Appetizers
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FAMILY CHINESE DINNERS
$17.95 per person
Chinese Fried Chicken (6). . . . . . . . . . . . 7.50
Strip of Chicken breast marinated with fresh garlic,
ginger and sesame oil, dipped in a light batter and
fried to a crispy brown.
Egg Roll with Shrimp and Roast Pork (1). 2.25
With cabbage, green onions, and hint of peanut sauce.
Sauteed Jumbo Shrimp . . . . . . . . . . . . 10.50
Egg Roll with Shrimp and Barbecue Pork,
Chinese Fried Chicken, Beef Stick, Fried Shrimp,
Crab Rangoon.
House Seafood Combo. . . . . . . . . . . . . 18.95
With cabbage, carrot, celery, and onions.
Strips of choice flank marinated with fresh ginger,
garlic, sherry wine, soy sauce, and sesame oil.
Roast Pork Fried Rice or Chicken Fried Rice
Your choice of any Two Entrees Listed below
Dumplings stuffed with minced pork and Chinese
greens pan fried.
Roast Pork Fried Rice or Chicken Fried Rice
Your choice of any Three Entrees Listed below
Dumplings (6). . . . . . . . . . . . . . . . . . . . 6.50
Appetizer Combination for One. . . . . . . . 7.50
Pork and Shrimp Egg Roll, Jumbo Shrimp, Beef Stick,
Chinese Fried Chicken & Crab Rangoons.
Chicken Hong Sue
Chicken with Snow Peas
Chicken with Broccoli
Kung Pao Chicken
Sweet & Sour Chicken
Chicken Almond Ding
Chicken Cashew
Won Ton Soup (Cantonese Style) . . . . . . . 2.50
With Chinese vegetables with pork.
Soft Noodle Soup. . . . . . . . . . . . . . . . . . 2.50
With greens and chicken.
Hot and Sour Soup . . . . . . . . . . . . . . . . 2.50
Szechuan Style with Juliennes of pork, bamboo
shoots, tree ear mushrooms, mushrooms and tofu.
Pork
Moo Shu Pork (5 pancakes). . . . . . . . . . 9.50
Sliced pork stir with tree ear mushroom, cabbage,
bamboo shoots, green onions and rolled up
with Moo Shu skin and Hoisin sauce.
Fresh Pork with Mixed Greens . . . . . . . . 9.50
Fresh pork stir fried with broccoli, pea pod,
bok choy and Spanish onion.
Beef
Chicken sauteed with broccoli, pea pod, straw
mushroom, carrot, and dark sauce.
Chicken Stir Fried Mushroom. . . . . . . . . . 9.95
Chicken stir fried with pea pod, black mushroom,
Spanish onion, carrot, bamboo shoot and straw mushroom.
Hoisin Chicken. . . . . . . . . . . . . . . . . . . . 9.50
Sauteed with bamboo shoots, carrot, mushrooms,. . . . . . . . . . Spanish onions with hot Hoisin sauce.
Szechuan Chicken. . . . . . . . . . . . . . . . . . 11.50
Deep fried chicken with water chestnuts, Spanish
onions, garlic, hot pepper and Szechuan sauce.
Spicy Chicken. . . . . . . . . . . . . . . . . . . . . 9.50
Chicken sauteed with cabbage, green peppers, bamboo
shoots, carrot & green onions with spicy plum sauce.
Deep fried jumbo shrimp with water chestnuts, carrot,
green pepper, ginger, garlic with house sauce.
Orange Chicken . . . . . . . . . . . . . . . . . . . 10.95
Chicken deep fried in a dry batter and covered
with our Chef’s special orange sauce.
Black Pepper Steak. . . . . . . . . . . . . . . 11.95
Moo Shu Chicken (5 pancakes) . . . . . . . . . 9.50
Sliced flank steak sauteed with Spanish onions,
green pepper, ginger, garlic, sherry wine &
black pepper.
Sliced chicken stir fried with tree ear mushroom,
cabbage, bamboo shoots, green onions and spicy
pepper, rolled up with Moo Shu skin and Hoisin sauce.
Sweet & Sour Chicken. . . . . . . . . . . . . . . 9.50
Black Pepper Chicken . . . . . . . . . . . . . . 9.95
Battered fried and nestled in a tantalizing sweet sour
sauce mixed with pineapple, green peppers, and tomatoes.
Chicken sauteed with Spanish onions, green pepper,
ginger, garlic, sherry wine & black pepper.
Lemon Chicken. . . . . . . . . . . . . . . . . . . . 9.50
Chicken breast deep fried with lemon sauce.
New Specials
Sa Cha Chicken. . . . . . . . . . . . . . . . . . . . 9.50
Mongolian Beef. . . . . . . . . . . . . . . . . . 11.95
Chicken Hong Sue. . . . . . . . . . . . . . . . . . 9.95
Stir fried slice chicken w/bamboo shoot, cabbage, Spanish . . . onion, mushroom, carrot & green pepper in Sa Cha sauce.
Fresh chicken battered and deep fried, sauteed in
water chestnuts, bamboo shoots, bok choy,
mushrooms, peapod, and a brown sauce.
Beef tenderloin stir-fried with Spanish onions,
scallions, green pepper and sliced carrots. Level of
hot adjusted to your taste.
Chicken with Snow Peapods & Onion. . . . . 9.50
Sweet and Sour Combo . . . . . . . . . . . . 10.95
Side Orders
Breaded and deep fried pork, shrimp, and chicken.
Mixed with green peppers, tomatoes, and pineapple
in a tangy sweet and sour sauce.
Szechuan Combo. . . . . . . . . . . . . . . . . 12.50
Fresh Shrimp, chicken, pork with water chestnuts,
Spanish onions with hot spicy Szechuan sauce.
Fried Tofu with Garlic Sauce. . . . . . . . . . . 9.50
Sauteed with bamboo shoots, carrot, tree ear mushroom,
green onion and garlic sauce.
Triple Flower Chicken . . . . . . . . . . . . . . . 9.95
Walnut Shrimp. . . . . . . . . . . . . . . . . . 12.50
Sauteed with tomato, green onions, black bean
sauce and garlic.
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Chicken stir fried with snow peas, bok choy,
bamboo shoot, water chestnuts and mushrooms.
Fresh deep fried chicken with water chestnuts, carrot,
green pepper, ginger, garlic with house sauce.
Fresh Deep Fried Tofu . . . . . . . . . . . . . . . 9.50
Hoisin Pork . . . . . . . . . . . . . . . . . . . . . 9.50
Chicken Kew. . . . . . . . . . . . . . . . . . . . . . 9.50
Walnut Chicken. . . . . . . . . . . . . . . . . . 11.50
Sauteed with bamboo shoots, tree ear mushroom
and hot garlic sauce.
Battered fried and nestled in a tantalizing sweet
and sour sauce mixed pineapple, green peppers,
and tomatoes.
Chicken with bamboo shoots, water chestnuts,
diced bok choy, mushroom & almonds with sauce.
Deep fried jumbo shrimp, scallop, and lobster with
water chestnuts, Spanish onions, garlic with hot
spicy Szechuan sauce.
Broccoli with Garlic Sauce . . . . . . . . . . . . 7.95
Sweet & Sour Pork . . . . . . . . . . . . . . . . 9.50
Chicken Almond Ding . . . . . . . . . . . . . . . 9.50
Combo Szechuan Seafood. . . . . . . . . . . 18.95
Sauteed in broccoli, bok choy, pea pod,
baby corn, tomato and green peppers.
Pork with water chestnuts, Spanish onions,
garlic, hot pepper and Szechuan sauce.
Chicken sauteed with broccoli and Spanish onion
in a rich wine sauce.
Deep fried jumbo shrimp with water chestnuts,
Spanish onions, garlic, with hot spicy Szechuan sauce.
Fresh Vegetables . . . . . . . . . . . . . . . . . . . 7.50
Szechuan Pork . . . . . . . . . . . . . . . . . . . 9.95
Chicken Broccoli. . . . . . . . . . . . . . . . . . . 9.50
Szechuan Shrimp. . . . . . . . . . . . . . . . . 11.95
Broccoli, onions, green pepper, mushrooms,
carrots, and cabbage stir fried in a curry sauce.
Pork sauteed with cabbage, green peppers, carrot,
and green onions with hot plum sauce.
Chicken sauteed with snow pea pod, water chestnuts
dice, mushrooms and cashews.
Tender slices of beef, deep fried in a dry batter
and covered with our special hot orange sauce.
Curry Vegetables. . . . . . . . . . . . . . . . . . . 7.50
Spicy Pork. . . . . . . . . . . . . . . . . . . . . . 9.50
Chicken Cashew . . . . . . . . . . . . . . . . . . . 9.95
Orange Beef. . . . . . . . . . . . . . . . . . . . 12.95
Special Dish
Vegetables
Sliced pork stir fried with bamboo shoots, green
onions, tree ear mushroom, carrot and
water chestnuts in a spicy garlic sauce.
Sliced breast of chicken, cabbage, onions & green
pepper with curry sauce.
Jumbo shrimp, chicken, and scallop sauteed with
broccoli, pea pod, carrot, straw mushroom &
Chef’s sauce.
Indicates Hot & Spicy
Pork with Hot Garlic. . . . . . . . . . . . . . . 9.50
Curry Chicken . . . . . . . . . . . . . . . . . . . . 9.50
Triple Flower . . . . . . . . . . . . . . . . . . . 11.95
Beef with Snow Peas
Beef with Broccoli
Hunan Beef
Cantonese Beef
Beef Green Pepper Tomato
Pepper Steak
Spicy Beef
If you would not like to choose one of the entrees
above for a charge of $2.95. Can over $12.00.
you can choose any Hung Hao Special Dish.
Fresh Pork w.
Mixed Greens
Sweet & Sour Pork
Spicy Pork
Pork Hot Garlic
Hoisin Pork
Sliced chicken, water chestnuts, bamboo shoots,
green pepper & peanut sauteed in a hot pepper sauce.
Fresh chicken meat lightly battered and blended in
the special sauce and deep fried then topped
with sesame seeds.
Cashew Shrimp
Shrimp with Broccoli
Hong Sue Shrimp
Sweet & Sour Shrimp
Kung Pao Shrimp
Shrimp with Snow Peas
Pork
Egg Drop Soup. . . . . . . . . . . . . . . . . . . 1.95
Kung Pao Chicken. . . . . . . . . . . . . . . . . . 9.50
Sesame Chicken . . . . . . . . . . . . . . . . . 10.95
List of Entrees
Poultry
Seafood
Soup
Stir fried chicken with green peppers, Spanish onions,
black mushroom, bamboo shoots with hot pepper sauce.
Fresh chicken deep fried with dry red peppers, and
green onions with Special Spicy sauce.
FOR FOUR:
Cream cheese with greens (Won Ton).
Hunan Chicken. . . . . . . . . . . . . . . . . . . . 9.50
General Chicken. . . . . . . . . . . . . . . . . 10.95
Roast Pork Fried Rice or Chicken Fried Rice
Your choice of any Four Entrees Listed below
Hung and Hao will gladly prepare our Family Chinese
Dinners for as many people as you wish.
Poultry
Chicken with Hot Garlic Sauce . . . . . . . . . 9.50
Bamboo shoot, tree ear mushroom, sliced
chicken, carrot & water chestnuts.
Jumbo shrimp, scallop, and lobster with broccoli,
pea pod, baby corn, straw mushrooms, bok choy,
and garlic sauteed in white sauce.
FOR THREE:
Jumbo Chinese Fried Shrimp (4). . . . . . . 5.50
Crab Rangoons (6). . . . . . . . . . . . . . . . . 5.95
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Jumbo shrimp sauteed with sliced green pepper,
Spanish onions, garlic, black bean and hot peppers.
FOR TWO:
Beef Stick (4) . . . . . . . . . . . . . . . . . . . . 6.50
Hung Hao
Special Dish
Appetizers :
Entrees:
House Vegetable Egg Roll (1). . . . . . . . . . 2.25
Sauteed with bamboo shoots, carrot, mushrooms,
Spanish onions with hot Hoisin sauce.
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Pan Fried Noodles. . . . . . . . . . . . . . . . . . . . . . 3.00
Moo Shu Pancake (1). . . . . . . . . . . . . . . . . . . . 0.50
Chow Mein Noodles. . . . . . . . . . . . . . . . . . . . . 1.00
Steamed Rice . . . . . . . . . . . . . . (pt.) 1.50 or 2.50
Gravy . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 2.00
Hot Pepper. . . . . . . . . . . . . . . . . . . . . . . . . . . 0.50
House Sweet & Sour Sauce. . . . . . . . . . . . . (pt.) 3.50
Seafood
Beef
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Pepper Steak . . . . . . . . . . . . . . . . . . . . . 9.95
with black bean sauce.
Hoisin Beef. . . . . . . . . . . . . . . . . . . . . . . 9.95
Water chestnuts, bamboo shoots, tree ear mushroom
and green onions stir fried shrimp with fresh garlic.
Chicken Chop Suey. . . . . . . . . . . .
Beef Chop Suey. . . . . . . . . . . . . . .
Shrimp Chop Suey. . . . . . . . . . . . .
Vegetable Chop Suey . . . . . . . . . . .
Pork Chop Suey . . . . . . . . . . . . . .
Flank steak sauteed with Spanish onions, bamboo
shoots, carrot and mushrooms with hot Hoisin sauce.
Curry Shrimp. . . . . . . . . . . . . . . . . . . 10.95
Spicy Beef . . . . . . . . . . . . . . . . . . . . . . . 9.95
Jumbo shrimp, cabbage, onion, carrot and
green pepper in hot curry sauce.
Flank steak sauteed with cabbage, green peppers,
bamboo shoots, carrot, & green onions w/hot plum sauce.
Scallop with Garlic Sauce. . . . . . . . . . . 11.95
Triple Flower Beef. . . . . . . . . . . . . . . . . . 9.95
Subgum
Flank steak sauteed broccoli, pea pod, carrot,
Water chestnuts, bamboo shoots, tree ear mushroom,
green onions and tender scallops in hot pepper sauce.
straw mushroom and Chef’s sauce.
Hunan Shrimp . . . . . . . . . . . . . . . . . . 10.95
Beef Stir Fried Mushroom . . . . . . . . . . . . 9.95
Stir fried shrimp, with green peppers, Spanish onions,
black mushroom, bamboo shoots with hot pepper sauce.
Sa Cha Beef . . . . . . . . . . . . . . . . . . . . . . 9.95
Chicken Subgum. . . . . . . . . . . . . .
Beef Subgum . . . . . . . . . . . . . . . .
Shrimp Subgum . . . . . . . . . . . . . .
Pork Subgum. . . . . . . . . . . . . . . .
Vegetable Subgum. . . . . . . . . . . . .
Stir fried sliced flank steak with bamboo shoot, cabbage,
Spanish onions, mushroom, green pepper, carrot in
a Sa Cha sauce.
Jumbo shrimp with snow peas, sauteed w/Spanish onions.
Shrimp Kew. . . . . . . . . . . . . . . . . . . . 10.95
Beef with Snow Peas . . . . . . . . . . . . . . . . 9.95
Jumbo shrimp stir fried with snow peas, bok choy,
bamboo shoot, water chestnuts and mushrooms.
Sliced flank steak sauteed with fresh peas,
Spanish onions, and brown sauce.
Shrimp Cashew. . . . . . . . . . . . . . . . . . 11.50
Sliced flank steak sauteed with snow pea pods,
water chestnuts, mushrooms and bok choy.
chestnut dices, mushrooms and cashews.
Shrimp Broccoli . . . . . . . . . . . . . . . . . 10.95
Beef Egg Foo Young. . . . . . . . . . . . . . . . .
Pork Egg Foo Young. . . . . . . . . . . . . . . . .
Chicken Egg Foo Young . . . . . . . . . . . . . .
Shrimp Egg Foo Young. . . . . . . . . . . . . . .
Vegetable Egg Foo Young . . . . . . . . . . . . .
Hunan Beef . . . . . . . . . . . . . . . . . . . . . . 9.95
Shrimp sauteed with broccoli, carrot and Spanish onion.
Stir fried flank steak with green peppers, Spanish onions,
black mushroom, bamboo shoots in hot pepper sauce.
Triple Delight. . . . . . . . . . . . . . . . . . . 11.95
Beef with Broccoli. . . . . . . . . . . . . . . . . . 9.95
Flank steak sauteed with broccoli and Spanish
onions, in a rich wine sauce.
Jumbo shrimp, scallops and chicken stir fried with snow
peas, carrot, bok choy, baby corn and mushroom.
Cantonese Fried Rice
Beef, Pepper and Tomato . . . . . . . . . . . . . 9.95
Triple Flower Shrimp. . . . . . . . . . . . . . 11.50
Bean sprout, green onion and egg.
Sliced flank steak sauteed with garlic and
black beans and combined with green peppers
and tomatoes in a rich delectable sauce.
Jumbo shrimp sauteed broccoli, pea pod, carrot,
straw mushroom and Chef’s sauce.
Happy Family. . . . . . . . . . . . . . . . . . . 12.95
Water chestnuts, bamboo shoots, green peppers,
peanuts and spicy sauce.
Szechuan Beef. . . . . . . . . . . . . . . . . . . . . 10.95
Kung Pao Scallop . . . . . . . . . . . . . . . . 11.95
Stir fried flank steak with water chestnuts, Spanish
onions, garlic, hot pepper and Szechuan sauce.
Scallop stir fried with water chestnuts, bamboo
shoots, green peppers, peanuts and spicy sauce.
Shrimp stir fried with water chestnuts, bamboo
Hong Sue Tofu . . . . . . . . . . . . . . . . . . . . 10.50
shoots, green peppers, peanuts and spicy sauce.
Battered fried jumbo shrimp and nestled in a
tantalizing sweet & sour sauce mixed with
pineapple, green peppers and tomatoes.
Chicken Pan Fried Noodles. . . . . . . . . . . .
Beef Pan Fried Noodles . . . . . . . . . . . . . .
Pork Pan Fried Noodles . . . . . . . . . . . . . .
Shrimp Pan Fried Noodles . . . . . . . . . . . .
Vegetables Pan Fried Noodles . . . . . . . . . .
Combo Pan Fried Noodles. . . . . . . . . . . . .
Chicken Tofu Pot. . . . . . . . . . . . . . . . . . . 10.50
Fresh Pork Tofu Pot. . . . . . . . . . . . . . . . . 10.50
Shrimp Tofu Pot . . . . . . . . . . . . . . . . . . . 11.50
Sa Cha Shrimp. . . . . . . . . . . . . . . . . . 10.95
Stir fried shrimp with bamboo shoots, Spanish onion,
cabbage,green pepper, mushroom, carrot in Sa Cha sauce.
Shrimp Hong Sue . . . . . . . . . . . . . . . . 10.95
(Pork, Shrimp, Chicken)
Szechuan Noodle
Shrimp battered, and deep fried, sauteed in water
chestunts, bamboo shoots, bok choy, mushrooms,
peapod and sauce.
Jumbo shrimp seasonal with are delicately balanced
Cantonese condiments with ground pork the blended
in soft egg sauce and black bean sauce.
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Pork . . . . . . . . . . . . . . . . . . . . . . . . . . .
Chicken. . . . . . . . . . . . . . . . . . . . . . . . .
Beef or Shrimp. . . . . . . . . . . . . . . . . . . .
Vegetable (Broccoli, Baby Corn, Bamboo Shoots). . .
8.50
8.50
9.50
7.95
Hunan, Szechuan, & Cantonese
Cuisine Specialties
Washington Square
N112 W. 15800 Mequon Road
Germantown, WI 53022
9.95
10.95
9.95
10.95
8.95
11.50
Tel: (262) 250-3968
HOURS:
Lo Mein
h
New Dis
Lo mein noodle steamed then topped with mushrooms,
bean sprout, peapods, and a hint of scallions covered in a
red spicy Szechuan sauce. Level of hot adjusted to your taste.
Served with your choice of stir-fried meat or vegetables
Shrimp and Lobster Sauce . . . . . . . . . . 10.95
RESTAURANT
Qt.
Bok choy, pea pod, water chestnut, bamboo shoot,
bean sprout, and baby corn.
Light deep fried tofu and fresh pork mixed with
Chinese vegetables
.
Tofu
Pot
Fresh deep fried tofu sauteed with black mushroom,
straw mushroom, baby corn, carrot, green onion & celery.
Sweet & Sour Shrimp . . . . . . . . . . . . . 10.95
7.95
7.50
7.50
7.95
6.95
Cantonese Special
Pan Fried Noodles
House Special Tofu
Kung Pao Shrimp . . . . . . . . . . . . . . . . 10.95
Bean sprout, pea pod, celery,
carrot, and green onions.
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Pork Lo Mein. . . . . . . . . . . . . . . .
Chicken Lo Mein. . . . . . . . . . . . . .
Shrimp Lo Mein. . . . . . . . . . . . . .
Beef Lo Mein . . . . . . . . . . . . . . . .
Vegetable Lo Mein. . . . . . . . . . . . .
Combo Lo Mein (Pork, Shrimp, Chicken). .
鴻
Qt.
Pork Fried Rice. . . . . . . . . . . . . . . 7.509.50
Chicken Fried Rice . . . . . . . . . . . . 7.509.50
Shrimp Fried Rice. . . . . . . . . . . . . 7.959.95
Beef Fried Rice. . . . . . . . . . . . . . . 7.959.95
Vegetable Fried Rice . . . . . . . . . . . 6.958.95
Combo Fried Rice (Shrimp, Chicken, Pork).8.5010.50
Kung Pao Beef . . . . . . . . . . . . . . . . . . . . 9.95
Scallop, shrimp, chicken, beef, pork and pea pod,
broccoli, bok choy, bamboo shoot, baby corn,
mushroom in a Oriental sauce.
天
7.9510.50
8.9510.95
8.9510.95
7.959.95
7.508.95
(Egg Foo Young) (3 Patties)
Beef Cantonese. . . . . . . . . . . . . . . . . . . . 9.95
Shrimp stir fried with snow peas, water
7.9510.50
8.9510.95
8.9510.95
7.508.95
7.9510.50
Served with Rice or Chow Mein Noodles
Celery, pea pod, green pepper, water chestnuts,
mushrooms, bamboo shoot.
Flank steak sauteed with pea pod, black mushroom,
Spanish onion, carrot, bamboo shoot and straw mushroom.
Shrimp with Snow Pea. . . . . . . . . . . . . 10.95
Indicates Hot & Spicy
(Served with Steamed Rice) (Served with Chow Mein Noodles)
Bean sprouts, bok choy, water chestnuts, celery and mushrooms.
Qt.
Flank steak, Spanish onions, green pepper
Shrimp with Hot Garlic Sauce. . . . . . . . 10.95
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Chop Suey or Chow Mein
Mon. - Thurs.: Friday:
Satuday:
Sunday:
Qt.
7.959.95
7.959.95
8.9510.95
8.9510.95
7.509.50
9.5011.50
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11:00 AM - 9:00 PM
11:00 AM - 10:00 PM
3:30 PM - 10:00 PM
3:30 PM - 9:00 PM
2/2016