“A wine experience
with food pairings”
My love of wine and the business has seen many great vintages and
positive changes. My career has allowed me to work in some of the
World’s greatest establishments, including; Tower 42, The Dorchester,
The Savoy, The Stafford and now Lutyens. A special highlight of my
career was to judge at the Decanter World Wine Awards. I have also
spent much time travelling to famous vineyards across Europe, the
Americas and Australia. My passion for wine is unending. It is a real
pleasure to have chosen, along with my team, a very special and
eclectic selection for you all to enjoy.
Yves Desmaris MS – Court of Master Sommelier
Please note that our multi-award winning restaurant wine list of over 750 Bins is also available
Index
Wine Flight
Champagne and Sparkling Wines
Rosé Wines
White Wines
Red Wines
Coravin
Large Format
1
2
3
3-5
6-7
8-10
11
Key
Yves Selection Accessible and trustworthy wines of note some you will recognise and some not.
Importantly all will be enjoyed whatever the occasion.
Unique & Rare Wines that use unique production methods and an introduction to some of the World’s rarest
and little used grape varietals.
Coravin Ground-breaking wine access technology leaves the cork in place, safeguarding the wine from
oxidation thus allowing the wine to evolve naturally. Through embracing this technology we are now pleased
to be able to offer our members and guests fine, aged and historic wines by the glass.
Wine Flights
Cheese
Wine Cheese Pairing
A hatrick of wines
Selection of three wines choosen by the sommelier
to go with your cheese (75ml glass)
18.00
White
2015 Buitenverwachting, Constantia, South Africa
Red
2013 Bruno Murciano ‘La Malkerida’, Valencian Community, Spain
Port
Tawny Port 10 year old, Quinta do Noval, Portugal
Wine Flights
From dry to sweet
Selection of four wines choosen by the sommelier
(75ml glass)
22.00
White
2015 Buitenverwachting, Constantia, South Africa
Red
2014 Cabernet Franc Domaine Mortier ‘Brain de Folie’, Touraine, Loire-Valley, France
Port
Tawny Port 10 year old, Quinta do Noval, Portugal
Sweet
2010 Monbazillac, Domaine De Grange Neuve, South-West, France
1
Champagne And Sparkling
NV Prosecco Superiore, Frassinelli Extra Dry
Tasting note:
8.00
35.00
11.00
60.00
15.50
88.00
Lovely fresh appealing Prosecco
NV Besserat de Bellefon ‘Cuvée des Moines’, Brut
Tasting note:
Light Crisp, creamy attractive style
NV Gosset ‘Grande Réserve’, Brut
Rare:
Unique:
Tasting note:
Small production
Food Champagne from an outstanding House
Full bodied, fresh rich, creamy
NV Bollinger, Brut
99.00
Tasting note:
Very dry, full bodied, refreshing, meaty
Rosé
NV Besserat de Bellefon Rosé, ‘Cuvée des Moines’
15.50
Tasting note:
70.00
Dry, tangy appetizing fruits
2
Rosé Wines
Domaine Maby ‘La Fermade’, Rhône Valley, France, 2014
2.50
Food:
Grape:
Tasting note:
5.00
9.50
16.00
27.00
9.00
18.00
Aperitif
Grenache, Syrah, Cinsault
Dry, tangy appetizing fruits
White Wines
Casa Maria, Vino de la Tierra de Castilla Y Leon, Spain, 2013
6.00
Grape variety:
Tasting note:
Food match:
Verdejo
Crisp, dry, light, refreshing style
Aperitif
Torre Solar ‘Sobre Lias’, Tierra de Castilla, Spain, 2013
27.00
Grape variety:
Tasting note:
Food match:
Macabeo
Very dry, light, crisp, aromatic
Smoked Salmon
Buitenverwachting, Constantia, South Africa, 2015
Grape variety:
Tasting note:
Food match:
4.50
7.00
12.50
18.50
37.00
3.20
5.50
11.00
16.50
32.00
Sauvignon Blanc
Vibrant,fresh, a zesty Sauvignon Blanc
Soup, Salmon, Taramasalata
Di Majo Norante ‘Ra’mi’, Molise, Itay 2014
Grape variety:
Tasting note:
Food match:
Falanghina
Medium bodied, fresh, vibrant
Salmon
3
White continued
Klein Constantia, Constantia, South Africa, 2013
4.50
Grape variety:
Tasting note:
Food match:
7.50
13.50
20.00
40.00
Riesling
Dry, tangy appetizing fruits
Duck Liver, Soup, Tart
Sepp Moser ‘Von den Terrasen’, Kremstal, Austria, 2014
Grape variety:
Tasting note:
Food match:
Grüner-Veltiner
Dry, fresh, aromatic, delicate
Hummus, Cod, Tart
4.50
7.50
13.50
20.00
40.00
Domaine Bruno Sorg, Alsace, France, 2013
45.00
Grape variety:
Tasting note:
Food match:
Pinot Gris
Medium bodied, refreshing, exuberant dried fruits
Caesar Salad
TerrasGauda ‘O Rosal’, Galicia, Spain 2014
48.00
Grape variety:
Tasting note:
Food match:
Albariño
Full fresh zesty fruits
Salmon, Fish cake
Domaine Ostertag ‘Vieilles Vignes’, Alsace, France, 2012
5.00
Grape variety:
Tasting note:
Food match:
9.00
17.00
24.50
49.00
Sylvaner
Fine, dry, elegant, aromatic fruits
Jars, Soup, Cod
Roussette de Savoie, Domaine Saint-Germain, Savoie, France, 2013
Grape variety:
Tasting note:
Food match:
5.00
8.50
16.50
25.00
50.00
6.00
10.00
20.00
30.00
60.00
Altesse
Very dry, light lovely crisp stone fruits note
Smoked Salmon, Salmon Tartare
Fiano di Avellino, Marsella, Campania, Italy, 2011
Grape variety:
Tasting note:
Food match:
Fiano
Dry, medium bodied, lush of fruits
Tart, Jars, Smoked Salmon
4
White continued
Rupert & Rothschild ‘Cuvée Nadine’, Western Cape, South Africa, 2012
Grape variety:
Tasting note:
Food match:
Chardonnay
Dry, full bodied, fresh creamy texture
Soup, Tart, Caesar Salad
62.00
St.Joseph Domaine du Monteillet ‘Grand Duc du Monteillet’, Rhône Valley, France, 2013
72.00
Unique: Marsanne and Roussanne grapes, from respected producer Stéphane
Montez
Tasting note:
Full bodied, refreshing, luscious exotic fruits
Food match:
Foie Gras, Fish Cake
Puligny-Montrachet Alain Chavy, Burgundy, France 2012
10.00
Grape variety:
Tasting note:
Food match:
18.00
34.00
50.00
100.0
Chardonnay
Fine, full bodied, creamy, zesty fruit notes
Caesar Salad, Fish Cake
5
Red Wines
Vista, Beiras, Portugal, 2013
6.00
Grape variety:
Tasting note:
Food match:
9.00
18.00
Tinta Roriz
Light, soft, vibrant fruits, easy drinking
Cold meat
Percheron ‘Old vine’, Western Cape, South Africa, 2014
27.00
Grape variety:
Tasting note:
Food match:
Cinsault
Medium bodied, subtle red currant fruits
Steak
Montepulciano D’Abruzzo, Gianni Masciarelli, Abruzzo, Italy, 2013
3.20
Grape variety:
Tasting note:
Food match:
5.50
11.00
16.50
32.00
Montepulciano
Medium bodied, smooth black fruit notes, creamy texture
Cheese, Steak
Bruno Murciano ‘La Malkerida’, Valencian Community, Spain, 2013
35.00
Grape variety:
Tasting note:
Food match:
Bobal
Full bodied, velvety, vibrant creamy texture
Salt Beef, Steak
Lapostolle ‘Casa Merlot’, Rapel Valley, Chile, 2012
4.00
Grape variety:
Tasting note:
Food match:
6.50
12.00
18.00
35.00
Merlot
Attractive, silky black plum, spicy fruits notes
Cheese, Steak
Domaine Mortier ‘Brain de Folie’, Touraine, Loire-Valley, France2014
Grape variety:
Tasting note:
Food match:
4.50
7.50
14.00
21.00
42.00
4.50
7.50
14.00
21.00
42.00
Cabernet Franc
Medium bodied, velvety, vibrant, spicy, fragant
Salt Beef, Steak
Claude Bernardin, Beaujolais, France, 2011
Grape variety:
Tasting note:
Food match:
Gamay
Attractive, vibrant fresh red fruit notes
Charcuterie, Salt Beef
6
Red continued
Rasteau Domaine la Soumade ‘Cuvée Prestige’, Rhône Valley, France 2013
5.00
Grape variety:
Tasting note:
Food match:
8.50
16.50
25.00
50.00
Grenache, Syrah, Mourvèdre
Full bodied, complex, spicy black fruits flavours
Cheese, Steak
Achaval Ferrer, Mendoza, Argentina, 2013
55.00
Grape variety:
Tasting note:
Food match:
Malbec
Attractive, soft, creamy texture
Steak
Domaine Saint-Germaine ‘Le Pied de la Barme’, Savoie, France, 2013
9.50
Grape variety:
Tasting note:
Food match:
18.50
27.50
9.50
55.00
Mondeuse
Light, attractive, fresh, soft red fruits
Chacuterie, Bellota Shoulder, Salt Beef
COS, Sicily, Italy, 2012
60.00
Grape variety:
Tasting note:
Food match:
Frappato
Delightful, fresh, red spicy fruits
Cheese, Steak, Charcuterie
David Traegar ‘Three Centuries’, Victoria, Australia, 2009
64.00
Grape variety:
Tasting note:
Food match:
Shiraz
Full bodied, complex, spicy warm black fruit flavours
Steak, Game
Domaine Duband, Burgundy, France, 2012
6.50
Grape variety:
Tasting note:
Food match:
11.00
21.50
32.50
65.00
28.50
42.50
85.00
Pinot Noir
Attractive, vibrant, fresh, red fruit notes
Poultry, Steak
Saint-Emilion Grand Cru Château le Castelot, Bordeaux, France, 2007
8.50
Grape variety:
Tasting note:
Food match:
15.00
Merlot& Cabernet Franc
Elegant, silky, full bodied, meaty
Poultry, Meat, Cheese
7
Coravin White
2001 Montrachet ‘Grand Cru’ Drouhin ‘Marquis de Laguiche’, Burgundy, France
Grape variety:
Unique:
48.00
80.00
450.00
29.00
46.00
260.00
45.00
250.00
22.50
41.00
225.00
12.50
21.00
115.00
Chardonnay
Intense, full, rich, creamy, complex
Montrachet from the very great vineyard
in Burgundy
2005 Domaine Trimbach ‘Clos Ste-Hune’, Alsace, France
Grape variety:
Unique:
Riesling
Very fine, elegant, pure, ripe fruits from a
truly legendary vineyard Clos Ste-Hune
2001 Hermitage Domaine Jean-Louis Chave, Rhône-Valley, France
28.00
Grape variety:
Tasting note:
Marsanne, Roussanne
Outstanding full, complex, concentrated fruits
from a great producer J.L Chave
2011 Rioja Finca Allende ‘Martires’, Single Vineyard, Rioja, Spain
Grape variety:
Tasting note:
Viura
Powerful, fresh, intensely rich aromatic fruits
from a single vineyard in Rioja, Spain
2010 Capannelle, Tuscany, Italy
Grape variety:
Tasting note:
Chardonnay
Fine, elegant, pure, zesty
from Capannelle great vineyard
8
Coravin Red
1996 Château Latour 1er Grand Cru Classé Pauillac, Bordeaux, France
100.00
Grape variety:
Tasting note:
180.00
1000.00
Cabernet Sauvignon, Merlot, Cabernet Franc
A legendary wine Château Latour 1996 is
approachable, intense, powerful and elegant
1993 Échezeaux ‘Grand Cru’ Domaine de la Romanée-Conti, Burgandy, France
69.50
Grape variety:
Unique:
125.00
695.00
42.00
57.00
320.00
22.50
41.00
235.00
31.50
175.00
Pinot Noir
Outstanding Échezeaux from DCR 1996,
showing rich, intense ripe fruits
2001 Hermitage Domaine Jean-Louis Chave, Rhône-Valley, France
Grape variety:
Tasting note:
Syrah
Classy, full, spicy, velvety and complex texture
2007 Avignonesi & Capannelle ‘50&50’, Tuscany, Italy
Grape variety:
Tasting note:
Sangiovese, Merlot
Fine, full bodied, powerful, fresh,
from two great producers, Capannelle and Avignonesi
2010 Cheval des Andes, Mendoza, Argentina
19.50
Grape variety:
Tasting note:
Malbec, Cabernet Sauvignon& Cabernet Franc
Robust, intense, elegant fresh berries. Cheval
des Andes is a joint venture with Chateau
Cheval Blanc St. Emilion Premier Grand Cru Classé A and Terrazas winery
2010 Numanthia, Castilla y Leon, Spain
15.00
Grape variety:
Tasting note:
23.50
130.00
22.50
125.00
Tinta del Pais
Big, full intensely ripe fruits from very old vines
Of Tinta del Pais
2010 Newton ‘Unfiltered Merlot’, Napa Valley AVA, California, USA
14.50
Grape variety:
Tasting note:
Merlot
Full bodied, fresh rich rounded fruits
9
Coravin Sweet
1997 Château d’Yquem 1er Cru Classé Superieur, Bordeaux, France
57.00
Grape variety:
Tasting note:
570.00
Sémillon, Sauvignon Blanc
Full, rich, elegant, ripe, from highly respected Château D’Yquem
1994 Château de Fargues, Lur Saluces, Sauternes, Bordeaux, France
39.00
Grape variety:
Tasting note:
195.00
Sémilon, Sauvignon Blanc
Full bodied, intense dried fruits, complex
1997 Moulin Touchais, Côteaux du Layon AOC, Loire Valley, France
17.50
Grape variety:
Tasting note:
125.00
Chenin Blanc
Full bodied, stylish, fresh rich fruits
10
Large Format
Champagne
NV Paul Dethune, Grand Cru ‘Ambonnay’, Brut
Magnum 120.00
Grape variety:
Tasting note:
Unique:
Pinot Noir, Chardonnay
Distinctive, full bodied, rich, dry, fresh biscuit texture
This great Grand Cru Vineyard
NV Egly-Ouriet, Grand Cru Rosé ‘Ambonnay’, Brut
Magnum 120.00
Grape variety:
Tasting note:
Unique:
Pinot Noir, Chardonnay
fine, elegant, dry, refreshing, delicate red berry notes
This great Grand Cru Vineyard Ambonnay is among the best in Champagne
White
Châteauneuf-du-Pape, Domaine Saint Préfert
‘Cuvée Spéciale Vieilles Clairettes’, Rhône-Valley, France
Magnum 260.00
Grape variety:
Tasting note:
Clairettes
Dry, full bodied, powerful, fresh intensely rich
2008 Chassagne-Montrachet 1er Cru ‘Les Caillerets’, Paul Pillot,, Burgundy, France
280.00
Grape variety:
Tasting note:
Chardonnay
Fine, elegant, full bodied, distinguished vibrant fruits
Red
2011 Gigondas, Domaine Raspail-Ay, Rhône-Valley, France
Magnum 158.00
Grape variety:
Tasting note:
Grenache, Syrah, Mourvèdre
Full bodied, smooth, ripe spicy aromatic flavours
2004 Rioja Gran Reserva Especial ‘Castillo Ygay’, Marqués de Murrieta, Spain
Double Magnum 500.00
Grape variety:
Tasting note:
Tempranillo
Big, full bodied, intense baked warm exuberant fruits
11
12