“TO – GO” Pick Up” Catering Menu Platters Sandwich Selections For

“TO – GO” Pick Up” Catering Menu
Platters
Vegetable Crudités, bleu cheese dip $3/pp
International & Domestic Cheese & Cracker Platter $3/pp
Seasonal Fresh Fruit Platter $4/pp
Shrimp Cocktail Platter, cocktail sauce, lemons pq
Homemade Tomato Brushetta, Parmesan Croutons $2/pp
Fresh Mozzarella, Beefsteak Tomatoes, & Red Onion $4/pp
Redd’s Fried Calamari, spicy chili peppers, Asian glaze $6/pp
Grilled Balsamic Marinated Vegetable Platter with Roasted Red Peppers $4/pp
Sandwich Selections
Prepared with the finest cold cuts and freshly baked breads
All Sandwiches are accompanied by our special dressings & your choice of cheese
Two – Six Foot Hero’s
Italian, Turkey, Roast Beef, Specialty, Grilled Vegetable & Portabella Mushrooms
$19 per foot
Wrap & Panini Platters
50 pieces of your choice assorted sandwich selections with seasonal garnishes
For Catering Inquiries and Private Parties
email [email protected]
Soups
Broth Soup $8/qt $29/gl
Cream Soup $10/qt $34/gl
Bisque $12/qt $44/gl
$90
Spring 2016
Green Salads
Tossed Seasonal Mesclun Mix, choice of dressing
Balsamic, Lite Raspberry Vinaigrette, Honey Mustard, Bleu Cheese, Russian $1.5pp
Classic Caesar Salad, homemade parmesan croutons $1.5pp
Watermelon, Spinach, Gorgonzola, Candied Pecans Salad, Raspberry Vinaigrette $1.75pp
Greek Salad
mixed greens, feta cheese, tomatoes, black olives, fresh parsley, oregano, fresh lemon juice &
olive oil $1.5pp
Marina Salad
Crisp iceberg, ham, salami, sharp provolone, tomatoes, hardboiled egg, red onion, &
homemade croutons, Italian red wine & olive oil vinaigrette $1.75pp
Arugula, Endive, & Radicchio Salad
Julienne red onion, tomatoes, choice of dressing $1.75pp
Deli Salads
Small bowl serves 20 – 25 persons $22 Large bowl serves 40-50 persons $44
Hawaiian Cole slaw
Redd’s Cole Slaw with grain mustard dressing
Health salad (Napa cabbage slaw with fresh dill in olive oil vinaigrette)
Red Bliss Potato Salad “Dijonnaise” with celery & hard cooked egg
Red Bliss Potato Salad with sour cream & dill
Warm German Potato Salad
Cucumber & Tomato Salad with fresh basil
Dilled Cucumber & Bermuda Onion Salad
Cucumber, Feta Cheese, Black Olive, & Roasted Red Pepper Salad
Mexican Corn Salad, cilantro vinaigrette
Asian noodle salad, Thai chili & peanut dressing
Bowtie Pasta Salad “Primavera”
red onion, green & red peppers, olives, banana peppers
Spring 2016
Hot Food
Half pan serves 12 to 15 persons
Filet of Sole Francaise
$45/$90
Full pan serves 25 to 35 persons
Chicken Francaise
$35/$65
Maine Salmon, mustard sauce $45/$90
Chicken Picata
Grouper with fresh tomato & arugula $45/$90
Chicken Marsala $35/$65
Sole or Salmon “Oreganata” $45/$90
Chicken Parma rosa $40/$75
Redd’s Calamari
$35//$65
$45/$90
Chicken Cacciatore $35/$65
Chicken Murphy $35/$65
Chicken Fingers
Jumbo Party Wings $40/$75
$35/$65
General Tso Chicken $40/75
Chicken Scarpiello $40/$75
Sausage, Peppers, and Onions
$35/$75
Pretzel Crusted Chicken $35/65
BBQ Loin of Pork $40/$75
Sherried Roast Loin of Pork $40/$75
Penne Vodka Sauce $35/$65
Sauerbraten $45/$90
Penne Broccoli olio $35/$65
Milanese or Schnitzel Style Cutlets $40/$75
Sauerbraten $45/$95
Seasonal Vegetable Medley $25/$45
Rissole Potatoes $25/$45
Assorted Dinner Rolls and Butter
$9/dz
Desserts
Freshly Baked Cookies
Chocolate chip, Peanut Butter, & Oatmeal Raisin Cookies $3/pp
Apple Strudel $5/pp
Homemade Brownies $3/pp
Black Forest Cheesecake $5/pp
Belgium Chocolate Dipped “Dynamite” Bacon
$4/pp
Mini Fresh Italian Pastries $6/pp
Prices do not include New Jersey Sales tax and delivery charges
All menu items subject to market availability
Redd’s Biergarten offers a wide range of culinary options for all types of events and budgets.
Whether you are looking to create a simple program or the ultimate culinary experience, let us craft
personalized menus to your liking and plan an unforgettable event for you and your guests.
Spring 2016