CHALKBOARD SPECIALS
ALL YOU CAN EAT ROASTED CHICKEN & ZITI
SUNDAY
All you can eat fresh roasted chicken, served with french fries,
salad with house dressing and ziti - 12.29
Kids 10 & Under - 4.99
ROASTED HALF CHICKEN & ZITI WITH SALAD
SUNDAY, MONDAY, TUESDAY & SATURDAY
Fresh roasted half chicken, seasoned and slow-­roasted. Served with
a side of ziti in Chelo’s own marinara sauce and a garden salad - 12.29
SPAGHETTI & MEATBALLS
MONDAY & TUESDAY
Imported pasta and our famous meatballs, smothered in
Chelo’s own marinara sauce - 11.59
CHICKEN POT PIE
MONDAY & TUESDAY
Fresh chicken, carrots, peas and potatoes and our homemade
gravy. Baked under our golden flaky crust - 9.99
“BEST OF RHODE ISLAND”
FAMOUS FISH & CHIPS
WEDNESDAY & FRIDAY
“The Best of Rhode Island’s” fish and chips, served with
tartar sauce and cole slaw - Market Price
LOBSTER ROLL
WEDNESDAY & FRIDAY
1/3 lb. of fresh lobster meat in a light dressing with
fresh lettuce on a grilled torpedo roll - Market Price
HOMEMADE TURKEY DINNER
SUNDAY & THURSDAY
Oven roasted turkey served with bread stuffing, mashed potatoes,
butternut squash and cranberry sauce. Topped with our homemade gravy - 13.29
FRENCH STYLE MEAT PIE
SUNDAY, THURSDAY & SATURDAY
A combination of pork, ground sirloin, potatoes and
seasonings, baked under a pie crust until golden brown,
served with gravy and choice of one side - 10.99
PRIME RIB
SATURDAY (Served only after 4 pm.)
USDA Choice Prime Rib Roast. Seasoned and slow
cooked until tender and juicy. Served with potato
and vegetable of the day or garden salad.
16 oz. Chelo Cut - 20.99 12 oz. Regular Cut - 16.99
Add Grilled Skewered Shrimp - 5.99
Add Caramelized or Sautéed Mushrooms - 99¢