Health Screening Report
North Carolina Farm Bureau
Rockingham County
May 14, 2014
Event Summary Statistics
Average Participant Snapshot
Total Participants:
104
Event
34 percent
Male
Total at risk (based on total number taking specific test):*
Glucose (Fasting >100mg/dL; Non-fasting >140 mg/dL)
Low risk (<100mg/dL fasting or <140 mg/dL non-fasting)
Moderate (100-125 mg/dL fasting or 140-199mg/dL non-fasting)
High (>125 fasting or >199 mg/dL non-fasting)
Event
14.0%
86.0%
11.0%
3.0%
Total Cholesterol (>200 mg/dL)
Low risk (< 200 mg/dL)
Moderate (200 - 239 mg/dL)
High (240 mg/dL and over)
18.0%
82.0%
16.0%
2.0%
28.0%
72.0%
21.1%
6.9%
HDL (< 40 mg/dL)*
Low risk (>= 60 mg/dL)
28.0%
23.0%
39.7%
23.6%
Moderate (40-59 mg/dL)
High (<40 mg/dL)
49.0%
28.0%
36.7%
39.7%
9.8%
22.4%
LDL (>100 mg/dL)*
Low risk (< 100 mg/dL)
Moderate (100-159 mg/dL)
High (>=160 mg/dL)
31.3%
68.8%
29.7%
1.6%
52.6%
47.4%
46.9%
5.7%
Triglycerides (>150 mg/dL)*
Low risk (<150 mg/dL)
Moderate (150-199 mg/dL)
High (>=200 mg/dL)
36.0%
64.0%
12.0%
24.0%
26.2%
73.9%
12.5%
13.7%
Blood Pressure (> 120/80)
Low risk (<120/80 mm/Hg)
Moderate (120/80 - 139/89 mm/Hg)
High (>=140/90)
58.8%
41.2%
38.2%
20.6%
64.8%
35.3%
49.1%
15.7%
TC/HDL Ratio >5.0 (at risk)
USW Natl. Avg.***
14.5%
83.6%
11.7%
2.8%
Body Mass Index (>=25)*
Low risk (18.5 – 24.9 kg/m2)
Moderate (25 – 29.9 kg/m2 )
High risk (>=30 kg/m2)
76.2%
23.8%
45.5%
30.7%
71.3%
28.7%
38.3%
33.0%
HbA1C At Risk
50.0%
N/A
Number of Participants
Female
Age
Height
Weight
66
51
5.6
185
percent
years
feet
pounds
37
45
5.8
189
percent
years
feet
pounds
Glucose
Total Cholesterol
HDL
LDL
Triglycerides
110
166
50
85
159
mg/dL
mg/dL
mg/dL
mg/dL
mg/dL
97
179
50
104
125
mg/dL
mg/dL
mg/dL
mg/dL
mg/dL
Blood Pressure Systolic
Blood Pressure Diastolic
Body Mass Index
121 mm/Hg
71 mm/Hg
29 kg/m2
Other,2
Hispanic, 8
African American
Afircan
American, 24
Caucasian
Hispanic
Hawaiian
Caucasion, 70
50
40
65
25
20
10
21
8
0
Medicare
Medicaid
Native Amer.
Asian
60
30
126 mm/Hg
80 mm/Hg
28 kg/m2
Reported Race/Ethnicity
Reported Insurance Type
70
USW Natl. Avg.***
63 percent
Private
None
*Guidelines established by the National Cholesterol Education Program Expert Panel on Detection, Evaluation and Treatment of High Blood Cholesterol in Adults, 2004.
***Compiled based on health screenings performed by US Wellness from 2010-2012 at employer groups and community events in the United States.
Other
Health Screening Report
North Carolina Farm Bureau
Rockingham County
May 14, 2014
Risk Factor Analysis
Metabolic syndrome occurs when several health risk factors combine to increase risk of heart disease, stroke, diabetes and other chronic disease.
The participant risk analysis below provides information on the number of risks that an individual participant has based on their biometric and HRA results.
Biometric Risks Compared to HRA Risks
Biometric Risks by Participant
6+
5
4
3
2
1
0
Total
45
Number of Participants
40
35
30
Biometric Risks
25
0-2 Risks
20
40
3-4 Risks
40
34
15
29
10
5
28
30
HRA Risks by Participant
Tobacco
22
Diet
96
Exercise
74
Stress
61
Dental
70
Total
323
5-6+ Risks
32
25
16
11
7
11
9
8
4
0
Tobacco Risk
2
14
18
25
26
15
2
102
Diet Risk
Exercise Risk
Stress Risk
Dental Risk
Risk Analysis
The participant risk analysis below provides information on the number of at-risk individuals by insurance type and type of risk. HRA risk factors include
the following: tobacco, diet, exercise, stress and dental. Biometric risks include total cholesterol, HDL, glucose, LDL, triglycerides, blood pressure, and BMI.
Number of Risks by Insurance Type
100%
Number of Participants
90%
80%
70%
60%
50%
40%
30%
20%
10%
0%
Tobacco
Diet
Exercise
Stress
Medicare
Dental
Glucose
Medicaid
Total
Cholesterol
Private
HDL
Other
LDL
Triglycerides
Blood
Pressure
None
Percantage at Risk by Insurance Type and Risk Level
100%
90%
80%
70%
60%
50%
40%
30%
20%
10%
0%
123
86
71
369
235
166
49
24
110
94
53
Low
Moderate
High
Medicare
Medicaid
19
Private
None
BMI