Welcome to the Newcastle Publick House
Starters
Maine Crab Cakes – prepared in the Maryland style, lots of fresh Maine crab and very little filler, topped with a
sundried tomato aioli -12
Bacon Wrapped Scallops – Fresh sea scallops wrapped in bacon and topped with a sweet chili sauce -12
Cheese Quesadilla – grilled flour tortilla with an aged cheddar jalapeno blend. Served with house made tomato salsa & sour
cream -7 add pulled pork -3
Smoked Pork Nachos – house made corn tortilla chips topped with an aged cheddar jalapeno blend, house smoked pork,
house tomato salsa, jalapenos, and an avocado cilantro lime cream -11 - great for sharing
Buffalo Shrimp Nachos – house made corn tortilla chips topped with shredded cheddar cheese, lightly battered and
fried Maine shrimp tossed in buffalo sauce, lettuce, tomatoes, onions, and an avocado cilantro lime cream -12
House Wings – wings tossed in our house hot buffalo sauce or house teriyaki. Served with a blue cheese or buttermilk
herb dipping sauce; small -7 or large -10
*sauce contains peanuts*
Smoked PBR Wings – house smoked chicken wings with a cayenne rub, served tossed in our house PBR barbecue sauce.
Served with a blue cheese or buttermilk herb dipping sauce; small 8 or large -11
Oysters on the half shell –half dozen Pemaquid oysters served with horseradish, lemons, and a lemon leek mignonette -13
Angry Al’s Oysters – baked Pemaquid jumbo oysters topped with bacon, spinach, gorgonzola, and hot sauce -12
Roasted Garlic Cider Mussels – steamed in Fatty Bampkins cider and roasted garlic butter, served with a toasted baguette -12
Pizza
The “Joey” – a little bit of garlic oil, House red sauce and cheese -10
The Veggie – House red sauce, onions, spinach, mushrooms, red peppers and a house cheese blend -12
The Kitchen Sink -House red sauce, burger, pepperoni, onion, red peppers, tomato and mushrooms, cheese -14
The Goddess – garlic olive oil base, spinach, chicken, feta, tomato, artichoke hearts, kalamata olives -13
Morning Dew Farms Pizza – garlic oil, MDF chorizo, curly kale, and sliced radishes, topped with feta cheese -14
Build Your Own – start with House made red sauce, garlic oil, or house made PBR barbecue sauce and cheese blend -10
Add meats: pepperoni, hamburger, chicken, bacon, Canadian bacon, or Maine Shrimp. +2 per item
Add veggies: onion, red pepper,
tomato, mushroom, spinach, pineapple. +.50 per item
-all pizzas are offered on Rosario’s freshly made white or organic whole wheat dough or
gluten free dough
Soups and Salads
Daily Chowder – cup -5 bowl -7
Daily Soup – enjoy by the cup -4 or by the bowl -6
House Salad – mixed greens tossed in one of our house dressings with garlic croutons: small -5 large -7
Caesar Salad – the classic, with just the right amount of parmesan cheese, house made dressing and garlic croutons -8
Add chicken to a salad +4
Add a pub steak to a salad +6 Add two crab cakes to a salad +8
Morning Dew Farm Salad – local organic red romaine lettuce, with fresh strawberry slices, slivered toasted
almonds, goat cheese, and crisp candied pancetta with strawberry vinaigrette -12
-house dressings include blue cheese, strawberry vinaigrette, red wine vinaigrette, thousand island, and buttermilk herb
Burgers and Sandwiches
House Pub Burger – all natural grass fed Caldwell Farm burger topped with your choice of cheese -11
- add apple wood smoked bacon, cheese, jalapenos, sautéed onions, or sautéed mushrooms +1
BBQ Bacon Cheese Burger – all natural grass fed Caldwell Farm burger, house PBR BBQ sauce, and cheddar cheese, sautéed
onions and apple wood smoked bacon -13
French Herb Burger – all natural grass fed Caldwell Farm burger, French herb cheese, sautéed mushrooms and onions -13
Grilled Chicken Sandwich – house herb marinated grilled chicken breast sandwich -10
French Herb, Jerk with citrus aioli, or BBQ Bacon Style +2
Haddock Sandwich – ale battered or blackened served with creole or traditional tartar sauce -10
Haddock Rachel – fried or broiled haddock, cole slaw, swiss cheese, thousand island dressing on marble rye -11
Reuben –corned beef or house smoked turkey breast, Morse’s sauerkraut, swiss cheese, and house made
thousand island on marble rye -10
Smoked Turkey Breast Sandwich – house smoked turkey breast, cranberry mayo, house bacon, melted swiss cheese, and
mixed greens on toasted sourdough-9
Pulled Pork Sandwich – house smoked pork shoulder shredded and tossed in our house BBQ sauce. Topped with
homemade cole slaw and served on a flour roll-9
Fried Avocado Tacos – lightly breaded and fried avocado slices topped with jicama slaw and blueberry salsa on corn
tortillas. Served with hand cut sweet potato fries -13
Lobster Roll –Maine lobster lightly tossed in mayo on an bun with shredded lettuce -18
Mediterranean Vegetable Wrap – roasted garlic hummus with spinach, tomatoes, artichoke hearts, kalamata olives, feta
cheese, and red wine vinaigrette wrapped in a flour tortilla and lightly grilled -9
-all sandwiches and burgers come with a choice of hand cut french fries or cole slaw. Substitute hand cut sweet
potato fries or a small salad for an additional-2
Gluten free flatbread available for all sandwiches and burgers
Entrees
Pub Steak – Chef’s choice, 28 day aged beef, hand cut by South Shore Meat Co. Chargrilled and served with the
daily vegetable and potato -20
Maine Shrimp and Chicken Gumbo – a traditional spicy gumbo with Andouille sausage, Maine
shrimp, and chicken. Served over rice with a side of crusty bread -16
Stuffed Haddock – fresh haddock filet stuffed with salmon, shrimp, and scallops, topped with butter and
parmesan bread crumbs and broiled. Served with the daily vegetable and potato -19
Traditional Fish and Chips – ale battered haddock served with creole or traditional tartar sauce.
Served with hand cut french fries -17
add three fried jumbo oysters -6
Seafood Pasta – fresh picked lobster, scallops, and mussels, with cherry tomatoes, artichoke hearts, spinach, and
fettuccini tossed in a garlic lemon white wine sauce -26
Chicken Statler Parmesan – pan-seared chicken statler, roasted in house marinara and topped with herb parmesan
bread crumbs over fettuccini marinara and with a side of daily vegetable -17
Nightly Specials - Please check our daily chalkboard specials emphasizing seasonally local fish, produce, and meats
All items with this symbol contain local ingredients from one of the following farms or businesses; Caldwell Farms, Rosarios, Rising Tide, Yellowfront
Grocery, Bowden Egg Farm, Morning Dew Farm, Mill Cove Lobster Company, Morse’s Sauerkraut, Damariscotta Fresh Catch, Pemaquid Oyster Farm,
Round Top Ice Cream, Wicked Joe Coffee, Rosario’s, Blacksmith’s Winery, Sheepscot Brewery, Liberal Cup Public House, and local farmers markets.
*This food is or may be served raw or undercooked or may contain raw or uncooked foods. Consumption of this food may increase the risk of
foodborne illness. Please check with your physician if you have any questions about consuming raw or undercooked foods.