COCKTAILS
DRAUGHT BEER
QUEEN BEE – 1.5oz
Spice Box, Calvados, In House Spiced Syrup, Fresh Lemon,
BEAU’S – B SIDE
Whole Egg – 17
BEYOND THE PALE
Kissmeyer Nordic Pale Ale 500ml - 10
Aroma Therapy IPA 500ml - 10
16th FLOOR MARTINI – 2oz
Top Shelf Vodka (Perth Ontario), Vermouth, Olive Juice, Stuffed
Blue Cheese Olives -17
COLOMBO - 2oz
Pluck Lavender Earl Grey Tea Infused Ungava Gin, St. Germain,
Teapot Bitters, Edible Flower – 17
JEHIEL COLLINS - 2oz
Tanqueray, Dillon’s Rose Gin, Earl Grey-Basil Reduction,
Raspberry Shrub, Soda –17
MUSKOKA
Moonlight Kettle Series Rotating Tap - 10
ONTARIO BEER
STEAMWHISTLE
Pilsner 341ml - 7
MUSKOKA – KIRBY’S KOLSCH
Kolsch with hint of Peach 341ml - 8
KICHESSIPPI 1855
Amber Ale 341ml - 7
THE LAST MINUTE – 2.25oz
Amaretto, Fernet, Spice Box, Grapefruit, Lemon – 17
BEYOND THE PALE PINK FUZZ
6 TREES 4 SHRUBS – 2.25oz
Birch smoked glass, Knob Creek Bourbon, Coffee Infused
MUSKOKA – DETOUR
Campari, Martini Rosso, Bourbon Cherry – 17
AMSTERDAM – BONESHAKER
SOUTHBROOK BEND – 1.75oz
Southbrook tea infused Vodka, Luxardo, Thyme, Lemon,
Rhubarb bitters, Gamay-Noir Float - 17
1826 – 2.25oz
Pluck Maple Tea Infused Crown Royal Rye, Amaro Lucano,
Grapefruit Wheat 473ml- 10
Session IPA 341ml -7
IPA 473ml – 8
BEAU’S LUGTREAD
Lagered Ale 600ml - 14
BEAU’S WILD OATS
Rotating bottle 600ml – 14
Rosemary Mist, Sugar Maple Candy – 17
IMPORT BEER
MONDAY RALLY- 2.5oz
Captain Morgan Rum, Canton Ginger Liqueur, Lime shrub,
CORONA
ginger beer, cherry -17
HEINEKEN
The NCC [National Capital Caesar] - 2oz
Top Shelf Vodka (Perth Ontario), Leyenda Organic Mezcal,
Walter All Natural Caesar Mix, Worcestershire, Hot Sauce,
Muddled Lemon, Ketchup Chip and Seaweed Rimmer,
Celery Stick – 17
341 ml – 9.50
341 ml – 9.50
CELIA
Gluten Free 330ml - 8
BECK;’S
Non Alcoholic 330ml – 7
COFFEE/TEA/KOMBUCHA
WINE
N.V. Prosecco. Millesimato. Italy
12
2013. Chardonnay. Tawse. Ontario
15
2015. Chenin Blanc. Quails Gate. B.C.
12
2015. Pinot Grigio. Poggio Bracco. Italy 10
2014. Riesling. Cave Spring. ON
10
2015. Sauvignon Blanc. Tin Pot Hut. NZ 12
BREWED FREAK’IN GOOD ORGANIC COFFEE
Equator Coffee Roasters (Almonte Ontario) - 4
TEAS BY PLUCK TEA
Orange Pekoe of York – 4
Muskoka Chai – 4
Earl Grey Cream – 4
Southbrook Berry – 4
Chamomile – 4
2013. Cabernet Sauvignon. R8. CA
15
2013. Merlot. Rosewood. Ontario
12
2013. Pinot Noir. Hidden Bench. On
12
Culture Kombucha Ginger – 5
2013. Zinfandel. Dry Creek. CA
17
Culture Kombucha Raspberry Mint – 5
DRIVING COCKTAIL
SPLIT SEASON
Cucumber, Raspberry, Split Tree Cordial, Soda- 8
POP
ROOT BEER
Harvey & Vern’s 355ml – 4.50
GINGER BEER
Harvey & Vern’s 355ml – 4.50
CREAM SODA
Harvey & Vern’s 355ml – 4.50
LIME SODA
Fields of Green – 4
KOMBUCHA – FERMENTED TEA
SNACKS
MARTINI OLIVES
Blue Cheese + Ricotta Stuffed Olives -9
COUNTRY LOAF + SAUVAGINE
Sauvagine Wheel Melted in Country Loaf With Tear Away Herbed
Bites - 22
SALAMI CHIPS
Seed to Sausage Salami, Kalamata Aioli - 9
CRUDITÉ
Heirloom Carrots + Green Goddess - 6
Harvey & Vern’s 355ml – 4.50
ROASTED BEET + CHICKPEA DIP
WATER
AVONLEA CHEDDAR
ESKA SMALL STILL
355ml - 4
ESKA LARGE STILL
Spiced Beetroot + Chickpea, Olive Oil, Pistachio, Sumac, Pita Chips- 16
PEI Cheddar, Spiced Nuts + Honey, Crackers - 10
SHRIMP COCKTAIL
Poached Shrimp, Bloody Caesar cocktail sauce - 20
750ml- 5.50
CAVIAR
ESKA SMALL SPARKLING
Acadian Sturgeon Caviar,
House Sesame Bagel Bites, Crème Fraiche - 150
355ml - 4
ESKA LARGE SPARKLING
750ml- 5.50
COCONUT WATER
Coco Pure 330ML – 4