APPLE CIDER DONUTS
MIX TOGETHER:
2 CUPS FLOUR
2/3 CUP WHITE SUGAR
2 TEAS BAKING POWDER
½ TSP PUMPKIN PIE SPICE OR CINNAMON
1 TEAS SALT
COMBINE:
½ CUP APPLE CIDER
½ CUP MILK
2 BEATEN EGGS
1 TEAS VANILLA
1 TBLS BUTTER MELTED
MIX WET INGREDIENTS WITH DRY. THEN POUR DOUGH INTO PLASTIC BAG. CUT HOLE IN CORNER OF
BAG AND SQUEEZE DOUGH IN DONUT PAN. BAKE AT 350 FOR 10 MINUTES. REMOVE FROM PAN AND
PUT ON RACK TO COOL. BRUSH SOFT BUTTER VERY LIGHTY OVER DONUTS AND ROLL IN CINNAMON
AND SUGAR MIXTURE. (BELOW)
MIX TOGETHER:
¼ CUP BROWN SUGAR
¼ CUP WHITE SUGAR
1 TBLS CINNAMON