Name: ________________________________ Period: ___ Review Worksheet for Physical/Chemical Properties and Changes, Chemical Reactions, and Heating Curve of Water 1. What are 5 characteristics of physical properties? a. b. c. d. e. 2. What are 5 characteristics of chemical properties? a. b. c. d. e. 3. What kind of properties describe what a substance is like? 4. What kind of properties describe how a substance reacts with another substance? 5. As matter changes, it will either _________________ or _______________ energy. 6. What is one common indication that energy has been absorbed or released? 7. What is the difference between an endothermic and an exothermic reaction? 8. What do the graphs look like for endothermic and exothermic reactions? 9. What kind of reaction usually occurs when food is cooked? 10. Give an example of an endothermic reaction. 11. Give an example of an exothermic reaction. 12. Why is it difficult to start and maintain some chemical reactions? 13. What is needed to start a chemical reaction? 14. What type of reaction gives off energy? Name: ________________________________ Period: ___ 15. What type of reaction takes in energy? 16. Label the heating curve of water with: solid, liquid, gas, melting, boiling, melting point and boiling point. 17. How would a heating curve graph change if water was heated more rapidly? 18. If I mix vinegar and baking soda and get a cloudy liquid, what are my products and what are my reactants? 19. What are the reactants in the following equation: 6 CO2 + 6 H2O C6H12O6 + 6O2 20. What does the term “balanced equation” mean? 21. What is the Law of Conservation of Mass? 22. A student puts out fire on the stove by dumping baking soda on the flame. How has the student used scientific knowledge in his daily life? 23. Describe two ways you know that cooking an egg (or most other foods) results in a chemical change. 24. What are two differences between chemical and physical changes? 25. Describe the difference between a chemical and a physical property. Give an example of each. Name: ________________________________ Period: ___ 26. A chemical change occurs when an egg cooks. What effect does the chemical change have on the physical properties of the egg? Use the following information to answer the four questions below: Students added vinegar to baking soda and collected the gas. They timed how much gas formed in 30 seconds to measure the speed of the reaction. Then they tried three additional tests. Each test was repeated 4 times. Test Baking soda Vinegar Conditions Average amount of gas formed in 30 seconds. 1 1 gram 20 mL 25C all reactants 70 mL 2 1 gram 40 mL 25C all reactants 80 mL 3 2 grams 20 mL 25C all reactants 70 mL 4 1 gram 20 mL Vinegar heated to 60C 100 mL 27. Which test should be considered the control? 28. Which variable was changed in test #2? 29. What should the students conclude about changing the amounts of reactants? Changing the amount of reactants… 30. What should the students conclude from the #4 test? Use the following information to answer the next 3 questions: Gold Gold is the most malleable metal. A single gram can be beaten into a sheet of one square meter. Gold leaf can be beaten thin enough to allow light to shine through it. Gold is a good conductor of heat and electricity, and is not affected by air and other chemicals. Heat, moisture, oxygen, and most corrosive agents have very little chemical effect on gold, making it useful for use in coins and jewelry. Because of its low reactivity, pure, metallic gold is tasteless. In addition, gold is very dense, a cubic centimeter weighing 19.3 g. By comparison, the of lead is 11.3of g/cm³. 31. Whatdensity is a chemical property gold? 32. Thin sheets of gold are often used to cover clay statues to create the appearance of the statue being made of solid gold. Which property of gold allows it to be used this way? 33. Which properties of gold make it valuable for use in computers and satellites? Name: ________________________________ Period: ___ Use the following data to answer the next two questions. An experiment with rock salt used three beakers. Each had 100 ml of water and 25 g of salt added. Beaker A was left alone and Beaker B and C were changed. The time needed to dissolve the salt was measured. Beaker Change Time to dissolve A None 6 hours (360 minutes) B Stirred with spoon 8 minutes C Heated on hot plate 25 minutes 34. What is the best question for this experiment? 35. How can you sum up this experiment? Use the following chart to answer the next 2 questions: Properties of 4 substances Substance Density Phase at room temperature Reaction with water Reaction to flame Hydrogen Gas .00009 g/ml Gas None Burns explosively Sodium .97 g/ml Solid Violent bubbling reaction Burns explosively Carbon 2.2 g/ml Solid None Burns slowly Argon .002 g/ml Gas None None 36. Which substance showed no chemical change? 37. Which of the tests measured physical properties? 38. Pick a substance you are familiar with and describe a physical property and a chemical property of that substance. Be sure to tell me what that substance is.
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