https://www.alpro.com/uk/recipe-inspiration/hazelnut-muffins Hazelnut Muffins Everyone's nuts for tasty hazelnut muffins made with Alpro Hazelnut Original Drink Preparation 1. Pre-heat the oven to 190°C / fan 170°C / gas 5 and line a muffin baking tray with muffin cases. 2. In a bowl mix the ground hazelnuts with the flour, sugar, cocoa powder, baking powder and salt. 2. Make a well in the centre of the dry ingredients and pour in the Alpro Hazelnut Original and sunflower oil, stirring all the time. 3. Finally add the chocolate pieces and mix thoroughly. 4. Fill the muffin cases with the mixture to ¾ full and bake for 18-20 minutes. Ingredients 185g hazelnuts, roasted and finely ground 185g self raising flour 90g sugar 1 tsp cocoa powder 1 tsp baking powder Made with Alpro Hazelnut Original Chilled Pinch salt 240ml Alpro Hazelnut Original drink 80ml sunflower oil 60g dark chocolate pieces 15 servings 10min
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