INTERNATIONAL JOURNAL OF SYSTEMATIC BACTERIOLOGY, Jan. 1980,p. 196-205 0020-77 13/80/01-0196/10$02.OO/0 Vol. 30, No. 1 Synonymy of Saccharomyces cereuzsiae Hansen 1883 and Saccharomyces uuarum Beijerinck 1898: Significance of Cell Wall Antigens in Yeast Classification Y. FUKAZAWA,' T. SHINODA,' A. NISHIKAWA,' A N D T. NAKASE' Department of Microbiology, Me& College of Pharmacy, Tokyo 154, Japan,' and Research Institute for Life Sciences, Ajinomoto Company, Yokohama 244, Japan' Antigenic differences among strains of Saccharomyces cereuisiae Hansen 1883 and Saccharomyces uvarum Beijerinck 1898 were analyzed with respect to the proton magnetic resonance spectra of alkali-extracted mannans and the gel filtration profdes of the oligosaccharides of these mannans obtained by acetolysis. The strains of both species could be divided into serotypes Ia, Ib, and 11. The serological relationships of these strains were found to correlate with the proton magnetic resonance spectra of the cell wall mannans. The gel filtratin profiles of the acetolysis oligosaccharides of type Ia, Ib, and I1 strains of both species were also characteristic for each type or subtype. Based on these findings, it is proposed that S. cerevisiae and S. uvarum be combined into one species with two main serotypes. S. uvarum is thus a later subjective synonym of S. cerevisiae. Tsuchiya et al. (16,20,21,23) investigated the serological relationships among strains of Saccharomyces cerevisiae, Saccharomyces uvarum, Saccharomyces carlsbergensis, and other Saccharomyces species and showed that the structures of the heat-stable antigens of S. cerevisiae are identical to those of S. uvarum but not to those of S. carlsbergensis. Campbell and Allan (2) reported that S. cerevisiae could be distinguished from S. cereuisiae var. ellipsoideus by the serological method. Later, Campbell and Brudzynski (3) reported that there are two antigenically distinct subgroups of S. carlsbergensis. Furthermore, Campbell (1) demonstrated that the second antigenic group of S. carlsbergensis is antigenically similar or identical to strains of S. uvarum. Richards (14) used an immunofluorescent technique and found heterogeneous but closely related serotypes among strains of S. cereuisiae, S. carlsbergensis, and S. uuarum. Gorin and Spencer (8) suggested the heterogeneity of strains of S. cerevisiae and S. carlsbergensis on the basis of the proton magnetic resonance (PMR) spectra of alkali-extracted mannans. Spencer et al. (15) also analyzed the genetic control of the two types of mannans produced by S. cerevisiae. Furthermore, Cawley and Ballou (4) reported two structurally and antigenically different S. cerevisiae cell wall mannans. S. carlsbergensis was placed into the species S. uuarum by van der Walt (25). In this paper, we report on an examination of strains of S. cerevisiae and S. uvarum with respect to the PMR spectra of alkali-extracted mannans and the gel filtration profiles of the oligosaccharides of these acetolysis-obtained mannans so as to elucidate the antigenic differences among these strains. MATERIALS AND METHODS Strains used. Four strains of S. cereuisiae and eight strains of S. uuarum were used as antigens for the serological tests, the PMR spectra, and the gel filtration profiles of acetolysis polysaccharides. The strains are listed in Table 1, together with the sources from which they were obtained. Biological characteristics. The taxonomic characteristics of the strains were determined by the methods described by Wickerham (26) and van der Walt (25). Extraction and purification of polysaccharides. Yeast cells grown on Sabouraud medium for 48 h were harvested, washed three times with distilled water, and heated at 100°C for 2 h. After centrifugation, the cells were suspended in 5 volumes of 2% aqueous potassium hydroxide solution for 2 h at 100°C. Subsequent extraction and purification of polysaccharides were done according to the methods of Gorin and Spencer (7). Determination of PMR spectra of polysaccharides. PMR spectra were determined for 20% solutions of polysaccharides in deuterium oxide at 70°C with a JEOL 100-MHz nuclear magnetic resonance spectrometer (Japan Electron Optics, Tokyo, Japan); sodium 2,2-dimethyl-2-silapentane-5-sulfonate was employed as the internal standard. Serological analyses. Serological characteristics of the strains were determined by slide agglutination tests with factor sera or absorbed antisera. Antisera to strains were prepared by the method of Tsuchiya et 196 Downloaded from www.microbiologyresearch.org by IP: 88.99.165.207 On: Thu, 15 Jun 2017 17:12:28 VOL. 30,1980 SYNONYMY OF S. CEREVISIAE AND S. UVARUM charide was dissolved in 10.5 ml of acetolysis medium (a mixture of acetic acid, acetic anhydride, and concentrated sulfuric acid [lO:lO:l, vol/vol]). The solution was warmed in an oil bath at 40°C. To obtain complete cleavage of a-(1+6) linkages, acetolysis was carried out for 13 h. The reaction was stopped by adding 2 volumes of anhydrous pyridine to the solution. The solvent was evaporated, the oily residue was extracted with 50 ml of chloroform-water (l:l, vol/vol), and the chloroform extract was evaporated to dryness. The residue was dissolved in 2 ml of anhydrous methanol, and sodium methoxide in methanol was added dropwise until the solution became alkaline. After 20 min. the solution was centrifuged, and the precipitate was washed with dried methanol and dissolved in 2 ml of water. The solution was neutralized by adding Amberlite IR 120. Deacetylated acetolysis products were separated by gel filtration. Column chromatography o n Bio-Gel P-2.The deacetylated acetolysis products from 100 mg of mannan were applied to a P-2 gel column (2.5 by 150 cm). The column was eluted with water at the rate of 20 ml/h at room temperature. Total carbohydrate in the effluents was determined by the phenol-sulfuric acid method (13) and the Fiske-Subbarow method for phosphorus determination, as modified by Furukawa et al. (6). al. (18). Yeast cells grown on Sabouraud medium at 27°C for 48 h were harvested with saline solution, heated at 100°C for 2 h, washed three times with 0.5% formalinized saline solution, and adjusted to McFarland scale no. 9. Rabbits were injected intravenously with 0.5, 1.0, 2.0, 4.0, 4.0, and 4.0 ml of cell suspensions at 4-day intervals. Factor sera 1,4,5,6,8, 9, 11, 13, 13b, and 34, prepared by the method of Fukazawa et al. (5) for the diagnosis of medically important yeasts, were obtained from Iatron Laboratory, Tokyo, Japan. Factor sera 10 and 18 were prepared by the method of Tsuchiya et al. (16-18). Each antiserum to be absorbed was diluted to obtain an agglutinin titer of approximately 1:256. For example, when the agglutinin titer was 1:2,560, the antiserum was diluted 10 times. A 2-ml amount of diluted serum and 1ml of packed wet cells were mixed and agitated for 2 h at 37°C and left standing overnight at 4°C. The suspension was then centrifuged, and the supernatant was tested against absorbed antigen by the slide agglutination test. Quantitative precipitation tests. Quantitative precipitin reactions between antisera and mannan antigens were performed in physiological saline solution, with 0.1 ml of serum in a final volume of 1.0 ml for both S. cerevisiae and S. uvarum strains. The reaction mixture was incubated at 4°C for 48 h, and the precipitate was washed twice with ice-cold physiological saline solution by centrifugation. Protein was measured by the method of Lowry et d. (11). Acetylation and acetolysis of mannan. Acetylation and acetolysis were carried out by the method of Kocourek and Ballou (9). Polysaccharides were acetylated in a 1:l anhydrous pyridine-acetic anhydride mixture (100 mg of polysaccharide in 10 ml of the mixture) by heating in a steam bath for 8 h, and the solvent was evaporated. The acetylated polysac- TABLE1. Sources of strains Strain" Type 197 RESULTS Biological characteristics. The assimilation and fermentation patterns of carbon compounds by the four strains of S. cerevisiae and eight strains of S. uvarum are shown in Table 2. The characteristics of these strains correlated well with the standard descriptions of their reof S. cerevisiae and S. uvarum Source or commenta Ia S. cerevisiae S. cerevisiae S. cerevisiae S, uvarum S. uvarum M 6001 AJ 4001 AJ 4002 AJ 5286 I F 0 0615 I F 0 0209 IAM 4512 IAM 4274 (S.carkbergensis), AJ stock strain Type strain (= CBS 395) Ib S. uvarum S. uvarum S. uvarum I F 0 0565 I F 0 0751 AJ 4033 (S.carlsbergensis), FEKU, ATCC 9080 (S. carlsbergensis), NRRL 379 (S. carkrbergensis), IAM 4206 I1 S. cerevisiae S. uvarum S. uvarum S. uvarum CBS 1171 CBS 1513 I F 0 0220 I F 0 0297 Type strain (S. carlsbergensis type strain) (S. monacensis), CLMR, NCTC (S.monacensis), HUT, NCTC a The source abbreviations and the letters in the strain designations indicate the following institutions: M, Meiji College of Pharmacy, Tokyo, Japan; AJ, Central Research Laboratories, Ajinomoto Co., Inc., Kawasaki, Japan; IFO, Institute for Fermentation, Osaka, Japan; CBS, Centraalbureau voor Schimmelcultures, Baarn, The Netherlands, IAM, Institute of Applied Microbiology, University of Tokyo, Tokyo, Japan; ATCC, American Type Culture Collection, Rockville, Md.; NRRL, Agricultural Research Service Culture Collection, Northern Regional Research Center, U S . Department of Agriculture, Peoria, Ill.; CLMR, Central Laboratory, South Manchuria Railway Co., Ltd. (defunct); NCTC, National Collection of Type Cultures, Central Public Health Laboratory, London, England; HUT, Faculty of Engineering, Hiroshima University, Hiroshima, Japan; FEKU, Faculty of Engineering, Kyoto University, Kyoto, Japan. Parentheses indicate synonymy. Downloaded from www.microbiologyresearch.org by IP: 88.99.165.207 On: Thu, 15 Jun 2017 17:12:28 Downloaded from www.microbiologyresearch.org by IP: 88.99.165.207 On: Thu, 15 Jun 2017 17:12:28 I I I + I I l I I I l I I I l l I 1 I l l I I l l +++ +++ +++ +++ + + + + +++ +++ +++ +++ t + ++ ++ + I +++ +++ +++ +++ D-Glucose D-Galactose Sucrose Maltose €D l + I + € 8 I +++ + l l l +++ +++ +++ I I I + 2’ I I I l l I I I l l I I l l I l l I I l l 1 I l l I I l I +++ +++ I I l l I I l l I l I I I l l I l l 1 1 I l l I I l l I l l I l I l I I I l l I + I I I l l l 1 l l l l I I I I I l l I I 1 I I I I I l l I I +++ 1 I t I 1 I l l I I I l l 1 I l l l l I l l l l I l l +++ I I + I l I I L-Sorbose I l l Lactose I l l I l l Cellobiose Melibiose l Trehalose l Raffinose Melezitose D-Xylose I l l Soluble starch I l l [nulin I I l l l l I l l I l l I l l t-Arabinose D- Arabinose o-Ribose L-Rhamnose I-Mannitol 3orbitol I l l Dulcitol l I I I Adonitol I l l I Erythritol I l l Ethanol Glycerol +++ +++ I + I + 1 1 1 I I I I I + 1 1 l I l l I +++ t+ 1 1 +++ I I l l l I I l l I l l +++ +++ t t + +++ +++ + I +++ I l l 1 1 I I I l l I I l l I I I l l +++ + +++ + t + + + +++ +++ +++ + + I + I I I I ++ ++ ++ + I I 1 l I l l ++ I I l l I l l +++ I l l I l l I l l +++ +++ +++ +++ I l l I l l + I +++ ++ f3-Methyl-D-glucoside Salicin Ca-2-ketogluconate DL-Lactic acid Succinic acid Citric acid Inositol D-Glucose D-Galactose Sucrose Maltose Lactose Raffinose Melibiose mD ’?V A 3 VMVZVXflB 861 199 SYNONYMY OF S. CEREVISIAE AND S. UVARUM VOL. 30, 1980 spective species (24, 25), although minor variations of physiological activities were found in some strains. PMR spectra of polysaccharides. The S. cerevisiae and S. uvarum strains were divided into type I and 11, and type I strains were subdivided into subtypes Ia and Ib on the basis of the PMR spectra of their mannans in the H-1 region (Table 3). Subtype Ia was comprised of three strains of S. cerevisiae and two of S. uuarum, including the type strain of S. uvarum (IF0 0615 = CBS 395). The PMR spectra of the mannans of these strains were almost identical to each other and were characterized by three signals at 5.28 to 5.30, 5.17 to 5.19, and 5.08 to 5.10 ppm (Fig. 1).Subtype Ib consisted of three strains of S. uuarum. The PMR spectra of the mannans of this type were characterized by two main signals at 5.28 to 5.31 and 5.08 to 5.10 ppm and one weak signal at 5.16 to 5.20 ppm (Fig. 1). Type I1 was comprised of three strains of S. uvarum and the type strain of S. cerevisiae, CBS 1171. The PMR spectra of the mannans of these strains were characterized by two signals at 5.28 to 5.30 and 5.08 to 5.11 ppm (Fig. 1). Serological characteristics. (i) Slide aggludination tests for whole cells. The antigenic patterns of the s. cerevisiae and s. uvarum strains were examined by the slide agglutination test with related factor sera. Type Ia and Ib strains demonstrated antigens 1, 10 (weak), and 18, and antigens 1, 10, and 18, respectively. Type I1 strains demonstrated antigens 1and 10 (Table 4). The serological relationships among the representative strains of each type (classified according to PMR spectral patterns) were examined by seven reciprocal absorption experiments (Table 5). The findings from experiment 1 (Table 5) suggested that the antigenic structures TABLE3. PMR signals from mannans of strains of S. cerevisiae and S. uvarum Type Signals (ppm)" Strain A B C Ia S. cerevisiae S. cerevisiae S. cerevisiae S. uvarum S. uvarum 6001 AJ 4001 AJ 4002 AJ 5286 I F 0 0615 5.29 5.30 5.29 5.30 5.28 5.18 5.18 5.17 5.19 5.18 5.09 5.10 5.09 5.10 5.08 Ib S. uvarum S. uvarum S. uvarurn I F 0 0565 I F 0 0751 AJ 4033 5.28 5.28 5.31 I1 S. cerevisiae S. uvarum S. uvarum S. uvarum CBS 1171 CBS 1513 I F 0 0220 I F 0 0297 5.30 5.30 5.29 5.28 M (5.16)h (5.16) (5.20) 5.08 5.08 5.10 5.11 5.10 5.08 5.08 A, B, and C indicate peaks of PMR spectra. Values in parentheses indicate weak signals. Type 0 Ia Type I b 81 m m 1 M-6001 AJ-4001 AJ-4002 IFO-0615 AJ-5286 IFO- 0 5 6 5 I FO- 0 7 5 1 AJ-4033 CBS-1171 CBS-1513 IFO-0220 IFGO297 FIG. 1. PMR spectra (H-1 region) of mannans from strains of s. cerevisiae and S. uvarum. Arabic numerals indicate chemical shifts of each signal. Downloaded from www.microbiologyresearch.org by IP: 88.99.165.207 On: Thu, 15 Jun 2017 17:12:28 200 FUKAZAWA ET AL. INT. J. SYST.BACTERIOL. TABLE4. Slide agglutination of heat-killed cells of strains of S. cerevisiae and S. uvarum by factor sera TYPe Ia Ib IT 'I Heat-killed cells of: S. cerevisiae S. cerevisiae S. cereuisiae S. uvarum S. uvarum M6001 AJ4001 AJ4002 AJ 5286 IF00615 S. uvarum S. uvarum S. uvarum IF00565 IF00751 AJ4033 S. cerevisiae S. uvarum S. uuarum S. uvarum CBS1171 CBS1513 IF00220 IF00297 Slide agglutination with the following factor sera:" 1 + + + + + + + + + + + + 4 5 6 8 9 - - - - + + + w - - w - - w - - - + w - - - + + - - - - - - - - - - - - - - - 10 + 11 13 - + + + + + - 13b - - - - - - - - - - - - - 18 + + + + + + + + 20 - 34 - - - - - - - - - _ _ - - - - - - - - - - - - - +, Positive agglutination; +w, weakly positive agglutination; -, negative agglutination. TABLE5. Absorption experiments for strains of S. cerevisiae and S. uvarum Slide agglutination with:" S. cerevisiae M 6001 (Ia) S. uvarum (la) S. cerevisiae CBS 1171 (11) S. uvarum (11) S. cerevisiae (14 S. uuarum (Ia) S. uuarum (11) S. cerevisiae (11) S. cerevisiae (14 S. uuarum (la) S. uuarum (Ib) S. uvarum (Ib) S. uuarum (Ib) S. uvarum (Ib) S. uvarum I F 0 0615 (la) S. cerevisiae (Ia) S. uvarum CBS 1513 (11) S. cereuisiae (11) S. uvarum (11) S. cerevisiae (11) S. cerevisiae (Ia) S. uvarum (Ia) S. uvarum IF0 0751 (Ib) S. uvarum (Ib) S. cerevisiae (Ia) S. uvarum (Ia) S. cerevisiae (11) S. uvarum (11) - +, Positive agglutination; +w, weakly positive agglutination; agglutination. Parentheses indicate weak amount of remaining antibody. of S. cerevisiae M 6001 (Ia) and S. uuarurn IF0 0615 (Ia) are closely related. Experiment 2 showed S. cereuisiae CBS 1171 (11) and S. uuarum CBS 1513 (11) to have identical antigenic structures. The reactions observed in experiment 3 may be attributable to antigenic factor 18, which was reported by Tsuchiya et al. (19, 21, 22), whereas antigenic factor 10 may have played a role in the reactions noted in experiment 4. The findings from experiment 5 sug- +, indistinct 18 18 agglutination; -, negative gested that a very specific part of antigen 18may be responsible for the weak reactions noted with type Ia strains. In experiment 7, the absorbed sera reacted with two strains of subtype Ia and one strain of subtype Ib, suggesting that antigenic factor 18 may be responsible for the observed positive reactions. (ii) Quantitative precipitin tests. The quantitative precipitin reactions of the four antisera with their homologous mannans are Downloaded from www.microbiologyresearch.org by IP: 88.99.165.207 On: Thu, 15 Jun 2017 17:12:28 SYNONYMY OF S. CEREVISIAE A N D S. UVARUM VOL. 30,1980 shown in Fig. 2. Precipitation was higher in the S. cereuisiae M 6001 (Ia) and S. uvarum I F 0 0615 (Ia) systems than in the S. uuarum I F 0 0751 (Ib) system. Although no precipitate was detected in the homologoussystem with antisera to S. cereuisiae CBS 1171 (11)and CBS 1513 (11) in the ordinary immunization schedule, after long-term immunization a small amount of precipitate was formed in the homologous system of S. cerevzszae CBS 1171. This suggests that in the ordinary immunization schedule, S. cereuisiae M 6001 (Ia) and S. uuarum I F 0 0615 (Ia) have strong immunogenicity and S. cereuisiae CBS 1171 (11) and S. uvarum CBS 1513 (11) have weak immunogenicity. The differences in immunogenicity may depend on the mannan side chains which act as the immunodominant groups. Antiserum to S. cereuzsiae M 6001 (Ia) cross-reacted with the mannans of S. uuarum I F 0 0615 (Ia) and S. uuarum I F 0 0751 (Ib) but not with S. uuarum CBS 1513 (11)mannan (Fig. 3). Similarly, antiserum to S. uuarum I F 0 0615 (Ia) cross-reacted with mannans of S. cerevzsiae M 6001 (Ia) and S. uuarum I F 0 0751 (Ib) but not with S. uuarum CBS 1513 (11) mannan. These results suggest that the antigenic structures of S. cereuisiae M 6001 (Ia) and S. uuarum I F 0 0615 (Ia) are almost identical, that the antigenic structure of S. uuarum I F 0 0751 (Ib) is closely related to the antigenic structures of these strains, and that the antigenic structure of S. uuarum CBS 1513 (11)is significantly different from the antigenic structures of the three strains mentioned above. Gel filtration profiles of the acetolysis oligosaccharidesof S. cereuisiae and S. UUQ- 5 10 40 20 201 00 M A N N A N ( J J 1~ FIG. 3. Precipitin curves showing cross-reactions anti-S. cerevisiae M 6001 (la) serum with mannans of homologous and heterologous yeast strains, Symbols: a, S. cerevisiae M 6001 (la) mannan; 0,S. uvarum IF0 0615 (la) mannan; X, S. uvarum I F 0 0751 (Ib) mannan; A, S.uvarum CBS 1513 (II) mannan. of rum mannans. Figure 4 shows the gel filtration profiles of the oligosaccharides of three serotypes of Saccharomyces species obtained by acetolysis of mannans followed by gel filtration, using a Bio-Gel P-2 column. The aeetolysis of S. cereuisiae M 6001 (Ia) mannan gave five peaks (mannose, mannobiose, mannotriose, mannotetraose, and mannopentaose, with a molar ratio, as calculated from the fraction areas, of 2:4:5:5: 1). The acetolysis of S. uuarum I F 0 0751 mannan demonstrated four peaks (mannose, mannobiose, mannotriose, and mannotetraose, with a molar ratio of 3:6:3:1). The acetolysis of S. cereuisiae CBS 1171 (11)mannan gave mannose, mannobiose, and mannotriose, with a molar ratio of 1:2:2. These results, as well as those obtained from serological studies, suggest that antigenic factor 18 of S. cereuisiae M 6001 (Ia) may depend on mannotetraose or mannopentaose or both. DISCUSSION 5 10 20 40 MANNAN ( p g ) 00 FIG. 2. Precipitin curves for anti-S. cerevisiae and anti-S. uuarum sera with homologous mannans. Symbols: a, anti-S. cerevisiae M 6001 (la) serum and homologous mannan; 0,anti-S. uvarum I F 0 0615 (la) serum and homologous mannan; X, anti-S. uvarum I F 0 0751 (Ib) serum and homologous mannan; A, anti-S. cerevisiae CBS 11 71 (11) serum and homologous mannan. In this study we tried to clarify the antigenic relationships among strains of S. cereuzszae and S. uuarum and found that the strains of the two species could be divided into two main serotypes, I and 11, irrespective of the species. The serological relationships correlated with the PMR spectra of the cell wall mannans. The strains of type I characteristically demonstrated antigenic factor 18 in addition to factor 10. The strains of type I formed mannans with closely related spectra characterized by three signals. Type I strains could be divided further into subtypes Ia and Ib, based on the intensity of the signals at 5.16 to 5.20 ppm (high in subtype Ia, low in subtype Ib). Downloaded from www.microbiologyresearch.org by IP: 88.99.165.207 On: Thu, 15 Jun 2017 17:12:28 202 31 INT. J. SYST.BACTERIOL. FUKAZAWA ET AL. II c W k z 0 W t- a: n >. I 0 rT V notetraose and/or mannopentaose may be responsible for determining antigenic factor 18. The facts that strains of S. cereuisiae and S. uuarum can be divided into two sero- or chemovars and that strains of the two species which belong to the same sero- or chemovar are identical strongly suggest a close phylogenetic relationship between these two species. In comparisons of the physiological and biochemical characters of the type strains of both species, either from their descriptions (24,25) or from our partial examinations, it is obvious that the two strains are very closely related to each other. Thus, in the fermentation of 13 carbohydrates, a difference is found only in raffinose fermentation (complete fermentation in S. uvarum and one-third fermentation in S. cereuiszae), and in the assimilation of 31 carbohydrates, a difference is found only in melibiose assimilation, which is related to raffiose fermentation. The eight other physiological characters of the two strains are exactly the same (Table 6). Nakase and Komagata (12) reported that the guanine plus cytosine contents of the deoxyribonucleic acids of S. cereuisiae, S. carlsbergensis, and S. uuarum were 38.8 to 40.2,38.5 to 39.5, T y p e Ia TUBES( 2.5rnl) FIG. 4. Gel filtration profiles of the acetolysis oligosaccharides of S. cereuisiae and S. uvarum strains on a column of Bio-Gel P-2 after elution with water. From right to left, the carbohydrate-containingpeaks correspond to mannose beak A), mannobiose beak B), mannotriose beak C), mannotetraose beak D), and mannopentaose beak E). A 490 nm, Absorbance at 490 nm. a Q! 0 t- o a LL 0 Type I b Z W Furthermore, these subtypes were characterized by the amount of antigen 10, which was lower in subtype Ia and higher in subtype Ib. Type I1 strains demonstrated antigen 10 but not antigen 18, and they formed mannans with very similar spectra, which were characterized by two signals. The relative amounts of antigenic factors 1, 10, and 18 in type Ia, Ib, and I1 strains are shown schematically in Fig. 5. The individual gel filtration profiles of the acetolysis oligosaccharides of type Ia, Ib, and I1 strains of both species were also characteristic. Types Ia, Ib, and I1 gave fractions of five, four, and three, oligosaccharides, respectively, suggesting that type I1 strains lack mannopentaose and mannotetraose fragments, type Ib strains lack mannopentaose, and type Ia strains have both of these oligosaccharide fragments. These results, as well as the serological characteristics reported here, suggest the possibility that man- c3 I- z a LL 0 F z 3 0 za W L ta W a: 1 10 18 ANTIGENIC FACTORS FIG. 5. Schematic diagram of relative amounts of antigenic factors 1, 10, and 18. Downloaded from www.microbiologyresearch.org by IP: 88.99.165.207 On: Thu, 15 Jun 2017 17:12:28 SYNONYMY OF S. CEREVISIAE AND S. UVARUM VOL. 30, 1980 TABLE 6. Physiological and biochemical characteristics Character Fermentation of: Glucose" Galactose" Sucrose" Maltose" Cellobiose Trehalose Lactose" Melibiose" Raffhose" Melezitose Inulin Soluble starch a-Meth yl-D-glucoside Assimilation of: Glucose" Galactose" L-Sorbose" Sucrose" Maltose" Cellobiose" Trehalose" Lactose" Melibiose" Raffinose" Melezitose" Inulin" Soluble starch" D-Xylose" L-Arabinose" D- Arabinose" D-Ribose" L-Rhamnose" Ethanol" Glycerol" Erythritol" Ribitol" Galactitol" D - Mannitol" D-Glucitol" a-Methyl-D-glucoside" Salicin" DL-Lactic acid" Succinic acid" Citric acid" Inositol" Splitting of arbutin Assimilation of nitrogen compounds: Potassium nitrate Ethylamine hydrochloride Growth in vitamin-free medium Growth on 50% (wt/wt) glucose-yeast extract agar Growth on 60% (wt/wt) glucose-yeast extract agar Growth at 3'7°C Cycloheximide resistance of 203 the type strains of S. cerevisiae and S. uvarum S.cerevisiae S. uvarum CBS 1171 CBS 395 + +OSh + + +os + + or - + or - + (1/3) +os + (complete) - or + +os - + or - -, rarely +vsc + or + +os - + or - +os - + +os - + or - + + or - - or + - +os + + or - - or +s" - - or +we + or + or + or - - or ? - - - + or + or + or + s&w or -I -, rarely + - Absent + + or - + or -, seldom + + or - +vf -, seldom +w - Absent - - Variable Variable Absent Variable Absent Variable Variable Absent Variable Absent " Examined in our laboratory. * +os, Occasionally slow reaction. +vs, Very slow reaction. '+s, Slow reaction. +vw,Very weak reaction. '+s&w, Slow and weak reaction. +w, Weak reaction. Downloaded from www.microbiologyresearch.org by IP: 88.99.165.207 On: Thu, 15 Jun 2017 17:12:28 204 FUKAZAWA ET AL. INT. J. SYST.BACTERIOL. and 39.8 mol%, respectively. In the present priority over S. uvarum, which thus becomes a study, the guanine plus cytosine contents of S. later, subjective synonym of S. cerevisiae. cerevisiae AJ 4001 (Ia), S. cerevisiae AJ 4002 (Ia), S. uuarum AJ 4033 (Ib), and S. uuarum ACKNOWDGMENTS CBS 1513 (11)deoxyribonucleic acids were 39.5, We are very grateful to T. Tsuchiya for his critical reading 38.8, 38.5, and 39.5 mol%, respectively, when of the manuscript and to I. Sat0 for his valuable advice. We determined from the melting points of the de- also thank K. Sato for performing the PMR spectral analyses. oxyribonucleic acids. These results also suggest a close phylogenetic relationship between the REPRINT REQUESTS two species. Address reprint requests to: Dr. Y. Fukazawa, Department Our recent discovery of a type Ib strain of S. cerevisiae (unpublished data) confirms that of Microbiology, Meiji College of Pharmacy, 1-35-23, Nozawa, both species contain strains of types Ia, Ib, and Setagaya-Ku, Tokyo 154, Japan. 11. The present findings regarding serovars in LITERATURE CITED relation to chemovars in the examined species may be useful in elucidating the complex sero1. Campbell, I. 1968. Serological identification scheme for logical relationships among strains of S. cerevithe genus Saccharomyces. J . Appl. Bacteriol. 31:515524. siae and S. uvarum (S.carlsbergensis) reported 2. Campbell, I., and A. M. Allan. 1964. Antigenic analysis by various workers (1, 3, 14, 21,23). of Saccharomyces cereuisiae. J . Inst. Brew. London 70: Based on the serological classification of a 316-320. large group of Saccharomyces species as re3. Campbell, I., and A. Brudzynski. 1966. Serological studies on brewing yeasts. J. Inst. Brew. London 72: ported by Tsuchiya et al. (20) and Campbell ( l ) , 556-560. we suggest that the antigenic structures of sev4. Cawley, T. N., and C. E. Ballou. 1972. Identification of eral Saccharomyces species other than S. ceretwo Saccharomyces cereuisiae cell wall mannan chemotypes. J. Bacteriol. 111:690-695. visiae and S. uuarum may be identical or closely 5. Fukazawa, Y., T. Shinoda, and T. Tsuchiya. 1968. related to one of the three types established for Response and specificity of antibodies for Candida these two species. Furthermore, Gorin and Spenalbicans. J. Bacteriol. 95:754-763. cer (8) reported that the PMR spectra of man6. Furukawa, M., M. Oida, Y. Nakamura, S. Kasuga, and H. Yoshikawa. 1952. Colorimetric determination nans from some strains of Saccharomyces rouxii of phosphorus. J. Jpn. Biochem. SOC.24:76-82. were identical to those of S. carlsbergensis (S. 7. Gorin, P. A. J., and J. F. T. Spencer. 1968. Galactouuarum). Serological and physiological analyses mannans of Trichosporon fermentans and other yeasts: of these species in relation to S. cerevisiae and proton magnetic resonance and chemical studies. Can. S. uvarum are in progress in our laboratory. J. Chem. 46:2299-2304. 8. Gorin, P. A. J., and J. F. T. Spencer. 1970. Proton Tsuchiya et al. (19, 22) have shown that, almagnetic resonance spectroscopy: an aid in identificathough minor morphological or biochemical diftion and chemotaxonomy of yeasts. Adv. Appl. Microferences exist, several yeast species could be biol. 13:25-89. combined into one taxon on the basis of their 9. Kocourek, J., and C. Ballou. 1969. Method for fingerprinting yeast cell wall mannans. J. Bacteriol. 100:1175antigenic structures. Our finding that S. cereui1181. siae and S. uuarum contain the same two sero- 10. Lodder, J., and N. J. W. Kreger-van Rij. 1952. Sactypes leads us to propose that these two species charomyces carlsbergensis Hansen, p. 177-180. In the should be combined into one species with two yeasts, a taxonomic study. North Holland Publishing Co., Amsterdam. serotypes. 0. H., N. J. Rosebrough, A. L. Farr, and R. J. S. cerevisiae was first named by Meyen in 11. Lowry, Randall. 1951. Protein measurement with the Folin 1838. In 1870 Reess gave morphological descripphenol reagent. J . Biol. Chem. 193:265-275. tions of S. cerevisiae and Saccharomyces ellip- 12. Nakase, T., and K. Komagata. 1971. Significance of DNA base composition in the classification of yeast soideus. In 1883 Hansen retained the names genus Saccharomyces. J. Gen. Appl. Microbiol. 17:227employed by Reess and described the physiolog238. ical characteristics of these organisms on the 13. Nowotny, A. 1969. Basic exercises in immunochemistry. basis of pure cultures. In view of the inadequate Springer-Verlag, Berlin. description of Reess, Hansen is generally re- 14. Richards, M. 1972. Serology and yeast classification. Antonie van Leeuwenhoek J. Microbiol. 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