800-350-7166 - Prairie Harvest Specialty Foods

Buffalo Dry Aged Steaks
Rocky Mountain Elk
10016
Cowboy Steak - Fresh, Dry Aged
80061
Tenderloin
10038
Kansas City NY Stk. Fresh, Dry Aged (14-16 oz.)
80024
8-Rib Racks
10089
Ground Steak - Dry Aged
80002
Denuded Shortloin
80008
Denver Leg
80050
Portion Cut Steaks
80036
Osso Buco
80030
Ground
80014
Bones
(14-16 oz.)
(5 lb. bulk)
Dry Aged
Export
(1.5-2 lb. each)
(4-6 lb. each)
(3-4 lb. each)
(15 lb. avg.)
(8 or 10 oz. ea.)
(14-16 oz. each)
(5 lb. bulk)
(Osso Buco end cuts)
Buffalo Wet Aged Steaks
10102
Cowboy Steak - Fresh, Wet Aged
10098
Kansas City NY Stk- Fresh, Wet Aged
Cervena 8 Rib Rack
Buffalo Primals
South Dakota
Cervena
New Zealand Venison
10075
Tenderloin - Fresh
18045
Tenderloin - Frozen
(16 oz. each)
10076
Tenderloin - Frozen
(4-5 lb. each)
18028
Denuded Shortloin
(1-1½ lb.)
10053
Ribeye Loin - Fresh
(8-10 lb. each)
18024
8-Rib Rack Frenched
10054
Ribeye Loin - Frozen
18036
Denver Leg
10047
New York Loin - Fresh
10048
18038
Denver Leg Filet
18039
New York Loin - Frozen
10019
Prime Rib Export
Osso Buco
18032
Flank (2-2.5 lb. each)
10067
Top Sirloin
18043
Stew Meat (5 lb. pkg)
10086
Top Sirloin Steak
10080
Top Round
10113
Tri Tip (2-3 lbs.)
18065
Shortloin
10035
Hanging Tenders
18047
8-Rib Rack (3-4 lb.avg.)
10025
Flank Steak
10072
Stew Meat
10015
Chuck Roast (16-20 lb.)
18006
Fallow Deer 10 - Rib Rack (1.5 lb. avg.)
10059
Short Ribs 2" or 4" wide
18010
Fallow Deer T - Bones (cut to your spec)
10097
Bnls Short Ribs (5 lb. pkg.)
10049
Osso Buco
10010
Brisket
10011
Back Ribs
10031
Ground
10050
Ground Patties
(4-5 lb. each)
(8-10 lb. each)
(8-10 lb. each)
(8-10 lb. each)
(9-13 lb. each)
(6-8 lb. each)
(2-3 lb. each)
(10 lb.case)
(1½ lb. top rounds)
(12-14 oz. each)
(9 or 10 oz each)
(13-15 lb.each)
(1-1.5 lb.)
New Zealand
Wapiti
(2 lb. avg.)
(1½ lb. avg.)
New Zealand
(5 lb. pkg.)
Texas
(14-16 oz. each)
(5-7 lb. each)
(15. pkg.)
(5 lb. bulk)
Fallow Deer
Nilgai Antelope
21002
Striploin (1-2 lb. avg.)
21016
8-Rib Rack (5 lb. avg.)
21025
Denver Leg Filet
(3:1, 2:1)
Prices include UPS Ground shipping to your kitchen door!
1
800-350-7166
Natural Domestic Wagyu Beef
Natural Iowa Berkshire Pork
12046
11- Rib Rack - Bone in Loin
Tenderloin (5-8 lbs. each)
12056
Tenderloin (1 lb.each/10 lb. cs.)
Striploin (12-14 lbs. each)
12004
BNLS Center Cut Loin
Ribeye (14-16 lbs. each)
12018
Porterhouse Steaks
30057
Short Ribs Boneless (5-6lb pkg.)
12002
Baby Back Ribs (1-2 lb.avg.)
30024
Flat Iron (6 lb. avg.)
12014
Single Rib Bellies
Grade 6 - 7
12008
Skin On Single Rib Bellies
12016
Short Ribs (5 lb. pkg.)
12052
Spare Rib
12022
Cheeks (10 lb. pkg.)
12012
Boston Butt (16 lb. pkg. 2/pkg.)
12006
Hams (Bone In Split 10 lb. avg.)
Grade 8 - 9
30202 Fresh
30200 Fresh
30211 Fresh
30198 Fresh
30199
30184 Fresh
30185
Tenderloin (5-8 lbs. each)
Tenderloin (5-8 lbs. each)
Striploin (12-14 lbs. each)
Striploin (12-14 lbs. each)
30192 Fresh
Ribeye (14-16 lbs. each)
(6-8 lb.avg.)
(8-10 lb. avg.)
(6-8 lb.)
(7 - 9 lb.)
(3 lb.avg.; 3 per pkg.)
30193
Ribeye (14-16 lbs. each)
12050
Trotters (Hoof On 2 - 2.5 lb. each 2/pkg.)
30210
Short Ribs Boneless (5-6lb pkg.)
12064
Hind Shanks (20-22 oz.avg.)
30008
Flank Steak (5lb pkg.-2 per pkg.)
12028 Fresh
30012
Hanging Tender (3-4 lbs. each)
12067
Back Fat (10 lb. pkg.)
30218
Top Sirloin (Cap off Denuded 5-9 lb.avg.)
12066
Slab Bacon
30129
Inside Round (20 lb. avg.)
30244
Inside Skirt
30014
Flat Iron (5-6 lb. avg.)
Whole Suckling Pig (18 - 120 lbs.) *
Berkshire
11 - Rib
Rack
Grade 5
30204 Fresh
Tenderloin (5-8 lb.avg.)
30186 Fresh
Striploin (12-14 lb.avg.)
30187
Striploin (12-14 lb.avg.)
30222
Brisket (10 lb.avg.)
30022
Ground
30028
Patties (8 oz)
20045
Tenderloin
30105
Patties (2 oz) Sliders
20038
Striploin
30049
Femur Bones
20020
8-Rib Rack
(1-2 lb. each)
20010
Bone in Leg
(5 lb. each)
20053
Center Cut Spare Ribs
20012
Shoulder (3-4 lb. avg.)
20032
Slab Bacon
20004
Single Rib Bellies (4 lb. avg.)
20022
Ground (5 lb. bulk)
Texas
Wild Boar
(4/pkg. 6-12 oz. each)
(1.75 - 2 lbs. each)
(3 lb. avg.)
Wagyu Striploin Grade 6 - 7
Prices include UPS Ground shipping to your kitchen door!
800-350-7166
Idaho
Lava Lake Lamb
Rabbit
Iowa/Organic
Lava Lake Lamb is grass-fed summer lamb raised sustainably and
humanely on family ranches in the Northern Rockies. The lamb come from
high mountain pastures and is lean and tender with a delicate flavor of
mountain grasses and herbs.
36011 Fresh
Whole
(3-3½ lb. avg.)
36012
Whole
36004
Boneless Loin
36008
Tenderloin
(3-3½ lb. avg.) frozen
70015
8 Rib Rack
70044
Loin Chops
(Cut to your spec)
36006
Saddle
70025
Bone In Shortloin (3 lb. avg.)
36002
Hind Quarters
70027
Foreshanks
70060
Boneless Shoulder
(Cap On 2.5 - 3 lb. avg.)
(2 oz. avg./4 lb. pkg.)
(1 oz. avg./1.5 lb. pkg.)
(2 ½ lb avg.)
(10 oz. ea. / 6 per pkg.)
(24 oz. each)
(8-10 lb. each)
Free Range Veal
* Fresh California
Colorado Lamb
17025
Export Rib - 7 rib
17023
Rib Chop Frenched
(12 oz. avg.)
(7-10 lb. each)
(5 lb. avg.)
70032
8 Rib Rack (Cap on 2.25 lb. avg.)
17037
Top Round (cap off)
70042
Cheek (2 - 3 oz each 10 lb. pkg.)
17091
Shoulder
70112
Riblets (10 lb. pkg.)
17049
Osso Buco
70036
Ground (5 lb. bulk)
17010
Cheek
70056
Sweetbreads (5 lb. pkg.)
17089
Ground (5 lb. bulk)
70124
Lamb Belly (3 lb. avg.)
17087
Meatballs - Italian (1 oz each, 12 oz. retail pkg.)
70127
Lamb Bacon (3 lb. avg.)
17078
Veal Demi Glace
70129
Stew Meat (5 lb. pkg.)
(25 lb. each)
(10-12 oz.)
(7 - 10 lb. pkg.)
Formula Fed Veal
* Fresh California
Dry Aged
Colorado
Lamb Racks
New Zealand
Lamb
70048
French Rack
(10-12 oz or 12-14 oz)
70052
Foreshanks
(10-12 oz.)
70076
Loin Chops
(5 oz each)
17042
Porterhouse (12 - 14 oz)
17016
New York Loin 1x1
17032
Loin Chops
17065
Leg Slice /Cutlet
17075
Sweetbreads (1 lb.pkg)
Australian
Lamb
(4 oz. each)
Texas/New Zealand
90002
Ostrich
Fan Filet *Pre-order required*
South Dakota
70054 8-Rib Racks FR (22-24 oz. or 28-30 oz.)
(5 lb. tub)
Goose
26010
Whole
26002
Boneless Breast
26012
Smoked Breast
(14-16 lbs.)
(1 lb)
70004
Boneless Loin
70011
Loin Chops
(5 oz each)
26006
Leg & Thigh (16-18oz.)
70009
Hindshanks
(20-22 oz.)
26008
Livers
26014
Rendered Goose Fat (8 lb. tub)
(8-10 oz.)
(1 lb)
(5 lb. Bulk)
Prices include UPS Ground shipping to your kitchen door!
3
800-350-7166
La Belle Farms
Foie Gras
60003 Fresh
A Foie Gras
(1.25-2 lb.)
60005 Fresh
B Foie Gras
(1-1.65 lb.)
60007 Fresh
C Foie Gras
(0.7-1.25 lb.)
Natural Air-Chilled Chicken
Taste the Air-Chilled Difference!
- processed using European Air-Chilling technology
- 100% Vegetarian Fed & 100% Natural
- no animal fat or animal byproducts are used in production
- no antibiotics, hormones, steroids or other artificial additives
60004
Frozen A Foie Gras
(1.25-2 lb.)
40019 Fresh Whole
60006
Frozen B Foie Gras
(1-1.65 lb.)
40003 Fresh
60008
Frozen C Foie Gras
(0.7-1.25 lb.)
40025 Fresh Airline
(1 lb.)
40009 Fresh Bnls
Skinless Breast
(6-8 oz. each)
40011 Fresh Bnls
Skin-On Breast
(14-16 oz. each)
60002
Frozen Foie -Butter
La Belle Farms
Duck
40005 Fresh
50017
Moulard Bnls Breast - FZ (1.7 lb. avg.)
50019
Moulard Duck Leg
50028
Applewood Smoked Breast
50026
Duck Fat Rendered
50015
Demi Glace
Culver
50004
50023
Muscovy Bnls Breast - (8 oz. each lobe 4 / pkg)
Air-Chilled Whole
Whole
50041
Drake legs
California
28083
Organic Airline Breast Skin On
Drummettes
Speciality Eggs
Medium Duck Eggs
31001
Quail Eggs
* Fresh
Small Birds
34023
Poussin, Semi-Bnls
34005
Poussin, Whole
35005
Squab, Semi-Bnls
35007
Squab, Whole (12-14 oz.)
28068
Partridge, Head & Feet On
(10-12 oz.)
(12-15 oz.)
(9-10 oz.)
31008 Fresh
Quail, Whole
31005 Fresh
Quail, Semi-Bnls
(15-18 oz.)
(5 oz.)
(4 oz.)
*Additional charges may apply for shipping.
Georgia
(2½-3 lb.)
Airline Breast
Quail
31006
Semi Boneless
31004
Boneless Breast
(4 oz. each/4 per pkg.)
(1½-2 oz. each/6 per pkg.)
Pheasant
Airline Breast
11024
Whole
11026
Whole, Smoked
11023 Fresh
(9-12 oz. each)
(2½-3 lb.)
11004
11008
(9 per pack)
Whole (Air-Chilled)
Wisconsin
Breast Skin On
50014
Guinea Hen
Whole Hen
28096 Fresh
(5 lb. avg.)
FZ (5 lb. avg.)
Duck Leg Confit
(3½ -4 lb. avg.)
- Lead time may be required
- Birds are processed to order for ultimate fresh quality
Duck
50010
28028
(7lb. tub)
(1 lb. brick)
*
Whole Petite Duckling
50031 Fresh
Whole Organic
(6 per 5 lb. pack)
Long Island Duck
Grimaud
50021
40014
Natural (3½ -4 lb. avg.)
Vermont
(6-8oz.) or (10-12 oz.)
(2-21/2 lbs. or 3-31/2 lbs.)
(2-21/2 lbs.)
Whole Pheasant
Boneless Thighs (4 lb. pkg)
Premium Quail
31011
Semi Boneless
31013
Airline Breast
31015
Boneless Breast Meat
31017
Legs
(5oz. each/6 per pkg.)
(3.25 oz. each/6 per pkg.)
(2.5 oz each)
(.75 oz. each/2 lb. pkg.)
Prices include UPS Ground shipping to your kitchen door!
800-350-7166
Brats & Sausages
Gourmet Sausages
24010
Caribou Polish Sausage (3oz. each/ 15 per pkg.)
9 lb. case, 12 pkg. p. cs., 4 links per 12 oz. pkg.
24012
Caribou Hot Dog (3oz. each/ 15 per pkg. )
unless otherwise noted
10007
Buffalo Brats Smoked (Avg. 17 per pkg./ 4oz.)
15003
Buffalo Chipotle Cilantro & S-D Tomatoes
80004
Elk Brats Smoked (Avg. 17 per pkg./ 4oz.)
15020
Lamb Merguez
80018
Elk Huckleberry Brats (4 per pkg./ 4oz.)
15001
Chicken Apples & Cranberries
15006
Duck & Foie Gras Sauterne
Summer Sausage
15011
Duck Smoked with Calvados Brandy
16002
Buffalo Summer Sausage (6 oz. ea.)
15008
Pheasant Cognac & Hazelnut Liquor
16004
NA Elk Summer Sausage (6 oz. ea.)
15009
Rabbit Dijon Veal & White Wine
16005
Venison Summer Sausage (6 oz. ea.)
15012
Venison Blueberries & Merlot
15032
Wild Boar Garlic & Shallots
15023
Rabbit & Rattlesnake
Gourmet Breakfast Sausages
2.5 lb. pkg. 2 oz. links
15022
North American Elk
15021
Wild Boar
Ravioli
Gourmet Sausages
Ground Products
Gourmet Wild Game Ravioli
10031
Buffalo
10 lb. case, 150 pieces per case - 1 oz each piece
10089
Dry Aged Buffalo
80030
North American Elk
10105
Buffalo / North American Elk Mix
70036
Lamb
20022
Wild Boar
17089
Veal
Thin plain-egg pasta
14004
Pheasant Ravioli
(Hazelnut Liquor w/ saffron pasta)
14005
Rabbit Ravioli
(White Wine w/ Black Peppercorn Pasta)
14001
Buffalo - Dry Aged Ravioli
(Rosemary Pesto and Provalone Cheese)
14011
Reptile & Amphibians
North American Elk Ravioli
Louisiana Alligator
(Porcini Powder, Currents and Parmesan Cheese)
If you desire an item that you do not see on our list,
please feel free to inquire with a member of our sales
team. We carry many items by special order only and
are always receptive to inquiries concerning new
items.
23001
Sirloin Pieces
28025
Frog Legs
13017
Rattlesnake Filet w/ Rib Meat
(1 lb. pkg.)
(2 - 4 oz. each)
Prices include UPS Ground shipping to your kitchen door!
5
800-350-7166
* Fresh
Mushrooms 3 lbs. order min.
28053
Yellow Chanterelle (seasonal)
28056
Blue Foot (seasonal)
27005
Porcini (seasonal)
28035
Morel (seasonal)
TARTUFARE®
Tartufare, one of Italy's most respected purveyor's of fresh
truffle and truffle products is now available in the United
States.
Let Tartufare's generations of experience work for you
providing unique truffle products to create exciting dishes your
customers will never forget.
*Ask for availability on fresh seasonal mushrooms.
Italian Truffle Products
28055
27034
29009
White Truffle Oil - 8.45oz bottle
29002
Black Truffle Oil - 8.45oz bottle
28006
Whole Black Winter Truffles - 7 oz
29008
Black Truffle Peelings - 7 oz can
28003
Black Winter Truffle Carpaccio
Dried Mushrooms
28051
Whole Summer Truffles - 7 oz can
Forrest Blend
28033
Italian White Truffle Paste - 1 oz tube
A blend of five premium mushrooms
28031
Italian Truffle Butter - 8 oz jar
1 lb. vacuum-packed bag)
28034
Whole White Truffles - 54 g. jar
28032
White Truffle Semolina Flour - 7 oz
Dried Morel
Berries
Frozen
- 5.5lb. bag
25009
Lingonberries - smashed & thawed
25007
Huckleberries - smashed & thawed
25010
Red Currants - smashed & thawed
25001
Black Currants - smashed & thawed
"just kidding"
Australian Crystal Salt
27035
Enjoy the Difference!
Flakes
27020
Spices & Condiments
Lemon Myrtle
Spanish Saffron (1 oz.) Tin
Anise Myrtle
27036 Fresh
Tahitian Vanilla Beans
Mint & Peppermint
Prices include UPS Ground shipping to your kitchen door!
800-350-7166
If you desire an item that you do not see on our list, please feel free to inquire with a member of our sales team.
We carry many items by special order only and are always receptive to inquiries concerning new items.
All prices are delivered UPS Ground (delivery in 2 business days) on orders of 30+ lb. unless stated otherwise.
Due to market fluctuations prices are subject to change without notice.
Additional charges may apply for direct-ships and/or orders less than 30 lbs.
Prairie Harvest Owner and President, Steve Hauff has been serving the needs of restaurants and resorts for more
than 27 years. Steve shares his love and knowledge of game with chefs, restauranteurs, caterers and gourmands,
pioneering a broader interest in wild game along the way. Prairie Harvest is nestled in the historic Black Hills of
South Dakota, near the geographical center-of-the-nation. A perfect location from which to ship game meats and
specialty foods to discerning and adventurous chefs!
prairieharvest.com
350 Hillsview Drive — Spearfish, SD 57783
800.350.7166