Tiffany’s
Wine & Spirits
Fine Wines • Spirits • Craft Beers • Deli Market
Regular Wine Club
6Pack Red/White/Mixed $60
Full Case Red/White Mixed $120
Premium Wine Club
6Pack Red/White/Mixed $120
Full Case Red/White/Mixed $240
Choosing a great wine can be hard. This is what
inspired us to create Wine Club. Each month, we scout
the globe scrutinizing a wide variety of growing regions,
grape varietals, and wine producers to find the very best
wines of exceptional quality. You can expect our wine
club cases to include a mix of classic favorites and bright
new offerings that will broaden your appreciation for fine
wines. You can save 25-30% off the wines in the Wine
Club as joining membership. Start saving on your wine
today!
1714 W Main St. Kalamazoo MI 49006
[email protected] T (269) 381-1414 F (269) 381-1188
Regular Red
1. BODEGAS JIMENEZ LANDI SOTORRONDERO 2009
MENTRIDA, SPAIN
$14.99
The 2009 Sotorrondero is a blend of 85% Syrah and 15%
Garnacha aged for 10 months in French oak. Smoked meat,
game, and wild black and blue fruit aromas jump from the
glass of this Cote-Rotie look-alike. Plush bordering on opulent,
this sensual beauty can be enjoyed now.
92 Points.The Wine Advocate
2. LIKYA MYRA 2012
MENTRIDA, SPAIN
$13.99
A red blend including the rare Tilki Kuyruğu grape outsourced
like the white version from local villages. Pale crimson in
colour. An early kick of off-notes lead the way to a red fruit
profile. Cleaner on the palate with soft tannins and savoury
red fruit. Easy-drinking wine with an intrinsic rusticity.
3. VIÑAS DEL CENIT VENTA MAZZARON 2009
CASTILLA Y LEÓN, SPAIN $13.99
Smoky, dark and robust, with blackberry and black coffee on
the bouquet. It’s full, textured, resiny and tannic on the palate,
with blocky blackberry, leather and a pinch of saltiness. Dry,
dense and oaky late, this is powerful overall.
4. MARCO FELLUGA COLLIO MERLOT 2006
FRIULI-VENEZIA GIULIA, ITALY
$15.99
The color has a deep red color with light garnet tones. On the
nose it is fresh and fruity with scents reminiscent of red-berry
jam and cherries steeped in alcohol. In the mouth, it is rich and
harmonious with a long finish.
5. BASTIDE MIRAFLORS 2012
LANGUEDOC-ROUSSILLON, FRANCE
$16.99
70% Syrah and 30% Grenache aged in a combination of
concrete tanks and demi-muids. Notes of violets, forest floor,
black cherry jam and blackberries make an appearance in this
medium-bodied, high-toned, dense, rich, complex,
well-delineated red wine.
91 Points.The Wine Advocate
6. DOMAINE BOUSQUET MALBEC RESERVE 2012
MENDOZA, ARGENTINA
$19.99
Malbec lovers will find satisfaction in this very balanced and
elegant wine with raspberry, blackberry and fig flavours
flowing over notes of chocolate, graphite and mineral. There is
a good acidity with a supple mouth feel and excellent
structure and length.
Regular White
1. DOMAINE DE LA FERRANDIERE SAUVIGNON 2010
PAYS D’OC, FRANCE $10.99
Rich forward flavours dominate in this excellent crisp, dry
white wine. Lovely tingly fresh fruit. Virtually organic and from
ungrafted rootstock. The vineyard is a drained lagoon which
is flooded each year for 6 - 8 weeks destroying the dreaded
Phylloxerra bug and also eliminating the requirement for
fertilisers & pestisides. Just a superbly fresh and tasty unique
wine.
2. CAVALCHINA CUSTOZA 2011
VENETO, ITALY $12.99
40% Garganega, 30% Fernanda, 15% Trebbianello and
15% Trebbiano. The color is pale golden-yellow. The nose is
surprising, melon, tart apple and a bouquet of flowers. This is
a dry, balanced, fleshy wine. It tastes of peach, minerals and
herbs, with apple and pear added on the mid-palate.
3. BARNARD GRIFFIN PINOT GRIS 2012
COLUMBIA VALLEY, WA
$12.99
A crisp, appley attack is backed by notes of dried pineapple
and nectarine. There’s a thread of minerality that persists
through long, cleansing finish. This delightful dry white is a perfect match for light fish dishes or cold meats and cheeses.
4. FUJI APPLE BLOSSOM SAKE N/V
SHIZUOKA, JAPAN
$13.99
The flavor of this increasingly popular Japanese fruit. Fuji Apple
appeals with its fresh aroma that fulfills the palate with the
crisp tartness of the fruit. The lovely, lingering finish continues
the taste of rich apple flavor.
5. ANDRE FELICI VERDICCHIO 2011
MARCHE, ITALY $10.99
Fabulous floral and tropical aromas? Check. Waves of
super-fresh fruit and spot-on acidity meshing on the palate?
Check. A delicious, persistent finish? Check. This wine can
stand right up to porchetta or other roasted pig and would
play beautifully with shellfish and vegetable medleys.
6. WEINGUT HEXAMER QUARZIT 2010
NAHE, GERMANY
$17.99
The nose is of wet stones and light fruit. In the mouth there
are big flavors and a heavier feel. The flavors trend towards
tart, green apples and simple wet stones with a bit of petrol.
Regular Mixed
1. BODEGAS JIMENEZ LANDI SOTORRONDERO 2009
MENTRIDA, SPAIN
$14.99
The 2009 Sotorrondero is a blend of 85% Syrah and 15%
Garnacha aged for 10 months in French oak. Smoked meat,
game, and wild black and blue fruit aromas jump from the
glass of this Cote-Rotie look-alike. Plush bordering on opulent,
this sensual beauty can be enjoyed now.
92 Points.The Wine Advocate
2. LIKYA MYRA 2012
MENTRIDA, SPAIN
$13.99
A red blend including the rare Tilki Kuyruğu grape outsourced
like the white version from local villages. Pale crimson in
colour. An early kick of off-notes lead the way to a red fruit
profile. Cleaner on the palate with soft tannins and savoury
red fruit. Easy-drinking wine with an intrinsic rusticity.
3. VIÑAS DEL CENIT VENTA MAZZARON 2009
CASTILLA Y LEÓN, SPAIN $13.99
Smoky, dark and robust, with blackberry and black coffee on
the bouquet. It’s full, textured, resiny and tannic on the palate,
with blocky blackberry, leather and a pinch of saltiness. Dry,
dense and oaky late, this is powerful overall.
4. DOMAINE DE LA FERRANDIERE SAUVIGNON 2010
PAYS D’OC, FRANCE $10.99
Rich forward flavours dominate in this excellent crisp, dry
white wine. Lovely tingly fresh fruit. Virtually organic and from
ungrafted rootstock. The vineyard is a drained lagoon which
is flooded each year for 6 - 8 weeks destroying the dreaded
Phylloxerra bug and also eliminating the requirement for
fertilisers & pestisides. Just a superbly fresh and tasty unique
wine.
5. CAVALCHINA CUSTOZA 2011
VENETO, ITALY $12.99
40% Garganega, 30% Fernanda, 15% Trebbianello and
15% Trebbiano. The color is pale golden-yellow. The nose is
surprising, melon, tart apple and a bouquet of flowers. This is
a dry, balanced, fleshy wine. It tastes of peach, minerals and
herbs, with apple and pear added on the mid-palate.
6. BARNARD GRIFFIN PINOT GRIS 2012
COLUMBIA VALLEY, WA
$12.99
A crisp, appley attack is backed by notes of dried pineapple
and nectarine. There’s a thread of minerality that persists
through long, cleansing finish. This delightful dry white is a perfect match for light fish dishes or cold meats and cheeses.
Premium Red
1. MICHEL-SCHLUMBERGER PINOT NOIR 2010
SONOMA, CA $24.99
Rich berry aromas, with notes of vanilla and plum
complement the concentrated flavors of blueberry and plum.
2. RIVERA CAPPELLACCIO RISERVA AGLIANICO 2007
PUGLIA, ITALY $29.99
Complex aromas of fresh dark berry fruit, stewed fruit,
sandalwood, smoke and baking spices introduce a rich, full
wine with chewy tannins and a lovely mineral aspect. It’s s
howing its maturity beautifully.
3. JEAN-LUC-BALDÈS CLOS TRIGUEDINA 2007
CAHORS, FRANCE
$24.99
Very dry, dark, boasting extreme tannins along with solid,
chunky fruit. The wine has acidity, black plum skins and licorice
to go with this dense structure. A powerful wine.
90 Points.Wine Enthusiast
4. SAINT ROCH CHIMERES
CÔTES DE ROUSILLON, FRANCE $20.99
Violets, black plum, deep dive black raspberry into a heart of
welling darkness and satisfaction. Platonic ideal of
concentration and depth with a long, sensuous finish that
leaves you bathed in flavour satisfaction. Pair with hearty meat
dishes and deep conversations.
5. TRIVENTO MALBEC GOLDEN RESERVE 2012
MENDOZA, ARGENTINA
$24.99
Conserving a vigorous red aspect, with violet tints and deep
black hues. Aromas of red fruit, plum and cherry, combined
with oak elegance. Velvety palate with a long and polished
finish.
92 Points.Wine Enthusiast
91 Points.Wine Spectator
6. 1000 STORIES BOURBON BARREL AGED
ZINFANDEL 2013
MENDOCINO, CA
$20.99
The wine has a deep, rich purple color. An intense raspberry
fruit is on the nose, with black pepper spice and a touch of
cloves and dried herbs. The palate is full with ripe tannins, big
black and red fruits, followed by an array of spices.
Premium White
1. GOISOT COTES D’AUXERRE BIAUMONT 2011
BURGUNDY, FRANCE $32.99
Pale to bright yellow colour. In the nose yellow apple, citrus,
discrete notes of lemon zest and honey, discrete and well
integrated oak barrel and butter notes, slightly flowery and
perfumed. More than medium bodied on the palate, fruity
attack of yellow and green apple and citrus, slightly viscous
mouth feeling, slightly spicy, high acidity. Long and
grapefruit-acidic aftertaste.
2. DISZNOKO TOJAJI DRY 2011
TOKAJI, HUNGARY
$22.99
Made from 100% Furmint, the grape bunches are harvested at
the time of full ripening, but before Botrytis development. The
clusters are put into crates and brought to the winery, where
they are gently pressed, allowed to settle, and fermented in
stainless steel tanks. Apple, straw and white pepper aromas
lead to grapefruit flavors in this firm, snappy white. Balanced,
with a chalky feel on the crisp finish.
3. REICHSGRAF VON KESSELSTATT KASELER
NIES’CHEN SPATLESE 2008
MOSEL, GERMANY
$32.99
Exuberant in perfume, it conveys heady notes of honey,
tangerine and mimosa that linger gorgeously through the
palate. It’s delicate in mouthfeel, yet almost shockingly
penetrating with sweet peach and citrus flavors accented with
punchy lemon acidity. Finishes long with an elegant swathe of
green florals.
Premium Mixed
1. MICHEL-SCHLUMBERGER PINOT NOIR 2010
SONOMA, CA $24.99
Rich berry aromas, with notes of vanilla and plum
complement the concentrated flavors of blueberry and plum.
2. RIVERA CAPPELLACCIO RISERVA AGLIANICO 2007
PUGLIA, ITALY $29.99
Complex aromas of fresh dark berry fruit, stewed fruit,
sandalwood, smoke and baking spices introduce a rich, full
wine with chewy tannins and a lovely mineral aspect. It’s s
howing its maturity beautifully.
3. JEAN-LUC-BALDÈS CLOS TRIGUEDINA 2007
CAHORS, FRANCE
$24.99
Very dry, dark, boasting extreme tannins along with solid,
chunky fruit. The wine has acidity, black plum skins and licorice
to go with this dense structure. A powerful wine.
90 Points.Wine Enthusiast
4. GOISOT COTES D’AUXERRE BIAUMONT 2011
BURGUNDY, FRANCE $32.99
Pale to bright yellow colour. In the nose yellow apple, citrus,
discrete notes of lemon zest and honey, discrete and well
integrated oak barrel and butter notes, slightly flowery and
perfumed. More than medium bodied on the palate, fruity
attack of yellow and green apple and citrus, slightly viscous
mouth feeling, slightly spicy, high acidity.
5. DISZNOKO TOJAJI DRY 2011
TOKAJI, HUNGARY
$22.99
Made from 100% Furmint, the grape bunches are harvested at
the time of full ripening, but before Botrytis development.
Apple, straw and white pepper aromas lead to grapefruit
flavors in this firm, snappy white. Balanced, with a chalky feel
on the crisp finish.
6. REICHSGRAF VON KESSELSTATT KASELER
NIES’CHEN SPATLESE 2008
MOSEL, GERMANY
$32.99
Exuberant in perfume, it conveys heady notes of honey,
tangerine and mimosa that linger gorgeously through the
palate. It’s delicate in mouthfeel, yet almost shockingly
penetrating with sweet peach and citrus flavors accented with
punchy lemon acidity. Finishes long with an elegant swathe of
green florals.