long hunting trips. Like Hoodia, Caralluma fimbriata (native to India) has been also used to suppress appetite, and is also called as a portable food for hunting6. Cactus also posses antioxidant compounds called betalanins which has a strong effect on free radicals in the body ranging from 180 mg kg-1 to 300 mg kg-17. Cactus extract Fig. 1―Cactus for feed to animals Fig. 2―Cactus used for making colour 196 INDIAN J TRADITIONAL KNOWLEDGE, VOL 10, NO 1, JANUARY 2011 can reduce risk of a severe hangover from alcohol consumption because of its unique property to counteract alcohol effect8. In Australia, Mexico, America and some parts of Europe are making quality brandy and colonche wine from cactus. Seeds of cactus have quality oil which consists about 60% of linolic acid. The oil also has anti wrinkle properties and counteracts ageing9. Also Cactus extracts contain copious amounts of phytochemicals to promote increased immune function, and high levels of potent antioxidants. These antioxidants neutralize free radicals and protect against future cellular damage and premature ageing. Cactus is also used for producing natural cochineal dye which is produced by insect (Dactyloptus coccus), raised on cactus cladodes. On squeezing of these clumps, the red dye appears. The world price of cochineal dye is reported to range from $20 per kg to more than $60 per kg of dried product. In India (mainly in eastern UP), flowers of cactus are used as herbal colour in the festival of holi. Extract of cactus is used to purify water contaminated from heavy metals by precipitating ions, particles and bacteria. Opuntia ficus-indica cladodes used in Sicilian folk medicine as for healing wounds as it is capable of maintaining high humidity of wound dressing interface10. A part from these immense valuable uses it is also an indispensable part of xerophytic (dry) garden, in arid regions and sometimes acts as a living fence around the farms. This can be promoted as commercial crop to mitigate the challenges of fodder, food, ethnomedicine, neutraceuticals compounds, etc. This genetic resource has great potential to incorporate its gene in agricultural crop in order to increase productivity of several crops under rain fed ecosystem and meet out the multifarious needs of farmers in India. Though, collection of germplasm from various source in ICAR institutions are started on this line, but more sincere efforts should be made for screening and improvement of varieties. The plant is well adapted to dry and rain fed agroecosystem and is easily be planted from cuttings or seeds and raised with minimal care and attention. It could be a good potential genetic resource to cope up the issue of climate change; the plant has an ample scope for introduction and cultivation in that drought prone area of the country where 65% of the poor rural population is settled. Cactus is threatened by loss and degradation of habitat, and illegal collection. Though, it is commonly stated that many species are endangered, most have not yet been evaluated. Due to growing impact of human activities on biodiversity it is necessary to increase conservation actions to preserve this interesting group of plant especially in India where knowledge and conservation of cacti are still incipient. Understanding the relationships between indigenous people and the threatened plant can aid the conservation effort on many levels .Sometimes it has been found that these indigenous people have there own unique methods of conservation which has been followed by them from generation to generation. Conclusion One greatest attempt is made by the National Cactus and Succulent Botanical Garden and Research Centre situated in Panchkula, Satellite town of Chandigarh City. The objective behind developing the garden was preservation and conservation of endangered species of cacti and succulents and to create tourist attraction. It is considered as Asia's largest outdoor landscaped cacti and succulents garden with over 2,500 species of cacti & succulents. The garden has comprehensive collection of Indian succulents, the largest in the world, some of them extremely rare and has already been declared as endangered species, which includes complete collection of Genus Caralluma of Indian origin. The cactus species of particularly, India has great potential to deal with the challenges posed by climate change in coming time. It will play pivotal role not only in crop improvement sector, but also to develop nutritionally rich food for human, feed for animals and the ethnomedicine for the poor who are living in tropical ecosystems of India and aboard as well. Acknowledgment Authors are grateful to all the key knowledge holders of Gujarat, Uttar Pradesh and Rajasthan, who have provided information on medical aspects of few species of cactus. The information taken from cactus Museum, Chandigarh is thankfully acknowledged. References 1 Shapiro K & Gong WC, Natural products used for diabetes, J Am Pharm Assoc (Wash), 42 (2) (2002) 217-226. 2 Frati and Castaneda (Mexico), Professional Association for Cactus Development (PACD) Conference, 1996. 3 Galati EM, Tripodo MM, Trovato A, Biological effect of Opuntia ficus indica (L.) Mill. (Cactaceae) waste matter, Note I: diuretic activity, J Ethnopharmacol, 79 (1) (2002) 17-21. 4 Hewitt, Terry, The Complete Book of Cacti and Succulents, (DK Publishing Inc.), 1997. RAI et al.: INDIGENOUS CACTUS BIODIVERSITY UNDER RAINFED ECOSYSTEMS 5 Teixeira G, Santana AR, Pais MS & Clemente A, Enzymes of Opuntia ficus-indica (L.) Miller with potential industrial applications-1, Appl Biochem Biotech, 88 (2000) 299-312. 6 Mangold Tom, 2003, BBC NEWS.http:// news.bbc.co.uk/2/hi/ programmes/ correspondent / 2947810.stm 7 Moreno DA, García-Viguera C, Gil JI & Gil-Izquierdo A, Betalains in the era of global agri-food science, technology and nutritional health, Phytochem Rev, 7 (2008) 261-280. 197 8 Cantwel M, FAO Plant Production and Protection Working Paper, 132 (1995) 120-136. 9 Ramd Ramadan MF & Mörsel JT, Oil cactus pear (Opuntia ficus-indica L.), Food Chem, 82 (3) (2003) 339-345. 10 Galati Maria Enza,Mondello Rita Maria,Monforte, Galluzzo Mariangela, Miceli Natalizia, Tripodo Marcilla Maria, Effect of Opuntia ficus-indica (L.) Mill, Cladodes in the woundhealing process, J PACD, 2003.
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