Lunch Entrees
Vegetables
Monday - Friday 11:00A.M. - 3:00P.M
3:00P.M.
Saturday & Sunday 11:30A.M - 3:00P.M
All Lunch Entrees are served with Spring Roll, Vegetable Fried Rice
Soup $1.50 Extra choice of Wonton, Egg Drop or Hot & Sour Soup.
Brown Rice $1.95 extra.
All entree are served with rice .
Soup $1.50 extra. Choices are Hot & Sour,
Wonton or Egg Drop Soup.
Vegetable Fried Rice or Brown Rice $1.95 extra.
V1.
V2.
V3.
V4.
Sauteed String Beans .................................. 9.95
Fresh string beans stir-fried in a special garlic mixture.
V6.
CARRY OUT
MENU
You can choice the following 18 Dishes with your favorite meat.
Egg plant sauteed in ginger garlic sauce.
V5.
Jumbo Shrimp .............................................. 9.55
Baby Shrimp ................................................. 7.75
Chicken ......................................................... 7.55
Beef ............................................................... 7.75
Pork ............................................................... 7.55
Home Style Soy Bean Cakes & Vegetable
in Spicy Sauce ............................................ 9.95
Broccoli in Spicy Ginger and Garlic Sauce9.95
Vegetarian's Delight (Mixed Vegetables) 9.95
Lover's Egg Plant ........................................ 9.95
Moo Shu Vegetable (with 4 pancakes) .... 9.95
L1.
Hot Pepper and Peanuts
L2.
Spicy Ginger and Garlic Sauce
Water chestnuts and celery stir-fried in hot pepper sauce.
(248) 960-7666
(248) 960-7667
Red pepper, woodear mushrooms, and water chestnuts stirfried in spicy ginger-garlic sauce.
Fried Rice
R1.
R2.
R3.
R4.
R5.
R6.
R7.
L3.
Pt.
Deluxe Fried Rice
(A Little Bit of Everything) ............ 5.55
Baby Shrimp Fried Rice .................. 5.55
Chicken Fried Rice .......................... 4.95
Beef Fried Rice ................................ 4.95
Pork Fried Rice ................................ 4.95
Vegetable Fried Rice ....................... 4.95
Jumbo Shrimp Fried Rice ............... 7.75
9.55
9.55
8.95
8.95
8.95
8.95
12.55
L4.
Cashew Nuts
L5.
Mongolian Scallion Sauce
Onions, bamboo shoots, and scallions sauteed in special
brown sauce.
L6.
Broccoli with Chef's Special Brown Sauce
L7.
Home Style (Mixed Vegetables)
Select your favorite meat.
Red & green peppers, snow peas, bamboo shoots, shitake
mushrooms, and baby corn sauteed in spicy home style
sauce.
L8.
Twice Cooked
L9. Sweet and Sour (Chicken, Pork or Shrimp)
L10. Szechuan Style
Seafood are sauteed with onions and Szechuan sauce.
Chicken & Beef are stir-fried with carrots, celery, and
scallions in Szechuan sauce.
Qt.
9.25
9.25
8.95
8.95
8.95
8.95
12.55
L11. Spicy Red Curry Sauce
Carrots, onions, and bamboo shoots sauteed with Thai red
curry sauce.
L12. Vegetable Delight (Mixed Vegetables)
Broccoli, red peppers, snow peas, mushrooms, baby corn,
water chestnuts, and bamboo shoots stir-fried in special
brown sauce.
L13. Satay Barbecue Sauce
Broccoli, onions, baby corm, and red peppers stir-fried in
Satay BBQ sauce.
L14. Chow Mein
Pad Thai
Rice noodle stir fried with bean sprouts, eggs, green onions and carrots.
With your choice of meat in Thai flavor sauce. Topped with crusted peanuts.
Celery, onions, and bean sprouts, sauteed in Crystal white
sauce. (With crispy noodles)
L15. Chop Suey
Snow peas, baby corn, bamboo shoots, water chestnuts,
mushrooms, and bean sprouts sauteed in brown sauce.
L16. Boneless Almond Chicken (Crispy or Stir-Fried)
*P1. Pad Thai Chicken ........................................ 9.25
*P2. Pad Thai Beef ............................................... 9.75
*P3. Pad Thai Shrimp .........................................12.75
Indicates a Healthy choice option for light oil, sauce, and sodium.
Indicates Hot & Spicy (usually prepared medium)
Dishes can be made very mild to very hot.
We do not using Monosodium Glutemate in any of its dishes.
All meat are trimmed of excess fat.
Fax: (248) 960-3510
Water chestnuts and celery stir-fried in special brown sauce.
With mixed vegetables stir-fried in special hoisen brown
sauce.
Lo Mein & Noodles
M1. Deluxe Lo Mein
Pt.
(A Little Bit of Everything) ............. 5.25
M2. Baby Shrimp Lo Mein ...................... 5.25
M3. Chicken Lo Mein ............................. 4.95
M4. Beef Lo Mein .................................... 4.95
M5. Pork Lo Mein ................................... 4.95
M6. Vegetable Lo Mein .......................... 4.95
M7. Jumbo Shrimp Lo Mein ................... 7.75
Hunan Style (Mixed Vegetables)
Broccoli, red pepper, snow peas, mushrooms, and baby
corn, stir-fried in spicy Hunan sauce.
Qt.
Crispy almond boneless chicken is served with gravy.
L17.
L18.
L19.
L20.
L21.
L22.
Lo Mein
Fried Rice
Sesame Chicken or Beef ............................ 8.25
General Tso's Chicken ............................... 7.95
Pad Thai Chicken or Beef .......................... 7.95
Pad Thai Shrimp ........................................... 9.25
www.SzechuanEmpire.com
39470 14 Mile & Haggerty Road
Commerce Twp, MI 48390
Please Ask Our Daily Special
VEGETARIAN SPECIALS
All entrees will be served with Vegetarian Spring Roll & Brown Rice
LUNCH $8.55
DINNER $13.95
Szechuan Vegetarian Chicken
Vegetarian chicken stir fried with broccoli, carrots, celery and onions in spicy
Szechuan sauce.
Asparagus Chicken
Vegetarian chicken sauteed with asparagus, snow peas and red pepper in spicy
cajun sauce.
Treasures in the Garden
Vegetarian chicken sauteed with green pepper, baby corn, carrots and bamboo
shoots in crystal white sauce.
Famous General Tso Vegetarian Chicken
Vegetarin chicken cooked in our unique house sauce with broccoli.
Honey Sesame Vegetarian Chicken
Lightly breaded vegetarian chicken stir fried with snow peas, red pepper and
onions in a mouth-watering honey sesame sauce.
Sweet & Sour Vegetarin Chicken
Light breaded vegetarian chicken stir fried with pineapple, onions and green
pepper in Chinese pineapple sweet and sour sauce.
Vegetarian Triple Fragrance
Vegetarian chicken stir fried with red pepper, broccoli and baby corn in chef's
special sauce.
Orange Vegetarian Chicken
Vegetarian chicken surrounded with broccoli in chef's secret orange sauce.
Three Jade Cashew Vegetarian Chicken
Vegetarian chicken stir fried with snow peas, cashew, green pepper and celery in
crystal white sauce.
Sei Wei Vegetarian Chicken
Vegetarian chicken stir fried with broccoli, snow peas and red pepper in spicy
Szechuan sauce.
Szechuan Empire welcomes you to a charming and
tasteful dining experience. For your enjoyment, our
menu offers a delicious assortment of savory entrees
prepared with only the finest vegetables, meats and
seafood. For your health, our cooking oil has zero
trans fat and is the highest quality. Go ahead,
indulge!
House Specialties
Specialties are served with rice and you choice of
Wonton, Egg Drop or our famous Hot & Sour Soup.
Vegetable Fried Rice or Brown Rice $1.95 Extra.
H1.
Seafood Delight ..........................................14.95
Dinner Entrees
All Dinner Entrees are served with rice, Soup $1.50 Extra choice of
Wonton, Egg Drop or Hot & Sour Soup.
Vegetable Fried Rice or Brown Rice $1.95 Extra.
Jumbo Shrimp ............................................13.55
Baby Shrimp ............................................... 11.55
Scallop .........................................................13.55
Chicken .......................................................10.95
Beef ............................................................. 11.75
Pork .............................................................10.95
Scallops, prawns, sauteed in special white sauce with
assorted vegetables.
H2.
Black Pepper Chicken & Beef ...............14.55
Marinated chicken and beef sauteed with onions and
carrots in Chef's special black pepper sauce.
H3.
Happy Family Reunion ..............................14.95
A combination of chicken, beef, shrimp, scallops and
sauteed with assorted vegetables in chef's special sauce.
Appetizers
H4.
Triple Fragrance Sizzling Rice .................15.25
Shrimp, beef, scallops mixed vegetables, served tableside
H5. Double Ocean Delight ...............................15.25
A1.
Fried or Boiled Dumplings (6) (pork) ..... 6.95
A2.
Spring Roll or Vegetable Spring Roll (1) 2.55
A3.
Cold Noodles in Spicy Sesame Sauce ...... 5.55
H6. Four Treasures with Spicy Ginger and
Garlic Sauce ..............................................13.95
Crab Rangoon (6) ....................................... 5.95
Beef, prawns, pork and chicken sauteed with selected
vegetables in spicy ginger and garlic sauce.
A4.
Prawns and scallops sauteed in1 hot pepper sauce with
peanuts.
H7. Crispy Shrimp .............................................14.95
Soup
S11.
S12.
S13.
S14.
Hot and Sour Soup ...................................... 2.75
Wonton Soup ................................................ 2.55
Egg Drop Soup ............................................. 2.55
House Special Soup (for 2) ........................ 8.55
Shrimps, scallops and chicken with carrot & peas.
S15. Deluxe Sizzling Rice Soup (for 2) .............. 8.55
Shrimps, scallops and chicken with mixed vegetables.
S16. Mixed Vegetable Soup (for 2) ................... 6.95
Combination Special
All served with Fried Rice, Spring Roll and Soup.
Choices of soup are Hot & Sour, Wonton or Egg Drop Soup.
#1.
#2.
#3.
#4.
Sweet and Sour Pork .................................10.95
Sweet and Sour Chicken ...........................10.95
Sweet and Sour Shrimp ............................. 11.75
Crispy Almond Chicken or Stir Fried
Almond Chicken with Vegetables ..........10.95
#5. Pepper Steak .............................................. 11.25
#6. Moo Goo Gai Pan .......................................10.95
#7. Chow Mein: Choices are
Chicken, Beef, Pork or .......................................10.95
Baby Shrimp ............................................... 11.25
#8. Chop Suey: Choices are
Chicken, Beef, Pork or .......................................10.95
Baby Shrimp ............................................... 11.25
#9. Chicken with Spicy Szechuan Sauce ....... 11.25
Jumbo shrimps that are crispy outside but tender inside,
over a bed of broccoli in Szechuan sauce.
Tender and crispybeef filets (or chicken) sauteed in Chef's
special hot sauce with a touch of orange peel flavor.
H9.
Sesame Beef or Sesame Chicken ...........12.95
Sliced beef sauteed in chef's special spicy sauce over bed of
broccoli.
H10.
Water chestnuts and celery stir-fried in hot pepper sauce.
D2.
Sliced tender beef and scallops marinated in a delicate
brown sauce and served on a sizzling platter with selected
fresh vegetables (mushrooms & scallions).
D3.
H12. Prawns and Chicken Hunan Style ...........13.95
Sliced prawns & tender morsels of chicken marinated, and
then sauteed with a variety of Chinese vegetables in a hot
Hunan sauce.
H13. Hunan Express ..........................................13.95
Chicken and scallops stir-fried with snow peas, sweet
pepper, broccoli, mushroom in spicy brown sauce.
H14. Honey Glaze Beef or Chicken .................12.75
Sliced beef or chicken marinated in a delicate cassia honey
sauteed with onion brown sauce.
H15. Sesame Shrimp ...........................................14.95
Slightly crispy shrimp sauteed in chef's special spicy sauce
over a bed of broccoli.
H16. Double Happiness .....................................13.95
Prawns and chicken stir-fried with string beans, sweet
pepper, onions in a spicy brown sauce.
H17. Crispy White Fish .....................................13.95
Crispy fillet white fish with broccoli, onion, celery and sweet
pepper in chef's special hot plate sauce.
Hunan Style (Mixed Vegetables)
Broccoli, red pepper, snow peas, mushroom, and baby corn,
stir-fried in spicy Hunan sauce.
D4.
Cashew Nuts
D5.
Mongolian Scallion Sauce
Water chestnuts and celery stir-fried in special brown sauce.
Onions, bamboo shoots, and scallions sauteed in special
brown sauce.
D6.
Broccoli with Chef's Special Brown Sauce
D7.
Moo Shu (with 4 pancakes)
Select your favorite meat.
Oriental pancakes filled with cabbage, wood ear
mushrooms, bamboo shoots, and onions sauteed and served
with Moo Shu hoisen sauce.
D8.
Home Style (Mixed Vegetables)
Red & green peppers, snow peas, bamboo shoots, shitake
mushrooms, and baby corn sauteed in spicy home style
sauce.
H11. General Tso's Chicken .............................12.75
World famous crispy chicken, cooked with our unique
house special sauce.
Spicy Ginger and Garlic Sauce
Red pepper, woodear mushrooms, and water chestnuts stirfried in spicy ginger-garlic sauce.
Two Delicacies Sizzling Platter ................13.95
D9.
Twice Cooked
With mixed vegetables stir-fried in special hoisen brown
sauce.
D10. Sweet and Sour (Chicken, Pork or Shrimp)
Lightly breaded with green peppers, onions, and pineapple in
homemade sweet & sour sauce.
D11. Szechuan Style
Seafood are sauteed with onions and Szechuan sauce.
Chicken & Beef are stir-fried with carrots, celery, and
scallions in Szechuan sauce.
D12. Spicy Red Curry Sauce
Carrots, onions, and bamboo shoots sauteed with Thai red
curry sauce.
D13. Vegetable Delight (Mixed Vegetables)
Broccoli, red peppers, snow peas, baby corn, water
chestnuts, msuhroom and bamboo shoots stir-fried in
special brown sauce.
D14. Satay Barbecue Sauce
Broccoli, onions, baby corm, and red peppers stir-fried in
Satay BBQ sauce.
D15. Egg Foo Young
Eggs, onions, bean sprouts, and nappa with gravy.
D16. Chow Mein
Celery, onions, and bean sprouts, sauteed in Crystal white
sauce. (With crispy noodles)
#10. Beef with Spicy Ginger & Garlic Sauce .. 11.25
D17. Chop Suey
(Carrots and celery.)
Snow peas, baby corn, bamboo shoots, water chestnuts, straw
mushrooms, and bean sprouts sauteed in brown sauce.
#11. General Tso's Chicken ............................. 11.95
D18. Boneless Almond Chicken
(Crispy or Stir-Fried)
World famous crispy chicken, cooked with our unique house
special sauce.
Broccoli Chicken ....................................... 11.25
D1. Hot Pepper and Peanuts
H8. Orange Beef or Orange Chicken ............12.95
(Carrots and celery.)
H12
You can choice the following 18 Dishes with your favorite meat.
(usually prepared medium)
Dishes can be made very mild to very hot. We do not using Monosodium
Glutemate in any of its dishes. All meat are trimmed of excess fat.
Crispy almond boneless chicken is served with gravy.
Stir-fried Almond Chicken is served with carrots and