COCKTAILS
Calculating Infinity
gin, amaro, cherry liqueur, citrus, lager
13
Freehand Old Fashioned
pineapple rum, coffee, bitters
14
Silent Sister
gin, lapsang souchong tea, honey, apricot 13
Fidelio
Tree of Smoke
islay scotch, cinnamon, lemon, ginger
14
Ghostly Japan
bourbon, shochu, lime, absinthe, shiso, lime
14
sake, cucumber vodka, blanc vermouth, elderflower
13
1995
Hell in the Pacific
rhum agricole, gran classico, vermouth,
lemon verbena
13
white rum, overproof rum, maraschino,
pomegranate, lime, bitters 14
SAKE
Glass/Pitcher
Daiginjo
Yuki No Bosha Junmai Ginjo, Yurihonjo
13/gl
Wakatake “Onikoroshi” Junmai Daiginjo, Shizuoka 16/gl
Hakkaisan Junmai Ginjo, Niigata
16/gl
Bushido Draft Junmai Genshu, Kyoto
10/gl
Yuagari Yuzushu, Chiba
12/gl
Daishichi Kimoto Honjozo, Fukushima
35/pitcher
Konteki “Tears of Dawn” Kyoto | 300ml
Sparkling
Dassai “50” Yamaguchi | 300ml
Ai No Hime “Princess of Love” Fukuoka | 180ml
Konteki “Pearls of Simplicity” Kyoto | 300/720ml
28
touch of citrus, brisk
Hakkaisan Niigata | 360ml
38
junmai ginjo, stonefruit, brut
55
Suehiro “Ken” Fukushima | 720ml
subtle pear, sharp
Junmai Daiginjo
floral, anise, smooth
Wakatake “Onikoroshi” Shizuoka | 720ml
“demon slayer,” full bodied, dry finish
super aromatic, off dry
Daishichi “Minowamon” Kimoto Fukushima 720ml
35
velvety, ripe fruit, soft finish
rich, mushroom, umami
45
Special Press
Fresh, locally crafted, hint of warm spice
54
Shichi Hon Yari Shiga | 300ml Dovetail “Nakahama” Waltham | 500ml
45/ 95
crisp, clean, dry
98
muted earth, soft
68
Tsukinokatsura Kyoto | 720ml
fruity, aromatic, ripe melon
98
115
54
Dassai “23” Yamaguchi | 300ml
complex, silky, centrifuged
100
sexy, glacier water, shizuku
75
Katsuyama “Ken” Miyagi | 720ml
98
220
Takasago “Divine Droplets” Hokkaido | 300 ml
Junmai Ginjo
Kaika “Flower of the Wind” Tochigi | 500ml
50/ 95
Chokaisan Akita | 720ml
yamahai, full bodied, earthy
Hakkaisan Niigata | 720ml
45
clean, melon, dry finish
Bunraku “Nihonjin No Wasuremono” Saitama | 300ml
bright fruit, balanced umami, light effervescence
179
Takatenjin “Soul of the Sensei” Shizuoka | 300ml
Junmai
Watari Bune “55” Ibaraki | 300/720ml
50
round, balanced
fruity, slightly sweet
Poochi Poochi Fukishima | 280ml
bold, balanced acid
bright, elegant, fune pressed
138
Nigori
Dassai “50” Yamaguchi | 300ml
junmai daiginjo, polished, approachable
Rihaku "Dreamy Clouds" Shimane | 300ml
tokubetsu junmai, "partly cloudy"
45
38
BEER
Abita Light | Lager, NOLA | 12oz
6
Sapporo | Lager, Japan | 12oz 6
Notch "Session" | Pilsner, Salem | 12oz
7
Hitachino | White Ale, Japan | 11.2oz
13
Hitachino "Red Rice" | Belgian Pale, Japan | 11.2oz
13
Night Shift ”Whirlpool” | Pale Ale, Everett | 16oz
10
Night Shift ”One Hop-Mosaic” | IPA, Everett | 16oz 10
8
Smuttynose "Old Brown Dog" | Porter, NH | 12oz
Paradox “Cerveza Provisional” | Colorado | 16.9 oz
Del Ducato / Oxbow “Oud Brunello” | Italy | 11.2oz
Mystic "Luminous Ruins" | Hopped Sour, MA | 25.4oz
Trois Dames | L’Amoureuse Rouge, Switzerland | 11.2oz
Stillwater “O Trabalho” | Wild Ale, Denver | 22oz
Jolly Pumpkin "Bam Noire" | Dark Saison, MI | 12.7oz
Citizen Cider "Lake Hopper" | Hopped Cider, VT | 16oz
26
24
28
15
24
16
8
***Before placing your order, please inform your server if a person in your
party has a food allergy.
GLASS
Bubbles
White
J.C. Boisset
Cremant de Bourgone | Brut, NV
14
Gratien & Meyer Cab Franc
Cremant de Loire | Rose, NV
Loimer Riesling
“Lenz” Niederosterreich | 2014
Red
Gauthier Gamay
15
Arcan Albarino
12
Billecart Salmon
“Dom. Colette”, Regnie | 2012
Illahe Pinot Noir
Rias Baixas | 2014
16
Willamette Valley | 2015
16
Fouassier Sauvignon Blanc
Ravines Cabernet Franc
"Les Chasseignes", Sancerre | 2014 17
Finger Lakes | 2014
Rose
Bonhomme Chardonnay
Alessandria Nebbiolo
Sattler Zweigelt
Vire-Clesse | 2013 Champagne | Brut Reserve, NV
Burgenland, Austria | 2015
22
14
18
15
"Prinsiot" Langhe | 2014
15
14
BUBBLES
Nino Franco "Rustico" Prosecco Superiore| NV
Lambert de Seyssal "Royal Petite" | NV
Avinyo 'Reserva' Blanc de Noirs| 2012
52
64
76
CHAMPAGNE
Clouet “Millesime” | Brut, 2008
Lanson “Extra Age” | Rose, NV
Thienot “La Vigne Aux Gamins” | Brut, 2004
Ayala Grand Cru, “Cuvee Perle” | Brut, 2002
Willamette Valley | 2014
Failla Chardonnay, Sonoma Coast | 2014
Mas de Daumas Gassac Languedoc | 2013
Mathilde et Yves Gangloff Viognier, Condrieu | 2004
Lamoresca "Bianco", Vermentino, Sicilia, | 2012
Terrazze Nerello Mascalese, Etna, Sicily | 2013
Chateau Musar Bekaa Valley | 2006
170
145
270
290
60
54
60
120
48
75
200
80
92
210
60
66
88
Antoine Sunier Gamay, Morgan | 2014
72
Dom. Bellevile Pinot Noir, Mercurey | 2011 75
Fouassier Pinot Noir “L’Etourneau,” Sancerre | 2010
85
Gibourg Pinot Noir "Le Grand Saussy," Cote d'Or | 2013 94
Bryczek Pinot Noir "Solon", Morey St. Denis | 2010
115
Champy Pinot Noir, "Greves" 1er Cru, Beaune | 1999
189
J. Christopher Pinot Noir, Willamette Valley | 2013
80
Maggy Hawk Pinot Noir, "Jolie" Anderson Valley | 2011 150
Beaux Freres Pinot Noir, Willamette Valley | 2007
205
Blue Rock Cabernet, Alexander Valley | 2012
195
Bagordi Tempranillo, Reserva, Rioja | 2005
80
Couly-Dutheil “Clos de l’Echo”, Chinon | 1982
140
Baldes Malbec "Clos Triguedina", Cahors | 2006
88
Chateau Simone “Palette”, Provence | 2006
130
Fessina Nerello Mascalese “Il Musmeci”, Etna | 2008
80
Arpepe Nebbiolo, "Rocca de Piro" Lombardy | 2006
150
Cantina del Pino Nebbiolo, Barbaresco | 2011
100
Castellare “Il Poggiale Riserva”, Chianti Classico | 2012 80
140
74
120
150
95
64
120
ORANGE
Channing Daughters, “Meditazione”, NY | 2010
Kabaj “Rebula”, Slovania | 2011
Miraval Cinsault/Grenache Provence | 2015
Ameztoi "Rubentis" Txakolina, Spain | 2016
Pibarnon Mouvedre "Nuances" Bandol | 2015
RED
WHITE
Julian Haart Riesling, “1000L”, Mosel | 2015
Kuhling-Gillot Scheurebe Trocken Rheinhessen | 2014
Kofererhof Muller Thurgau, Alto Adige | 2013
Brundlmayer Reisling, Kamptal | 2008
Eugene Carrel Jongieux, Savoie | 2014
Delhommeau ”Clos Armand,” Muscadet | 2000
Coulee de Serrant Chenin, Savennieres | 2014
Lucien Crochet “Le Chene”, Sancerre | 2014
Chateau Yvonne Chenin Blanc, Saumur | 2014 JM Morey, 1er Cru, Chassagne-Montrachet | 2008
Domaine Serene Chardonnay, “Evanstad Reserve”
ROSE
90
70
BIG BOYS (& GIRLS)
Ameztoi "Hijo de Rubentis" Sparkling Rose 1.5L | NV
Billecart-Salmon Brut Rose 1.5L | NV
Triennes Cinsault Rose, Provence 1.5L | 2015
Channing Daugters Muscat, Long Island 1.5L | 2014
Vacheron Sauvignon, Sancerre 1.5L | 2015
Couly-Dutheil “Clos de l’Echo”, Chinon 1.5L | 1995
144
425
70
90
165
200
reserve list available