9009 5th Avenue, Brooklyn, NY
917.509.6048 | ​
[email protected]​
| @robicellis
Holiday 2015
Layer Cakes
Our cakes are made to order, and require 48 hours notice.
We do not bake with chemical cake mixes, shortening, artificial flavorings, or food dyes.
All cakes are frosted with our signature French buttercream.
We do not use fondant, gumpaste, or other inedible decorations. You can eat 100% of our cakes.
To place an order, please email ​
[email protected]​
.
We deliver to Brooklyn and Manhattan (additional fees apply*)
For delivery to Queens, Staten Island, Bronx, Long Island, New Jersey or Westchester, please contact us.
Approximate Cake Servings: 6” (6-8 slices), 8” (8-12 slices), 10” (14-20 slices)
Half Sheet Cakes, serving 50-60, are available upon request. Call for more information.
“The Ebinger” Brooklyn Blackout: ​
Chocolate cake layers, dark chocolate custard filling, chocolate custard
buttercream, chocolate fudge glaze, chocolate cake crumbs. ​
6” $35/8” $47/10” $60
S’Mores:​
Chocolate cake layers, speculoos (aka “cookie butter”) pudding, toasted marshmallow buttercream,
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graham cracker crumbs, toasted marshmallows ​
6” $35/8” $50/10” $65
German Chocolate:​
Chocolate cake layers, salted caramel buttercream, roasted coconut ​
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6” $35/8” $47/10” $60
Tres Leches:​
Three milk soaked brown sugar cake, dulce de leche buttercream ​
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6” $35/8” $43/10” $55
Milk & Cookies:​
Chocolate chip cake, mascarpone buttercream, chocolate chip cookies ​
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6” $33/8” $45/10” $55
Plain Ol’ Vanilla:​
Vanilla cake, Gahara vanilla bean buttercream. 6
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​” $25/8” $35/10” $45
Eggnog:​
Banana cake, peanut butter buttercream, brown sugar candied bacon. ​
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6” $40/8” $53/10” $65
The Blatt:​
Vanilla cake, rapsberry jam, cheesecake buttercream, fried cookie dough ​
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6” $35/8” $47/10” $60
Coquito: ​
Coconut milk & rum soaked cake, lime buttercream, toasted coconut ​
6” $40/8” $50/10” $60
The Hansel: ​
Gingerbread cake, white chocolate pudding, speculoos buttercream, homemade gingerbread
cookies with white chocolate drizzle. ​
6” $40/8” $50/10” $60
Chocolate Candy Cane: ​
Mint chocolate chip cake, vanilla buttercream, chocolate cake crumbs,
peppermint candy ​
6” $40/8” $50/10” $60
Creme Brulee: ​
Vanilla cake, vanilla bean custard buttercream caramelized sugar. ​
6” $40/8” $50/10” $60
Our Famous Carrot Cake: ​
***​
Rated “best in NYC” by Zagat***​​
Fresh carrrot cake, cream cheese buttercream,
roasted walnuts ​
6” $40/8” $50/10” $60
Pies
Our pies are made to order, and require 48 hours notice.
All pies are made in our hand-rolled all-butter crust, unless otherwise noted.
We use real fruit -- never canned -- and everything is made from scratch in-house.
Chocolate Cream Pie: ​
***​
Rated “best in NYC” by Zagat***​
​
Chocolate budino, mascarpone chantilly,
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chopped Belgian chocolate ​
35
Boubon Caramel Apple Pie: ​
***​
Rated “best in NYC” by The Village Voice***​​
Thick-cut Granny Smith apples,
Evan Williams bourbon salted caramel, brown sugar streusel. ​
35
Baltimore Eggnog Pie:​
Baked eggnog custard made with Maderia, brandy, and rum;
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topped with toasted Italian meringue ​
30
Nesselrode Pie:​
Old New York Classic. Rum bavarian cream, candied chestnuts candied fruit ​
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35
Mincemeat Pie:​
Apples, raisins, dates, currants, brandy, winter spices. No actual meat. ​
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35
Maple Pumpkin Pie: ​
Classic pumpkin custard made with pure Vermont maple syrup ​
30
Banoffee Pie:​
Toffee caramel cream, fresh bananas, mascarpone chantilly ​
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30
Banana Cream Pie:​
Fresh bananas, vanilla custard, mascarpone chantilly ​
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30
Honey Whiskey Pecan Pie:​
Honey whiskey custard, roasted salted pecans ​
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35
Cranberry Meringue Pie: ​
Fresh cranberry curd, toasted Italian meringue ​
33
Cupcakes
Cupcakes: $3.50 each
Named “Best Cupcakes in NYC” by Grub Street, Serious Eats, Midtown Lunch, Edible Brooklyn and many more.
All cupcakes are made entirely from scratch and feature our famous French buttercream.
We offer four seasonal flavors every month, in addition to our four best selling “classic” flavors.
In addition, each week we offer off-menu flavors in our store. Follow us on Facebook/Instagram/Twitter to keep up with specials.
The Robicelli’s Classic Collection - Available Anytime
The Ebinger:​
chocolate cake, chocolate custard buttercream, chocolate fudge, chocolate cake crumbs
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Plain Ol’ Vanilla: ​
vanilla cake, vanilla bean buttercream
Banana Nutella:​
banana cake, Nutella buttercream, banana hazelnut praline
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Tres Leches: ​
three milk soaked brown butter cake, dulce de leche buttercream, caramel shards
Holiday Flavors
The Hansel:​
gingerbread cake, white chocolate pudding, speculoos buttercream, homemade gingerbread
​
Coquito: ​
coconut rum soaked cake, lime buttercream, toasted coconut with lime zest
The Blatt: ​
vanilla cake, raspberry jam, cheesecake buttercream, fried cookie dough
Chocolate Candy Cane: ​
chocolate cake, peppermint buttercream, crushed candy canes
Eggnog: ​
eggnog cake and buttercream dusted with fresh nutmeg
Nutella Lasagna
aka “That thing you saw on the internet”
Famous worldwide; seen on “The Chew”, VHI, the BBC, in print in papers from Australia to Peru. It’s pretty special.
Limited slices available in-store Friday-Sunday. It takes 2 days to make, so apologies if we are sold out.
Layers of buttery lasagna noodles, cannoli custard, crunchy roasted hazelnuts,
homemade marshmallow and swirls of Nutella. Serve cold, warm or at room temperature. Totally up to you.
Individual Slice: $7
​
Loaf Pan (feeds 5-8): $35
Tray (feeds 12-15): $65
*We ship this item nationwide! Check out Robicellis.com to order.
Other Stuff
Available seven days a week til Christmas Eve at our retail counter in Brooklyn.
As we bake everything from scratch, items are prone to selling out.
We can deliver orders of 2 dozen pieces or more to most of Brooklyn and Manhattan,
as well as ship certain goods nationwide. Email us for details.
Whoopie Pies
Classic Vanilla Marshmallow: $3.50
Classic Cookie Whoopies: $3.50
two chocolate chip cookies filled with Nutella & marshmallow fluff
PB Cookie Whoopies: $3.50
two peanut butter cookies filled with chocolate fudge
Brownies & Bars
Classic Sea Salt Brownies: $3.50
Flavor of the Month: $3.75
Cookiemallow: Crushed chocolate chip cookies and mini marshmallows
Brown Sugar Blondie: $3.50
Pumpkin Caramel Blondie: $3.75
Pecan Potato Chip Blondie: $3.75
Chocolate Peanut Butter Bar: $3.50
chocolate chip cookie, peanut butter caramel, pretzels, ganache, sea salt
Blueberries & Cream Bar: $3.50
brown sugar oat crust, wild Maine blueberries, cream custard, maple streusel
Cookies
Chocolate Chip: $2
Oatmeal Raisin: $2
New Jersey: $2
sweet corn cookie with freeze dried blueberry powder
Gingerdoodle: $2
gingersnap + snickerdoodle = gingerdoodle
Triple Chocolate: $2
Pistachio Cannoli: 75¢ / 3 for $2
chocolate chip cookie, vanilla porter caramel, pretzels, ganache, sea salt
Peanut Butter Cookies: 75¢ / 3 for $2
Pfefferneusse: 75¢ / 3 for $2
Coconut Cream Macaroons: $1
made with unsweetened flake coconut & sweetened condensed milk. gluten free.
Puddings
selection changes weekly
Super Banana Pudding: $5
banana cake, speculoos custard, fresh bananas, feuillitine, whipped cream
Robicelli’s Tiramisu: $5
vanilla cake, espresso syrup, feuillitine, mascarpone mousse, Belgian cocoa
Blueberry Port Tiramisu: $5
vanilla cake, port wine blueberry compote, mascarpone mousse
S’Mores Pudding: $5
brown sugar blondies, graham cracker crumbs, chocolate budino, toasted marshmallow mousse
Breakfast
saturday/sunday only
selection changes weekly.
limited seating available, curbside delivery available.
Sticky Buns: $4.50
all sticky buns are made with our homemade all-butter brioche
● Baklava: pistachios, walnuts cinnamon and orange zest and baked in clover honey
● Caramel Apple: brown sugar, cinnamon & granny smith apples, baked in caramel with apple slices
● Maple Walnut: pure vermont maple syrup, roasted walnuts, autumn spices
● Banana Nut: roasted banana butter, walnuts, cinnamon sugar topped with cream cheese glaze
Brown Butter Cinnamon Rolls: $4
with cream cheese frosting, made with our homemade all-butter brioche
Croissants: $4
hand laminated all-butter dough
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Creme Brulee
Nutella Ricotta
Raspberry Almond
Blueberry Cream Cheese
Gorgonzola Honey
Coffee Cake Slices: $3.50
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cinnamon cream cheese
peaches & cream
lemon blueberry ricotta
bourbon banana bacon
pumpkin pecan streusel
Scones & Biscuits: $3.50
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blueberry brie
pistachio cannoli
ham & gruyere
gorgonzola hot honey
irish soda bread
apricot almond
Little Loaf Cakes: $2
● banana chip
● pumpkin streusel
● apple cinnamon
Robicelli’s is primarily a wholesale bakery, servicing gourmet shops, cafes, corporate dining rooms, restaurants,
country clubs and caterers throughout New York City, Long Island, Westchester, New Jersey and Philadelphia.
For more information on bringing our world famous products into your establishment,
email ​
[email protected]​
, or come inside and leave us your contact information!