to Bistro Menu. - Moranbah Community Workers Club

Workers Breakfast Menu
Available 9am-11am Mon-Fri, 8am-11am Sat-Sun
Price / Members Price
Toast with Preserves - Two slices of white, multigrain, Turkish or
Sourdough with choice of jams.
$4.90
Raisin Toast - Two slices of raisin toast with a side of butter
$6.00 / $5.50
Eggs Anyway - Two eggs anyway you like - Scrambled, Fried, Poached on your
Choice of toasted white, multigrain, Turkish or sourdough.
$11.50 / $10.00
Bacon & Eggs - Two eggs anyway you like– Scrambled, fried, poached with
Bacon and your choice of toasted white, multigrain, Turkish or sourdough.
$14.50 / $13.00
Healthy Start - Poached eggs, thyme roasted field mushrooms, grilled tomato
Spinach, haloumi & avocado with toasted sourdough.
$16.50 / $15.00
Smashed Avo on Toast - Smashed avocado on toasted Turkish bread with
Danish fetta, Dukkah & fresh lemon.
$10.90 / $9.90
Bacon & Eggs Wrap - Toasted wrap with two fried eggs, bacon, cheese &
Tomato relish.
$11.90/ $10.90
French Toast - Sourdough, crispy bacon with maple syrup
$14.50 / $13.00

Ask our staff about extra’s you might like with your breakfast
Kids Workers Breakfast Menu
Available 9am-11am Mon-Fri, 8am-11am Sat-Sun
Price / Members Price
Eggs Benedict - Two poached eggs on Turkish bread with ham &
Topped with hollandaise sauce.
$15.0 / $13.5
Eggs Royale - Two poached eggs on Turkish bread with smoked salmon
Topped with hollandaise sauce.
$16.5 / $15.0
Southern Eggs Benedict - Two poached eggs on Turkish bread with Pulled Pork
Spinach topped with hollandaise sauce
$16.5 / $15.0
Workers Big Breakfast - Two eggs anyway—Scrambled, fried or Poached
Thyme roasted mushroom, grilled tomato, chipolata’s, hash browns,
Baked beans with your choice of toasted white, multigrain, sourdough or
Turkish bread.
$18.0 / $16.5
Workers Omelette - Wild mushroom, bacon, red onion & fetta cheese.
$17.5 / $16.0
Children’s Options
Pancakes - One pancake with maple syrup or flavouring & Ice cream.
$6.0
Bacon & Eggs - One egg anyway you like—Scrambled, fried, or poached with
Bacon and a slice of toast.
$6.0
*Ask our staff about extra’s you might like with your breakfast
*Did you know? Polar bears are left handed
*Did you know? Coca Cola was originally green.
Workers Club Menu
Available 12pm-2pm & 5.30pm-8.30pm Monday - Sunday
Price / Members Price
Starters
Garlic Bread
Cheese & Bacon Bread
Bruschetta Bread– Diced tomato, basil and red onion on toasted
sour dough bread, topped with danish fetta & a blend of olive oil & balsamic
vinegar.
Dukkah Bread– Baked ciabatta bread with a side of olive oil
& balsamic vinegar. Served with dukkah and garlic butter .
$8.00 / $7.00
$9.00 / $8.00
$11.00 / $10.00
$12.00 / $11.00
Entrée
Oysters Natural
1/2 Dozen
Dozen
Oysters Kilpatrick
1/2 Dozen
Dozen
Oysters—Soy, Ginger coriander and lemon grass dressing
1/2 Dozen
Dozen
$16.00 / $15.00
$30.00 / $29.00
$18.00 / $17.00
$32.00 / $31.00
$18.00/ $17.00
$32.00 / $31.00
Garlic Tiger Prawns– king tiger prawns tossed in
white wine cream sauce. Served with saffron rice
Entrée
Main
$16.00 / $15.00
$27.00 / $26.00
Lemon Pepper Calamari– julienne strips of lemon pepper calamari
With a side of sesame aioli and an Asian garnish salad
Entrée
Main
$16.00 / $15.00
$22.00 / $21.00
Crusted Chicken Tenders– Chicken tenders crumbed with corn chips and a
a blend of Cajun spice. Served with a chipotle aioli dipping sauce.
Did you know? …….Macadamia nuts are toxic to dogs.
$16.00 / $15.00
Workers Club Menu
Available 12pm-2pm & 5.30pm-8.30pm Monday - Sunday
Price / Members Price
Salads
Traditional Caesar Salad– torn cos lettuce, fresh garlic croutons,
poached egg, bacon, shaved parmesan with caesar dressing,
Extras
Avocado
Chicken
Smoked Salmon
$16.00 / $15.00
Warm Thai beef salad– beef strips with red onion, coriander, mint, Thai basil,
bean shoots & peanuts
$21.00 / $20.00
Lamb Salad– Grilled lamb fillets, Mixed Lettuce, Danish Fetta, Spanish Onion,
Semi Dried tomatoes, Pumpkin, Candied Walnuts & a tzatziki Sauce
$23.00 / $22.00
$ 3.00
$ 5.00
$10.00
Pasta
Chicken, Bacon & Mushroom Carbonara Pappardelle
Diced chicken , crispy bacon, mixed wild mushrooms in a creamy white wine
Cream sauce topped with Parmesan cheese.
$23.00 / $22.00
Spinach & Ricotta Ravioli– (Vegetarian) Sauté mushrooms, semi dried
tomatoes in a basil pesto cream sauce finished with parmesan cheese &
pine nuts
$20.00 / $19.00
Seafood Pescatore Linguine– Seared prawns, scallops, squid and fish pieces
in a rich tomato Napoli sauce with Parsley and confit garlic
$25.00 / $24.00
Did you know ? …. The wine cask is an Australian invention
Workers Club Menu
Available 12pm-2pm & 5.30pm-8.30pm Monday - Sunday
Price / Members Price
Main Meals
All meals served with your choice of salad and chips or potato and veg unless stated otherwise.
Beer battered barramundi – served with your choice of sides
$25.00 / $24.00
Baked Salmon – with a macadamia and herb crust & a café de paris butter
$31.00 / $30.00
Peri Peri Chicken – Grilled Peri Peri chicken breast topped with a roast
Pepper, tomato, coriander salsa.
$27.00 / $26.00
Pork Belly – Pork belly braised in an apple cider and topped with a
Spiced apple chutney.
$28.00 / $27.00
Smokey BBQ & Bourbon Pork Ribs– Slow braised USA pork ribs served with
beer battered chips
1/2 kg
1 kg
$20.00/ $19.00
$36.00 / $34.00
Did you know ? …….the Emu & Kangaroo are on our crest because neither animal can
walk backwards
Workers Club Menu
Available 12pm-2pm & 5.30pm-8.30pm Monday - Sunday
Price / Members Price
Char Grilled Steaks
All of our premium grain fed steaks come with your choice of
Sauce: Gravy, Mushroom, Dianne, Pepper or Béarnaise
All meals served with your choice of salad and chips or potato and veg
Grain fed Black Angus 400gm Rump
A choice cut of aged beef that will not disappoint, a hearty full flavoured
Steak with robust flavours “Full of flavour”
$28.00/ $27.00
Grain fed Black Angus 300gm Rib Fillet
Raised on lush green pastures, finished on 120 days of grain
“Succulent premium beef”
$31.50/ $30.50
Grain fed Black Angus 250gm Eye Fillet
Deliciously tender highest quality pasture raised beef, tenderness
Guaranteed all year round “Simply sensational”
$34.0 0/ $33.00
300gm Wagyu Rump
Local wagyu cross with a 5+ marbling score
$25.00 / $24.00
250gm Rump
A specialty for steak connoisseurs. Quality unsurpassed and famous
For it’s clean, fresh flavour and no fatty aftertaste “The king of beef”
$18.00 /$17.00
Steak Toppers
Salt & Pepper Squid
Garlic prawns
BBQ Bourbon Rib Topper
Did you know ? Cows have the ability to walk upstairs but not down
$ 6.50
$ 8.50
$10.00
Workers Club Menu
Available 12pm-2pm & 5.30pm-8.30pm Monday - Sunday
Price / Members Price
Old Favourites Menu
Crumbed Steak– served with your choice of sides
$18.00 / $17.00
Workers Nachos– Chilli con carne mince, cheese, jalapenos, Sour cream
guacamole, sweet corn salsa, shallots & coriander
$16.00 / $15.00
Roast of the Day– served with mash potato and steamed vegetables
$18.00/ $16.00
Chicken Schnitzel– a chicken breast schnitzel with your choice of sides
$18.00 / $17.00
Chicken Parmigana– a chicken breast schnitzel topped with Napoli sauce
Ham and lashings of mozzarella
$22.50 / $21.50
Godfather Parmigana– a chicken breast schnitzel topped with salsa,
Salami and lashings of mozzarella
$24.00 / $23.00
Pulled Pork Parmigana– a chicken breast schnitzel topped with a bbq
bourbon sauce , pulled pork and lashings of mozzarella
$25.50 / $24.50
250gm Rump- With your choice of sides
$18.00 /$17.00
Lunch Only - 12-2pm
Beer battered barramundi – smaller serve for lunch.
$18.00 / $17.00
Southern Fried Chicken Burger – Southern fried chicken with a tangy slaw,
cheese, tomato and a chipotle mayo
$15.00 / $14.00
Steak Sandwich– rib fillet steak, lettuce, tomato, cheese, onion jam with
mustard seed aioli on Turkish bread
$15.00 / $14.00
Workers Burger— Beef patty, bacon, egg, lettuce, tomato, cheese, dill pickle,
with a smoky BBQ sauce, American mustard on a brioche bun
$16.50 / $15.50
Chicken, Bacon & Avo Wrap– with lettuce, red onion, tomato, cheese & aioli
in a white wrap
$16.50 / $15.50
Chicken, Bacon & BBQ Melt – open melt with diced Chicken, bacon,
cheese & BBQ sauce
$16.50 / $15.50
Did you know?..... M & M’s stands for the initials of its inventors Mars & Murrie.
Workers Club Menu
Available 12pm-2pm & 5.30pm-9.00pm Monday - Sunday
Price / Members Price
Pizzas
Garlic and Mozzarella Pizza Bread
Small 9”
Large 12”
$7.00 / $6.00
$10.00 / $9.00
Margherita Pizza—Tomato, basil and mozzarella on tomato Base
Small 9”
Large 12”
$11.50 / $10.50
$16.50 / $15.50
Traditional Pizza’s—Listed Below
Small 9”
Large 12”
$11.50/ $10.50
$16.50 / $15.50
Pepperoni Pizza
Pepperoni and mozzarella on a tomato base
Queenslander Pizza
Ham, pineapple, mozzarella on a tomato base
Four Cheese Pizza
Mozzarella, fetta, camembert and parmesan cheeses
Workers Club Menu
Available 12pm-2pm & 5.30pm-9.00pm Monday - Sunday
Price / Members Price
Specialty Pizzas—Listed Below
Small 9”
Large 12”
$13.00 / $12.00
$18.00 / $17.00
Workers Supreme Pizza
Salami, pepperoni, ham, kransky sausage, bacon, onion, mushroom, olives and pineapple
Miners Pizza
Salami, pepperoni, ham, kransky sausage, bacon with a tomato base & BBQ sauce swirl on top.
Pulled Pork Pizza
Pulled pork, Spanish onion, spinach & roast peppers on a BBQ bourbon base
Farmhouse Pizza
Chicken, bacon, mushroom and onion on a BBQ sauce
Mexican Pizza
Beef and beans with onion, avocado, corn salsa topped with sour cream and a corn chip,
coriander and shallot garnish.
Pesto Chicken Pizza
Pesto chicken, bacon, mushroom, sundried tomatoes, pine nuts and Camembert cheese
Vegetarian Pizza
Roast capsicum, pumpkin, baby spinach, onion, grilled zucchini and Danish fetta on a tomato base
Seafood Pizza’s
Small 9”
Large 12”
$14.00 / $13.00
$19.00 / $18.00
Reef N Beef Pizza
Beef, prawns, bacon and onion topped with hollandaise sauce, shallots and lemon
pepper seasoning
Smoked Salmon Pizza
Smoked salmon, avocado, onion, lemon pepper seasoning, tomato base finished with garlic aioli,
fried capers and fresh shallots
Workers Club Menu
Available 12pm-2pm & 5.30pm-8.30pm Monday - Sunday
Price / Members Price
Children's Menu
All served with vegetables or salad and chips * 12 years and under
With complimentary Busy Nippers activity bag, ice cream & soft drink
Spaghetti bolognaise
Crumbed king fish fingers
Grilled steak
Chicken Nuggets
Lean beef & cheese sliders
Chipolata sausages
Pizza Sub—ham, pineapple & cheese
$10.50 / $9.50
$10.50 / $9.50
$10.50 / $9.50
$10.50 / $9.50
$10.50 / $9.50
$10.50 / $9.50
$10.50 / $9.50
Sides
Bowl of chips - No Gravy/ Sauce
Bowl of chips & gravy
Salad Bar
Plate of vegetables
Extra sauces
Did you know?..... The Grand Canyon can hold around 900 Trillion Footballs
$5.00
$6.00
$7.50
$7.50
$2.50
Monday
Seniors Day
Seniors can enjoy any meal from the specials board
With a complimentary drink at lunch or dinner for
ONLY $9.90
Wednesday Night
Steak Night
250gm Rump $15.00 300gm Chef’s Choice $17.50
Served with chips & salad or potato & vegetables
With your choice of sauce
Thursday Night
All Kids Meals ONLY $5.00
Includes ice cream, soft drink and activity pack
Friday Night
Meat tray raffles from 7:30pm
Jokers Draw
Seafood Tuesday
Seafood Buffet
Last Tuesday of every month
ONLY $50.0 / $48.0 Members