Christmas Brochure 2017 - Sapori Ristorante Italiano

T H E F E S T I V E S E A S ON 2 017
at the
A T L A N T I C
H O T E L
Christmas Pa r ties
Are you the
PA RT Y ORGA N I SE R?
To show our appreciation for all your hard work,
Sapori Ristorante Italiano would like to offer you a
£1 GIFT VOUCHER FOR EACH PERSON BOOKED.
Vouchers to be redeemed during the month of January 2018.
Why not stay with us?
£ 69.0 0 S I N G L E | £79.0 0 D O U B L E / T W I N
inclusive of full English breakfast and VAT.
Christmas
PA RT Y M E N U
Starters
Early Specials
Fri 24th and Sat 25th
Tuscan Barley Soup V
Crayfish Waldorf Salad mayo, walnuts and diced apple
Potted Beef Sardinian music bread, horseradish
Two Textures Goat's Cheese (fresh kernel & deep fried
breaded ball) beetroot, confit shallot, sliced pear V
Mozzarella wrapped in Parma Ham green beans
and orange citronette
Main Course
All served with seasonal vegetables and potatoes
Traditional Roast Turkey with all the trimmings
Traditional Roast Beef
Slow roasted Pork Belly with apple sauce
Fusion King Prawns ginger, coconut oil, bacon
and baby mushroom
Roman Style Gnocchi V
Desserts
NOVEMBER
All our desserts are suitable for vegetarians
Christmas Pudding with brandy sauce
Apple Strudel with Home Made Ice Cream
Raspberry Cheesecake
Coffee Cappuccino Cream with cream and coffee sauce
Chocolate and Pear Cake
Followed by Coffee and Mince Pies
£22.95 PER PERSON
Christmas
PARTY NIGHTS
1st to 23rd December
Fri and Sat
£34.95 PER PERSON WITH DISCO
Sun - Thurs
£26.95 PER PERSON NO DISCO
DECEMBER
Lunches
1st - 11th £16.95 PER PERSON
12th - 23rd £18.95 PER PERSON
NEW YEAR’S EVE
If you're bored of watching the
fireworks from the sofa, or being
squashed in a noisy club,
a restaurant is the perfect place
to enjoy New Year's Eve.
Christmas Day
MENU
Starters
Butternut Squash Soup with tomato bruschetta V
Stuffed Calamari stewed in a lightly spiced tomato sauce
Assortment of Italian Cured Meats and Cheeses
Potato Gnocchi with lamb ragout and mint
Barley Pie with wild mushrooms V
Main Course
All served with seasonal vegetables and potatoes
Traditional Roast Turkey with all the trimmings
Chestnut Flour Lasagne with broccoli, savoy cabbage,
smoked parma ham and taleggio cheese
Wild Boar Stew with polenta
Baked Chicken Breast stuffed with sundried tomatoes and mascarpone
Pan Fried Cod served with rocket, cherry tomatoes and chickpea puree
Aubergines “Milanese Style” served with watercress in a tomato sauce V
Desserts
£49.95
PER PERSON
Children under
10 £29.95
Children under 3 eat free
All our desserts are suitable for vegetarians
Traditional Christmas Pudding
Italian Rice Pudding
Coconut Cake
Saffron Flavoured Crème Brûlée
Pear Semifreddo with caramelised blinis
Fresh Fruit with vanilla custard pie
Followed by Coffee, Mince Pies and Petit Fours
Boxing Day
MENU
Children under
10 £13.95
Starters
Children under 3 eat free
Cream of Potato and Leek Soup V
Stuffed Mussels Mediterranean Style
Marinated Salmon Carpaccio with sliced orange and dill
Thinly Sliced Roasted Veal Loin topped with tuna and caper sauce
Cornmeal Tartlets with braised onion and ricotta cheese V
Main Course
All served with seasonal vegetables and potatoes
Traditional Roast Turkey with all the trimmings
Pan Seared Pork Tenderloin in an orange and shallot
sauce topped with mozzarella
Roasted Leg of Lamb with a mushroom and onion pie, spinach dauphine
and a pear and rosemary marmalade
Potato Gnocchi with picked beef and porcini mushrooms in a white wine sauce
Roasted Salmon and Olive Skewer over a mixed bean stew
Crusty Vegetable and Potato Pie with tomato jam V
Desserts
£22.95
PER PERSON
All our desserts are suitable for vegetarians
Christmas Pudding with brandy sauce
Lemon Pie
Crêpe Suzette with vanilla ice cream
Millefeuille with chocolate and vanilla custard
Bread and Butter Pudding
Cheese Board with homemade toasted bread
Followed by Coffee and Mince Pies
NEW YE A R’S EVE
If you're bored of watching the
fireworks from the sofa, or being
squashed in a noisy club,
a restaurant is the perfect place
to enjoy New Year's Eve.
PLEASE CHOOSE FROM OUR
A LA CARTE MENU
TERMS &
CONDITIONS
CONFIRMATION
PA R T Y B O O K I N G F O R M
Party Date
We require a £10.00 deposit per
person on all bookings.
Company
For Christmas Day and New
Years Eve the deposit is £25.00
per person.
Address
Name/Contact
ALL Deposits are non-refundable
and non-transferable.
Tel No.
For bookings made before 31st
July, we require your deposit
within 14 days of your reservation.
Email Address
For bookings made after 31st July,
we require your deposit within
7 days of your reservation.
If deposits have not been received
on time, the bookings are
automatically cancelled.
FULL PAYMENT
Full Payment for all reservations
is due 30 days before your party.
Wine can also be ordered and
paid for in advance.
CHRISTMAS PARTY
A pre-order sheet will be supplied
with your confirmation.
All gratuities are at your discretion.
The Sapori Ristorante Italiano
reserves the right to cancel any
Christmas event. Where possible
advance notice will be given.
I have read and understood
the terms and conditions
of booking.
No. of people
LUNCH
No. of adults
No. of children
Please indicate number of people
Please enclose the required deposit per person/full payment with booking form*
Signature
*
Please see terms and conditions for information on deposit
ACCOMMODATION REQUIREMENTS
MENUS AND NUMBERS
Menu choices for all dates must be
received no later than 30 days prior
to the party. Any amendments after
this date cannot be guaranteed.
Single
Double
Tel No.
Email Address
Reception will contact you to confirm your bedroom requirements.
ATLA NTIC HOTEL
New Street, Chelmsford, Essex CM1 1PP
Tel: 01245 268168
Email: [email protected]
www.saporiitalian.co.uk
ATL A NTIC HOTEL
New Street, Chelmsford, Essex CM1 1PP
Tel: 01245 268168
Email: [email protected]
www.saporiitalian.co.uk