LUNCH MENU
TILL 4:00
SMALL BITES SAMPLER (FOR 1) 14
MIXED GARDEN SALAD 5.95/9.95
FAMILY GARDEN SALAD 19.95
ADD–ONS
ADD–ONS
CHOPPED 1.50 • MOZZARELLA 1.50
GORGONZOLA 2.00 • GOAT CHEESE 2.00
GRILLED CHICKEN 4.95 • BALSAMIC CHICKEN 5.95
GRILLED SHRIMP 1.95 EA • GRILLED SALMON 9.95
OVEN ROASTED MEATBALL, BABY RICE BALL, EGGPLANT
ROLLATINE
TUSCAN BAKED CLAMS ARREGANATE
INDIVIDUAL (6) 9
FAMILY (12) 17
BABY RICE BALLS FOR THE TABLE
INDIVIDUAL (4) 10
FAMILY (10) 21
ANGRY MUSSELS 12
CAESAR SALAD
CHOPPED 3.00 • MOZZARELLA 3.00
GORGONZOLA 4.00 • GOAT CHEESE 4.00
GRILLED CHICKEN 9.95 • BALSAMIC CHICKEN 11.95
6/9
CHOICE OF DRESSING
VINAIGRETTE • CREAMY ITALIAN • BLUE CHEESE • RANCH
HONEY MUSTARD • CAESAR
HEARTS OF ROMAINE, BRICK OVEN CROUTONS,
SHAVED AGED PARMIGIANO REGGIANO, CAESAR
DRESSING
GARLIC AND OLIO SAUCE, WHITE WINE, PLUM TOMATO,
RED PEPPER FLAKES, BASIL, OREGANO
CAPPELLINI ALFREDO CAKES 12
PINK CADILLAC SAUCE
FUSION BISTRO SALAD 13
OUT OF THE SAUCE”, WHOLESOME RICOTTA,
SWEET ROASTED PEPPERS, BASIL, GRATED CHEESE,
COUNTRY GARLIC BREAD
MAMMA MIA MEATBALL BOWL 11
“RIGHT
SHRIMP SCAMPI BREAD 15
LEMON, BUTTER, WHITE WINE, CHERRY TOMATO,
SPINACH, BRICK OVEN BREAD CROUTONS
AND
ORGANIC FIELD GREENS, CRUMBLED GOAT CHEESE,
CANDIED WALNUTS, ROASTED BEETS
GORGONZOLA SALAD 13
CRISPO SALAD 14
NY ITALIAN TABLE
CHOPPED SALAD 16
SIGNATURE CHOPPED
VEGGIE SALAD 17
MIXED GARDEN SALAD, SHREDDED MOZZARELLA,
CREAMY ITALIAN DRESSING, GRILLED OR FRIED
CHICKEN CUTLET
BABY FIELD GREENS, CRUMBLED GORGONZOLA,
DICED MARINATED ROMA TOMATO, BALSAMIC
VINAIGRETTE
BLOOMIN’ CAULIFLOWER
ARREGANATE (SERVES 2) 14
ZUCCHINI STICK FRIES
RUBY RED BEET, WALNUT
GOAT CHEESE SALAD 13
BABY FIELD GREENS TOPPED WITH WALNUTGORGONZOLA GREMOLATA, YELLOW PEPPERS,
BALSAMIC VINAIGRETTE, CELENTANO TOMATO
GARNISH, BALSAMIC SYRUP
9
TWO DIPPING SAUCES, SWEET MARINARA AND CREAMY
HORSERADISH
GRILLED ZUCCHINI, SQUASH, CUCUMBERS, ARTICHOKE
HEARTS, SUNDRIED TOMATOES, ROASTED PEPPERS,
BEETS, DICED TOMATO, HEARTS OF PALM AND
MARINATED MUSHROOMS CHOPPED OVER CRISP
ROMAINE, CRUMBLED GOAT CHEESE AND VINAIGRETTE
DRESSING
PROSCIUTTO, SALAMI, PROVOLONE, HAM,
MOZZARELLA, MARINATED MUSHROOMS,
ARTICHOKE HEARTS, OLIVES, PEPPERS, RED
ONIONS, OREGANO, MIXED GREEN SALAD WITH
VINAIGRETTE
MOZZARELLA BAR
GRILLED TOMATO AND BURRATA
MOZZARELLA CAPRESE 13
ALLA GRIGLIA SALAD 16
GRILLED RIPENED TOMATO, RED PEPPER FLAKES,
BASIL, FIRE ROASTED PEPPERS, TUSCAN OLIO,
BALSAMIC GLAZE
TOWER OF PISA 15
GRILLED CHICKEN BREAST TOPPED WITH ARUGULA,
CHERRY TOMATOES, ORANGES AND ENDIVE SALAD,
CANDIED PECANS, PARMIGIANO REGGIANO, LEMON
OLIO DRESSING (SUBSTITUTE SALMON 5.00)
EGGPLANT STACK 15
HOMEMADE RIGATONI
NAPOLETANA 18
HOMEMADE RIGATONI
ALLA MAMMA 17
RIGATONI MISTO 17
FUSILLI CAMPAGNOLA 20
CRISPY THICK EGGPLANT, FRESH MOZZARELLA,
MARINATED CHOPPED PLUM TOMATO, CIRCLED BABY
ARUGULA SALAD, SHAVED PARMIGIANO, BALSAMIC
SYRUP DRIZZLE
SLICED TOMATO, FRESH MOZZARELLA, PORTOBELLO
MUSHROOM,ROASTED PEPPERS, FRIZZLED ONION,
BALSAMIC DRIZZLE, OLIO DI OLIVA
HOMEMADE FRIED MOZZARELLA 11
DELICIOUS MARINARA SAUCE, PESTO DRIZZLE
TOMATO SAUCE, HOMEMADE RICOTTA BALL,
BASIL, OVEN ROASTED MEATBALLS (2)
PINK TOMATO CREAM SAUCE, HOMEMADE
MOZZARELLA, FRESH BASIL
CALAMARI
CALAMARI FRITTI (SERVES 2) 13
HAND CUT, BREADED TO ORDER SERVED OVER
MARINARA SAUCE TOPPED WITH FRESH BASIL,
PARMIGIANO SHAVINGS
FRIED CALAMARI ARRABBIATA 16
TOSSED WITH HOT CHERRY PEPPERS, ROASTED
GARLIC, FRESH PLUM TOMATO MARINARA BASIL
SAUCE, PARMIGIANO FLAKES
CHICKEN SPEZZATINO, SPINACH, SUNDRIED TOMATO,
TARRAGON HERB, ROASTED GARLIC AND OLIO SAUCE
SPICY ITALIAN SAUSAGE, BROCCOLI RABE, SUNDRIED
TOMATOES, ROASTED GARLIC AND OLIO SAUCE,
PHONE WIRE PASTA FRESCA
ROASTED CAULIFLOWER
PAPPARDELLE PASTA
SUPER VEGGIE 19
CHICKEN CUTLET CARBONARA 21
BACON, PEAS, ONION, PARMIGIANO CREAM SAUCE,
PENNE PASTA, DICED BREADED CHICKEN CUTLET
CAULIFLOWER FLORETS, TUSCAN GARLIC AND OLIO
SAUCE, YELLOW RAISINS, BASIL, SEASONED
BREADCRUMBS, HAND SHAVED PARMIGIANO,
RED PEPPER FLAKES, DELICATE PASTA RIBBONS
CALAMARI CALABRESE 17
BROCCOLI RABE, HOT CHERRY PEPPERS, ROASTED
GARLIC AND OIL SAUCE TOPPED WITH CRUMBLED
GORGONZOLA
HOMEMADE RIGATONI
CHICKEN MARSALA 20
PROSCIUTTO, HOUSEMADE CUBED MOZZARELLA,
MUSHROOM SICILIAN MARSALA WINE SAUCE
RIGATONI THERESA 18
CHICKEN, SPINACH AND MOZZARELLA, PINK TOMATO
CREAM SAUCE
FRITTO MISTO 19
FRIED CALAMARI, SHRIMP (2) AND ZUCCHINI STICKS
OVER MARINARA SAUCE
EGGPLANT
SECONDI
GRILLED CHICKEN PARMIGIANO
MELANZANA FINA 12
SCARPARIELLO CHICKEN 21
SAN MARZANO PLUM TOMATO MARINARA SAUCE,
HOMEMADE MOZZARELLA, FRESH BASIL, WHOLE
WHEAT SPAGHETTINI
21 GRILLED SALMON GUSTOSO 21
CHICKEN BREAST, ITALIAN SAUSAGE, VIBRANT
PEPPERS, CARAMELIZED ONIONS, ROASTED POTATOES,
ROSEMARY HERBED SAUCE
THIN SLICED EGGPLANT, FRESH MOZZARELLA, BASIL,
PARMIGIANO REGGIANO, TOMATO SAUCE
GRILLED BREAST
OF CHICKEN PILLARD 21
LUNCH PLATTER TILL 4PM
LUNCH
HERO PLATTER
CHICKEN ............................9
EGGPLANT..........................8
VEAL ................................12
SHRIMP ...........................12
ROASTED MEATBALLS..............8
GRILLED CHICKEN ............12
BROCCOLI RABE, CHERRY PEPPERS
AND MOZZARELLA HERO
13.95
12.95
16.95
16.95
12.95
N/A
BROCCOLI RABE, GRILLED PORTOBELLO AND
ROASTED PEPPERS
SKINNY GIRL
22
SPAGHETTI SQUASH, MARINARA SAUCE,
GRATED CHEESE, PILED HIGH SHAVED VEGGIES,
GRILLED CHICKEN (SUBSTITUTE SALMON 5.00)
VEAL CUTLET MILANESE TOWER 24
OVER BABY ARUGULA, CHOPPED TOMATO
SALAD, HAND SHAVED PARMIGIANO
(SUBSTITUTE CHICKEN 21)
PANCETTA, CARAMELIZED ONIONS AND SHAVED
PARMIGIANO REGGIANO
CREAMY PARMIGIANO RISOTTO 10
SAUTEED BABY SPINACH, CANNELLINI BEANS,
PANCETTA, SUNDRIED TOMATOES, GARLIC
AND OLIO SAUCE
JUMBO SHRIMP SCAMPI 24
LEMON BUTTER, PINOT GRIGIO WINE GARLIC SAUCE,
ZUCCHINI FINI RIBBONS
PESCATORE DI NAPOLI 26
MUSSELS, BABY CLAMS, CALAMARI, SHRIMP,
LINGUINE PASTA, SAN MARZANO PLUM TOMATO
SAUCE, SERVED IN A FOIL STEAMER
(ADD HALF LOBSTER P/A)
RED SNAPPER
FRANCAISE OR LIVORNESE 26
OVER SAUTEED SPINACH
FILET OF SOLE
DELICATO 25
AND
SHRIMP
BABY SPINACH AND POMODORINO, LEMON BUTTER
CHARDONNAY WHITE WINE SAUCE, RISOTTO SURPRISE
BRONX TAIL VEAL CUTLET
25
LIGHTLY BREADED VEAL TENDERLOIN, HOT AND
SWEET PEPPERS, D.O.P. ITALIAN TOMATO, SHARP
PROVOLONE, FRESH ROTELLI PASTA NEST
LUNCH PLATTER INCLUDES PASTA
WITH TOMATO SAUCE OR SIDE SALAD
SHAVED BRUSSELS SPROUTS
CAVOLETTI 9
GRILLED CHICKEN, SPINACH, PORTOBELLO, TUSCAN
GARLIC AND OLIO SAUCE
Main Plates
EGGPLANT ROLLATINE
FAMILY (6) 24
INDIVIDUAL 9
FILLED WITH RICOTTA, TOPPED WITH MARINARA SAUCE,
SMOKED MOZZARELLA, PESTO DI BASILICO
(ROLLED TO ORDER)
FRESH WHOLE WHEAT PASTA
RIGATONI IMPROVISO 19
SALT
AND
PEPPER CAULIFLOWER 9
SAUTEED IN GARLIC AND OIL
OVEN ROASTED MEATBALLS (3) 8.95
PANZANELLA POTATO CROQUETTES (3) 6
BURNT BROCCOLI 8
SAUTEED BROCCOLI RABE
GARLIC AND OLIO (EVOO)
SAUTEED BABY SPINACH
GARLIC AND OLIO SAUCE
8
8
LUNCH PICK-A-PAIR
MONDAY – FRIDAY TILL 4PM
Create your lunch of the day • Choose one item from section 1 and one item from section 2
PANINO-TECA
TUSCAN WRAPS
PIZZA
GRILLED CHICKEN CAPRESE PANINO CAESAR SALAD WRAP
TOMATO, MOZZARELLA, PESTO MAYO, ROASTED PEPPERS
GRILLED SPA VEGETALI PANINO
SHAVED VEGGIES, SPINACH, CARAMELIZED ONION,
ROASTED PEPPERS, PORTOBELLO MUSHROOM
VEAL COTOLETTA PANINO (ADD 2.00)
BROCCOLI RABE, PROVOLONE, HOT CHERRY PEPPER
(SUBSTITUTE GRILLED CHICKEN N/C)
“RIGHT
OUT OF THE SAUCE”, FIRE ROASTED
PEPPERS, WHOLESOME RICOTTA, BASIL AND
PEPPERONCINI
BLT CHICKEN PANINO
APPLE BACON, SHREDDED ICEBERG, CHOPPED
MARINATED TOMATO, TOMATO MAYO
(SUBSTITUTE SHRIMP 1.50)
ANY ONE TOPPING
CHICKEN ROLLS
WITH BABY ARUGULA, ROASTED PEPPERS,
HOMEMADE MOZZARELLA
SALADS
MIXED GARDEN SALAD
SHAVED VEGGIES, SPINACH, CARAMELIZED ONION,
ROASTED PEPPERS, PORTOBELLO MUSHROOM
TRICOLORE SALAD WRAP
BURGERS
HEARTS OF ROMAINE, BRICK OVEN CROUTONS,
SHAVED AGED PARMIGIANO REGGIANO,
CAESAR DRESSING
SALAD ADD–ONS
GRILLED CHICKEN 4.95 EA
GRILLED SALMON 9.95 EA
GRILLED SHRIMP 1.95 EA
MOZZARELLA ADD 1.50
GORGONZOLA ADD 2.00
GOAT CHEESE 2.00
SOUP CUP
BURGER SLIDERS (3)
BISTRO BURGER (ADD 3.95)
FRIES
GARLIC AND OLIO SAUCE TOPPED WITH MARINARA
SAUCE (ADD GRILLED CHICKEN 4.95)
RICOTTA BALL AND BASIL
SPAGHETTI SQUASH TIMBALE
WITH PROVOLONE AND SLICED PICKLE
MARINARA PLATE SCRAPER, GRATED CHEESE,
SEASONED BREADCRUMBS
CAESAR SALAD
SOUP OF THE DAY
PASTA FAGIOLI
CHICKEN PASTINA
MEATBALL SLIDERS (3)
PASTA)
CHOICE OF DRESSING
GRILLED SPA VEGETALI
WHOLE WHEAT WRAP
PENNE
MEAT SAUCE
ZUCCHINI FINI (NOT
OVEN BAKED CHEESE CALZONE
MARINARA, VODKA OR MARSALA
BALSAMIC CHICKEN WRAP
BABY FIELD GREENS, LEMON OLIO DRESSING,
GRILLED CHICKEN, PORTOBELLO MUSHROOM,
ROASTED PEPPERS, GOAT CHEESE
PASTA / VEGETABLE
OR
BACON, CHICKEN CUTLET, ICEBERG, CHOPPED
TOMATO, MAYO
(TOPPINGS ADD 1.00) (WHOLE WHEAT ADD 1.00)
MIXED GREENS, SHREDDED MOZZARELLA,
CREAMY ITALIAN DRESSING
FRESH MOZZARELLA, FIRE ROASTED PEPPERS,
SLICED TOMATO, FRESH BASIL
CHOICE OF SAUCE
POMODORO, MARINARA,
BLT CHICKEN MILANESE WRAP
HALF ULTRA THIN PIZZA FINA
SMASHED SUNDAY MEATBALL
SALAD WRAP
EGGPLANT PANINO
SPAGHETTI, RIGATONI
GRILLED CHICKEN, ROASTED PEPPERS, CAESAR
PARMIGIANO REGGIANO DRESSING
SECTION 2
SECTION 1
ROASTED MEATBALL PANINO
FRENCH FRIES
HALF AND HALF FRIES
APPLE BACON, SLICED TOMATO, WHITE CHEDDAR
GRAFTON, CARAMELIZED ONION ON A KAISER ROLL
(ADD GRILLED CHICKEN 4.95)
ZUCCHINI STICK FRIES
PARMIGIANO AND TRUFFLE MAYO
SERVED OVER MARINARA SAUCE
SWEET POTATO FRIES
LUNCH SIZED
PENNE ALLA VODKA
10
NAPOLETANA (ROUND) . . . . . . . . . 15.65
PROSCIUTTO, SHALLOTS, PINK VODKA CREAM SAUCE
18”- 8
SPAGHETTI AND BABY MEATBALLS (2)
BRAISED RIGATONI BOLOGNESE
SICILIANO (SQUARE) . . . . . . . . . . . 16.95
WITH RICOTTA
12”
X
SLICES
18” - 10
SLICES
GRANDMA PAN PIZZA . . . . . . . . 16.95
(16”
X 16” PIE - 9 SLICES) THIN CRUST PAN
PIZZA COVERED WITH MOZZARELLA AND SPLASHED
WITH IMPORTED SAN MARZANO TOMATO SAUCE,
FRESH BASIL, GRATED CHEESE, GARLIC AND OLIO
SAUCE
GLUTEN FREE PENNE
BABY CHERRY POMODORINO SAUCE AND
PARMIGIANO REGGIANO
LINGUINE CON VONGOLE VERACI
BABY WHITE CLAM SAUCE
OLD WORLD MARINARA . . . . . .15.95
SICILIAN PIZZA TOPPED WITH SAN MARZANO
TOMATOES, GRATED CHEESE, FRESH GARLIC
AND BASIL WITH IMPORTED SPICES
CHEESE RAVIOLI POMODORO
SPAGHETTI AGLIO E OLIO
GARLIC AND OIL, FRESH PARSLEY, RED PEPPER FLAKES
ROTELLI SPINACHIO
WITH BROCCOLI, SPINACH AND DICED TOMATO,
FRESH PASTA SPRINGS
WHITE PIZZA . . . . . . . . . . . . . . . . . . . .19.95
MOZZARELLA, RICOTTA, BASIL, GARLIC OLIO,
GRATED CHEESE
GRANDPA PIZZA . . . . . . . . . . . . . . 19.95
(SICILIAN)
LAYERED WITH MOZZARELLA, RED ONION
AND MARINARA SAUCE, TOPPED WITH SEASONED
BREADCRUMBS ON THICK SICILIAN CRUST
BAKED ZITI
MEAT, RICOTTA, MOZZARELLA AND TOMATO SAUCE
GRAND MAC
AND
CHEESE
11.95
APPLE BACON, WHITE CHEDDAR, WHOLE GRAIN MUSTARD,
TRUFFLE OIL TOPPED WITH SEASONED BREADCRUMBS
P
FRESH WHOLE WHEAT
RIGATONI PASTA MARINARA
FETTUCCINE ALFREDO
SAUTEED SHRIMP MARINARA /
FRA DIAVOLO OVER LINGUINE PASTA 15
VEGETALI . . . . . . . . . . . . . . . . . . . . . . . 21.95
(ROUND)
BROCCOLI, MUSHROOMS, ROASTED
PEPPERS, ONIONS AND SPINACH WITH A TOUCH
OF GARLIC AND OLIO SAUCE, MOZZARELLA AND
TOMATO SAUCE
ITALIAN SALAD PIZZA . . . . . . . . 24.95
(PIE - 9
SLICES) MIXED BABY GREENS, DICED
TOMATO, GORGONZOLA CHEESE ON CRISPY
THIN PAN PIZZA
CRISPINO . . . . . . . . . . . . . . . . . . . . . . 24.95
(PIE -9
SLICES) THIN PAN PIZZA TOPPED WITH
SLICED TOMATO, HOMEMADE MOZZARELLA, ROASTED
PEPPER, BASIL, WHISPER OF GARLIC AND OLIO SAUCE
BUFFALO CHICKEN . . . . . . . . . . . 24.95
MOZZARELLA, BUFFALO CHICKEN, BLUE CHEESE
DRESSING
THREE-WAY PIZZA . . . . . . . . . . . . . 24.95
CHICKEN, SAUSAGE, PEPPERONI, MARSALA SAUCE,
HOMEMADE MOZZARELLA ON THIN PAN PIZZA
VODKA PIE . . . . . . . . . . . . . . . . . . . . . 24.95
CHICKEN, MOZZARELLA, FRESH BASIL, PINK VODKA
SAUCE ON GRANDMA CRUST
STUFFED PIES 13.95
VEGGIE
SPINACH,
BROCCOLI
AND MOZZARELLA
MEAT
EGGPLANT
SAUSAGE, PEPPERONI, HAM
AND MOZZARELLA
HOMEMADE MOZZARELLA
AND BASIL
S P E C I A LT Y P I Z Z A
INDIVIDUAL ROUND PIE 14
THIN • CRISPY • FLAVORFUL
EGGPLANT PARMIGIANA PIZZA
MARGHERITA CLASSICO
FENNEL SAUSAGE PIZZA
FIAMA (SPICY)
EGGPLANT, MOZZARELLA, FIRE ROASTED PEPPERS,
TOMATO SAUCE, FRESH BASIL
“RIGHT
OUT OF THE SAUCE”, HOMEMADE RICOTTA BALL,
CHOPPED GARDEN SALAD
OUR FAMOUS MEATBALLS (3)
CHICKEN PARMIGIANO
(VEAL ADD 3.95)
SPAGHETTI POMODORO, MIXED GARDEN SALAD
CHICKEN FRANCAISE
OR
MARSALA
MIXED SALAD AND POTATO CROQUETTE
(VEAL ADD 3.95)
FRESH MOZZARELLA, ROASTED PEPPERS,
CARAMELIZED ONIONS AND TOMATO SAUCE
SUPREMO WITH THE WORKS
SAUSAGE, MEATBALLS, PEPPERONI, PEPPERS,
OLIVES, ONIONS, SAUCE, MOZZARELLA
GARDEN VEGETABLE
BROCCOLI, SPINACH, ROASTED PEPPERS,
MUSHROOMS, CARAMELIZED ONIONS,
MOZZARELLA, GARLIC AND OLIO SAUCE
SAN MARZANO PLUM TOMATO, MOZZARELLA FRESCA,
FRESH BASIL, SHAVED PARMIGIANO, OLIO DI OLIVIA
HOMEMADE MOZZARELLA, SPLASHED TOMATO
SAUCE, CRUMBLED SPICY SAUSAGE, HOT CHERRY
PEPPERS, CRUMBLED GORGONZOLA AND FRESH
BASIL
BIANCO 6 CHEESE
MOZZARELLA, FONTINA, SMOKED MOZZARELLA,
PARMIGIANO, FRESH MOZZARELLA, GORGONZOLA
SUNDAY MEATBALL
CARAMELIZED ONION, WHOLESOME RICOTTA,
RED SAUCE, GRATED CHEESE, MOZZARELLA
MEDITERRANEAN SALMON
SEA SALT, LEMON OLIO, OREGANO WITH ARUGULA
SALAD AND SWEET POTATO FRIES
HONEY SALMON STACK
SAUTEED SPINACHIO, GRILLED PINEAPPLE RING,
TUMBLEWEED ONION
LEMON SOLE FRANCAISE (ADD 5.95)
ULTRA THIN
PIZZA FINA 9.95
TOMATO SAUCE, MOZZARELLA,
ULTRA THIN CRISPY CRUST
WHOLE WHEAT ADD 1.00 • TOPPINGS ADD 1.50
GLUTEN FREE
PERSONAL PIZZA 13
ON A BED OF SPINACH WITH SWEET POTATO FRIES
*Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of
foodborne illness, especially if you have certain medical conditions.
TOPPINGS ADD 1.50