Journal of Oceanography, Vol. 54, pp. 517 to 526. 1998 Chlorophyll-Specific Absorption Coefficients and Pigments of Phytoplankton off Sanriku, Northwestern North Pacific KOJI SUZUKI1, MOTOAKI KISHINO2, KOUSEI SASAOKA3, SEI-ICHI SAITOH3 and TOSHIRO SAINO1 1Institute for Hydrospheric-Atmospheric Sciences, Nagoya University, Chikusa-ku, Nagoya 464-8601, Japan 2The Institute of Physical and Chemical Research, Wako, Saitama 351-0198, Japan 3Faculty of Fisheries, Hokkaido University, Hakodate, Hokkaido 041-8611, Japan (Received 9 March 1998; in revised form 3 July 1998; accepted 4 July 1998) The variety in shape and magnitude of the in vivo chlorophyll-specific absorption spectra of phytoplankton was investigated in relation to differences in pigment composition off Sanriku, northwestern North Pacific. Site-to-site variations of the absorption coefficients, a*ph (λ), and pigment composition were clearly observed. At warm-streamer stations, higher values of a*ph (440) and a*ph (650) were found with relatively high concentrations of chlorophyll b (a green algae marker). At stations located in the Oyashio water (cold streamer), a*ph (440) values were lower and fucoxanthin (a diatom marker) concentrations were higher, compared to the other stations. The peak in the absorption spectra at the Oyashio stations was shifted toward shorter wavelengths, which was probably due to the presence of phaeopigments. In a Kuroshio warm-core ring, the magnitude of a*ph (440) was in between those at the warm-streamer and Oyashio stations, and the diagnostic pigment was peridinin (a dinoflagellate marker). These findings indicated that major differences in phytoplankton absorption spectra of each water mass were a result of differences in the phytoplankton pigment composition of each water mass, which was probably related to the phytoplankton community. 1. Introduction Phytoplankton cells play a significant role in determining the optical properties of the ocean. The chlorophyllspecific absorption coefficient of phytoplankton, a*ph(λ), is crucial for calculating the contribution of phytoplankton to the absorption coefficient of seawater as well as for estimating the amount of light absorbed by the phytoplankton in biooptical models of marine primary production (Sakshaug et al., 1997). Such models using a*ph(λ), combined with satellite data, have been recently used to convert maps of surface pigment concentration into maps of primary production at global or regional scales (e.g. Morel and André, 1991; Ishizaka, 1998). The value of a*ph(λ) was previously considered to be relatively constant, averaging approximately 0.016 m2 mg–1 (Bannister, 1974), and most bio-optical models for estimating algal photosynthesis have often treated a*ph(λ) as constant, using Bannister’s value or a typical value for a given water type (e.g. Kiefer and Mithcell, 1983; Berthon and Morel, 1992). However, it is now recognized that both the magnitude and the spectral shape of a*ph(λ) vary considerably (e.g. Morel et al., 1993; Bricaud et al., 1995). Bricaud et al. (1995), for instance, investigated the variability in a*ph(λ) using a data set that included 815 spectra in different regions of the world ocean, covering chlorophyll concentrations ranging from 0.02 to 25 mg m–3. The a*ph(λ) values observed showed a decreasing trend from oligotrophic to eutrophic waters, spanning over more than one order of magnitude (0.18 to 0.01 m2mg–1) at the blue absorption maximum (ca. 440 nm). The variability in the magnitude and spectral form of a*ph(λ) can be mainly attributed to two factors: (1) package effect; i.e. pigments packed into chloroplasts are less efficient in absorbing light per unit pigment mass, than when in an optically thin solution (Kirk, 1994), and (2) pigment composition of phytoplankton cells (Bidigare et al., 1990; Hoepffner and Sathyendranath, 1991). The package effect has been examined intensively using theoretical formulae during the last decade, and it is now clear that this effect depends both on the cell size and pigment content of the cell for a given pigment composition (Kirk, 1994). In addition, the package effect is wavelength-dependent, being most pronounced where absorption is the highest. As an instance, Bricaud et al. (1995) indicated that the package effect induced a three- and a ten-fold reduction in the height of the red and blue absorption band, respectively, when chlorophyll concentration increased from 0.02 to 25 mg m–3. Although the relative contributions of the package effect and the pigment composition to a*ph(λ) variation are 517 Copyright The Oceanographic Society of Japan. Keywords: ⋅ Phytoplankton absorption, ⋅ phytoplankton pigments, ⋅ off Sanriku, ⋅ North Pacific. concomitant and cannot be simply partitioned from each other, the effect of pigment composition in natural waters has seldom been discussed due to the lack of detailed pigment data measured by HPLC (high-performance liquid chromatography). Hoepffner and Sathyendranath (1992), Lazzara et al. (1996), and Lutz et al. (1996) investigated the importance of the intracellular pigment composition in explaining variability in a*ph(λ) in the North Atlantic Ocean, but such studies have not been conducted in the Pacific, with the exception of the work of Allali et al. (1997) in the equatorial Pacific Ocean. The northwestern North Pacific (off Sanriku) where our study was conducted provided an excellent environment for examining variability in the optical properties of phytoplankton due to the presence of several water masses of different origins (i.e. coastal water, the Kuroshio water, the Oyashio water and Kuroshio warm-core ring; Inagake and Saitoh, this volume). Such contrasting environments usually support a highly heterogeneous phytoplankton community (e.g. Ishizaka et al., 1994). The objective of the present study is to examine the variety in shape and magnitude of the in vivo chlorophyll-specific absorption spectra of phytoplankton in relation to differences in pigment composition. We were able to obtain a better understanding of regional variations in the absorption coefficients of phytoplankton. 2. Materials and Methods 2.1 Sampling and hydrographical analysis Samples were collected in the northwestern North Pacific (off Sanriku) during KT-97-5 cruise (May 10–12, 1997) aboard the R/V Tansei-Maru (Fig. 1 and Table 1). Seawater was taken from several depths (0–100 m) using a 12-bottle rosette sampler attached to a conductivity-temperature-depth (CTD) system. Surface water was sampled with a plastic bucket. Nutrient concentrations were measured with a BRAN+LUEBBE Autoanalyzer (TRAACS 2000). Spectral downward irradiance including photosynthetically available radiation (PAR) was measured by a spectroradiometer (MER-2040, Biospherical Instruments Inc.). 2.2 Pigment analysis Chlorophyll a concentration was routinely determined on board by fluorometry using N,N-dimethylformamide as extraction solvent. These data were obtained from Saino and Gomes (1997), and were used to calculate chlorophyllspecific absorption coefficient (a*ph(λ)) described below, because HPLC pigment data were lacking at some stations (Stns 3 and 6) in this study. Water samples (1.5–3 liters) for HPLC pigment analysis were filtered onto 47 mm Whatman GF/F filters. The filter was folded once, blotted with a filter paper as much as possible to reduce excess water content, and stored in liquid 518 K. Suzuki et al. Fig. 1. Map of the sampling sites in this study. nitrogen until analysis on land. The filter was cut into small pieces, soaked in 5 ml 90% acetone, and then sonicated to break cell walls. The suspension was sealed with Parafilm (American National Can) to minimize solvent evaporation, and extracted for ~4 hours in the dark at –20°C. The extract was centrifuged for 2 min at 2000 r.p.m. to remove cellular debris and glass fibers, and filtered through 0.45 µm PTFE filters (GL Sciences) to remove fine particles. All procedures for the extraction were conducted under subdued light in order to prevent photodegradation of the pigments. After the extraction, pigments were separated and quantified using HPLC according to the procedure described by Suzuki et al. (1997). Commercially available chlorophyll a, chlorophyll b, lutein, α -carotene, β-carotene (Sigma), zeaxanthin (Extrasynthese), and chlorophyll c1, chlorophyll c2, peridinin, fucoxanthin, 19′-hexanoyloxyfucoxanthin, alloxanthin, prasinoxanthin, diadinoxanthin (the International Agency for 14C determination) were used as standards. Standards were also obtained from extracts of algal cultures, purified by a preparative-scale HPLC. Phaeophorbide a was prepared by the method of Roberts and Perkins (1962). The HPLC method of Suzuki et al. (1997) does not resolve lutein from zeaxanthin, and chlorophyll c1 from chlorophyll c2. The zeaxanthin plus lutein peak was quantified in terms of zeaxanthin equivalent. Similarly chlorophyll c1+2 and phaeophorbide a-like pigments were quantified in terms of chlorophyll c2 and phaeophorbide a equivalents, respectively. In order to estimate the contribution of selected algal classes to the total phytoplankton crop at the sampling Table 1. Sampling record of this study. Station 3 5 6 7 14 18 21 22 23 Date Time 9 May 97 10 May 97 10 May 97 10 May 97 11 May 97 11 May 97 12 May 97 12 May 97 12 May 97 23:29–23:51 10:18–10:40 13:55–14:10 15:58–16:14 10:31–10:50 16:30–16:48 10:05–10:23 14:36–14:51 08:00–08:17 Latitude Longitude 40°00 ′ N 40°00 ′ N 40°00 ′ N 40°00 ′ N 40°18 ′ N 40°36 ′ N 40°00 ′ N 39°30 ′ N 36°35 ′ N 143°00 ′ E 143°00 ′ E 143°01 ′ E 143°00 ′ E 143°35 ′ E 144°10 ′ E 143°00 ′ E 143°00 ′ E 141°30 ′ E stations, a multiple regression analysis (e.g. Suzuki et al., 1997; Laws, 1997) was performed using the integrated concentrations (trapezoidal rule) of chlorophyll a and algal chemotaxonomic pigments for each group above 80 m. Chlorophyll a is universally used as an indicator of phytoplankton biomass and three major pigments were selected as chemotaxonomic markers: chlorophyll b, fucoxanthin, and peridinin, which were the prominent pigments in this study, indicating the presence of green algae (prasinophytes and chlorophytes; Jeffrey, 1974), diatoms (Jeffrey, 1974), and dinoflagellates (Johansen et al., 1974), respectively. The regression equation was initially set as follows: tomultiplier tubes according to the glass-fiber filter technique of Kishino et al. (1985). A blank filter, wetted with filtered seawater, was used as reference. Spectral values of the absorption coefficient were recorded every 1 nm from 350 to 850 nm. All spectra were set to zero at 750 nm to minimize differences between sample and reference filters, assuming the lack of the absorption at 750 nm. Measured ODf(λ) were corrected for the increase in pathlength caused by multiple scattering in the glass-fiber filter using the equation of Cleveland and Weidemann (1993): [Chl a] = A[Chl b] + B[Fuco] + C[Peri] + D. where ODs is the optical density of the particulate matter in the suspension. The absorption coefficients of particulate matter, ap(λ), were calculated as follows: (1) The [Chl a], [Chl b], [Fuco], and [Peri] in Eq. (1) indicate the integrated concentrations of chlorophyll a, chlorophyll b, fucoxanthin, and peridinin, respectively. The dimensionless coefficients A, B and C, and the constant term D were determined by multiple regression analysis using Microsoft Excel. F-test and t-statistics were also conducted to check the validation of the regression equation obtained, and to determine whether each dimensionless coefficient was useful in estimating the assessed value of chlorophyll a, respectively. The portions of chlorophyll b-containing green algae, fucoxanthin-containing diatoms, and peridinin-containing dinoflagellates, and the other algae to chlorophyll biomass were determined by substituting the integrated concentrations of chlorophyll b, fucoxanthin, and peridinin in Eq. (1), and by dividing each term of the equation by the calculated chlorophyll a. ODs = 0.378ODf + 0.523ODf2 ap(λ) = 2.3ODs(λ)S/V (2) (3) where S is the filter clearance area and V is the filtered volume. After measurement, the filter was soaked in methanol to extract phytoplankton pigments, and then the absorption spectra of the extracted filter was once again measured to obtain the optical densities of detritus. The absorption coefficient of detritus, ad (λ), was determined similarly using Eqs. (2) and (3). Absorption of light by phytoplankton, aph(λ), was obtained by subtracting ad(λ) from ap(λ) (Kishino et al., 1985). Finally aph(λ) was converted to chlorophyll a specific absorption coefficient (a*ph), i.e. divided by chlorophyll a concentration obtained by fluorometry. 3. Results and Discussion 2.3 Absorption measurement Seawater samples between 200 and 800 ml in volume were collected and filtered onto 25 mm Whatman GF/F glass-fiber filters under low vacuum pressure (<100 mmHg). Optical densities of particulate matter on the filter, ODf(λ), were measured on board using a spectrophotometer (MPS2000, Shimadzu) equipped with matched end-on type pho- 3.1 Hydrography Surface water temperature at Stns 3, 5, 6, 7 and 22, which were in the warm-streamer of the Kuroshio water (see Saitoh et al., 1998; Inagake and Saitoh, 1998) and hereafter referred to the stations as warm-streamer stations, was consistently around 11°C (Fig. 2). The depth of 1% PAR at Chlorophyll-Specific Absorption Coefficients and Pigments of Phytoplankton 519 Fig. 2. Distributions of temperature (°C) and nitrate (µM) at each station. Broken line indicates the depth of 1% PAR. the warm-streamer stations was between 45 and 55 m (Fig. 2). At Stns 14 and 21, the surface water mass was relatively cold. This indicated the presence of Oyashio water, which was also called a cold streamer (Saitoh et al., 1998; Inagake and Saitoh, 1998). The euphotic zone at the Oyashio stations was shallower than that at the other stations. It should be noted that Stn 21 was also located at the same site as the warm-streamer stations, and that observations at this station were conducted 3 days subsequent to those at the warmstreamer stations (Table 1). Surface nitrate concentrations (Fig. 2) at all warm-streamer stations were ca. 5 µM. A prominent nitracline was located at about the 40 m layer at Stn 14. Station 18 was located in a warm-core ring, where temperature and nitrate concentration did not change remarkably in the water column above 100 m. According to Saitoh et al. (1998), the warm-core ring was formed in February, 1993, and was ca. 200 km in diameter. The south station (Stn 23) was in the warm water area in the Kuroshio/ 520 K. Suzuki et al. Oyashio mixed water region (see Inagake and Saitoh, this volume), where water temperature above 100 m was >10°C, and hereafter referred to the Kuroshio-Oyashio station. 3.2 Distribution of phytoplankton pigments Figure 3 shows the vertical distribution of the major chemotaxonomic pigments detected by HPLC in this study. The abundance and composition of the phytoplankton pigments were characteristic of each water mass (also see Table 2). In addition, the multiple regression analysis for estimating the contribution of the selected algal classes to the total phytoplankton crop revealed that dominant phytoplankton group was different at each water mass (Table 3). On the multiple regression equation, the dimensionless coefficients of A, B, and C, constant D, the coefficient of determination (r2), t- and F-values were shown in Table 4. The F value of 1260 was larger than the critical F value of 29.46 (significance level = 0.01), indicating that the multiple regression Fig. 3. Profile of major chemotaxonomic pigments determined by HPLC at each station. equation obtained was considered to be statistically significant. The t-values obtained were also greater than the tcritical value of 1.64 (single tail, significance level = 0.1). This indicated that the concentrations of chlorophyll b, fucoxanthin, and peridinin were important variables when estimating the assessed value of chlorophyll a. The magnitude of the t-values also indicated that fucoxanthin was the most influential determinant of chlorophyll a concentration in the study area. At the warm-streamer stations (Stns 5, 7, and 22), chlorophyll a concentrations were generally low, with values <0.6 mg m–3 (Fig. 3 and Table 2). Chlorophyll b, which is a marker for green algae, was a primary component of the phytoplankton pigments, at the warm-streamer stations, followed by chlorophyll a. Neoxanthin and prasinoxanthin, which are also contained in green algae (Jeffrey, 1974; Foss et al., 1984) were detected only at the stations (Table 2). The multiple regression analysis indicated that chlorophyll bcontaining green algae were a primary or secondary constituent of the phytoplankton community above 80 m (Table 3). The contribution of the other phytoplankton group except green algae, diatoms and dinoflagellates to the chlorophyll biomass was relatively high at the warm-streamer stations as estimated by the multiple regression equation. The other phytoplankton group would include alloxanthincontaining cryptophytes (Pennington et al., 1985) and 19′hexanoyloxyfucoxanthin containing prymnesiophytes (Wright and Jeffrey, 1987). At the Oyashio stations (Stns 14 and 21), concentrations of chlorophyll a were higher, compared to those at the other stations. Fucoxanthin, which is used as a chemotaxonomic marker for diatoms, was the most abundant carotenoid in the samples. The multiple regression analysis indicated fucoxanthin-containing diatoms contributed to >75% Chlorophyll-Specific Absorption Coefficients and Pigments of Phytoplankton 521 Table 2. Integrated concentrations (mg m–2 ) of phytoplankton pigments determined by HPLC above 80 m depth. Stn Chl a Chl b Chl c1+2 Chl c3 Chillide a Phaeo Fuco 5 7 14 18 21 22 23 19.66 27.23 236.93 42.02 63.66 19.20 64.69 7.50 11.30 2.30 3.41 3.25 5.31 7.56 0.67 0.92 54.20 5.96 12.89 1.25 13.87 — — 3.58 0.32 0.33 — 0.44 0.01 0.01 31.04 0.70 8.71 0.01 2.19 — — 62.09 — 21.03 — — 2.46 2.65 157.41 10.68 33.60 4.96 8.06 19HF 19BF Peri Allo Diad Neox Pras Zea/Lut β -caro 4.92 6.24 2.02 8.19 2.81 4.42 9.94 1.02 1.67 — 3.25 1.38 1.76 2.77 0.08 0.78 5.19 12.53 2.02 0.77 40.87 1.17 1.58 4.16 4.12 1.66 1.28 2.14 0.66 0.87 19.24 4.39 4.35 1.26 9.43 2.82 4.02 — — — 2.42 — 0.69 1.82 — — — 0.71 — 0.14 0.19 0.23 0.16 0.19 0.21 0.60 0.05 0.07 1.55 0.03 0.22 0.04 0.61 Chl a, Chl b, Chl c1+2, Chl c 3, Chllide a, Phaeo, Fuco, 19HF, 19BF, Peri, Allo, Diad, Neox, Pras, Zea/Lut, and β-caro indicate chlorophyll a, chlorophyll b, chlorophyll c1+2, chlorophyll c3, Chlorophyllide a, phaeopigments, fucoxanithin, 19′-hexanoloxyfucoxanthin, 19′-butanoyloxyfucoxanthin, peridinin, alloxanthin, diadinoxanthin, neoxanthin, prasinoxanthin, zeaxanthin/lutein, β-carotene, respectively. —: not determined. Table 3. Contributions of chlorophyll b-containing green algae, fucoxanthin-containing diatoms, peridinin-containing dinoflagellates and the other phytoplankton groups to chlorophyll a biomass above 80 m at each station as revealed by the multiple regression analysis. Stn Green algae (%) Diatoms (%) Dinoflagellates (%) 5 7 14 18 21 22 23 35 43 1 8 5 23 11 16 14 93 38 76 30 17 1 4 2 29 3 3 57 Others (%) 48 39 4 25 16 44 15 Table 4. The dimensionless coefficient (A, B, C), constant (D), determination coefficient (r2 ), t- and F-values of the multiple regression analysis of pigments. A B C D r2 t-value for Chl b t-value for Fuco t-value for Peri F-value 0.971 1.40 0.897 10.0 0.999 2.01 51.1 10.5 1260 Chl b, Fuco and Peri indicate chlorophyll b, fucoxanithin and peridinin, respectively. of the chlorophyll biomass above 80 m at the Oyashio stations (Table 3). This indicates that diatoms probably dominated in the phytoplankton communities. At approximately the same location in the spring of 1985, Odate and Maita (1988/1989) measured chlorophyll a concentrations greater than 1 mg m–3. Here the phytoplankton population was mainly composed of diatoms and the >10 µm size fraction contributed more than 80% of the total chlorophyll a. Phaeopigments (phaeophorbide a and two phaeophorbide a-like pigments) were detected only at the Oyashio stations by HPLC, and its concentrations in surface waters were 1.63 mg m–3 at Stn 14 and 0.610 mg m–3 at Stn 21. This may indicate vigorous grazing by zooplankton (Head and Harris, 1992). 522 K. Suzuki et al. At the warm-core ring station (Stn 18), concentrations of peridinin (a dinoflagellate marker; Johansen et al., 1974), 19′-hexanoyloxyfucoxanthin (a prymnesiophyte marker; Wright and Jeffrey, 1987), and 19′-butanoyloxyfucoxanthin (a pelagophyte marker; Andersen et al., 1993) were relatively high. In addition, the contribution of peridinin-containing dinoflagellates to the chlorophyll biomass above 80 m was 29% (Table 3). These data indicated that flagellates were predominant at this station. At Stn 23 situated in the mixing region of the Kuroshio Extension and the Oyashio water, chlorophyll a concentrations in surface waters were higher than that at the warmstreamer and Kuroshio warm-core ring stations, but lower than concentrations measured at stations in the Oyashio water. Peridinin was the most abundant carotenoid and the contribution of peridinin-containing dinoflagellates to the chlorophyll biomass above 80 m was 57% at Stn 23. This indicated that dinoflagellates dominated this phytoplankton community. 3.3 Variability in chlorophyll-specific absorption coefficients Chlorophyll-specific absorption coefficient at 440 nm, a*ph(440), were usually high (mean ± standard dev. = 0.082 ± 0.022 m2mg–1) above 40 m layer at the warmstreamer stations (Fig. 4). These stations showed low fluorometric concentrations (0.615 ± 0.102 mg m–3) of chlorophyll a above 40 m. On the other hand, a*ph(440) values above 30 m at the Oyashio stations (Stns 14 and 21) were relatively low (0.019 ± 0.009 m2mg–1) while the chlorophyll a concentrations above 30 m were high (5.78 ± 3.12 mg m–3). At the warm-core ring station (Stn 18) and the KuroshioOyashio station (Stn 23), mean a*ph(440) values above 30 m were 0.040 ± 0.003 and 0.054 ± 0.011, respectively, and the mean chlorophyll a concentrations above 30 m were 1.12 ± 0.139 and 0.979 ± 0.318 mg m–3, respectively. The a*ph(440) as well as chlorophyll a values at both these stations were located between those measured at the warm-streamer and the Oyashio stations. Such an inverse relationship between a*ph(440) value and chlorophyll a concentration has also been observed in previous studies (e.g. Bricaud Stramski, Fig. 4. Spectra of chlorophyll-specific absorption coefficient of phytoplankton at each station. Chlorophyll-Specific Absorption Coefficients and Pigments of Phytoplankton 523 1990), and is generally considered to be caused for two main reasons: (1) an increasing package effect from oligotrophic (low chlorophyll a concentration) to eutrophic (high chlorophyll a concentration) waters (e.g. Yentsch and Phinney, 1989) and (2) a possible inverse co-variation between the relative abundance of accessory pigments and the chlorophyll a concentration level (i.e. the significant contribution of non-photosynthetic pigments to a*ph) (e.g. Allali et al., 1997). It is known that the package effect increases when either the average cell size or the absorption coefficient of the cellular material increases, with the result of depressing absorption at all wavelengths and flattening of the spectrum (Morel and Bricaud, 1981). In this sense, at the Oyashio stations, fucoxanthin-containing diatoms, which possibly have large cell size, may cause an increase in the package effect, i.e. decrease of the a*ph(440) value. In order to quantify the package effect on the absorption samples of this study, the values of the “package effect index” (Morel and Bricaud, 1981), Q*a, were calculated. For a given sample and a given wavelength, this index is defined as Q*a = a*ph/a*sol Fig. 5. Variations of the package effect index, Q*a(675), as a function of chlorophyll a concentration determined by fluoremetry at the warm-streamer stations (3, 5, 6, 7, and 22), the Oyashio stations (14 and 21), the warm-core ring station (18), and the Kuroshio-Oyashio station (23). where a*sol is the specific absorption coefficient of the same cellular matter ideally dispersed in a dissolved state. Q*a varies from 1 (no package effect) to 0 (maximal package effect). A minimal influence of accessory pigments is to be expected with the red absorption band of in vivo chlorophyll a (675 nm), except for the possible presence of chlorophyll b and phaeopigments. Therefore, the enhancement due to the presence of chlorophyll b by measuring the height of the band above a baseline joining a*ph(660) to a*ph(700), was corrected. However, the interference of phaeopigments could not be removed, which probably leads to an overestimation of the index value of the samples at the Oyashio stations. The a*sol(675) coefficient of chlorophyll a was taken as 0.0206 Fig. 6. Examples of absorption spectra of phytoplankton normalized at 440 nm at each depth of the selected stations. 524 K. Suzuki et al. (4) m2mg–1 (Bricaud et al., 1983). The values of Q*a(675) with fluorometrically determined chlorophyll a concentration at the warm-streamer stations were higher than those at the other stations (Fig. 5). This indicated that the package effect at the warm-streamer stations was smaller than at other stations, and this leads to a higher a*ph(440) at the warmstreamer stations. However, a large scatter was observed in Q*a(675) at the warm-streamer stations and some values exceeded the theoretical upper limit of 1. Bricaud et al. (1995) suggested that this may be partly due to the uncertainty in the pathlength amplification factor. This uncertainty increases with decreasing optical density (Bricaud and Stramski, 1990). The presence of non-photosynthetic pigments leads to increasing a*ph(440) without a concomitant increase in the amount of carbon fixed. As their abundance with respect to photosynthetic pigments is variable, they could be responsible for part of the variability observed in natural waters for the maximum quantum yield for carbon fixation (Babin et al., 1996). Babin et al. (1996) and Allali et al. (1997) found that non-photosynthetic pigments (especially zeaxanthin) contributed substantially to a*ph(440) in oligotrophic waters. However, the contributions of non-photosynthetic pigments (diadinoxanthin, neoxanthin, zeaxanthin/ lutein, and β-carotene) to a*ph(440) in this study were certainly minor, because the concentrations of these non-photosynthetic pigments were very low compared to the total amount of other (photosynthetic) pigments at all the stations (Table 2). Therefore, the site-to-site variations of a*ph(440) in this study were considered to be mostly due to the extent of the package effect. The variation in the magnitude of a*ph(λ) are accompanied by changes in the spectral shape. Hence variations in the shape of the specific absorption spectrum of phytoplankton were analyzed after normalization of a*ph(440) (Fig. 6). The spectral shapes at each depth of the same station were almost similar. At the warm-streamer stations (e.g. Stn 7), marked absorption peaks around 470 nm and 645 nm were observed. This feature can be ascribed to the high ratio (ca. 0.4) of chlorophyll b to chlorophyll a (Table 2). At the Oyashio stations (e.g. Stn 14), the peak position shifted toward shorter wavelengths as compared with observations at the other stations. This may be due to the relatively high concentrations of phaeopigments, whose blue maximum peak is located at shorter wavelengths than that of chlorophyll a (Bricaud et al., 1995), at the stations. Otherwise ad(λ) value obtained at the Oyashio stations may be underestimated, and might not be removed sufficiently from ap(λ) value for estimating a*ph(λ) at the Oyashio stations. The ad(λ) spectrum showed a consistent increase towards shorter wavelengths in all the samples of this study (data not shown, but see Kishino et al., 1985). The spectral shape observed was similar at the warm-core ring station (Stn 18) and the station located in the Kuroshio-Oyashio mixing region (Stn 23). This is likely due to the similar pigment composition at the two stations. These data strongly suggest that major differences in phytoplankton absorption spectra of each water mass were a result of differences in the phytoplankton pigment composition, which was probably related to the phytoplankton community, of each water mass. 4. Conclusion We examined the variety in shape and magnitude of the in vivo chlorophyll-specific absorption spectra of phytoplankton in relation to differences in pigment composition in the northwestern North Pacific (off Sanriku). Based on our findings we believe that the absorption and pigments of phytoplankton are characteristic of each water mass of the study area. 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