340 S. Main St.
Plymouth, MI 48170
734-416-0100
www.comparisdining.com
[email protected]
380 S. Main St.
Plymouth, MI 48170
734-416-9340
www.fiammagrille.com
[email protected]
Off Premise Catering Menu
ENTREES
Half and Full pans
LOBSTER RAVIOLI Blush sauce
TORTELLINI Stuffed with four cheese with blush sauce
Half Pan $55.00 Approx. 35 pieces
Full Pan $110.00 Approx. 70 pieces
PASTA COMPARI Penne, green pepper, onion, Italian sausage and meat sauce
CAPELLINI AMORE Angel hair pasta tossed with garlic, olive oil, artichokes, pine nuts, diced tomato and fresh basil
PENNE ALLA ANNA Creamy pesto sauce
Half Pan $48.00 Serves15-20 people
Full Pan $96.00 Serves 35-40 people
(add chicken, shrimp or salmon for an additional charge)
FETTUCCINE ALFREDO In a creamy garlic butter sauce with parmesan cheese
(add chicken, shrimp or salmon for an additional charge)
MANICOTTI Ricotta, spices and mozzarella
VEAL CANNELONI Ground veal, ricotta, mozzarella ad spices
STUFFED SHELLS Veal, beef Italian spices and cheese
Half Pan $45.00 Serves 15-20 people
Full Pan $90.00 Serves 35-40 people
VEGETABLE LASAGNA
Half Pan $45.00 Serves 10-12 people
Full Pan $90.00 Serves 15-20 people
MEAT LASAGNA
Half Pan $45.00 Serves 10-12 people
Full Pan $90.00 Serves 15-20 people
PENNE OR SPAGHETTI Meat or Marinara sauce
Half Pan $35.00 Serves 15-20 people
Full Pan $70.00 Serves 35-40 people
ROASTED CHICKEN Marinated chicken with Italian seasonings and herbs
$1.75per piece
BAKED CHICKEN BREAST IN A SUPREME SAUCE
$6.00per breast
CHICKEN PICATTA
$8.00per breast
SWEDDISH MEATBALLS
$1.50ea
ITALIAN SAUSAGE Green pepper, onion and marinara sauce
$2.50per piece (Link)
6% SALES TAX WILL BE ADDED TO FINAL COST
PRICES SUBJECT TO CHANGE WITH PRIOR NOTICE
APPETIZERS
CALABRESE PLATE
Prosciutto, sopressate, fontinella cheese, pepperoncini, red onion, black and green olives
$4.25per person
SMOKED SALMON CARPACIO
Thinly sliced salmon served with capers, red onion and roasted peppers
$4.25per person
SCAMORZZA ALLA POMODORA
Delicious tomatoes, imported buffalo mozzarella cheese, olive oil, oregano, crushed garlic, salt and pepper
$4.00per person
SMOKED CHICKEN QUESADILLA
A mixture of shredded chicken, mild cheddar cheese, monetary jack cheese, spicy jalapeno peppers,
onions, garlic, red and yellow peppers, wrapped in a tortilla
Minimum of (50) pieces per order $2.00ea
SAUSAGE MUSHROOM CAPS
Spicy Italian sausage, mild mozzarella cheese, all hand filled in a tasty mushroom cap and garnished with seasoned bread crumbs
Minimum of (50) pieces per order $2.75ea
CRABMEAT MUSHROOM CAPS
Crabmeat mixed with celery, bell pepper, onion, zesty parmesan cheese and a hint of lemon,
all hand filled in a tasty mushroom cap and garnished with seasoned bread crumbs and paprika
Minimum of (50) pieces per order $3.00ea
ASSORTED PETITE QUICHE
A fabulous assortment captures the flavors of France, from the classic quiche Lorraine to spinach herb cheese and zesty Cajun shrimp quiche
Minimum of (50) pieces per order $1.50ea
SPANAKOPITA
The essence of Greece is captured in a delightful combination of garden fresh spinach, onion, garlic, cream cheese, spices and feta cheese,
wrapped in a bite size phyllo dough
Minimum of (50) pieces per order $1.75ea
FAGIOLI CALABRESE
Butter beans sautéed with short tube pasta, spinach, sausage, roasted red pepper, olive oil and garlic
$3.00per person
CRAB CAKES
1oz lump crab cake with a touch of breading, served with Cajun dijonaise sauce
Minimum of (25) pieces per order $3.25ea
HAM ROLLS
Ham, cream cheese and chives rolled in a sundried tomato lawash
Minimum of (50) pieces per order $1.75ea
SNOW CRAB CLAWS
Market Price
SHRIMP COCKTAIL
Market Price
FRESH VEGETABLE TRAY
A decadent platter of assorted vegetables with a ranch dipping sauce
Small 12-16 People
$49.00
Large 20-25 People
$69.00
Small 12-16 People
FRESH FRUIT
$75.00
Large 20-25 People
$156.00
ASSORTED CHEESE & CRACKER TRAY
Small 12-16 People
$65.00
Large 20-25 People
$85.00
6 % SALES TAX WILL BE ADDED TO FINAL COST
PRICE SUBJECT TO CHANGE WITH PRIOR NOTICE
SALADS
Minimum of 10 people
HOUSE SALAD
Mixed greens, cucumber, red onion, black and green olives
$2.00per person
CAESAR SALAD
Romaine, croutons and parmesan cheese
$2.00per person
COMPARI’S SALAD
Romaine, red onion, pine nuts, crumbled bleu cheese, tomato and bacon
$3.00per person
CAESAR SALAD
Romaine, croutons and parmesan cheese
$2.00per person
ANTIPASTO SALAD
Romaine, ham, salami, provolone, tomato, pepper rings and onion
$3.00per person
GREEK SALAD
Romaine, feta, beets, tomato, cucumber and onion
$3.00per person
PASTA SALAD
Rotini pasta, black olives, red onion, creamy garlic, tomato, spices and cucumber
$3.00per person
DIPS & SPREADS
Minimum 2 pounds
MOE’S ZOLI DIP
Artichokes, mozzarella , red peppers, may o and garlic
$10.60per pound
SHRIMP & CRAB PARMESAN DIP
$19.00per pound
SALMON PATE
Cream cheese horseradish, lemon juice, salmon, minced onion and parsley
$25.00per pound
SPINACH DIP
Water chestnuts, mayo, spices, sour cream, Dijon mustard and scallions
$15.00per pound
We recommend a minimum of a 2oz serving per person
6 % SALES TAX WILL BE ADDED TO FINAL COST
PRICES SUBJECT TO CHANGE WITH PRIOR NOTICE
POTATOES
CREAMY MASHED
GARLIC MASHED
AUGRATIN
SCALLOPED
ROASTED ITALIAN POTATO
$1.25per person
$1.25per person
$1.50per person
$1.50per person
$1.50per person
Italian seasonings, butter and olive oil
PARSLEY BOILED RED SKINS
WILD RICE WITH HERBS
$1.50per person
$1.50per person
VEGETABLES
GREEN BEANS ALMANDINE
MIXED MEDLEY
CORN O’BREIN
BABY PEAS W/CARROTS
BROCCOLI W/CHEESE SAUCE
$1.95per person
$1.95per person
$1.95per person
$2.25per person
$2.50per person
BREADS
LOAF OF COMPARIS BREAD
BREAD STICKS
$4.50ea
.75per person
DESSERTS
Minimum 10
CANNOLI
MINI CANNOLI’S
TIRAMISU
BREAD PUDDING
$4.00ea
$1.75ea
$5.00per person
$5.00per person
SPECIALTY CAKES & CHEESECAKES UPON REQUEST
6 % SALES TAX WILL BE ADDED TO FINAL COST
PRICES SUBJECT TO CHANGE WITH PRIOR NOTICE
We can mix, match and customize a menu to suit your needs