TRADITIONS IndoCeylon Included within the Atmosphere Indulgence™ Plan OZEN BY ATMOSPHERE AT MAADHOO TRADITIONS IndoCeylon Signature Specials • THE TRADITIONS PU LI INJI MARTINI • A spicy and tangy Malayali condiment turned into a cocktail with bourbon, cointreau, jagger y, tamarind and ginger Kaala Khatta Margarita Indian blackberries, Mexican tequila, French grand marnier, could it get any better? Soul Curry Our not so traditional twist to the maharashtrian sol kadhi with vodka, kokum, coconut, green chili & coriander Lanka Drive Muddled kumquats with mint and sugar, blazed with gold rum and cooled with fresh orange juice • All items in this menu are Included within the Atmosphere Indulgence™ Plan • TRADITIONS IndoCeylon Small Plate Samudri Jhinga • hara masala Achari Salmon • avocado • cucumber Tandoori marinated sea bass • Traditional accompaniments Clay Oven cooked Chicken • Papaya salad • Dhaniya aur chilgoze ki chutney Teen patti • Tandoori lamb chops • Lamb seekh kebab • Lamb galouti Maansahari kebab platter • Traditional chutney Palak pata Chat Punjabi rajma ke galouti • saffron bread Shakahari kebab platter • traditional chutney Soups Mulligatawny • chicken skewers Jahangiri gosht shorba Crab tomato rasam Vegetarian Spicy Pork • Kindly inform us of any potential allergies that you are borne to • • All items in this menu are Included within the Atmosphere Indulgence™ Plan • TRADITIONS IndoCeylon Main Plate Apne Rasoi-se 36-Spiced marinated masala prawns Tradition’s chicken tikka masala Chicken tikka- e-Mumtaz • stir fried marrow • rocket leaves Raan-e-Baluchi Nalli nihari • khasta Roti Awadhi chicken bir yani • bhurani raita Hyderabadi kacche gosht bir yani • traditional mirch ka Salan Colva beef vindaloo Rajasthani dhungar venison Black gold slow cooked black lentils (V) Bengali babu kurkuri bhindi masala (V) Paneer lavang • lata (V) Stewed yellow lentils • baby spinach • tempered spices (V) Maccha Sri Lanka Hoppers with coconut chutney Crab lagoon Curr y Fish • Meen Moilee Chicken-kukulu kalu pol maluwa Tempered beef black pepper with coconut Kutthu parantha of the Day *Above curries are served with selection of Indian bread / Ceylon parantha or steamed basmati rice/cumin rice/ brown rice with traditional Indian butter milk/sweet lassi Vegetarian Spicy Pork • Kindly inform us of any potential allergies that you are borne to • • All items in this menu are Included within the Atmosphere Indulgence™ Plan • TRADITIONS IndoCeylon Dessert Gulab jamun • Rose petal • Hibiscus Jelly Traditional pistachio and saffron kulfi • falooda Shahi tukdaa in traditional style Kheer-milk pudding variations of rice-vermicilli sago • Kindly inform us of any potential allergies that you are borne to • • All items in this menu are Included within the Atmosphere Indulgence™ Plan •
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