Blackberry Mûres The blackberry is native to the entire temperate Northern Hemisphere and a very popular flavour in many cultures. The blackberry fruit exists in many varietals which vary in taste from sweet to tart. Blackberries can be found in markets throughout Europe and North America and they are most tasty in late summer. However, thanks to MONIN Blackberry, you can enjoy ripe blackberry flavour all year long. COLOUR Deep dark red. TASTE Ripe blackberry smell, velvet and smooth taste. APPLICATIONS Sodas, cocktails, smoothies, fruit punches, mochas, coffees. AVAILABLE FORMAT 70 cl & 1 L. With over 90 years of experience, MONIN has become the brand of choice of the gourmet flavour business with over 100 flavours available in 100 countries, including the widest range of Premium Syrups, a large assortment of Exclusive Liqueurs and Gourmet Sauces. Tasteful and versatile, MONIN will allow you to meet your customers’ expectations for quality, flavour uniqueness, and newness in all applications. MONIN recipe suggestions Tihomir GERGOV MONIN Culinary Manager “MONIN Blackberry will bring you the smell of summer. Sweet and tangy this syrup flavour will give you possibilities to create unlimited applications from hot lattes and chocolates to cold and frozen cocktails. “ Cocktails Mocktails Mure Me Violet Ultra • 20 ml MONIN Blackberry syrup • 40 ml light rum • 100 ml apple juice • 30 ml MONIN Blackberry syrup • 120 ml cranberry juice • lemonade Blackberry Gin Gourmet Blackberry Mocha Pour all ingredients in a shaker filled with ice cubes. Shake vigorously. Pour into a cocktail glass. • 20 ml MONIN Blackberry syrup • 40 ml gin Pour all ingredients in a shaker filled with ice cubes. Shake vigorously. Pour into a shooter glass. Berry Wine • 20 ml MONIN Blackberry syrup • 120 ml white wine Straight in a glass. Stir. Straight in a glass filled with ice cubes. Top with lemonade. Stir. • • • • 15 ml MONIN Blackberry syrup 15 ml MONIN Dark Chocolate sauce 1 shot espresso 150 ml milk Pour the espresso, MONIN sauce and Blackberry syrup into a large cup. Stir and reserve. Steam milk. Pour foamed milk over mix. Stir and serve. Bubbly Gingerbread Milk • • • • 15 ml MONIN Blackberry syrup 15 ml MONIN Gingerbread syrup 60 ml milk soda water Straight in a glass filled with ice cubes. Top with soda water. Berry Brandy • • • • 15 10 40 10 ml ml ml ml MONIN Blackberry syrup MONIN Blackcurrant syrup brandy lemon juice Pour all ingredients in a shaker filled with ice cubes. Shake vigorously. Pour into a cocktail glass. Berry Berret • 20 ml MONIN Blackberry syrup • 40 ml vodka Pour all ingredients in a shaker filled with ice cubes. Shake vigorously. Strain into a shooter glass. Blackberry Coke • 20 ml MONIN Blackberry syrup • 150 ml cola • lime Straight in a glass filled with ice cubes. Squeeze lime on mix. Berries Folies • • • • 20 ml MONIN Blackberry syrup 40 ml strawberry juice 10 ml lemon juice soda water Straight in a glass filled with ice cubes. Top with soda water. Stir and serve. www.monin.com MONIN ASIA 19A Jalan Nuri 438453 SINGAPORE T : +65 64 47 06 09 MONIN Headquarters Place des Marronniers 18000 Bourges FRANCE T : +33 (0)2 48 50 64 36 MONIN M.E.I P. O. Box 215364 Dubai - United Arab Emirates T : +971 (0)4 374 7156 MONIN USA 2100 Range Road Clearwater Florida 33765 USA T : +1 727 461 3033
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