Respiration TOPIC 11 I. Respiration A. basic process - includes all the process that convert food to energy (ATP) - if oxygen is used it is aerobic and if no oxygen is used it is anaerobic B. gas exchange - respiratory systems allow oxygen to be absorbed and carbon dioxide to be released C. respiration occurs in the mitochondria in both plants and animals D. Respiratory surfaces must be: 1. moist 2. in contact with a source of oxygen 3. in contact with a method of transport 4. one cell thick II. Adaptations in Animals A. Animals and Protozoans 1. protozoans - gases diffuse through the moist cell membrane – ameba and paramecium Ameba Paramecium 2. Hydra - diffusion through cell membrane Hydra 3. Earthworm - diffusion through skin Anatomy of the Earthworm 4. Grasshopper - spiracles (openings) allow gas to enter into the tracheal tubes Anatomy of the Grasshopper III. Human Respiration A. cellular respiration - process by which energy (ATP) is released from food in the cells B. human respiratory system 1. Function - to exchange gases between the blood and the external environment Anatomy of the Human Anatomy of Human C. structure and function 1. Nose - air is filtered (cilia), warmed and moistened 2. Pharynx - passageway for air as it passes to the trachea 3. Larynx - contains vocal cords for speech 4. Trachea - connects the pharynx with the bronchi - have cilia – have cartilage rings 5. Bronchi - connect trachea with bronchioles 6. Bronchioles - connect the bronchi with alveoli 7. Alveoli - functional units for respiration oxygen diffuses over alveoli into the surrounding capillaries - carbon dioxide diffuses into the alveoli to be released back into the atmosphere D. details of human respiration 1. Breathing - movements of the rib cage and diaphragm(muscle) change the pressure in the chest cavity - inhalation and exhalation E. malfunctions of the respiratory system 1. Bronchitis - inflammation of the bronchial tubes 2. Asthma - allergic reaction - contraction of bronchioles 3. Emphysema - walls of alveoli break down
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