Sports Performance 15 Section 3.2: Body Composition Body Composition Body Composition • The relative percentage of muscle, fat, bone and other tissue in the body Body Composition • Our primary concern in this unit is body fatness and how it pertains to athletic performance Body Composition • Over Fat: higher % of body fat than within the normal range • ~ Males: greater than 25% • Under Fat: lower % of the body made up of fat • ~ Males: less than 5% • ~ Females: less than 8% • ~ Females: greater than 30% Body Composition • The average male carries between 1517% body fat • The average female carries between 1822% body fat Body Composition • Essential Fat: minimal amount of body fat needed for normal physiological functions • Why? 1- Temperature regulation 2- Shock absorption 3- Regulate essential body nutrients Essential Fat: Men- 3% of total weight Women- 12% in women Body Composition • Obesity- a chronic disease characterized by excessive body fat in relation to lean body mass usually at least 20% above recommended body weight •A normal (average) sized person has between 30 and 35 billion fat cells. When a person gains weight, these fat cells first increase in size and later in number •1lb of fat=3500 calories Body Composition • What you weigh is less important than the amount of fat you possess • Remember- lean muscle mass weighs more than fat Body Composition • Height/Weight ratio charts are a very general guideline to health, and no where near as accurate as using a body fat measurement to determine your status of health Weight in pounds overweight (bmi>25) normal weight (bmi 20-25) underweight (bmi<20) Height in feet/inches Body Composition Body Composition Body Composition • As well as being too fat, being too thin can contribute to having significant health problems • Society pressures people to develop the ‘perfect body’ • An increase in the number of people suffering from eating disorders is a direct result of this pressure Body Composition • Anorexia Nervosa: increase loss in body weight, failure to eat, compulsive exercise, vomiting; affects person’s perception of themselvesmental disorder • Bulimia Nervosa: binge eat, then vomit to prevent digestionfailure to take in nutrients; body weight fluctuates Body Composition • The eating disorders mentioned effect a wide range of people- including people of all ages, and both sexes • In the world of athletics many people are also affected. It is prominent amongst athletes in sports where body type can affect performance: figure skating, dance, gymnastics Body Composition • How can we calculate body fat? There are many different techniques that vary in accuracy. No method can ascertain your exact body fat percentage. Body Composition • Health indicators don’t necessarily measure body fat: • 1. Height- Weight tables- Measures the ideal weight you should be at for a certain height- does not account for body frame • 2. BMI (Body Mass Index)- Used as a health risk assessment tool for the general population. Does not assess body fat directly, however, coupled with knowledge of a person’s exercise habits, it does give an accurate indication of a person’s state of health Body Composition • BMI correlates with risk of disease and death; for example, heart disease increases with increasing BMI in all population groups • BMI is a measure of weight in relation to height: BMI= weight (kg)/ Height (m)² OR BMI= (weight [pounds]/height [inches] ²) x 703 Body Composition • BMI will be inaccurate for many athletesno allowance for the fact that muscles weighs more than fat Body Composition Body Composition • If the BMI is near the upper end of the range and nutritional and exercise habits are poor, then the teen is likely to be overweight • If the BMI is near the lower end of the range, nutrition is restrictive, and exercise is excessive, there may be cause for concern Body Composition • Skin Fold Measure (“fat pinching”): using calipers, certain areas of the body measured for body fat • Easy to use, inexpensive, when used correctly they are fairly accurate and reliable • Accuracy: + or -5% Body Composition • Girth Measurements: • Simple method performed by measuring circumferences at specific body sites • Only a measuring tape required and good accuracy can be achieved • Limitation for athletic people or those that can not visually by classified as thin or obese Body Composition • Bioelectrical Impedance Analysis: calculates body fat in seconds by running a weak electrical current through the body • Disadvantages- the amount of water in the body, skin temperature, and physical activity immediately prior to analysis can affect results Body Composition • Hydrostatic Weighing: underwater technique for measuring body composition; considered the most accurate body comp. assessment techniques • + or – 3% accuracy • Disadvantages: expensive, time consuming Body Composition • Hydrostatic Weighing continued: • Calculate body density first, then measure vital capacity of lungs and water displacement as you first enter the water tank • An equation is used to calculate your body fat, based on your density. The difference in residual volume between the sexes is accounted for. Body Composition • Air Displacement: • Calculate the body volume from the air displaced by an individual sitting inside a small chamber • High cost and still under research although fast and easy to administer (5min); compares to hydrostatic weighing The Bod Pod Body Composition • DEXA-Dual Energy Xray Absorptiometry: • Uses very low-dose beams of X-ray energy to measure total body fat mass, fat distribution patterns, and bone density • Frequently used by research and medical facilities • Takes about 15min but not readily available to people (expensive) Body Composition • Fad diets accompanied by little exercise can cause loss of muscle tissue as well as fat • Scales do not show, what a person is losing? Body Composition • Typical person loses muscle and gains fat starting at age 20 • Simple lifestyle changes can have a dramatic effect on the aging process • The loss of functional strength, increase in body fat %, decrease in bone density, reduction in flexibility and decline in aerobic power are all under our control! Body Composition • Athletic performance: body fat hinders sports performance and is directly related to injury • Excess fat acts as dead weight- reducing speed and efficiency of movement • Detrimental to jumping, agility, and endurance activities Body Composition • Teen growth: • Girls 10-13 years- stops around 16; spurt hits first then weight • Boys 12-15 years- stops around 18, although some growth may take place until 21; height and weight spurt occurs at the same time Body Composition • Our success as athletes comes from a combination of athletic ability and our body build • There are 3 components to body build: size, shape, and composition Body Composition Body Composition • 3 extreme body types: 1. Endomorph: • • • • Pear shaped Wide hips and shoulders Wider front to back rather than side to side A lot of fat on the body, upper arms and thighs Body Composition 2. Mesomorph: • A wedge shaped body- cubical head • Wide broad shoulders • Muscled arms and legs • Narrow hips • Narrow from front to back rather than side to side • A minimum amount of fat Body Composition 3. • • • • • Ectomorph: A high forehead Receding chin Narrow shoulders, hips, chest, and abdomen Thin arms and legs Little muscle and fat Body Composition • How can we control body fat? - Regular exercise is effective: a combination of aerobic exercise and strength training helps maintain a high metabolism and optimizes fat burning Body Composition • Basil Metabolic Rate (BMR): the minimal rate of energy required to maintain the life processes of the body at complete rest •BMR 5-10% lower in women because of larger percent of body fat and smaller muscle mass •BMR fastest during growing years •BMR gradually decreases as you get older- the main reason is because you lose muscle mass as you get older Body Composition • With a decrease in BMR and same eating patterns= increase in body fat • So to control fat, increase activity, increase muscle mass= minimal changes to BMR • Cause of fatness = High calorie diet (food) and low expenditure (exercise) Body Composition • To lose body fat = regular exercise and a monitored diet • To maintain body composition, must be a balance in the exercise and the caloric intake • To increase lean weight = increase calories and increase exercise
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