MAY
2015
INSIDE:
Walking Food,
Wine and Beer Tasting
Outdoor Series
Craft Beer Class
Pool Opens May 23rd
Brevard Music Center
Chamber Quartet
REMINDER: The Clubhouse is closed for lunch and dinner on Tuesdays starting in May.
President’s Message
—by Chris Burns
I find the March and
April board meetings
to be the yin and yang
of a perfect banking
relationship…in
March we figure out
how much to deposit
and in April we decide on how much to
withdraw. And thus, as alluded to last
month, we have our 5-year capital projects
plan in place.
For those of you who detest balancing
your checkbook and find numbers a
boring necessity of life, go ahead and
skip to the next paragraph. For you
numbers people, this is for you: As your
finance committee and board moves into
capital planning, there are several board
policies that are meant to help us keep
an eye on short-term and long-term cash
reserves. One of those policies is to budget
capital expenditures so that we maintain
$1Million in cash reserves at the low point
of our annual operating cycle…April
30. From a practical standpoint, since we
have been operating near that level of cash
reserves for several years, this means that
we essentially spend our free cash flow on
capital projects. Also, as our Club has a
Pool News
long, debt-averse history, we pay as we go.
As I told you last month, we budgeted to
cash flow about $327,000 in the next fiscal
year, so we will also budget to spend about
that amount on capital maintenance and
improvements in this fiscal year. Given
the size and age of our facilities, there are
several “givens” each year that we need
to budget, as they are just facts of life.
For instance, we have about $50,000 in
golf cart obligations, we will have about
$50,000 in unplanned capital maintenance
and replacement items throughout the
year (ice machines, heating systems,
painting, etc.) and we will need to replace
about $50,000 of golf course mowing
machinery throughout the year. So, no
math degree needed to see that we are left
with about $175,000 to make other capital
improvement/maintenance decisions for
the upcoming year.
The board was presented with nearly
$1Million in capital requests this year,
so obviously, it was no easy decision to
choose what we can fund. Furthermore,
all of these requests were very worthy,
which makes for lengthy discussions and
tough decisions. In fact, between the
finance committee and board, we had well
over 5 hours of discussion. The guiding
principles this year revolved around
making the biggest impact on the most
—by Carly Owenby
Pool Grand Reopening is Saturday, May 23
Schedule:
Saturday - Wednesday:
10:00 am – 11:00 am Adult Only Lap Swim
11:00 am – 7:00 pm Pool open for all swimmers
Thursday
10:00 am – 11:00 am Adult Only Lap Swim
11:00 am – 7:00* pm Pool open for all swimmers
*Beginning June 4, the Pool stays open till 8:00 pm on
Thursdays
Friday
(Fun Friday Cookouts begin June 5 – Aug 21):
10:00 am – 11:00 am Adult Only Lap Swim
11:00 am – 7:00* pm Pool open for all swimmers
*Beginning June 5, the Pool closes at 9:00 pm on Fridays
Members and the largest attraction for
new Members. Although the plan does
fund quite a few capital projects under
$25,000, there are three major areas where
capital funds will be spent this year.
Parking Lot Paving: Continuing with
the most needed areas, we will repave the
driveway and parking area between the
Grill and the front door of the Clubhouse.
Clubhouse and Grill Landscaping:
Nearly $50,000 was appropriated to
re-landscape areas around the proshop,
grill and number 11 green. More will be
announced on this once the landscape
plans are presented.
Clubhouse Outdoor Dining:
Improvements here will include new,
comfortable furniture, fire pit tables and
see-through railing.
With the process complete, your board
is extremely excited about the continued
direction Hendersonville Country Club is
moving. Our membership applications
over the past few months are trending
in a positive direction and our capital
improvements should make HCC the
place for you and our new members to feel
proud to spend your free time!
SWIM LESSONS
June Session: June 15 – 18, 22 - 25
July Session: July 6 - 9, 13 - 16
$50 per 30-minute lesson
SWIM JAMBOREE Join in the Swim Jamboree!
We will have two Jamborees this summer, with two
practices preceding each fun meet. Practice will
run from 5:30 – 6:30, dates TBD.
GUEST POLICY:
June Session: June 15 – 18, 22 - 25
Local Guests (Henderson, Buncombe,
Transylvania, Polk and Rutherford Counties)
may visit the Hendersonville Country Club pool
no more than TWICE per season. All Members
and their Guests must sign in at the front desk.
Members may bring their grandchildren under
the age of 18 unlimitedly. Guest fees apply.
Managers Message
—by Anthony
Chelena
May 1st marks
the beginning
of a new fiscal
year and last
month’s Score
outlined many
of the changes for the upcoming
year. As mentioned last month, if
you are reading this newsletter you
are reading it online because it is not
being printed. It has been emailed
to all Members on our email list and
is on the front page of the Club’s
Website. We’d love to email the Club’s
news to every email address in your
household. Maybe you and your
spouse have different emails, or you
use a different email at your office.
We’d love to send The Score to all the
email addresses you provide to us at
[email protected].
We are so pleased to be welcoming
seven new members to the Club in
May and we expect to welcome six
more in June. Unfortunately, this is
about the same number of members
we lost in the same time period. Time
marches on. Age and health are, by far,
the most significant reasons Members
leave our Club and we dearly miss our
Members when they leave. Godspeed
to the Members we lose and welcome
to our newest Members. And thank
you to all the Members for continuing
to talk to your friends about the
Club and for sponsoring them into
membership.
Participation in Junior Golf and
Junior Tennis may be at an all-time
high for Hendersonville Country
Club and I am so excited to see these
kids having fun on the golf course
and tennis courts. And I expect I’ll be
seeing a lot of these kids at the pool
this summer, too.
Speaking of the pool, please remember
that your adult children over 23 years
old aren’t Members of Hendersonville
Country Club unless they’ve actually
joined the Club and are paying dues.
If they aren’t Members, they are guests
and guests are welcome at the pool
two times per season and must be
accompanied. Out of town guests,
or guests staying in your home have
other terms. Call me for details. I only
bring this up because Members expect
our pool guest policies to be enforced
and we are going to make new efforts
this year to intercept non-members.
Expect strict enforcement.
Clubhouse Manager Dayna Kelsey
hit the ground running since her
arrival and I’m already seeing signs of
her impact. I’m seeing new training
techniques with her service staff
and she’s introducing all sorts of
interesting new food & beverage
offerings. I knew I had a go-getter on
my hands when she told me in her
interview that the Clubhouse HAD
to change to a more elegant wine
glass. Last month she introduced
a small plate appetizer-type menu
and small batch bourbon offerings
for the Clubhouse and they’ve
been very popular already. And
way downstairs in our basement,
she’s got some liqueur infusions
macerating right now getting ready
for a roll-out in June. And there’s also
something I look closely at every day,
she’s managing costs very well, too.
Welcome Dayna. Go girl!
Note the walking beer and wine
tasting on the golf course June 17th.
This event is designed for any Member
who eats food, drinks beverages and
can walk one mile. Golf experience is
not necessary because keeping score
will not be allowed as the golf course
is just the setting for the food, beer
and wine tastings. But this would be
a great event to introduce yourself or
maybe your non-golfing spouse to the
golf course.
Chamber Quartet
6:00 PM • May 12
Join us for an evening of delicious food and soaring
chamber music. This event size will be strictly
limited for a very intimate music experience. Start
at 6:00 PM in the Clubroom and Laurel Room with
cocktails and a dinner-like hors d’ oeuvres buffet,
then at 7:00 PM move to the Main Dining Room to
enjoy the performance in theater style seating.
The price of 24.95++ per person
includes food and music.
We request that gentlemen
wear jackets while
attending this event.
Walking Food,
Wine & Beer Tasting
on the Golf Course
Open to all HCC Members
from all Membership Categories
$20 per person
6:30 PM June 17
Bring one, only one golf club (we will lend one to
you if necessary) and a golf ball. Before we start
we will show you four bottles of wine and three
bottles of beer. Then report to the golf course
where you will play a hole of golf, walking and not
keeping score. After you complete each hole you
will blind sample some of the beers and wines
and enjoy some hors d’oeuvres, then you will
proceed to the next hole and repeat until you’ve
played three holes and sampled all the food, beer
and wine. After golf, any person who correctly
identifies all the beers and wines will win a prize.
Keeping your golf score is NOT allowed! Call
Emily for reservations.
HCC’s Explore the Outdoors Series
Ever thought about how to get involved in canoeing, kayaking, mountain biking, or
other outdoor activities that are so prevalent in our area? Well HCC is going to “test
the waters” and organize some seminars and trips that will allow you to learn more
about what’s involved and how to get started. We are kicking off the series with an easy
camping trip, a bike ride on the Swamp Rabbit Trail and seminar entitled Paddling WNC.
Family Bicycling on the Swamp Rabbit Trail • May 3 No Charge
Join us for a great day of bicycling from Travelers Rest to downtown Greenville (approximately 9 miles each way) on the
abandoned railway turned into a bicycle path. http://greenvillerec.com/swamprabbit Meet at the Hendersonville Country
Club at 9:00 AM for the drive (in your own car) to Sunrift Adventures in Travelers Rest. From there, everyone is on their own to
pedal as far, linger as long, and return as they wish. This will not be a guided trip. Many groups expect to pedal to Reed Creek
Park in downtown Greenville to enjoy one of the many restaurants for lunch, or some may choose to bring their own picnic
in the many parks along the trail before pedaling back to Travelers Rest. (A one way shuttle can be arranged if you request in
advance.) In any case, there are many options for lunch and refreshments along the way. Bring all your own equipment or rent
a bicycle from Sunrift Adventures (864) 834-3019. Call the Club at 692-2261 to let us know you plan to join us.
Paddling WNC • May 6, 6:30 PM to 8:00 PM No Charge
Do you have a canoe, kayak or some sort of boat in your basement or garage and you wonder how, where and with whom to
use it? Are you thinking about buying one? Join us for our Explore Outdoors talk. You will leave with an understanding of what
to buy, what you already own, what it was designed to do, and maybe meet some people who will do it with you. This talk will
be led by Chris Burns, a long time canoe instructor for Tennessee Valley Canoe Club. This interactive session will give you an
overview of how to get started, what gear is needed, what’s involved and where to do it. At this event plans will be organized
for a group to paddle a gentle stretch of the French Broad River past the new Sierra Nevada brewery and their riverside
refreshment area. Please call for reservations.
Camping on the Golf Course • Saturday, May 16 $25 per Adult, $12.50 per Child
Get your family, tent and sleeping bags ready to experience the
Hendersonville Country Club golf course like you’ve never experienced
it- all night long! The Club will have a limited number of “campsites”
available for this sleepover behind #4 green and to the left and right of
#5 tee. It will start with a hotdog/hamburger cookout, then we’ll provide
marshmallows to roast on our campfire, watch a movie on our giant
screen, then, in the morning, wake up to coffee, juice and a breakfast
casserole, break down your tents and go home for some sleep. Maximum
2 non-member guests per membership family. No pets, please.
Membership
5:30 PM Move in starts
6:30 PM to 7:30 PM Dinner Provided
7:30 PM – campfire- movie- games
10:30 PM – quiet time
6:30 AM – Wake up to the sound of greens mowers
6:45 AM to 7:15 AM Breakfast Provided
7:15 AM – 7:45 AM Break down and depart
—by Beth Edwards
Please join us in welcoming the following new Members into HCC:
Rudy and JoEllen Eidam, Debra Hare, Clay and Eliza Hardin, Jim and Karen Herrmann,
Truitt Pressly, David and Margaret Rourke and Mark and Penny Williams.
We are actively seeking new Members to replace those who are leaving the Club. Please contact
the office if you have any prospects for membership.
Golf News
ALWAYS BE READY TO HIT
ON THE TEE
—by Ben Balentine
•
•
•
•
•
Each year it seems
necessary to remind our
members how important
the pace of play at HCC
has become. We play
between 25,000 and 30,000 rounds of golf per
year with the majority being played between
April and November. This being the case,
I hope you can see why it is imperative to
maintain a pace of play that everyone can
enjoy.
A round of golf at Hendersonville Country
Club should never take longer than four hours
to play. Some may feel this pace is too fast but,
remember, slow play is the result of bad habits
and bad habits can be corrected by following
these suggestions.
•
•
Proceed directly to your ball.
Plan your shot and select your club while
approaching your ball.
Take one practice swing and get ready
while others are hitting.
Carry a spare ball in your pocket. When
doubt about a stray ball, play a provisional.
•
The first player ready to hit should do so.
Let shorter hitter play first.
Watch other players drive so you can help
determine the location of ball.
After hitting, return your clubs and be
ready to proceed.
ON THE GREEN
DON’T WASTE TIME
•
•
•
•
•
•
Never record your score on or near the
green.
Don’t leave your bag or cart in front of the
green. Leave it off to the side towards the
next tee.
Set your extra clubs down between the pin
and your bag.
Give instructions only on the driving
range.
When a ball is lost for two minutes wave
the following group through.
Drop off cart passenger, and then go to
your ball.
Craft Beer Class with Gary Clancy
JUNE 3 • 6:30 PM • $25++ PER PERSON
Are you intimidated by the dizzying array of craft beers now on the supermarket
shelf? Join Gary Glancy, an award-winning journalist who writes exclusively
about beer, and us for a Craft Beer Class. Gary is also a Certified Cicerone,
which is the beer equivalent of a wine Sommelier. At this class we will sample the
most popular and distinctive styles of craft beer and discuss their history, their
differences and their brewing processes. Then, we’ll take a break to enjoy some
beer matched foods and finish with a sampling of exotic craft beers and discuss
food pairings. The class includes sampling 8 craft beers and a light meal specially
designed for beer. Call Emily at 692-2261 for reservations.
Golf, Beer & Wings
THURSDAY AFTERNOONS AFTER 3:00 PM
Join us on Thursday afternoons in April and May for Golf, Beer & Wings. Here’s
the set up: Tee up after 3:00 PM, rent a cart for at least 9 holes, get a coupon for
a free beer and a dozen wings to enjoy (same day) at the Main Clubhouse (Grill
& Ward Room not included). Knock off work early on Thursday and play some
golf. Then, then sit on the patio and enjoy the fruits of your labor- beer and wings!
What could be a better way to get ready for Friday?
•
•
•
Park your cart and clubs to the rear of the
green, in line with the next tee.
Line up your putt before your turn.
Putt continuously until you hole out,
unless you are in another player’s line.
Remember to stay up with the group in front
of you NOT in front of the group behind you.
Rule 3-C in your club handbook reads: “The
golf committee request that if your group
cannot keep pace with the group in front you
must pick up your ball and proceed to the next
hole”. The course ranger and golf staff will be
empowered to administer this policy. Please
cooperate with your staff and help play move
at a reasonable pace.
Golf Tips
—by Jay King
COUPLES GOLF
The month of May is the start of Sunday
Couples Golf and Friday Night Twilight Golf. On
Friday the 29th, we will host the very popular
Twilight Event with a 5:00pm shotgun start and
on Sunday, July 5th, the first Couples Event will
kick off with tee times beginning at 12:30pm.
Please call the golf shop to sign up.
Family Golf
Every Saturday through July
11:00 – 1:00 pm
SNAG – Starting New at Golf program is a funfilled opportunity for your family to get out on
the course and learn how to play golf! This is
a low-skill, high-fun practice with putting and
chipping drills designed to introduce golf to
children and women. Open to ALL MEMBERS!
What a great
Masters! Jordan
Spieth became a
major champion as
Ben Crenshaw said
goodbye to the Masters tournament. It
was nice to see the two of them play a
practice round together as Crenshaw
gave some valuable green reading and
putting advice
to the young
21 year old.
Putting is the
most important
part of golf and
unfortunately
it is the area
where I find our
members take
the least amount
of lessons. In
reality “the short
game” is where you can improve your
stroke average the most. (Q.E.D)
It is important to have good technique
without being too technical. There are
many ways to strike the ball, however
your clubface needs to be square at
impact for your full swing and the same
in your putting stroke.
I have noticed an increase in
improvement and understanding for
my students due to the usage of video
during lessons. I now would like to
promote a tool I am using for putting
instruction. T.O.M.I (The Optimum
Motion Instructor). T.O.M.I measures:
alignment at address and impact,
path of stroke at impact, stroke path
and rotation, shaft angle, effective
loft, impact spot on clubface, and
velocity and stroke tempo. Most of the
information is to allow me an absolute
reading during the lesson process, but it
helps the student understand patterns
in your putting motion. The data
compiled can be stored to view in the
future for comparison or to look back
at a time when you were putting well.
This is a great tool to use in selecting a
putter that fits your stroke. I hope to
see everyone working on their putting
this season.
Upcoming Golf Events
May 1 Fri – Demo Day 1:00am – 5:00pm TaylorMade & Adams
May2, 3 Sa-Su – Men’s Member-Member Tee Times 8:00am
May 7, Thurs – Demo Day Cobra
May 13 Wed – Arnie’s Army Fight for Cancer
May 22 Fr – SMGA Guest Day 9:00am Shotgun
May 29, F – Twilight Golf 5:00pm Shotgun
JR PGA
We had almost 60 people attend the JR
PGA dinner last month. Our Juniors are
having a lot of fun learning how to play
golf in a team setting.
June 11 Thu ¬– WGA 18 Holers Member-Guest 9:00am Shotgun
June 12 Fri - WGA Member Guest Rain Date
June 18, Thur - 9 Holers Twilight – 4:30pm Shotgun
June 30, Tu – Tom Fazio Junior Masters Tee Times 11:00am
WGA 9-Hole
SMGA
We have completed our tournaments in the
April Shoot and will be giving awards to the
winners at the luncheon to be held on May 5th.
—by Diedrich Mohring
SMGA Opening Tourn.
We had a good turnout in
spite of threatening weather,
however the weather
cooperated and everyone
finished. Great Tournament,
breakfast and lunch.
Congratulations to all who participated in the
tournaments. The next Score should have a list
of our winners.
WGA 18-Hole —by Kiki Matthews
The April Spring Shoot has been completed
where each player was able to use their three best
scores from Tuesday or Thursday play. Now we
will begin our regular tournament schedule.
First Place:
Craig Richards, John Piowaty,
John Conti & Sandy Marx
Second Place:
Kip Pirkle, Ron Broadway, Bill
Alexander & Bill Orr
Third Place: Dave Lambert,
Larry Doebler,
Diedrich Mohring & John
Porter
Closest to the Pin:
#2 Larry Doebler, #4 Balus
Chastain, #13 Kip Perkle, #17
Don Shultz
Special Events for May
Interclub at Pebble Creek on
May 8th. Not too late to sign
up! Four man teams with
Breakfast/practice/shotgun/
lunch/PRIZES. We have been
losing each year at this event.
Let’s send some good players
down and capture this title.
SMGA Guest Day on May
22st Friday before Memorial
Day. Great Event to bring a
guest. This is one of the best
golf bargains at the Club. This
is a one day event, two man
teams, better ball net event.
Play with your guest from the
Green or Gold tees. Breakfast/
practice/shotgun/Lunch.
YOU ARE INVITED TO
JOIN THE SMGA!
—by Dorothy Spall
Grounds —by Craig DeJong
As I write this article
temperatures are soaring
into the mid 70’s and
the bermudagrass is
greening up on an hourly
basis. Spring is here and
everything on the golf
course appears to be
shaping up well. Our staff has again been
put together for the season, and they are
quickly getting orientated to our maintenance
practices. We are very fortunate to such a
veteran, full time staff. They are a great asset
in helping to orientate new seasonal staff
members.
We are pleased and relieved that the
landscaping project at the lower putting green
is complete. The project turned out great, and
it will be a great addition to the enjoyment of
the Club.
The May events include:
• State Play Day –Low Net / Flighted (5th)
• Low Net / Low Putts – Flighted (12th)
• Member / Member –1 Best Ball (19th)
- Shotgun Start with Optional Lunch in the
Grill Room
• Nifty Nine – Pick Best Nine Holes / Flighted
(27th)
Western Carolina will be played on May 12th at
Kenmure CC. Interclub will be played on May
26th at Kenmure CC. Please sign up on the
bulletin board if you are interested.
Member / Guest: The sign-up sheet for this
event, June 10th – 12th has been posted on the
bulletin board. If you have any questions or
need more information, please contact Megan
Wilson at [email protected]
Golf Quip: “To find a person’s true
character, play golf with them.”
-P. G. Wodehouse
I am enjoying hearing from all of you. Please
don’t hesitate getting in touch with me.
[email protected]
SUMMER CLINICS
Beginning in June the golf staff will be
conducting Ladies and Junior Clinics each
week throughout the summer. If you are
interested in participating please call the
golf shop at least one week in advance.
The fee per session will be $15.00.
LADIES JUNIORS
Wednesdays
Tuesday & Thursday
1:00 – 2:00
10:15 – 11:00
June 10-17-24
July 1-8-22-29
Aug 5-12-19-26
June -16-18-23-25
July 2-7-9-14-23-30
Aug 11 -13-20-25-27
Clubhouse —by Dayna Kelsey
Thank you all for the warm welcome! I’m thrilled to be a part of the
Hendersonville Country Club Team and to share some of the new changes we
have been making around the Clubhouse.
Chef Bob and I are proud to introduce a new Bistro Menu that will be
available on the patio (or by request). This menu features a variety of small
plates and casual fare that you can enjoy with friends after golfing.
This month the staff has also been busy learning about small batch bourbons, as we have added
five new Kentucky Bourbons to our bar offering. Whether you prefer your bourbon served
straight in one of our new Glencairn glasses, or mixed in one of our signature cocktails we hope
you will enjoy them at the Clubhouse!
Wednesday Night Menu
May 6
$11.95++
Turkey and Cheese Sliders
Gyros with Tzatziki Sauce
Kentucky Hot Brown
Beef Caesar Wrap
May 13
Shrimp Quesadilla
Chicken Salad Melt
Fried Flounder Sandwich
Chef Salad
May 20
Reuben Sandwich
Denver Sandwich
Crab Cake Sandwich
Old Fashion Club Wrap
May 27
Philly Cheese Steak
Hot Corned Beef and Swiss Cheese
Shrimp Po Boy
Trio Salad Plate
COME JOIN US UNDER THE TENT
OUR SUMMER COOKOUTS!
SUMMER COOKOUT
SCHEDULE
Sunday, May 24th *
Sunday, June 21st* (Fathers Day)
Saturday, July 4th
Sunday, September 6th*
*Sunday Brunch Will Not be offered
on cookout Sundays
Time: 5:00 – 7:30 pm
Price: $16.95
CLUB
36
FEATURED
BOURBONS
Knob Creek
Bulleit Bourbon
Woodford Reserve
Angels Envy
Blanton’s
Sesame Crusted Tuna
Fresh Tuna, Coated with Sesame Seeds and
served with Crystal Noodles, Asian Vegetables,
and Ginger Soy Essence
Pan Seared Duck Breast with a Fig and Port Sauce
Bacon Wrapped Filet
Filet Mignon stuffed with creamy Boursin cheese
and wrapped in bacon
Mother’s
Day Sunday
May 12
Sautéed Carolina Flounder,
Red Rice, Citrus Beurre Blanc
Breast of Chicken Stuffed with
Prosciutto, Spinach, Mozzarella
Penne Pasta, Tomato Pesto
Carved Roast Prime Rib au jus
Horseradish Sauce
Carved Leg of Lamb
Stuffed with Feta, Arugula,
Pine Nuts, Tomato
White Balsamic Pan Gravy
CLUBHOUSE
HOURS
LUNCH-11:30 TO 2:00 WEDNESDAY- FRIDAY
DINNER 5:00 TO 8:00 WEDNESDAY-THURSDAY
DINNER 5:00 TO 9:00 FRIDAY AND SATURDAY
BRUNCH SUN 11:00 TO 1:30
BAR 11:30AM TO 2:00 PM WED.-FRIDAY
BAR 5:00 PM TO 9:00 PM WED.-SATURDAY
BAR 12:00 PM TO 1:30 PM SUNDAY
Mini Crab Cakes with Beer Stout Aioli
Prosciutto and Mozzarella Arancini
Greek Meatballs with Tzatziki Sauce
JoJo Fries with a Citrus Sriracha Sauce
MAY SPECIALS
NEW DATE!
We will now meet the 1st
Thursday of each month.
Cocktails - 5:30
Dinner – 6:00
Bridge – 7:00
May Hostesses:
Phyllis Rothrock – 694-1154
Pat Yurick – 693-5080
Ladies
SMALL PLATE
SAMPLE ITEMS
Wednesday, May 13
Cocktails – 11:30
Lunch – 12:00
Roast Loin of Pork
Peach, Bacon,
and Bleu Cheese Strata
Southern Fried Shrimp
Tartar and Cocktail Sauce
Monthly Specials
Grill Monthly Specials
1 Fri
3 Sun
Grilled Shrimp and Brown Rice
(lunch) Portabella Mushroom Chicken
7 Thr
8 Fri
10 Sun
Prime Rib
Queen cut $16.95 King cut 18.95
Teriyaki Salmon w/ Asparagus
$14.95
(lunch) Roast Turkey and Dressing
$9.95
14 Thr
15 Fri
17 Sun
Prime Rib
Queen cut $16.95 King cut 18.95
Crab Stuffed Flounder
$14.95
(lunch) Grilled Kielbasa w/ peppers
$9.95
21 Thr
22 Fri
24 Sun
Prime Rib
Queen cut $16.95 King cut 18.95
Pan Sautéed Trout w/ Almond Butter
$14.95
(lunch) Salisbury Steak
$9.95
28 Thr
29 Fri
31 Sun
Prime Rib
Queen cut $16.95 King cut 18.95
BBQ Glazed Salmon
$14.95
(lunch) Roast Pork and Dressing
$9.95
Body Matrix
Body Matrix is
winding up for
the season. The
last class will be
Wednesday, May 27th The class
will then jog over to the pool for The
Water Works beginning Monday,
June 1st at 8:45am. Jump in and join
the fun while trimming and toning.
Call Rose, instructor (CFI, PT) for
questions. 691-3835.
Monday thru Friday
Portabella Chicken Melt Grilled on
Sourdough w/Bistro Sauce. Served with Chips
$8.25
MAY Ward Room
Beer of the Month
Fitness Center
SPRING into action!
Grab those clubs or
racket and get moving.
Make strength and
flexibility part of your
training by using the
fitness equipment. Call
Rose (Personal Trainer)
for a complimentary
orientation on the
proper use of the
equipment.
Contact Rose at
828-691-3835
$4.25
Functional training
class is growing!
The 1hr class is cardio strong followed
by light weight or just your body weight.
Classes are challenging but can be
modified to suit any fitness level. Our
new schedule is: Wed/Thur, 9:30-10:30
& Tues/Thur, 8:15-9:15.
Classes are held upstairs @ the tennis
House, limited to 6 as space is limited.
Pre-registration preferred. Cost is $10/
class. Please call Maria Johnson, CPT,
IFTA, 674-5390 for more information.
Personal sessions also available.
FITNESS events
MONDAY THRU SUNDAY 7:30 AM TO 11:00 AM FOR BREAKFAST
11:00 AM TO 3:00 PM FOR LUNCH
THURSDAY AND FRIDAY 5:00 PM TO 8:00 PM FOR DINNER
WARD ROOM SATURDAY THRU WEDNESDAY 7:30 AM TO 5:30 PM
THURSDAY AND FRIDAY 7:30 AM TO 8:00 PM
by Rose Huscher
MAY
Lunch Special
New Belgium “Skinny Dip”
American Blonde Ale 16oz Draft
GRILL HOURS
FITNESS
$14.95
$9.95
TENNIS —by Pam Cloer
2015 Spring/Summer Tennis
May 4-29
May 5,12,19
May 5,12,19,26
May 7,14,21,28
May 1,8,15,22
May 3,17,24,31
May 17
May 25
May 25
May 29
Monthly Jr. Tennis Session
3:30pm-4:30pm
2.5 Beginners Ladies Clinic series 6:00pm-7:00pm
Men’s Night
6:00pm
Ladies Night
6:00pm
Jr Play Days
3:30pm-5:00pm
Jr League
2:00pm-?
USTA MIXED DOUBLES LEAGUE DEADLINE
Memorial Day Round Robin
10:00am-11:30am
USTA TRI LEVEL LEAGUE DEADLINE
Jr/Adult Play Day & Cook Out
5:30pm-7:00pm
Memorial
Day Round
Robin
Monday May 25
10:00am-11:30am
Call or sign up
at Tennis Shop
June 1,2,8,10
Jr Tennis3:30pm-4:30pm
June 2,4,9,11
Int/Adv Jr Tennis
3:30pm-4:30pm/4:30pm-5:30pm
June 7
Jr League
2:00pm-5:00pm
June 8,15,22,29 Ladies Team Tennis Night
6:00pm-7:30pm
June 13
Welcome Summer Round Robin
6:00pm-8:00pm
June 15,16
Jr Tennis9:00am-10:00am
June 15,16,17
Int/Adv Jr Tennis
10:00am-11:30am
June 22,23,24,25,26 Jr Tennis
9:00am-3:00pm
June 24
USTA SINGLES LEAGUE DEADLINE
June 5,12,
Jr PlayDay & Cook Out
5:30pm-7:00pm
Junior Tennis May Clinics
Mon/Wed Beginner/Novice
3:30pm-4:30pm (May 4, 6, 11, 13, 18, 20, 25, 27)
Tues/Thurs Advanced (invitation only)
3:30pm-4:30pm(May 5, 7, 12, 14, 18, 20, 26, 28)
4:30pm-5:30pm (May 5, 7, 12, 14, 18, 20, 26, 28)
Pre-Registration & Pre-Payment required
Call 692-7744
Or email [email protected]
Registration sheets @ tennis house
Summer Tennis Program
June 22-26 • 9:00am-11:30am (on court)
11:30am-1:00pm • (bring or buy lunch @ pool)
1:00pm-3:00pm (on court) (7yrs-13yrs)
$300 per child
Pre-Registration & Pre-Payment required
Call 692-7744
Or email [email protected]
Registration sheets @ tennis house
Clubhouse (828) 692-2261
Pro Shop (828) 693-6507
Pool (828) 692-2788
Tennis House (828) 692-7744
Grill (828) 692-2262 ext. 125
Ward Room (828) 692-2262 ext. 130
E-mail [email protected]
The Hendersonville Country
Club is continually striving
to protect the beauty of our
mountain community and is
determined to be proactive in
our environmental stewardship.